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Articles 1 - 30 of 31
Full-Text Articles in Agriculture
Land Use And Season Influence Event-Scale Nitrate And Soluble Reactive Phosphorus Exports And Export Stoichiometry From Headwater Catchments, Dustin W. Kincaid, Erin C. Seybold, E. Carol Adair, William B. Bowden, Julia N. Perdrial, Matthew C.H. Vaughan, Andrew W. Schroth
Land Use And Season Influence Event-Scale Nitrate And Soluble Reactive Phosphorus Exports And Export Stoichiometry From Headwater Catchments, Dustin W. Kincaid, Erin C. Seybold, E. Carol Adair, William B. Bowden, Julia N. Perdrial, Matthew C.H. Vaughan, Andrew W. Schroth
Rubenstein School of Environment and Natural Resources Faculty Publications
Catchment nutrient export, especially during high flow events, can influence ecological processes in receiving waters by altering nitrogen (N) and phosphorus (P) concentrations and relative amounts (stoichiometry). Event-scale N and P export dynamics may be significantly altered by land use/land cover (LULC) and season. Consequently, to manage water resources, it is important to understand how LULC and season interact to influence event N and P export. In situ, high-frequency spectrophotometers allowed us to continuously and concurrently monitor nitrate (NO3−) and soluble reactive P (SRP) concentrations and therefore examine event-scale NO3− and SRP export dynamics. Here we analyzed event NO3− and …
Perspective Article: Actions To Reconfigure Food Systems, Ana Maria Loboguerrero, Philip Thornton, Jonathan Wadsworth, Bruce M. Campbell, Mario Herrero, Daniel Mason-D'Croz, Dhanush Dinesh, Sophia Huyer, Andy Jarvis, Alberto Millan, Eva Wollenberg, Stephen Zebiak
Perspective Article: Actions To Reconfigure Food Systems, Ana Maria Loboguerrero, Philip Thornton, Jonathan Wadsworth, Bruce M. Campbell, Mario Herrero, Daniel Mason-D'Croz, Dhanush Dinesh, Sophia Huyer, Andy Jarvis, Alberto Millan, Eva Wollenberg, Stephen Zebiak
Rubenstein School of Environment and Natural Resources Faculty Publications
There is broad agreement that current food systems are not on a sustainable trajectory that will enable us to reach the Sustainable Development Goals by 2030, particularly in the face of anthropogenic climate change. Guided by a consideration of some food system reconfigurations in the past, we outline an agenda of work around four action areas: rerouting old systems into new trajectories; reducing risks; minimising the environmental footprint of food systems; and realigning the enablers of change needed to make new food systems function. Here we highlight food systems levers that, along with activities within these four action areas, may …
Agricultural Development Addresses Food Loss And Waste While Reducing Greenhouse Gas Emissions, Gillian L. Galford, Olivia Peña, Amanda K. Sullivan, Julie Nash, Noel Gurwick, Gillian Pirolli, Meryl Richards, Julianna White, Eva Wollenberg
Agricultural Development Addresses Food Loss And Waste While Reducing Greenhouse Gas Emissions, Gillian L. Galford, Olivia Peña, Amanda K. Sullivan, Julie Nash, Noel Gurwick, Gillian Pirolli, Meryl Richards, Julianna White, Eva Wollenberg
Rubenstein School of Environment and Natural Resources Faculty Publications
Food loss and waste (FLW) reduce food available for consumption and increase the environmental burden of production. Reducing FLW increases agricultural and value-chain productivity and may reduce greenhouse gas emissions associated with feeding the global population. Although studies of interventions that reduce FLW exist, almost no research systematically investigates FLW interventions across multiple value chains or countries, most likely due to challenges in collecting and synthesizing data and estimates, let alone estimating greenhouse gas emissions. Our research team investigated changes in FLW in projects supported by the United States Agency for International Development's (USAID) global hunger and food security initiative, …
How To Measure, Report And Verify Soil Carbon Change To Realize The Potential Of Soil Carbon Sequestration For Atmospheric Greenhouse Gas Removal, Pete Smith, Jean Francois Soussana, Denis Angers, Louis Schipper, Claire Chenu, Daniel P. Rasse, Niels H. Batjes, Fenny Van Egmond, Stephen Mcneill, Matthias Kuhnert, Cristina Arias-Navarro, Jorgen E. Olesen, Ngonidzashe Chirinda, Dario Fornara, Eva Wollenberg, Jorge Álvaro-Fuentes, Alberto Sanz-Cobena, Katja Klumpp
