Meat Science Commons^™

Effects Of Feeding A Vitamin And Mineral Supplement To Cow-Calf Pairs Grazing Native Range, Jennifer L. Hurlbert, Friederike Baumgaertner, Kacie L. Mccathy, Timothy Long, Cody Wieland, Kevin K. Sedivec, Carl R. Dahlen

Department of Animal Science: Faculty Publications

Our objectives were to evaluate the impacts of providing vitamin and mineral (VTM) supplements to cow-calf pairs during the summer grazing period on cow and calf performance and liver concentrations of minerals. During a two-year period, 727 crossbred cows and their calves (initial cow BW = 601.7 ± 48.1 kg; calf BW = 87.8 ± 5.0 kg; n = 381 in year 1, n = 346 in year 2) from the Central Grasslands Research Extension Center (Streeter, N.D.) were blocked by parity (young [parity 1 to 3], and old [parity 4+]) and randomly assigned to pastures at the beginning …

Utilizing An Electronic Feeder To Measure Individual Mineral Intake, Feeding Behavior, And Growth Performance Of Cow–Calf Pairs Grazing Native Range, Kacie L. Mccarthy, Michael Undi, Stephanie Becker, Carl R. Dahlen

Department of Animal Science: Faculty Publications

Crossbred Angus cow–calf pairs (n = 28 pairs) at the Central Grasslands Research Extension Center (Streeter, North Dakota) were used to evaluate an electronic feeder to monitor individual mineral intake and feeding behavior and their relationship with growth performance and liver mineral concentrations. Cows and calves were fitted with radio frequency identification ear tags that allowed access to an electronic feeder (SmartFeed system; C-Lock Inc., Rapid City, South Dakota) and were provided ad libitum minerals (Purina Wind and Rain Storm, Land O’Lakes, Inc., Arden Hills, MN). Mineral intake, number of visits, and duration at the feeder were recorded over …

Utilizing An Electronic Feeder To Measure Mineral And Energy Supplement Intake In Beef Heifers Grazing Native Range, Kacie L. Mccarthy, Sarah R. Underdahl, Michael Undi, Stephanie Becker, Carl R. Dahlen

Department of Animal Science: Faculty Publications

Introduction

Grasslands in the Northern Plains provide the primary forage source for ruminants throughout much of the year (Schauer et al., 2004). Supplementation practices are often necessary to maintain production and offset forage nutritive decline throughout the grazing season (Schauer et al., 2004; Cline et al., 2009). Typically, to maintain a targeted production level, energy and protein supplementations are used for grazing livestock (Caton and Dhuyvetter, 1997). For developing heifers consuming low-quality forages, inclusion of energy ingredients into supplements may be beneficial for growth and reproductive performance (Schillo et al., 1992; Ciccioli et al., 2005; Cappellozza et al., 2014). In …

Dried Distillers Grains As A Substitute For Grazed Forage, L. A. Stalker, T. J. Klopfenstein, Walter H. Schacht, J. D. Volesky

Department of Animal Science: Faculty Publications

A 2-yr study evaluated effects of feeding dried distillers grains (DDG) to yearlings grazing native range at greaterthan- recommended stocking rates on BW gain, grazed forage quality, and forage disappearance. Thirty-six paddocks were assigned randomly to 1 of 3 treatments: 1) control, stocked at a moderate stocking rate (1.48 animal unit months/ha in yr 1, 1.06 animal unit months/ha in yr 2) with no DDG; 2) double stocked, in which stocking rate was exactly twice the control with no DDG; and 3) double stocked with 2.27 kg/d (DM) of DDG per animal. Six paddocks per treatment replication were grazed in …

Supplementing Wet Distillers Grains Mixed With Low Quality Forage To Grazing Cow Calf Pairs, Brandon L. Nuttelman, William Griffin, T. J. Klopfenstein, Walter H. Schacht, Leslie Aaron Stalker, Jacqueline Musgrave, Jerry D. Volesky

Department of Animal Science: Faculty Publications

Two consecutive summer grazing studies were conducted to quantify the effect of supplementing cows with wet distillers grains (WDGS) mixed with low quality forage on 1) grazed forage intake and 2) cow and calf performance. During exp. 1, twenty-four three year old lactating cows rotationally grazed for 56 d and were assigned to one of three treatments: 1) the recommended stocking rate of 1.48 AUM/ha with no supplementation (CON1), 2) double the recommended stocking rate (2.96 AUM/ha) and supplemented 6.64 kg/hd daily of 45% grass hay and 55% WDGS (DM) to replace 50% of estimated total intake (SUP), and 3) …