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Pigs

Western Kentucky University

Publication Year

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Full-Text Articles in Meat Science

Performance & Carcass Traits Of Swine Of Four Different Phenotypes & Three Usda Grades, Jon Althaus Dec 1988

Performance & Carcass Traits Of Swine Of Four Different Phenotypes & Three Usda Grades, Jon Althaus

Masters Theses & Specialist Projects

The purpose of this study was to compare the performance and carcass characteristics of swine of four different phenotypes and three USDA grades.

Hogs were placed into phenotypic groups of 24 each and penned by group. These pens were ideal, cutability, light muscled, fat, VS US and US The hops were fed a 16% corn and soybean meal ration fortified with appropriate minerals and vitamins. They were housed in a total confinement curtain-sided Kentucky plan building with a partially slatted floor. The hogs were weighed at 6-week intervals throughout the project to monitor average daily gain and pen feed efficiency. …


Comparisons Of Performance & Carcass Traits Of Littermate Boars & Barrows, Hiromi Hirano May 1987

Comparisons Of Performance & Carcass Traits Of Littermate Boars & Barrows, Hiromi Hirano

Masters Theses & Specialist Projects

The purpose of this study was to determine differences between littermate boars and barrows for performance and carcass traits in the Iowa and Northeast Iowa Swine Testing Stations. Data were obtained from 917 litters including 1,804 boars and 917 barrows. The data included 1,086 boars and 581 barrows from the Iowa Station at Ames, Iowa, and 718 boars and 336 barrows from the Northeast Iowa Station at New Hampton, Iowa. The Iowa Station data were obtained over a period of 12 seasons from the fall of 1979 through the fall of 1985, and the data from the Northeast Iowa Station …