How To Measure, Report And Verify Soil Carbon Change To Realize The Potential Of Soil Carbon Sequestration For Atmospheric Greenhouse Gas Removal, Pete Smith, Jean Francois Soussana, Denis Angers, Louis Schipper, Claire Chenu, Daniel P. Rasse, Niels H. Batjes, Fenny Van Egmond, Stephen Mcneill, Matthias Kuhnert, Cristina Arias-Navarro, Jorgen E. Olesen, Ngonidzashe Chirinda, Dario Fornara, Eva Wollenberg, Jorge Álvaro-Fuentes, Alberto Sanz-Cobena, Katja Klumpp
Rubenstein School of Environment and Natural Resources Faculty Publications
Global Change Biology published by John Wiley & Sons Ltd There is growing international interest in better managing soils to increase soil organic carbon (SOC) content to contribute to climate change mitigation, to enhance resilience to climate change and to underpin food security, through initiatives such as international ‘4p1000’ initiative and the FAO's Global assessment of SOC sequestration potential (GSOCseq) programme. Since SOC content of soils cannot be easily measured, a key barrier to implementing programmes to increase SOC at large scale, is the need for credible and reliable measurement/monitoring, reporting and verification (MRV) platforms, both for national reporting and …
Making Trees Count: Measurement And Reporting Of Agroforestry In Unfccc National Communications Of Non-Annex I Countries, Todd S. Rosenstock, Andreas Wilkes, Courtney Jallo, Nictor Namoi, Medha Bulusu, Marta Suber, Damaris Mboi, Rachmat Mulia, Elisabeth Simelton, Meryl Richards, Noel Gurwick, Eva Wollenberg
Making Trees Count: Measurement And Reporting Of Agroforestry In Unfccc National Communications Of Non-Annex I Countries, Todd S. Rosenstock, Andreas Wilkes, Courtney Jallo, Nictor Namoi, Medha Bulusu, Marta Suber, Damaris Mboi, Rachmat Mulia, Elisabeth Simelton, Meryl Richards, Noel Gurwick, Eva Wollenberg
Rubenstein School of Environment and Natural Resources Faculty Publications
Agroforestry—the integration of trees with crops and livestock—generates many benefits directly relevant to the UNFCCC's Koronivia Joint Work on Agriculture, including: (i) building resilience, (ii) increasing soil carbon and improving soil health, (iii) providing fodder and shade for sustainable livestock production and (iv) diversifying human diets and economic opportunities. Despite its significance to the climate agenda, agroforestry may not be included in measurement, reporting and verification (MRV) systems under the UNFCCC. Here we report on a first appraisal of how agroforestry is treated in national MRV systems under the UNFCCC. We examined national communications (NCs) and Nationally Determined Contributions (NDCs) …
Food And Earth Systems: Priorities For Climate Change Adaptation And Mitigation For Agriculture And Food Systems, Ana Maria Loboguerrero, Bruce M. Campbell, Peter J.M. Cooper, James W. Hansen, Todd Rosenstock, Eva Wollenberg
Food And Earth Systems: Priorities For Climate Change Adaptation And Mitigation For Agriculture And Food Systems, Ana Maria Loboguerrero, Bruce M. Campbell, Peter J.M. Cooper, James W. Hansen, Todd Rosenstock, Eva Wollenberg
Rubenstein School of Environment and Natural Resources Faculty Publications
Human activities and their relation with land, through agriculture and forestry, are significantly impacting Earth system functioning. Specifically, agriculture has increasingly become a key sector for adaptation and mitigation initiatives that address climate change and help ensure food security for a growing global population. Climate change and agricultural outcomes influence our ability to reach targets for at least seven of the 17 Sustainable Development Goals. By 2015, 103 nations had committed themselves to reduce greenhouse gas emissions from agriculture, while 102 countries had prioritized agriculture in their adaptation agenda. Adaptation and mitigation actions within agriculture still receive insufficient support across …
Scaling Up Sustainability In Commodity Agriculture: Transferability Of Governance Mechanisms Across The Coffee And Cattle Sectors In Brazil, R. Hajjar, P. Newton, D. Adshead, M. Bogaerts, V. A. Maguire-Rajpaul, L. F.G. Pinto, C. L. Mcdermott, J. C. Milder, E. Wollenberg, A. Agrawal
Scaling Up Sustainability In Commodity Agriculture: Transferability Of Governance Mechanisms Across The Coffee And Cattle Sectors In Brazil, R. Hajjar, P. Newton, D. Adshead, M. Bogaerts, V. A. Maguire-Rajpaul, L. F.G. Pinto, C. L. Mcdermott, J. C. Milder, E. Wollenberg, A. Agrawal
Rubenstein School of Environment and Natural Resources Faculty Publications
