Agriculture Commons^™

Blue Wizard Tangerang, Jual Obat Perangsang Wanita Di Tangerang 082232553334, Jadu Farma Jadu Farma

Obat Kuat Pria | Obat Perangsang Wanita | Alat Bantu Pria / Wanita

Identification Of Differentially Expressed Gene Categories In Microarray Studies Using Nonparametric Multivariate Analysis, Dan Nettleton, Justin Recknor, James M. Reecy

Dan Nettleton

The field of microarray data analysis is shifting emphasis from methods for identifying differentially expressed genes to methods for identifying differentially expressed gene categories. The latter approaches utilize a priori information about genes to group genes into categories and enhance the interpretation of experiments aimed at identifying expression differences across treatments. While almost all of the existing approaches for identifying differentially expressed gene categories are practically useful, they suffer from a variety of drawbacks. Perhaps most notably, many popular tools are based exclusively on gene-specific statistics that cannot detect many types of multivariate expression change. We have developed a nonparametric …

Differentially Expressed Genes In Blood From Young Pigs Between Two Swine Lines Divergently Selected For Feed Efficiency: Potential Biomarkers For Improving Feed Efficiency, Haibo Liu, Yet T. Nguyen, Daniel S. Nettleton, Jack C. M. Dekkers, Christopher K. Tuggle

Dan Nettleton

The goal of this study was to find potential gene expression biomarkers in blood of piglets that can be used to predict pigs’ future feed efficiency. Using RNA-seq technology, we found 453 genes were differentially expressed (false discovery rate (FDR) ≤ 0.05) in the blood of two Yorkshire lines of pigs divergently selected for feed efficiency (FE) based on residual feed intake (RFI). Genes involved in several biosynthetic processes were overrepresented among genes more highly expressed in the low RFI line compared to the high RFI line. Weighted gene co-expression network analysis (WGCNA) also revealed genes involved in some of …

The Shellfish Corner: Cap And Trade Systems With Shellfish May Be Good For The Economic Bottom Line, Michael A. Rice

Michael A Rice

Winter Grazing Management, Stephen K. Barnhart, James R. Russell, Douglas L. Karlen, Michael J. Tidman

Douglas L Karlen

Why winter grazing? Beef cow herd and sheep flock records show that winter feeding costs are livestock producers' single largest production expense. Managing through winter weather while keeping feeding costs low is an essential part of maintaining a profitable operation. Iowa's climate generally allows forage growth only during a 7-to-8 month period. Extending the grazing of this forage--even an extra 3 or 4 weeks in late autumn and winter--is an economical way to maintain or increase livestock profitability. Some producers extend the grazing season by using stockpiled forage, whereas others use crop residue, and many combine the use of stockpiled …

J. C. Penney: The Man, The Store And American Agriculture, David Delbert Kruger

David Delbert Kruger

Revised Alfalfa Fertilizer Recommendations For A Changing Environment Greatly Improves Profitability, Brian Lang, John E. Sawyer, Daniel Barker, Ken Pecinovsky

John E. Sawyer

During the last decade, an ever-increasing percentage of alfalfa fields in northeast Iowa have been exhibiting signs of reduced growth and vigor, resulting in declining profitability. Iowa State University Extension in northeast Iowa initiated an investigation into this problem. Sixteen research trials conducted in northeast Iowa over the next 6 years as both on-farm trials and at the northeast ISU research farm uncovered widespread sulfur deficiency problems in alfalfa production. Over 90 ISU Extension educational meetings in northeast Iowa, and extensive use of the media, communicated this issue and tools to address it to farmers and agricultural providers. Survey results …

Pag 2017 Poster _ Jibin Zhang.Pdf, Jibin Zhang, Michael G. Kaiser, Melissa S. Herrmann, Rodrigo A. Gallardo, David A. Bunn, Terra R. Kelly, Jack C. M. Dekkers, Huaijun Zhou, Susan J. Lamont

Jibin Zhang

Practical Considerations And Implementation Of Anaerobic Digester Systems, Jenny Pronto, Curt Gooch, Nellie J. Brown

Nellie J. Brown, MS., C.I.H.

