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Full-Text Articles in Agriculture
Song Of The Dzopa: A Case Study Of Traditional Farming, Food, And, Isabella Pezzulo
Song Of The Dzopa: A Case Study Of Traditional Farming, Food, And, Isabella Pezzulo
Independent Study Project (ISP) Collection
In a plane high above the snow-capped jagged peaks and cracked earth of Ladakh, I stared down below with awe, wondering how people ever coaxed life from the soil in this mountain-desert landscape. The intention of this study is to see how traditional subsistence farming actually takes place and the social settings formed by these practices. Living in the village of Tar for a little over twenty days allowed me to observe the age-old practices in which nourishment is produced and community formed through working the land. Working with my hands and resting with cups of butter tea alongside villagers …
“Ellas Miran La Realidad”: La Sequía Y La Gestión De Mujeres En Santa Julia, Nicaragua, Deborah Secular
“Ellas Miran La Realidad”: La Sequía Y La Gestión De Mujeres En Santa Julia, Nicaragua, Deborah Secular
Independent Study Project (ISP) Collection
Por los últimos dos años, Nicaragua ha experimentado una sequía con efectos drásticos en la población rural. Esta investigación estudió los efectos de la sequía en las mujeres de Santa Julia, una comunidad de 60 familias en El Crucero, Managua que estaba una hacienda monocultivo. Santa Julia fue escogida porque su acceso a agua ha sido limitado mucho tiempo, y porque tiene una cooperativa de mujeres que es activa en su gestión. La investigación involucró alrededor de 40 entrevistas y observaciones continuas como participante durante tres semanas en la comunidad. A través de entrevistas que involucraban las historias de las …
The Challenge Of Adverse Selection To Domestic Seafood Markets In Vietnam: Assessing Consumer Demand And Supply-Side Policy Options, Eliot Martin
Independent Study Project (ISP) Collection
The Vietnamese seafood industry has grown rapidly over the past few decades, largely rallying behind huge foreign demand. Institutions surrounding the production and processing of seafood for export have supported efforts to implement reliable regulations and eco-label certifications in line with demand for safe, environmentally friendly, and otherwise high quality products. No comparable efforts exist in the domestic market. Adverse selection is identified as the core problem with the lack of higher end goods on the domestic market, resulting from asymmetric information between producers and consumers, as well as moral hazard between actors in the supply chain. This study finds …