A number of governance mechanisms address socio-environmental challenges associated with commodity agriculture in tropical forested countries. Governance mechanisms that prove effective in one agricultural sector are often applied to other sectors as well. For example, voluntary certification programs have been adopted by producers of commodities as diverse as beef, coffee, palm oil, and soy. However, there are substantial differences in the extent to which governance mechanisms scale up and achieve impact in different sectors. This paper analyzes how the potential for scaling up a particular governance mechanism is influenced by environmental, market, and social geographies that differ between sectors. Through …
National Contributions To Climate Change Mitigation From Agriculture: Allocating A Global Target, Meryl Breton Richards, Eva Wollenberg, Detlef Van Vuuren
National Contributions To Climate Change Mitigation From Agriculture: Allocating A Global Target, Meryl Breton Richards, Eva Wollenberg, Detlef Van Vuuren
Rubenstein School of Environment and Natural Resources Faculty Publications
Globally, agriculture and related land use change contributed about 17% of the world’s anthropogenic GHG emissions in 2010 (8.4 GtCO2e yr−1), making GHG mitigation in the agriculture sector critical to meeting the Paris Agreement’s 2°C goal. This article proposes a range of country-level targets for mitigation of agricultural emissions by allocating a global target according to five approaches to effort-sharing for climate change mitigation: responsibility, capability, equality, responsibility-capability-need and equal cumulative per capita emissions. Allocating mitigation targets according to responsibility for total historical emissions or capability to mitigate assigned large targets for agricultural emission reductions to North America, Europe and …
Climate-Smart Land Use Requires Local Solutions, Transdisciplinary Research, Policy Coherence And Transparency, Sarah Carter, Bas Arts, Ken E. Giller, Cinthia Soto Golcher, Kasper Kok, Jessica De Koning, Meine Van Noordwijk, Pytrik Reidsma, Mariana C. Rufino, Giulia Salvini, Louis Verchot, Eva Wollenberg, Martin Herold
Climate-Smart Land Use Requires Local Solutions, Transdisciplinary Research, Policy Coherence And Transparency, Sarah Carter, Bas Arts, Ken E. Giller, Cinthia Soto Golcher, Kasper Kok, Jessica De Koning, Meine Van Noordwijk, Pytrik Reidsma, Mariana C. Rufino, Giulia Salvini, Louis Verchot, Eva Wollenberg, Martin Herold
Rubenstein School of Environment and Natural Resources Faculty Publications
Successfully meeting the mitigation and adaptation targets of the Paris Climate Agreement (PA) will depend on strengthening the ties between forests and agriculture. Climate-smart land use can be achieved by integrating climate-smart agriculture (CSA) and REDD+. The focus on agriculture for food security within a changing climate, and on forests for climate change mitigation and adaptation, can be achieved simultaneously with a transformational change in the land-use sector. Striving for both independently will lead to competition for land, inefficiencies in monitoring and conflicting agendas. Practical solutions exist for specific contexts that can lead to increased agricultural output and forest protection. …
Analyzing The Greenhouse Gas Impact Potential Of Smallholder Development Actions Across A Global Food Security Program, Uwe Grewer, Julie Nash, Noel Gurwick, Louis Bockel, Gillian Galford, Meryl Richards, Ciniro Costa Junior, Julianna White, Gillian Pirolli, Eva Wollenberg
Analyzing The Greenhouse Gas Impact Potential Of Smallholder Development Actions Across A Global Food Security Program, Uwe Grewer, Julie Nash, Noel Gurwick, Louis Bockel, Gillian Galford, Meryl Richards, Ciniro Costa Junior, Julianna White, Gillian Pirolli, Eva Wollenberg
Rubenstein School of Environment and Natural Resources Faculty Publications
This article analyses the greenhouse gas (GHG) impact potential of improved management practices and technologies for smallholder agriculture promoted under a global food security development program. Under 'business-as-usual' development, global studies on the future of agriculture to 2050 project considerable increases in total food production and cultivated area. Conventional cropland intensification and conversion of natural vegetation typically result in increased GHG emissions and loss of carbon stocks. There is a strong need to understand the potential greenhouse gas impacts of agricultural development programs intended to achieve large-scale change, and to identify pathways of smallholder agricultural development that can achieve food …
