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Full-Text Articles in Meat Science
Growth Of The Broiler Industry In W.A, D F. Hessels
Growth Of The Broiler Industry In W.A, D F. Hessels
Journal of the Department of Agriculture, Western Australia, Series 4
THE production of poultry meat in W.A. before 1956 was only a side-line for egg producers or small, mixed farmers.
Most of the meat available was made up of culled hens, first cross cockerels and some heavy breed birds.