This course prepares learners to implement and run an AD system from the planning and design phase to operation and maintenance. It focuses on the design of AD systems; how to successfully interact with a designer so that the farm’s needs are met; and basic operation and maintenance.

Dealing With Sulfur Deficiency In Northeast Iowa Alfalfa Production, Brian J. Lang, John E. Sawyer, Stephen K. Barnhart

John E. Sawyer

Sulfur deficiencies have been shown to be associated with reduced alfalfa production. This paper documents this problem in NE IA, presenting research over the past 2 years, and provides recommendations for plant analysis as well as appropriate sulfur supplementation strategies.

Gene Expression Response To Heat Stress In Two Broiler Lines, Jibin Zhang, Carl J. Schmidt, Susan J. Lamont

Jibin Zhang

The fast growth rate and increased body weight of modern broilers makes them susceptible to heart failure and sensitive to heat stress. To find the genetic causes of these problems, gene expression was measured in hearts of two broiler lines that differed in their response to heat stress. Each line was separated into two groups that were kept under heat stress or at ambient temperature. The comparison of gene expression between the two lines and heat treatments suggests that expression of 325 genes were significantly changed in modern broilers under heat stress, while only 3 genes changed their expression in …

Variation In Avian Pathogenic Escherichia Coli Colonization Levels In Chickens, Melissa Monson, Michael Kaiser, Susan Lamont

Melissa Monson

Colonization levels in five tissues after avian pathogenic Escherichia coli (APEC) inoculation were investigated in chickens to generate phenotypic data for a genome wide association study (GWAS). Bacterial loads were measured in 370 birds and varied among individuals and tissues. Mean bacterial levels were significantly different between tissues (right lung > spleen > left lung and liver > blood). There were also significant correlations in bacterial load between tissues. These data suggest that colonization levels could be used as phenotypes in GWAS and could help identify markers associated with poultry resistance to APEC infections. After verification, these markers could be used for genetic …

Effect On Gilt Behavior And Postures When Selected For Residual Feed Intake Selection In Response To A Lipopolysaccharide Challenge, Samaneh Azarpajouh, Jessica Colpoys, Nicholas Gabler, Anna Johnson, Jack Dekkers, Anoosh Rakhshandeh, Caitlyn Abell

Samaneh Azarpajouh

The objective of this study was to determine low and high-RFI gilt sickness behavior when challenged with lipopolysaccharide (LPS). This work was conducted with seven low residual feed intake gilts (RFI) and eight high RFI gilts (63±4 kg BW) from the 8th generation of the ISU Yorkshire RFI selection lines. Gilts were challenged intramuscularly with 30 µg/kg BW Escherichia coli O5:B55 LPS at 1000±1 hour. Gilts were video recorded one day before the LPS challenge (baseline) and on the treatment day (LPS challenge). Video was analyzed for lying, sitting, standing, eating and drinking using a 1-minute scan sample at two …

Association Of Different Iowa Livestock Truck Wash Stations Service Levels With Enterobacteriaceae Counts, Amber Danielson, Samaneh Azarpajouh, Anna Johnson, James Dickson, Locke Karriker, Rodney Baker, Christopher Rademacher, Troy Bigelow, Kenneth Stalder

Samaneh Azarpajouh

Data from eighteen different truck washes were used to compare the association of different service levels with Enterobacteriaceae counts. Service levels were classified into three different categories; prewash (n=78), post wash with disinfectant (n=78), and post wash without disinfectant (n=12). A total of 168 drag swabs were used for collection for the purpose of this study. Prewash services were defined as trailers before they were scraped out and washed. Post wash with or without disinfectant services were defined as after the trailers were washed and disinfectant was or was not applied. Prewash trailers tended to have higher Enterobacteriaceae counts of …

Differential Expression Of Cyb5a In Chinese And European Pig Breeds Due To Genetic Variations In The Promoter Region..Pdf, Ying Bai, Jibin Zhang, Y Xue, Yl Peng, Gang Chen, Meiying Fang