The Climate-Smart Village Approach: Framework Of An Integrative Strategy For Scaling Up Adaptation Options In Agriculture, Pramod K. Aggarwal, Andy Jarvis, Bruce M. Campbell, Robert B. Zougmoré, Arun Khatri-Chhetri, Sonja J. Vermeulen, Ana Maria Loboguerrero, Leocadio S. Sebastian, James Kinyangi, Osana Bonilla-Findji, Maren Radeny, John Recha, Deissy Martinez-Baron, Julian Ramirez-Villegas, Sophia Huyer, Philip Thornton, Eva Wollenberg, James Hansen, Patricia Alvarez-Toro, Andrés Aguilar-Ariza, David Arango-Londoño, Victor Patiño-Bravo, Ovidio Rivera, Mathieu Ouedraogo, Bui Tan Yen
The Climate-Smart Village Approach: Framework Of An Integrative Strategy For Scaling Up Adaptation Options In Agriculture, Pramod K. Aggarwal, Andy Jarvis, Bruce M. Campbell, Robert B. Zougmoré, Arun Khatri-Chhetri, Sonja J. Vermeulen, Ana Maria Loboguerrero, Leocadio S. Sebastian, James Kinyangi, Osana Bonilla-Findji, Maren Radeny, John Recha, Deissy Martinez-Baron, Julian Ramirez-Villegas, Sophia Huyer, Philip Thornton, Eva Wollenberg, James Hansen, Patricia Alvarez-Toro, Andrés Aguilar-Ariza, David Arango-Londoño, Victor Patiño-Bravo, Ovidio Rivera, Mathieu Ouedraogo, Bui Tan Yen
Rubenstein School of Environment and Natural Resources Faculty Publications
Increasing weather risks threaten agricultural production systems and food security across the world. Maintaining agricultural growth while minimizing climate shocks is crucial to building a resilient food production system and meeting developmental goals in vulnerable countries. Experts have proposed several technological, institutional, and policy interventions to help farmers adapt to current and future weather variability and to mitigate greenhouse gas (GHG) emissions. This paper presents the climate-smart village (CSV) approach as a means of performing agricultural research for development that robustly tests technological and institutional options for dealing with climatic variability and climate change in agriculture using participatory methods. It …
Reducing Greenhouse Gas Emissions In Agriculture Without Compromising Food Security?, Stefan Frank, Petr Havlík, Jean François Soussana, Antoine Levesque, Hugo Valin, Eva Wollenberg, Ulrich Kleinwechter, Oliver Fricko, Mykola Gusti, Mario Herrero, Pete Smith, Tomoko Hasegawa, Florian Kraxner, Michael Obersteiner
Reducing Greenhouse Gas Emissions In Agriculture Without Compromising Food Security?, Stefan Frank, Petr Havlík, Jean François Soussana, Antoine Levesque, Hugo Valin, Eva Wollenberg, Ulrich Kleinwechter, Oliver Fricko, Mykola Gusti, Mario Herrero, Pete Smith, Tomoko Hasegawa, Florian Kraxner, Michael Obersteiner
Rubenstein School of Environment and Natural Resources Faculty Publications
To keep global warming possibly below 1.5◦C and mitigate adverse effects of climate change, agriculture, like all other sectors, will have to contribute to efforts in achieving net negative emissions by the end of the century. Cost-efficient distribution of mitigation across regions and economic sectors is typically calculated using a global uniform carbon price in climate stabilization scenarios. However, in reality such a carbon price would substantially affect food availability. Here, we assess the implications of climate change mitigation in the land use sector for agricultural production and food security using an integrated partial equilibrium modelling framework and explore ways …
Reducing Emissions From Agriculture To Meet The 2 °C Target, Eva Wollenberg, Meryl Richards, Pete Smith, Petr Havlík, Michael Obersteiner, Francesco N. Tubiello, Martin Herold, Pierre Gerber, Sarah Carter, Andrew Reisinger, Detlef P. Van Vuuren, Amy Dickie, Henry Neufeldt, Björn O. Sander, Reiner Wassmann, Rolf Sommer, James E. Amonette, Alessandra Falcucci, Mario Herrero, Carolyn Opio, Rosa Maria Roman-Cuesta, Elke Stehfest, Henk Westhoek, Ivan Ortiz-Monasterio, Tek Sapkota, Mariana C. Rufino, Philip K. Thornton, Louis Verchot, Paul C. West, Jean François Soussana, Tobias Baedeker
Reducing Emissions From Agriculture To Meet The 2 °C Target, Eva Wollenberg, Meryl Richards, Pete Smith, Petr Havlík, Michael Obersteiner, Francesco N. Tubiello, Martin Herold, Pierre Gerber, Sarah Carter, Andrew Reisinger, Detlef P. Van Vuuren, Amy Dickie, Henry Neufeldt, Björn O. Sander, Reiner Wassmann, Rolf Sommer, James E. Amonette, Alessandra Falcucci, Mario Herrero, Carolyn Opio, Rosa Maria Roman-Cuesta, Elke Stehfest, Henk Westhoek, Ivan Ortiz-Monasterio, Tek Sapkota, Mariana C. Rufino, Philip K. Thornton, Louis Verchot, Paul C. West, Jean François Soussana, Tobias Baedeker
