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Full-Text Articles in Agriculture
Untangling The Economic And Social Impediments To Producer Adoption Of Organic Wheat, Donya L. Ralph-Quarnstrom
Untangling The Economic And Social Impediments To Producer Adoption Of Organic Wheat, Donya L. Ralph-Quarnstrom
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
Consumer demand for organic products has shown double-digit growth in recent years encouraging the development of a wider range of goods (Greene, 2017). Americans with an annual household income under $30,000 actively purchase organic foods at nearly the same rate as households with over $75,000 in annual incomes, 42% versus 49% (Greene et al., 2017). Previous research observed the adoption of organic farming practices on a combination of different grains, fruits and vegetables, meat, and dairy products from across the globe. However, this is the first study to examine the adoption of organic wheat in the Western U.S. By addressing …
Agroforestry Livelihood Strategies And Factors Influencing Agroforestry Adoption In Nakai Resettlement Villages, Khammouan Province, Lao Pdr, Khampasith Sengsouvan, Rowena Dt. Baconguis, Evelie P. Serrano, Ma. Lpurdes S. Edaño
Agroforestry Livelihood Strategies And Factors Influencing Agroforestry Adoption In Nakai Resettlement Villages, Khammouan Province, Lao Pdr, Khampasith Sengsouvan, Rowena Dt. Baconguis, Evelie P. Serrano, Ma. Lpurdes S. Edaño
Journal of Public Affairs and Development
The study characterized the agroforestry livelihood strategies of resettled communities and the economic benefits associated with these, discussed the socio-economic factors associated with the adoption of the agroforestry livelihood strategies, and examined the agroforestry livelihood strategies in relation to perceived food sufficiency. Data gathering methods employed were survey, key informant interviews, and transect walk. Randomly selected adopters of agroforestry served as main respondents. Data were analyzed through descriptive and inferential statistics. Results revealed that adopters practiced five different agroforestry livelihood strategies. Rice (Oryza sativa)-based livelihood strategies assured farmers of rice supply, vegetable-based provided the highest income, and pineapple (Ananas comosus)-based …