Animal Sciences Commons^™

Lake Mead Prefertilization Study: Preliminary Nutrient Enhancement Studies In Lake Mead, Richard P. Axler, Larry J. Paulson, Patrick J. Sollberger, Donald H. Baepler, U.S. Bureau Of Reclamation

Publications (WR)

Studies conducted by the University of Nevada-Las Vegas (UNLV), the Nevada Department of Wildlife (NDOW), the Arizona Game and Fish Department (AGFD), The Nevada Division of Environmental Protection (NDEP), and the United States Bureau of Reclamation (USBR) have identified decreased algal production as a major factor involved in the decline of the Lake Mead sport fishery. Phosphorus-laden silt particles in the Colorado River have been sedimenting out in Lake Powell since the completion of Glen Canyon Dam 286 miles upstream in 1963. This sharp decrease in phosphorus loading to Lake Mead (>5000 tons per year) has resulted in decreased …

Benthic Invertebrates And Crayfish Of Lake Mead, Susan K. Peck, William L. Pratt, James E. Pollard, Larry J. Paulson, Donald H. Baepler

Publications (WR)

The objectives of this study were to:

1. Establish baseline densities of benthic invertebrates and relative abundance of crayfish in Lake Mead.

2. Evaluate the distributions of benthic organisms and crayfish in relation to existing habitat conditions and 1imnological characteristics of Lake Mead.

3. Measure seasonal changes in abundances of benthic organisms and crayfish in Lake Mead.

4. Compare observations of Procambarus clarkii life history in Lake Mead to reports from other aquatic systems.

5. Evaluate the importance of benthic organisms and crayfish as food sources for game fish in Lake Mead.

Analysis Of The Water-Quality Standards Proposed By The Nevada Division Of Environmental Protection, City Of Las Vegas, Nevada

Publications (WR)

The Nevada Division of Environmental Protection (DEP) has proposed water-quality standards, applicable to Las Vegas Bay and Lake Mead, for (1) chlorophyll, (2) un-ionized ammonia, and (3) pH.

We have concluded that the proposed standards are unlikely to protect or improve water quality in Lake Mead. The proposed chlorophyll standard:

May harm the fishery. Lakes with more chlorophyll have greater fish production.

Will not improve clarity. Chlorophyll concentrations above 30 ug/1 have little effect on clarity.

Will not protect against scums or dominance by blue-green algae. Lake Mead shows no consistent relationship between chlorophyll and scums or blue-green dominance.

Will …