Rubenstein School of Environment and Natural Resources Faculty Publications
More than 100 countries pledged to reduce agricultural greenhouse gas (GHG) emissions in the 2015 Paris Agreement of the United Nations Framework Convention on Climate Change. Yet technical information about how much mitigation is needed in the sector vs. how much is feasible remains poor. We identify a preliminary global target for reducing emissions from agriculture of ~1 GtCO2e yr−1 by 2030 to limit warming in 2100 to 2 °C above pre-industrial levels. Yet plausible agricultural development pathways with mitigation cobenefits deliver only 21–40% of needed mitigation. The target indicates that more transformative technical and policy options will be needed, …
Coupled Impacts Of Climate And Land Use Change Across A River-Lake Continuum: Insights From An Integrated Assessment Model Of Lake Champlain's Missisquoi Basin, 2000-2040, Asim Zia, Arne Bomblies, Andrew W. Schroth, Christopher Koliba, Peter D.F. Isles, Yushiou Tsai, Ibrahim N. Mohammed, Gabriela Bucini, Patrick J. Clemins, Scott Turnbull, Morgan Rodgers, Ahmed Hamed, Brian Beckage, Jonathan Winter, Carol Adair, Gillian L. Galford, Donna Rizzo, Judith Van Houten
Coupled Impacts Of Climate And Land Use Change Across A River-Lake Continuum: Insights From An Integrated Assessment Model Of Lake Champlain's Missisquoi Basin, 2000-2040, Asim Zia, Arne Bomblies, Andrew W. Schroth, Christopher Koliba, Peter D.F. Isles, Yushiou Tsai, Ibrahim N. Mohammed, Gabriela Bucini, Patrick J. Clemins, Scott Turnbull, Morgan Rodgers, Ahmed Hamed, Brian Beckage, Jonathan Winter, Carol Adair, Gillian L. Galford, Donna Rizzo, Judith Van Houten
Rubenstein School of Environment and Natural Resources Faculty Publications
Global climate change (GCC) is projected to bring higher-intensity precipitation and higher-variability temperature regimes to the Northeastern United States. The interactive effects of GCC with anthropogenic land use and land cover changes (LULCCs) are unknown for watershed level hydrological dynamics and nutrient fluxes to freshwater lakes. Increased nutrient fluxes can promote harmful algal blooms, also exacerbated by warmer water temperatures due to GCC. To address the complex interactions of climate, land and humans, we developed a cascading integrated assessment model to test the impacts of GCC and LULCC on the hydrological regime, water temperature, water quality, bloom duration and severity …
Limits Of Agricultural Greenhouse Gas Calculators To Predict Soil N2O And Ch4 Fluxes In Tropical Agriculture, Meryl Richards, Ruth Metzel, Ngonidzashe Chirinda, Proyuth Ly, George Nyamadzawo, Quynh Duong Vu, Andreas De Neergaard, Myles Oelofse, Eva Wollenberg, Emma Keller, Daniella Malin, Jørgen E. Olesen, Jonathan Hillier, Todd S. Rosenstock
Limits Of Agricultural Greenhouse Gas Calculators To Predict Soil N2O And Ch4 Fluxes In Tropical Agriculture, Meryl Richards, Ruth Metzel, Ngonidzashe Chirinda, Proyuth Ly, George Nyamadzawo, Quynh Duong Vu, Andreas De Neergaard, Myles Oelofse, Eva Wollenberg, Emma Keller, Daniella Malin, Jørgen E. Olesen, Jonathan Hillier, Todd S. Rosenstock
Rubenstein School of Environment and Natural Resources Faculty Publications
Demand for tools to rapidly assess greenhouse gas impacts from policy and technological change in the agricultural sector has catalyzed the development of ' GHG calculators'-simple accounting approaches that use a mix of emission factors and empirical models to calculate GHG emissions with minimal input data. GHG calculators, however, rely on models calibrated from measurements conducted overwhelmingly under temperate, developed country conditions. Here we show that GHG calculators may poorly estimate emissions in tropical developing countries by comparing calculator predictions against measurements from Africa, Asia, and Latin America. Estimates based on GHG calculators were greater than measurements in 70% of …
The Moral Basis For Conservation - Reflections On Dickman Et Al., Douglas Sheil, Jane Cohen, Carol J.Pierce Colfer, David Price, Rajindra Puri, Manuel Ruiz-Perez, Yulia Sugandi, Paul Vedeld, Eva Wollenberg, Yurdi Yasmi
The Moral Basis For Conservation - Reflections On Dickman Et Al., Douglas Sheil, Jane Cohen, Carol J.Pierce Colfer, David Price, Rajindra Puri, Manuel Ruiz-Perez, Yulia Sugandi, Paul Vedeld, Eva Wollenberg, Yurdi Yasmi
Rubenstein School of Environment and Natural Resources Faculty Publications
No abstract provided.
