Open Access. Powered by Scholars. Published by Universities.®

Agriculture Commons

Open Access. Powered by Scholars. Published by Universities.®

Ecology and Evolutionary Biology

University of Nebraska - Lincoln

Series

Crude protein

Articles 1 - 2 of 2

Full-Text Articles in Agriculture

Cattle Grazing Effects On Phragmites Australis In Nebraska, Jerry D. Volesky, Stephen L. Young, Karla H. Jenkins Pas Jan 2016

Cattle Grazing Effects On Phragmites Australis In Nebraska, Jerry D. Volesky, Stephen L. Young, Karla H. Jenkins Pas

West Central Research and Extension Center, North Platte

Phragmites australis (common reed) is one of the most widely distributed flowering plants in North America. The introduced lineage occurs in wetland and riparian areas covering a range of climatic types. In Nebraska, an abundance of livestock could help to reduce P. australis with proper timing and grazing intensities. In 2011, a 3-yr study was initiated to evaluate targeted cattle grazing and herbicide effects and the nutritive value of this species. Treatments included a single application of imazapyr (Habitatt, BASF Corporation, Research Triangle Park, NC) herbicide applied in the first year, grazing, and a control. Grazing was applied for up …


Effect Of Time Of Cutting On Yield And Botanical Composition Of Prairie Hay In Southeastern Nebraska, Elverne C. Conard, Vincent H. Arthaud Nov 1957

Effect Of Time Of Cutting On Yield And Botanical Composition Of Prairie Hay In Southeastern Nebraska, Elverne C. Conard, Vincent H. Arthaud

Historical Research Bulletins of the Nebraska Agricultural Experiment Station

Approximately three and one-third million acres of native prairie are harvested annually in Nebraska for hay. In the four-year period 1948-1951, the State ranked first in wild hay production with an average yield of more than two and one-quarter million tons per year. This crop is an important natural resource in Nebraska's livestock industry. Studies were initiated in 1945 to determine the effects of time of cutting on the yield and feeding value of prairie hay in southeastern Nebraska. The studies were continued through the summer of 1952 to determine the effects of different cutting treatments on the vigor and …