Jibin Zhang

Effects Of Corn Crop Residue Grazing On Soil Physical Properties And Subsequent Soybean Production In A Corn-Soybean Crop Rotation (A Progress Report), Justin Clark, James R. Russell, Douglas Karlen, Darrell Busby, L. James Secor, Brian Peterson, Larry Pellack, Carroll Olsen, Shawn C. Shouse

Douglas L Karlen

The highest cost to beef cow-calf producers is the feeding of stored feeds in winter months. To lower feed costs, many producers will try to extend the grazing season into the winter. The primary resource for winter grazing in the Midwest is corn crop residues. On the average, corn crop residue grazing will reduce the amount of hay needed to maintain cows by approximately one-half ton per acre grazed over the winter. Although crop residue grazing is quite effective in reducing feed costs, some producers are concerned that corn residue grazing will have an adverse effect on soybean yields the …

Effects Of Corn Crop Residue Grazing On Soil Physical Properties And Subsequent Soybean Production In A Corn–Soybean Crop Rotation (A Progress Report), Justin Clark, James R. Russell, Douglas Karlen, Darrell Busby, L. James Secor, Brian Peterson, Larry Pellack, Carroll Olson, Dallas L. Maxwell, Shawn C. Shouse

Douglas L Karlen

Beginning in 1999, two locations in Iowa (Chariton, Atlantic) were used to study the effects of corn residue grazing by beef cows on soil characteristics and soybean yields the following growing season. Cows were allowed to graze inside selected paddocks at monthly periods throughout the fall and winter. For a grazed and ungrazed comparison, grazing exclosures were used inside the grazed paddocks, while one paddock was left ungrazed for a control. Also, the following year, equal portions of the fields went to no-tillage and disked soil prior to soybean planting so that effects of corn residue grazing on tillage treatments …

Winter Grazing Of Corn Residues: Effects On Soil Properties And Subsequent Crop Yields From A Corn-Soybean Crop Rotation, W. Darrell Busby, James R. Russell, Douglas L. Karlen, L. James Secor, Brian Peterson, Carroll Olson, Shawn C. Shouse, Dallas L. Maxwell

Douglas L Karlen

Corn residues could be a good resource for winter cattle grazing. The study investigates whether winter grazing causes soil compaction and yield reduction in crops that are planted following grazing.

Effects Of Corn Crop Residue Grazing On Soil Physical Properties And Subsequent Soybean Production In A Corn–Soybean Crop Rotation, Justin Clark, James R. Russell, Douglas Karlen, W. Darrell Busby, Brian Peterson, Larry Pellack, Dallas L. Maxwell

Douglas L Karlen

For three years beginning in 1999, a 96-acre field near Atlantic, Iowa was used to study the effects of corn residue grazing by beef cows on soil characteristics and soybean yields in subsequent years. Each winter, cows were allowed to graze corn crop residues inside selected paddocks in four sub-fields over five monthly periods. To compare the effects of grazing, one paddock was left as an ungrazed control. At the end of grazing in the spring, soil bulk density, moisture content, and penetration resistance were measured inside and 15 ft outside twelve grazing exclosures in each paddock. Soil surface roughness, …

Tb181: 2000 Milk Processing Costs In Maine, Timothy J. Dalton, George K. Criner, John Halloran

George K. Criner

The objective of this study is to provide an estimate of the theoretically lowest achievable costs of processing and distributing milk in Maine. This processing and distribution margin (referred hence as "margin") is estimated for a state-of-the-art processing plant assumed to be located in the Portland, Maine, area. The plant is assumed to produce and distribute a line of products including white milk, chocolate milk, orange juice, and other fruit drinks, and to distribute additional purchased products such as cheeses and yogurts. This report will present information for four plants to better study the impact of plant size and production …

B853: Cost Of Producing Milk In Maine: Results From The 2010 Dairy Cost Of Production Survey, Richard Kersbergen, Gary Anderson, George Criner, Anthony Davis

George K. Criner

The present study reports on a survey conducted for the Maine Milk Commission to determine the cost of milk production for 2010. This assessment was undertaken sooner than the normal three-year update because of the difficult economic climate for dairy farms in Maine.