Climate-Smart Agriculture Global Research Agenda: Scientific Basis For Action, Kerri L. Steenwerth, Amanda K. Hodson, Arnold J. Bloom, Michael R. Carter, Andrea Cattaneo, Colin J. Chartres, Jerry L. Hatfield, Kevin Henry, Jan W. Hopmans, William R. Horwath, Bryan M. Jenkins, Ermias Kebreab, Rik Leemans, Leslie Lipper, Mark N. Lubell, Siwa Msangi, Ravi Prabhu, Matthew P. Reynolds, Samuel Sandoval Solis, William M. Sischo, Michael Springborn, Pablo Tittonell, Stephen M. Wheeler, Sonja J. Vermeulen, Eva K. Wollenberg, Lovell S. Jarvis, Louise E. Jackson
Climate-Smart Agriculture Global Research Agenda: Scientific Basis For Action, Kerri L. Steenwerth, Amanda K. Hodson, Arnold J. Bloom, Michael R. Carter, Andrea Cattaneo, Colin J. Chartres, Jerry L. Hatfield, Kevin Henry, Jan W. Hopmans, William R. Horwath, Bryan M. Jenkins, Ermias Kebreab, Rik Leemans, Leslie Lipper, Mark N. Lubell, Siwa Msangi, Ravi Prabhu, Matthew P. Reynolds, Samuel Sandoval Solis, William M. Sischo, Michael Springborn, Pablo Tittonell, Stephen M. Wheeler, Sonja J. Vermeulen, Eva K. Wollenberg, Lovell S. Jarvis, Louise E. Jackson
Rubenstein School of Environment and Natural Resources Faculty Publications
Background: Climate-smart agriculture (CSA) addresses the challenge of meeting the growing demand for food, fibre and fuel, despite the changing climate and fewer opportunities for agricultural expansion on additional lands. CSA focuses on contributing to economic development, poverty reduction and food security; maintaining and enhancing the productivity and resilience of natural and agricultural ecosystem functions, thus building natural capital; and reducing trade-offs involved in meeting these goals. Current gaps in knowledge, work within CSA, and agendas for interdisciplinary research and science-based actions identified at the 2013 Global Science Conference on Climate-Smart Agriculture (Davis, CA, USA) are described here within three …
Considering Vermont's Future In A Changing Climate: The First Vermont Climate Assessment, Gillian L. Galford, Ann Hoogenboom, Sam Carlson, Sarah Ford, Julie Nash, Elizabeth Palchak, Sarah Pears, Kristen Underwood, Daniel V. Baker
Considering Vermont's Future In A Changing Climate: The First Vermont Climate Assessment, Gillian L. Galford, Ann Hoogenboom, Sam Carlson, Sarah Ford, Julie Nash, Elizabeth Palchak, Sarah Pears, Kristen Underwood, Daniel V. Baker
Rubenstein School of Environment and Natural Resources Faculty Publications
The Vermont Climate Assessment (VCA) paints a vivid picture of a changing climate in Vermont and calls for immediate strategic planning to sustain the social, economic and environmental fabric of our state. The VCA is the first state-scale climate assessment in the country and speaks directly to the impacts of climate change as they pertain to our rural towns, cities and communities, including impacts on Vermont tourism and recreation, agriculture, natural resources and energy.
Synthesis And Review: Advancing Agricultural Greenhouse Gas Quantification, Lydia P. Olander, Eva Wollenberg, Francesco N. Tubiello, Martin Herold
Synthesis And Review: Advancing Agricultural Greenhouse Gas Quantification, Lydia P. Olander, Eva Wollenberg, Francesco N. Tubiello, Martin Herold
Rubenstein School of Environment and Natural Resources Faculty Publications
Reducing emissions of agricultural greenhouse gases (GHGs), such as methane and nitrous oxide, and sequestering carbon in the soil or in living biomass can help reduce the impact of agriculture on climate change while improving productivity and reducing resource use. There is an increasing demand for improved, low cost quantification of GHGs in agriculture, whether for national reporting to the United Nations Framework Convention on Climate Change (UNFCCC), underpinning and stimulating improved practices, establishing crediting mechanisms, or supporting green products. This ERL focus issue highlights GHG quantification to call attention to our existing knowledge and opportunities for further progress. In …
Governing Agriculture-Forest Landscapes To Achieve Climate Change Mitigation, Arun Agrawal, E. Wollenberg, L. Persha
Governing Agriculture-Forest Landscapes To Achieve Climate Change Mitigation, Arun Agrawal, E. Wollenberg, L. Persha
Rubenstein School of Environment and Natural Resources Faculty Publications
This introduction to the special section on "Governing Agriculture-Forest Landscapes to Achieve Climate Change Mitigation" reviews external interventions to improve forest conditions and reduce deforestation, and by extension, influence carbon storage in agriculture-forest landscapes. The review is based on a careful survey of 123 cases of project-based and policy interventions to influence land use and forest cover outcomes. We propose that outcomes of interventions can be explained in terms of rights, incentives, and technologies related to land use and apply this framework to examine 12 types of interventions in agriculture-forest landscapes. The analysis of the identified 123 cases raises concerns …
