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Full-Text Articles in Biodiversity
Habitat Associations Of Priority Bird Species And Conservation Value On Small, Diversified Farms In New England, Isabel Brofsky
Habitat Associations Of Priority Bird Species And Conservation Value On Small, Diversified Farms In New England, Isabel Brofsky
Masters Theses
In recent decades, New England agriculture has become increasingly characterized by small, diversified farming operations with values deeply rooted in community and conservation. In sharp contrast to large-scale, high-intensity agriculture currently typified by the majority of North American farms, New England farmers commonly prioritize ecologically beneficial production practices such as reduced chemical inputs, integrated pest management (IPM), low tillage, cover cropping and crop rotation, and retention of natural habitats like woody hedgerows and herbaceous strips. Public support and demand for local, sustainable food, evidenced by the success of CSA (Community Supported Agriculture) in the region, has helped to bolster this …
Carbon Metabolism In Cave Subaerial Biofilms, Victoria E. Frazier
Carbon Metabolism In Cave Subaerial Biofilms, Victoria E. Frazier
Masters Theses
Subaerial biofilms (SABs) grow at the interface between the atmosphere and rock surfaces in terrestrial and subterranean environments around the world. Multi-colored SABs colonizing relatively dry and nutrient-limited cave surfaces are known to contain microbes putatively involved in chemolithoautotrophic processes using inorganic carbon like carbon dioxide (CO2) or methane (CH4). However, the importance of CO2 and CH4 to SAB biomass production has not been quantified, the environmental conditions influencing biomass production and diversity have not been thoroughly evaluated, and stable carbon and nitrogen isotope compositions have yet to be determined from epigenic cave SABs. …