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Articles 1 - 4 of 4
Full-Text Articles in Agriculture
Estimating Demand Elasticities For Rice In Benin, Ogoudele Simon Codjo
Estimating Demand Elasticities For Rice In Benin, Ogoudele Simon Codjo
Graduate Theses and Dissertations
Rice consumption in Benin is increasing along with shifting consumer demand toward higher quality rice. In this context of changing demands, experimental estimation methods provide an effective way to estimate the current state of consumer preferences. We conducted a hypothetical choice experiment in 15 open markets in Benin to analyze the demand for rice and its substitutes. The results reveal that consumers value quality rice, even those in the low-income class. While high income consumers are more likely to choose high quality imported rice, low- and middle-income consumers are more likely to select high quality domestic rice among the set …
On The Path To A Resilient Urban Food System In A Rural State: A Mixed-Method Needs Assessment Of Urban Producers And County Extension Agents In Arkansas, Catherine Elizabeth Dobbins
On The Path To A Resilient Urban Food System In A Rural State: A Mixed-Method Needs Assessment Of Urban Producers And County Extension Agents In Arkansas, Catherine Elizabeth Dobbins
Graduate Theses and Dissertations
This project utilized a mixed-method needs assessment approach to urban agriculture in Arkansas, a predominately-rural state. Chapter II was a qualitative study, using semi-structured, in-depth interviews, that investigated the perceptions, needs, and experiences of Arkansas urban farmers and their interactions with the University of Arkansas Division of Agriculture Cooperative Extension Service (CES). Interviews were conducted with 16 urban farmers in Northwest and Central Arkansas. The interview data revealed individualized needs based on the size, years in operation, and mission of each urban farmer interviewed. General needs were determined, such as market pricing, co-ops, and access to appropriate equipment, but generally …
Farm To Label: A Critique Of Consumer Activism In The Sustainable Food Movement, Olivia Whitener
Farm To Label: A Critique Of Consumer Activism In The Sustainable Food Movement, Olivia Whitener
Pomona Senior Theses
“Local,” “organic,” “natural,” and “Fairtrade” are just several of the many claims adorning the food products that line grocery store shelves. These promises of environmental sustainability and social responsibility are pillars of the “good food revolution” sweeping the nation as consumers demand alternatives to the products of the industrial food system. Green consumerism, the premise that consumer demand for environmentally sustainable goods will bring about ecologically beneficial outcomes, is at the heart of the sustainable food movement. This thesis takes a critical look at the operation of green consumerism in the food system. It explores the ideology and shortcomings of …
Through The Eyes Of Locals: A Changing Climate In Bolivia, Jacob D. Rex
Through The Eyes Of Locals: A Changing Climate In Bolivia, Jacob D. Rex
Undergraduate Theses, Professional Papers, and Capstone Artifacts
Deforestation and Agricultural Land-Use Change in Bolivia as a Function of Socio-Economic Realities.
This research combines semi-structured interviews of key informants and local participants, as well as field observations, which were conducted between January and April of 2019 in the Departments of Santa Cruz & Chuquisaca.