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Animal Sciences Commons

Open Access. Powered by Scholars. Published by Universities.®

VIMS Articles

2007

Food-Web Structure; Submerged Aquatic Vegetation; Bacterial Carbon-Sources; Trophic Cascades; Chesapeake Bay; Community Structure; Microbial Biomass; Grazer Diversity; Fatty-Acids; Productivity

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Full-Text Articles in Animal Sciences

Top-Down And Bottom-Up Controls On Sediment Organic Matter Composition In An Experimental Seagrass Ecosystem, Ac Spivak, Elizabeth A. Canuel, Je Duffy, Jp Richardson Jan 2007

Top-Down And Bottom-Up Controls On Sediment Organic Matter Composition In An Experimental Seagrass Ecosystem, Ac Spivak, Elizabeth A. Canuel, Je Duffy, Jp Richardson

VIMS Articles

We tested the singular and interactive effects of resource availability (light) and community composition (food chain length and herbivore species richness) on eelgrass (Zostera marina) ecosystem properties and functioning with an experimental mesocosm system. Food chain length was manipulated through the presence or absence of blue crab (Callinectes sapidus) predators, whereas grazer species richness varied across three levels (zero, two, or four crustacean species). We found important and interacting effects of bottom-up and top-down forcings on sediment organic matter (SOM) composition. Light increased eelgrass and algal biomass and sediment organic carbon and nitrogen content. Increasing grazer diversity generally decreased algal …