Beyond Climate-Smart Agriculture: Toward Safe Operating Spaces For Global Food Systems, Henry Neufeldt, Molly Jahn, Bruce M. Campbell, John R. Beddington, Fabrice Declerck, Alessandro De Pinto, Jay Gulledge, Jonathan Hellin, Mario Herrero, Andy Jarvis, David Lezaks, Holger Meinke, Todd Rosenstock, Mary Scholes, Robert Scholes, Sonja Vermeulen, Eva Wollenberg, Robert Zougmoré
Beyond Climate-Smart Agriculture: Toward Safe Operating Spaces For Global Food Systems, Henry Neufeldt, Molly Jahn, Bruce M. Campbell, John R. Beddington, Fabrice Declerck, Alessandro De Pinto, Jay Gulledge, Jonathan Hellin, Mario Herrero, Andy Jarvis, David Lezaks, Holger Meinke, Todd Rosenstock, Mary Scholes, Robert Scholes, Sonja Vermeulen, Eva Wollenberg, Robert Zougmoré
Rubenstein School of Environment and Natural Resources Faculty Publications
Agriculture is considered to be "climate-smart" when it contributes to increasing food security, adaptation and mitigation in a sustainable way. This new concept now dominates current discussions in agricultural development because of its capacity to unite the agendas of the agriculture, development and climate change communities under one brand. In this opinion piece authored by scientists from a variety of international agricultural and climate research communities, we argue that the concept needs to be evaluated critically because the relationship between the three dimensions is poorly understood, such that practically any improved agricultural practice can be considered climate-smart. This lack of …
Advancing Agricultural Greenhouse Gas Quantification*, Lydia Olander, Eva Wollenberg, Francesco Tubiello, Martin Herold
Advancing Agricultural Greenhouse Gas Quantification*, Lydia Olander, Eva Wollenberg, Francesco Tubiello, Martin Herold
Rubenstein School of Environment and Natural Resources Faculty Publications
No abstract provided.
Toward A Protocol For Quantifying The Greenhouse Gas Balance And Identifying Mitigation Options In Smallholder Farming Systems, T. S. Rosenstock, M. C. Rufino, K. Butterbach-Bahl, E. Wollenberg
Toward A Protocol For Quantifying The Greenhouse Gas Balance And Identifying Mitigation Options In Smallholder Farming Systems, T. S. Rosenstock, M. C. Rufino, K. Butterbach-Bahl, E. Wollenberg
Rubenstein School of Environment and Natural Resources Faculty Publications
No abstract provided.
Factors Contributing To Carbon Fluxes From Bioenergy Harvests In The U.S. Northeast: An Analysis Using Field Data, Anna M. Mika, William S. Keeton
Factors Contributing To Carbon Fluxes From Bioenergy Harvests In The U.S. Northeast: An Analysis Using Field Data, Anna M. Mika, William S. Keeton
Rubenstein School of Environment and Natural Resources Faculty Publications
With growing interest in wood bioenergy there is uncertainty over greenhouse gas emissions associated with offsetting fossil fuels. Although quantifying postharvest carbon (C) fluxes will require accurate data, relatively few studies have evaluated these using field data from actual bioenergy harvests. We assessed C reductions and net fluxes immediately postharvest from whole-tree harvests (WTH), bioenergy harvests without WTH, and nonbioenergy harvests at 35 sites across the northeastern United States. We compared the aboveground forest C in harvested with paired unharvested sites, and analyzed the C transferred to wood products and C emissions from energy generation from harvested sites, including indirect …
Bioenergy Harvesting Impacts On Ecologically Important Stand Structure And Habitat Characteristics, Caitlin E. Littlefield, William S. Keeton
Bioenergy Harvesting Impacts On Ecologically Important Stand Structure And Habitat Characteristics, Caitlin E. Littlefield, William S. Keeton
Rubenstein School of Environment and Natural Resources Faculty Publications
Demand for forest bioenergy fuel is increasing in the northern forest region of eastern North America and beyond, but ecological impacts, particularly on habitat, of bioenergy harvesting remain poorly explored in the peer-reviewed literature. Here, we evaluated the impacts of bioenergy harvests on stand structure, including several characteristics considered important for biodiversity and habitat functions. We collected stand structure data from 35 recent harvests in northern hardwood-conifer forests, pairing harvested areas with unharvested reference areas. Biometrics generated from field data were analyzed using a multi-tiered nonparametric uni-and multivariate statistical approach. In analyses comparing harvested to reference areas, sites that had …
Do Anthropogenic Dark Earths Occur In The Interior Of Borneo? Some Initial Observations From East Kalimantan, Douglas Sheil, Imam Basuki, Laura German, Thomas W. Kuyper, Godwin Limberg, Rajindra K. Puri, Bernard Sellato, Meine Van Noordwijk, Eva Wollenberg
Do Anthropogenic Dark Earths Occur In The Interior Of Borneo? Some Initial Observations From East Kalimantan, Douglas Sheil, Imam Basuki, Laura German, Thomas W. Kuyper, Godwin Limberg, Rajindra K. Puri, Bernard Sellato, Meine Van Noordwijk, Eva Wollenberg
Rubenstein School of Environment and Natural Resources Faculty Publications
