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Full-Text Articles in Agriculture

Farmer's 1949 Income Tax, Agricultural Extension Service, South Dakota State College Nov 1949

Farmer's 1949 Income Tax, Agricultural Extension Service, South Dakota State College

SDSU Extension Circulars

No abstract provided.


1947 Recommended Production Adjustments In Agriculture In South Dakota, Agricultural Experiment Station, South Dakota State College Aug 1949

1947 Recommended Production Adjustments In Agriculture In South Dakota, Agricultural Experiment Station, South Dakota State College

Agricultural Experiment Station Agricultural Economics Pamphlets (1941-1991)

This report represents the fifth in a series of wartime and postwar studies of apicultural adjustments in South Dakota to meet changing demand conditions. The general purpose of the study is to indicate some of the changes that have taken place in recent years and to estimate desirable crop and livestock adjustments for 1947 and the postwar period.


Egg Coolers For Better Eggs, Boyd J. Bonzer, Louis Lubinus Jun 1949

Egg Coolers For Better Eggs, Boyd J. Bonzer, Louis Lubinus

SDSU Extension Circulars

A recent study by the Research and Marketing administration showed that. South Dakota farmers are marketing only about 40 percent top quality eggs at the produce stations or first buyers. South Dakota is an egg exporting state and has to depend on Eastern and West Coast markets to buy three of every four eggs it produces. The consumers on these export markets are demanding a high quality egg, which leads to a great deal of discrimination against the low quality Midwestern eggs. Nearly all eggs are of top quality when they are laid. A very high percentage of the eggs …


Southeastern South Dakota Farm Record Summary 1948 Sixth Annual Report, R. O. Olson May 1949

Southeastern South Dakota Farm Record Summary 1948 Sixth Annual Report, R. O. Olson

Agricultural Experiment Station Agricultural Economics Pamphlets (1941-1991)

This is the sixth annual report of the farm record study started by the Experiment Station in 1943. Farm record cooperators are located in two areas of the state; namely, the Southeastern and North Central Areas. A summary of the results of the North Central area are included in a separate pamphlet.


North Central South Dakota Farm Record Summary 1948 Sixth Annual Report, R. O. Olson May 1949

North Central South Dakota Farm Record Summary 1948 Sixth Annual Report, R. O. Olson

Agricultural Experiment Station Agricultural Economics Pamphlets (1941-1991)

This is the sixth annual report of the farm record study started by the Experiment Station in 1943. Farm record cooperators are located in two areas of the state; namely, the Southeastern and North Central Areas. A summary of the results of the Southeastern area are included in a separate pamphlet.


4-H Club: Clothing Project "A" Plan, Anna Walker Mar 1949

4-H Club: Clothing Project "A" Plan, Anna Walker

SDSU Extension Circulars

Have you ever been unhappy and probably disagreeable because you couldn't have a certain dress, shoes or hat that you thought you just had to have? Most girls, and sometimes grown people, at one time or another have felt this way. Usually these girls would not have felt unhappy about being unable to have a certain dress if they had made a study of their clothing expenditures and had spent their money wisely.


South Dakota Crop Varieties Recommendations And Descriptions: In Most Of South Dakota There Is A Crop-Hazard Time In Mid-Summerthat Must Be Considered In Choosing Varieties, Agricultural Extension Service, South Dakota State College Feb 1949

South Dakota Crop Varieties Recommendations And Descriptions: In Most Of South Dakota There Is A Crop-Hazard Time In Mid-Summerthat Must Be Considered In Choosing Varieties, Agricultural Extension Service, South Dakota State College

SDSU Extension Circulars

Growing adapted varieties insures more stable production and creates new wealth. Using unadapted varieties often invites disaster and causes wide fluctuation in feed and grain supplies. It is recognized that there are two important and profitable markets for grain in the state, namely, (1) market through livestock feeding and (2) industrial uses.


4-H Club: Clothing Project "B" Plan, Anna Walker Jan 1949

4-H Club: Clothing Project "B" Plan, Anna Walker

SDSU Extension Circulars

How the teen-age girl can cover all the necessities of the wardrobe plus the · very special articles of clothing every girl loves might be answered by the slogan "sew your own, and select with care." For school the teen-ager needs clothes that are comfortable and easy to wear as well as smart. Most girls agree that Jeans and Sloppy Joes go for picnics but when it comes to school and occasions where she is out among folks; and wants to look her best it is important to be dressed in "girl's clothes."


4-H Club: Home Life Project "A" Plan, Agricultural Extension Service, South Dakota State College Jan 1949

4-H Club: Home Life Project "A" Plan, Agricultural Extension Service, South Dakota State College

SDSU Extension Circulars

Goal l. To Add Comfort, Convenience and Beauty
Goal 2. To Learn Efficiency in Homemaking
Goal 3. To Become a Worthy Home Member


Water And Sewage Systems For The Farm, George Mcphee, Louis Lubinus Jan 1949

Water And Sewage Systems For The Farm, George Mcphee, Louis Lubinus

SDSU Extension Circulars

Sanitary Waste Disposal and Automatic Water Systems with information on septic tanks and farm water supply and needs.


4-H Club: Meal Planning "B" Plan, Agricultural Extension Service, South Dakota State College Jan 1949

4-H Club: Meal Planning "B" Plan, Agricultural Extension Service, South Dakota State College

SDSU Extension Circulars

The B-Plan is to help you with the planning and preparing of luncheons or suppers. The number of meals per day is a matter of custom. Our three meals are breakfast, luncheon and dinner. We eat one light meal (breakfast), one moderate meal (luncheon or supper) and one heavy meal (dinner). In this plan we are concerned with the moderate meal. Noon seems like the favored time for this meal. There is more variety in luncheon menus than in breakfast menus. Such factors as age, sex, occupation, state of health, habit and season influence what we eat at each meal. …


4-H Club: Meal Planning "A" Plan, Agricultural Extension Service, South Dakota State College Jan 1949

4-H Club: Meal Planning "A" Plan, Agricultural Extension Service, South Dakota State College

SDSU Extension Circulars

The A Plan is designed to assist with the planning and preparing of dinners. Eating properly planned and prepared meals is essential to the health of the individual.Girls who are taking A plan know the Basic Seven Food Groups, so while working with dinners, you must keep in mind the Basic Seven, to see that you and your family have each food group the number of times recommended each day. There is no better way pf lea1ning to like foods than when one is learning to prepare them. A good cook enjoys eating good food. This circular will help you …


Agricultural Research In South Dakota: Sixty-Second Annual Station Report, July 1, 1948 - June 30, 1949, South Dakota State College Of Agriculture And Mechanic Arts Jan 1949

Agricultural Research In South Dakota: Sixty-Second Annual Station Report, July 1, 1948 - June 30, 1949, South Dakota State College Of Agriculture And Mechanic Arts

Agricultural Experiment Station and Research Farm Annual Reports

No abstract provided.