Open Access. Powered by Scholars. Published by Universities.®
- Institution
- Publication
- Publication Type
Articles 1 - 2 of 2
Full-Text Articles in Meat Science
Prediction And Evaluation Of Breast Myopathy, Barbara De Almeida Mallmann
Prediction And Evaluation Of Breast Myopathy, Barbara De Almeida Mallmann
Graduate Theses and Dissertations
Broiler breast myopathies, including woody breast, white striping, and spaghetti breast, negatively impact the industry. Therefore, evaluation, prediction, and frequency of these muscle abnormalities on modern birds are important for decision making. Modern broilers are not highly active and often sit with the breast of the bird resting on the floor. Therefore, the first experiment was to promote bird movement and explore the impact on the breast myopathies. The movement was stimulated by human interaction (walking through pen) and higher light intensity so that birds walked around the pen more often throughout the day. The control group had normal low …
The Sheep Measles Control Programme, J B. White
The Sheep Measles Control Programme, J B. White
Journal of the Department of Agriculture, Western Australia, Series 4
In the first seven months of 1968 Australia exported to the United States 17 747 tons of boned mutton; of this 2 198 tons, or 12.4 per cent, was condemned on arrival in that country.
The main cause of rejection was the presence of Cystkercus ovis cysts, the intermediate stage of the tapeworm Taenia ovis, of which the definitive host is the dog.
In 1969 the Western Australian Department of Agriculture decided to study the epidemiology of this disease.
This was the beginning of the work which would evolve into the 'Three Shire Control Programme'