Anthropogenic soils of the Amazon Basin (Terra Preta, Terra Mulata) reveal that pre-Colombian peoples made lasting improvements in the agricultural potential of nutrient-poor soils. Some have argued that applying similar techniques could improve agriculture over much of the humid tropics, enhancing local livelihoods and food security, while also sequestering large quantities of carbon to mitigate climate change. Here, we present preliminary evidence for Anthropogenic Dark Earths (ADEs) in tropical Asia. Our surveys in East Kalimantan (Indonesian Borneo) identified several sites where soils possess an anthropogenic development and context similar in several respects to the Amazon's ADEs. Similarities include riverside locations, …
Biogenic Vs. Geologic Carbon Emissions And Forest Biomass Energy Production, John S. Gunn, David J. Ganz, William S. Keeton
Biogenic Vs. Geologic Carbon Emissions And Forest Biomass Energy Production, John S. Gunn, David J. Ganz, William S. Keeton
Rubenstein School of Environment and Natural Resources Faculty Publications
In the current debate over the CO2 emissions implications of switching from fossil fuel energy sources to include a substantial amount of woody biomass energy, many scientists and policy makers hold the view that emissions from the two sources should not be equated. Their rationale is that the combustion or decay of woody biomass is simply part of the global cycle of biogenic carbon and does not increase the amount of carbon in circulation. This view is frequently presented as justification to implement policies that encourage the substitution of fossil fuel energy sources with biomass. We present the opinion that …
Carbon Storage, Timber Production, And Biodiversity: Comparing Ecosystem Services With Multi-Criteria Decision Analysis, W. Scott Schwenk, Therese M. Donovan, William S. Keeton, Jared S. Nunery
Carbon Storage, Timber Production, And Biodiversity: Comparing Ecosystem Services With Multi-Criteria Decision Analysis, W. Scott Schwenk, Therese M. Donovan, William S. Keeton, Jared S. Nunery
Rubenstein School of Environment and Natural Resources Faculty Publications
Increasingly, land managers seek ways to manage forests for multiple ecosystem services and functions, yet considerable challenges exist in comparing disparate services and balancing trade-offs among them. We applied multi-criteria decision analysis (MCDA) and forest simulation models to simultaneously consider three objectives: (1) storing carbon, (2) producing timber and wood products, and (3) sustaining biodiversity. We used the Forest Vegetation Simulator (FVS) applied to 42 northern hardwood sites to simulate forest development over 100 years and to estimate carbon storage and timber production. We estimated biodiversity implications with occupancy models for 51 terrestrial bird species that were linked to FVS …
Historical Carbon Emissions And Uptake From The Agricultural Frontier Of The Brazilian Amazon, Gillian L. Galford, Jerry M. Melillo, David W. Kicklighter, John F. Mustard, Timothy W. Cronin, Carlos E.P. Cerri, Carlos C. Cerri
Historical Carbon Emissions And Uptake From The Agricultural Frontier Of The Brazilian Amazon, Gillian L. Galford, Jerry M. Melillo, David W. Kicklighter, John F. Mustard, Timothy W. Cronin, Carlos E.P. Cerri, Carlos C. Cerri
Rubenstein School of Environment and Natural Resources Faculty Publications
Tropical ecosystems play a large and complex role in the global carbon cycle. Clearing of natural ecosystems for agriculture leads to large pulses of CO2 to the atmosphere from terrestrial biomass. Concurrently, the remaining intact ecosystems, especially tropical forests, may be sequestering a large amount of carbon from the atmosphere in response to global environmental changes including climate changes and an increase in atmospheric CO2 Here we use an approach that integrates census-based historical land use reconstructions, remote-sensing-based contemporary land use change analyses, and simulation modeling of terrestrial biogeochemistry to estimate the net carbon balance over the period 1901-2006 for …
Cost-Effective Conservation: Calculating Biodiversity And Logging Trade-Offs In Southeast Asia, Brendan Fisher, David P. Edwards, Trond H. Larsen, Felicity A. Ansell, Wayne W. Hsu, Carter S. Roberts, David S. Wilcove
Cost-Effective Conservation: Calculating Biodiversity And Logging Trade-Offs In Southeast Asia, Brendan Fisher, David P. Edwards, Trond H. Larsen, Felicity A. Ansell, Wayne W. Hsu, Carter S. Roberts, David S. Wilcove
Rubenstein School of Environment and Natural Resources Faculty Publications
The Sundaland Biodiversity Hotspot of Southeast Asia is widely regarded as one of the most imperiled biodiversity hotspots due to high degrees of endemism coupled with extensive logging and forest conversion to oil palm. The large financial returns to these activities have made it difficult to conserve much of the region's lowland primary forest, suggesting a large trade-off between economic interests and biodiversity conservation. Here, we provide an empirical examination of the magnitude of this trade-off in Borneo. By incorporating both financial values and biodiversity responses across logging regimes, we show that selectively logged forests represent a surprisingly low-cost option …