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Articles 1 - 3 of 3
Full-Text Articles in Poultry or Avian Science
Experimental Approaches To Understand And Control Salmonella Infection In Poultry, Yichao Yang
Experimental Approaches To Understand And Control Salmonella Infection In Poultry, Yichao Yang
Graduate Theses and Dissertations
Salmonella is a major foodborne pathogen around the world and chickens are the major reservoir to transmit Salmonella into the human food chain. For decreasing the infection of Salmonella, we developed six attenuated live vaccines based on Salmonella Enteritidis (SE) and Typhimurium (ST) for testing the cross-serovar and cross-serogroup protection from the challenge of Salmonella Heidelberg and Campylobacter jejuni. One of the constructed vaccine strain showed ability to protect against challenge from Salmonella Heidelberg. Even though some preventive approaches are able to decrease Salmonella colonization in the gastrointestinal tract of chickens or other farm animals, Salmonella transmission mechanisms remain unclear. …
Evaluating Long-Term Direct And Correlated Selection Response In White Plymouth Rock Chickens Selected For High Or Low 8-Week Body Weight, Sylvia Harrison
Evaluating Long-Term Direct And Correlated Selection Response In White Plymouth Rock Chickens Selected For High Or Low 8-Week Body Weight, Sylvia Harrison
Department of Animal Science: Dissertations, Theses, and Student Research
The increasing demand for poultry meat has led animal breeders to engage in artificial selection of chickens as a way to increase the productivity of poultry. Long-term experiments have been designed to measure rates of genetic response to a trait under selection, and correlated traits, as well as gauge possible selection limits.
Two studies were conducted to evaluate response to selection for body weight (BW) in chickens. The chickens were selected for high or low BW at 8 weeks of age. Those that met the criterion were selected as parents for the subsequent generation. In the first study the population …
Avian And Mammalian Facilitative Glucose Transporters, Mary Shannon Byers, Christianna Howard, Xiaofei Wang
Avian And Mammalian Facilitative Glucose Transporters, Mary Shannon Byers, Christianna Howard, Xiaofei Wang
Biology Faculty Research
The GLUT members belong to a family of glucose transporter proteins that facilitate glucose transport across the cell membrane. The mammalian GLUT family consists of thirteen members (GLUTs 1–12 and H+-myo-inositol transporter (HMIT)). Humans have a recently duplicated GLUT member, GLUT14. Avians express the majority of GLUT members. The arrangement of multiple GLUTs across all somatic tissues signifies the important role of glucose across all organisms. Defects in glucose transport have been linked to metabolic disorders, insulin resistance and diabetes. Despite the essential importance of these transporters, our knowledge regarding GLUT members in avians is fragmented. It is clear that …