Tb204: Organic Milk Production In Maine: Attributes, Costs, And Returns, Amelia L. Cook, Patrick S. Heacock, George K. Criner, Lisa A. Bragg

George K. Criner

This report summarizes attributes, costs, and returns for organic dairy farms in Maine that responded to the 2008 dairy cost of production survey. This survey and analysis was conducted by the University of Maine in cooperation with the Maine Milk Commission. This publication reports on data collected over the 2007 production year. Analysis and discussion of the data revolve around four categories. The first category averages all 30 organic farms to create a statewide group. The authors then broke these 30 farms into three size groups (small, medium, and large) based on the number of cows on each farm. There …

Efficiency Of Testing Schemes In Swine , Charles Smith

Charles Kay Smith

No abstract provided.

Increasing The Value Of Wool In Wyoming And Beyond: The Impact Of Uw's Wool Lab And Library, David Kruger

David Delbert Kruger

At the turn of the twentieth century, little more than a decade after Wyoming attained statehood, a young agricultural student at the University of Wyoming saw a pressing need to improve the quality and reputation of Wyoming wool. When John Arthur Hill became a professor in 1907, the Wool Department he created would go on to not only assist Wyoming sheep ranchers in wool production, but provide the sheep industry with a better understanding of how wool fleeces and fibers could be improved across the nation. Under Hill’s leadership and his later protege Robert Homer Burns, the Wool Department developed …

Jcpenney And His Agrarian Animals: The Award-Winning Livestock Of A Department Store Icon, David Kruger

David Delbert Kruger

Widely known for his department store chain, James Cash Penney (1875-1971) greatly contributed to American agriculture through his horse and cattle breeding enterprises. Beginning in 1917, three years after moving to New York City, Penney began using his personal capital to acquire, breed, and sell outstanding animals for agricultural purposes. By the 1920s, his Guernsey dairy herd had earned a worldwide reputation for quality and production, with herd sire Foremost eventually becoming the namesake for one of the largest dairy cooperatives in the United States. By the 1940s, Penney was personally developing award-winning beef cattle herds on the Missouri farm …

Differential Expression Of Cell Cycle Regulators During Hyperplastic And Hypertrophic Growth Of Broiler Subcutaneous Adipose Tissue.Pdf, Jibin Zhang, Yeunsu Suh, Young Min Choi, Paula Chen, Michael Davis, Kichoon Lee

Jibin Zhang

Identification Of Ctla2a, Defb29, Wfdc15b, Serpina1f And Mup19 As Novel Tissue-Specific Secretory Factors In Mouse..Pdf, Jibin Zhang, Jinsoo Ahn, Yeunsu Suh, Seongsoo Hwang, Michael E. Davis, Kichoon Lee

Jibin Zhang

Jcpenney As Cattleman, David Kruger

David Delbert Kruger

Though widely known for his department store chain and its Wyoming origins, James Cash Penney also played a prominent role as a cattleman from the 1920s until his death in 1971. This presentation will explore Penney's personal and professional involvement in the cattle industry, including his significant contributions within the Angus, Hereford, and Guernsey breeds.

Development Of An Alphavirus Replicon Classical Swine Fever Virus Vaccine Candidate, J. Dustin Loy, Mark Mogler, Jill Gander, Kurt I. Kamrud, D.L. Hank Harris

John Loy

Classical swine fever virus (CSFV) E2 glycoprotein was expressed in an alphavirus based replicon expression system. Vaccinated pigs developed CSFV-specific antibodies. This is the first known use of this technology against CSFV.

Evaluation Of Double Stranded Rna For The Prevention Of Infectious Myonecrosis Virus (Imnv) In Litopenaeus Vannamei, J. Dustin Loy, Lyric C. Bartholomay, D. L. Hank Harris

John Loy

Double stranded RNA was synthesized in vitro with sequences corresponding to portions of the IMNV genome and were injected into shrimp prior to challenge with IMNV. This is the first time these methods have been used to prevent IMN in shrimp.