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Full-Text Articles in Agriculture
Organic Fertilizer Abrasive Grits Increase Soil Available Nitrogen, Plant Height, And Biomass, Michael Carlson, Frank Forcella, Sam Wortman, David Clay, Sharon A. Clay
Organic Fertilizer Abrasive Grits Increase Soil Available Nitrogen, Plant Height, And Biomass, Michael Carlson, Frank Forcella, Sam Wortman, David Clay, Sharon A. Clay
Agronomy, Horticulture and Plant Science Faculty Publications
In organic cropping systems, air‐propelled abrasive grits can be used to control in‐row weeds. If the applied abrasive grit is an approved organic fertilizer, these applications may serve a dual purpose of weed control and crop fertility. Laboratory soil incubations examined the N mineralization rates of several grit types with differing C/N ratios (Agra Grit [crushed walnut shells, 170:1], corncob grit [91:1], Sustane [composted turkey litter, 5.0:1], Phytaboost Plant Food [crushed and pelletized soybean meal, 5.0:1]). A greenhouse study determined plant wheat (Triticum aestivum L.), kale (Brassica napus pabluaria DC), and velvetleaf (Abutilon theophrasti Medik.) growth response …
Teaching Natural And Artificial Selection In Production Agriculture, Madhav P. Nepal, Clayton W. Scott
Teaching Natural And Artificial Selection In Production Agriculture, Madhav P. Nepal, Clayton W. Scott
iLEARN Teaching Resources
In this lesson, students will learn how natural selection and artificial selection impact both production agriculture and biological sciences. A natural selection is a mechanism that favors heritable traits that increase species survival and reproduction. Artificial selection is a selective breeding, where humans select for desirable traits in agricultural products.
Southeast South Dakota Experiment Farm Annual Progress Report, 2020, Southeast South Dakota Research Farm
Southeast South Dakota Experiment Farm Annual Progress Report, 2020, Southeast South Dakota Research Farm
Agricultural Experiment Station and Research Farm Annual Reports
This is an annual report of the research program at the Southeast South Dakota Research Farm in cooperation with South Dakota Agricultural Experiment Station and the SDSU College of Agriculture, Food, and Environmental Sciences and has special significance for those engaged in agriculture and the agriculturally related businesses in the ten county area of Southeast South Dakota. The results shown are not necessarily complete or conclusive. Interpretations given are tentative because additional data resulting from continuation of these experiments may result in conclusions different from those based on any one year.