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University of Vermont

Graduate College Dissertations and Theses

Diversification

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Diversification Strategies And Contributions Of Coffee Income To Poverty Alleviation Among Smallholders In Northern Huehuetenango And Quiche Departments, Guatemala, Andrew Gerlicz Jan 2016

Diversification Strategies And Contributions Of Coffee Income To Poverty Alleviation Among Smallholders In Northern Huehuetenango And Quiche Departments, Guatemala, Andrew Gerlicz

Graduate College Dissertations and Theses

In the past two decades, Mesoamerican smallholder coffee farmers have had to confront several stressors and shocks, such as price crises and natural disasters, with debilitating impacts on the viability of their livelihoods. More recently, many farmers have suffered crop losses in the wake of the spread of coffee leaf rust disease, and researchers are predicting that some areas will become less suitable for coffee growing in the near future as a result of climate change. In response to these conditions and in the context of the withdrawal of the state from provision of agricultural services, development practitioners have mainly …


Examining Two Green Payment Options To Support Dairy Farm Viability In Northern New England: Anaerobic Digestion And Organic Production, Deborah Ann Krug Jan 2015

Examining Two Green Payment Options To Support Dairy Farm Viability In Northern New England: Anaerobic Digestion And Organic Production, Deborah Ann Krug

Graduate College Dissertations and Theses

This thesis explores the details and profitability of two distinct operational strategies utilized by dairy operations as alternatives to expanding milk production. It features farms that have either transitioned to organic production or installed a farm-scale anaerobic digester, motivated in part by the opportunity for market specialization or income diversification to increase the viability of their dairy farm businesses.

The first analysis examines the demographics and production characteristics impacting the profitability of organic dairy farmers in Vermont and Maine. This provides policymakers, educators, lenders, and suppliers with a profile of this sector that accounts for 23% of dairy farms in …