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Full-Text Articles in Agriculture
Effect Of The Partial Substitution Of A Commercial Feed For Corn Meal On Growth Performance Of Chickens, Óscar Amilcar García Portillo
Effect Of The Partial Substitution Of A Commercial Feed For Corn Meal On Growth Performance Of Chickens, Óscar Amilcar García Portillo
Theses and Dissertations
Nutrition is a primary human need. Families often will raise their own animals to meet these nutritional needs. However, high feed costs can severely limit the viability of these small family enterprises. This study addressed ways to improve poultry production as a means for families to ameliorate their diets and increase income. Research was conducted at the Centro Universitario de Oriente (CUNORI), Chiquimula, Guatemala. For this study, commercial poultry feed was supplemented with corn flour at three treatment levels and fed to poultry. Results indicated that partial substitution of commercial feed with corn flour at these three treatment levels did …
Obtaining And Sampling Of High Quality Energetic-Protein Mixtures (Pottages) Of Tuber-Cereal-Leguminous Bases In The Candelaria Area, Maria Lilian Maldonado Chavez
Obtaining And Sampling Of High Quality Energetic-Protein Mixtures (Pottages) Of Tuber-Cereal-Leguminous Bases In The Candelaria Area, Maria Lilian Maldonado Chavez
Theses and Dissertations
Specially designed foodstuffs destined for children of weaning age in the community of Candelaria were developed and evaluated biologically. These victuals had as bases combinations of tubers-cereals-legumes of high nutritional quality to be implemented in the home. Based on the availability of food and alimentary habits of the region, seven mixtures were formulated of triples and quadruples containing tubers (potato, oca, papaliza, and isano); cereals (rice, wheat, corn, and quinua); and legumes (tarwi, broad bean, and peanut). The cereal-leguminous proportion was maintained as one complement and the addition of the tubers. These mixes were subjected to biological tests, obtaining incremental …
Artificial Alimentation Of Bees Using Natural Juices During The Dry Season, Ramiro Bernal Acosta
Artificial Alimentation Of Bees Using Natural Juices During The Dry Season, Ramiro Bernal Acosta
Theses and Dissertations
In the community of Tunshi San Nicols of the Licto parish in the Province of Chimborazo, an evaluation was done on the effect of an energetic supplementary feeding of bees (Italian-mestizas) during the dry season (September 23 to February 20). These supplements consisted of carrot juice (T1), orange juice (T2) and sugar cane juice (T3). These supplements were also compared to a control group (T0). The experimental units consisted of 16 standard beehives distributed randomly with the 4 treatments and 4 repetitions of each treatment. The results showed that sugar cane juice (T3) obtained the best results in the consumption …
Validation Of The Small Scale Agricultural Production Model In The Community Of Tunshi-San Nicolas, Monica Alexandra Zuniga Donoso
Validation Of The Small Scale Agricultural Production Model In The Community Of Tunshi-San Nicolas, Monica Alexandra Zuniga Donoso
Theses and Dissertations
The model developed in the experimental environment inside the ESPOCH presented satisfactory results. Because of this, it is necessary that the model of production be validated in the farming communities with the purpose of making adjustments before recommending its massive production. In other words, a comparative study should be done on what happened in the experimental farm and what would happen in the community. This is reason why this investigation is titled Validation of the Small-Scale Agricultural Production Model in the Community of Tunshi-San Nicolás. The objectives of the investigation were as follows: Validate the small-scale agricultural production model of …