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Selected Works

Douglas L Karlen

Sustainability

Articles 1 - 3 of 3

Full-Text Articles in Agriculture

A Five-Year Assessment Of Corn Stover Harvest In Central Iowa, Usa, Douglas Karlen, Stuart J. Birrell, J. Richard Hess Dec 2015

A Five-Year Assessment Of Corn Stover Harvest In Central Iowa, Usa, Douglas Karlen, Stuart J. Birrell, J. Richard Hess

Douglas L Karlen

Sustainable feedstock harvest strategies are needed to ensure bioenergy production does not irreversibly degrade soil resources. The objective for this study was to document corn (Zea mays L.) grain and stover fraction yields, plant nutrient removal and replacement costs, feedstock quality, soil-test changes, and soil quality indicator response to four stover harvest strategies for continuous corn and a corn–soybean [Glycine max. (L.) Merr.] rotation. The treatments included collecting (1) all standing plant material above a stubble height of 10 cm (whole plant), (2) the upper-half by height (ear shank upward), (3) the lower-half by height (from the …

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Economics Of Residue Harvest: Regional Partnership Evaluation, David W. Archer, David J. Muth Jr., Jacob J. Jacobson, Douglas L. Karlen Dec 2011

Economics Of Residue Harvest: Regional Partnership Evaluation, David W. Archer, David J. Muth Jr., Jacob J. Jacobson, Douglas L. Karlen

Douglas L Karlen

Economic analyses on the viability of corn (Zea mays, L.) stover harvest for bioenergy production have largely been based on simulation modeling. While some studies have utilized field research data, most field-based analyses have included a limited number of sites and a narrow geographic distribution. An Iowa case study is developed illustrating the use of data extracted from a database of geographically distributed field studies for a region-specific economic analysis. The analysis utilizes grain and residue yield and associated management information from two Iowa field research sites that are Sun Grant Regional Partnership locations associated with the Corn Stover Regional …

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Balancing Limiting Factors & Economic Drivers For Sustainable Midwestern Us Agricultural Residue Feedstock Supplies, Wally W. Wilhelm, J. Richard Hess, Douglas L. Karlen, Jane M. F. Johnson, David J. Muth Jr., John M. Baker, Hero T. Gollany, Jeff M. Novak, Diane E. Scott, Gary E. Varvel Sep 2010

Balancing Limiting Factors & Economic Drivers For Sustainable Midwestern Us Agricultural Residue Feedstock Supplies, Wally W. Wilhelm, J. Richard Hess, Douglas L. Karlen, Jane M. F. Johnson, David J. Muth Jr., John M. Baker, Hero T. Gollany, Jeff M. Novak, Diane E. Scott, Gary E. Varvel

Douglas L Karlen

Advanced biofuels will be developed using cellulosic feedstock rather than grain or oilseed crops that can also be used for food and feed. To be sustainable, these new agronomic production systems must be economically viable without degrading the soil and other natural resources. This review examines six agronomic factors that collectively define many of the limits and opportunities for harvesting crop residue for biofuel feedstock in the midwestern United States. The limiting factors include soil organic carbon, wind and water erosion, plant nutrient balance, soil water and temperature dynamics, soil compaction, and off-site environmental impacts. These are discussed in relationship …

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