Life Sciences Commons^™

Of Backyard Chickens And Front Yard Gardens: The Conflict Between Local Governments And Locavores, Sarah B. Schindler

Faculty Publications

Locavores aim to source their food locally. Many locavores are also concerned more broadly with living sustainably and decreasing reliance on industrial agriculture. As more people have joined the locavore movement, including many who reside in urban and suburban areas, conflict has emerged between the locavores’ desires to use their private property to produce food — for personal use and for sale — and municipal zoning ordinances that seek to separate agriculture from residential uses.

In this article, I consider the evolution of this conflict and its implications for our systems of land use, local government, and environmental law. Specifically, …

Stewards Of The Land : Demonstrations Of Agricultural Authenticity In Columbia County, Ny, Jaclyn Rose Bruntfield

Legacy Theses & Dissertations (2009 - 2024)

The origins of food in the U.S. have come under close public scrutiny in recent years. An increasing number of farmers markets, certified organic products, and Community Supported Agriculture programs indicate that Americans are seeking out alternatives to the mainstream food system. The industrialization of food production in the post-World War II era, while providing larger amounts of inexpensive food than ever before, has arguably compromised people's relationships with food. While farming was once a common way of life in the U.S., today only one percent of Americans identify farming as their primary occupation.

Agriculture In New York State : Farm Size And Its Implications To Farmland Protection And Biodiversity Conservation, Julianna Marie Potter

Legacy Theses & Dissertations (2009 - 2024)

In the United States there are 939 million acres of land held by ranchers and farmers. Conservation of this agricultural landscape is critical to the protection of biodiversity. Management of agricultural land is also associated with the success of biodiversity protection efforts in protected areas, including parks and preserves, as well as outside protected areas. Sustained viability of the New York farming sector will enhance and secure biodiversity on farmland, as viable farms will remain part of the landscape.

Are There Roles For Technical Communicators In Small Community Food Systems?, Brent William Chisholm

All Graduate Theses, Dissertations, and Other Capstone Projects

The author explores the viability of incorporating technical communication genres, practices, and theory, into various components of small community food systems. He argues that certain types of food systems and users in those food systems allow technical communicators to participate in ways aligning with genres of conservation writing described by Johnson-Sheehan and Morgan (2009). He also incorporates ideas about authorship, describing that technical communicators can improve food systems by reconciling disparate agricultural technical material, advocacy for action, and the articulation of previously non-existent food systems.

Strategic Discussions For Nebraska: Opportunities For Nebraska -- Food Scarcity, Mary Garbacz

Department of Agricultural Leadership, Education, and Communication: Faculty Publications

Strategic Discussions for Nebraska is a program in the University of Nebraska-Lincoln Institute of Agriculture and Natural Resources that produces an annual publication called Opportunities for Nebraska, focusing on a different topic each year. The publication is produced in hard copy and also is available online at www.sdn.unl.edu.

The content for each publication is produced by UNL students enrolled in a Magazine Writing course each spring semester, taught by the SDN coordinator. Students conduct interviews with UNL researchers and write stories for inclusion in the publication. The interviews are captured on video and are edited into video montages, …

The Management Of Feral Pig Socio-Ecological Systems In Far North Queensland, Australia, Gabriela Shuster

Antioch University Dissertations & Theses

The development of management programs for socio-ecological systems that include multiple stakeholders is a complex process and requires careful evaluation and planning. This is particularly a challenge in the presence of intractable conflict. The feral pig (Sus scrofa) in Australia is part of one such socio-ecological system. There is a large and heterogeneous group of stakeholders interested in pig management. Pigs have diverse effects on wildlife and plant ecology, economic, health, and social sectors. This study used the feral pig management system as a vehicle to examine intractable conflict in socio-ecological systems. The purpose of the study was …

Three Essays On Technology Adoption And The Roles Of Off-Farm Labor, Human Capital, And Risk In Contemporary Us Agriculture, Hiroki Uematsu

LSU Doctoral Dissertations

Agriculture can be defined as the domestication and farming of plant and animal species to produce food and fiber products. Our society is fundamentally dependent on agriculture as it is the primary source of nutrients essential to human activities. Historically, the introduction of agriculture and technological development thereafter drastically changed the way human civilization has evolved into what it is today. New technologies allow farmers to produce more outputs with fewer inputs. Saved resources from agricultural production, such as land, labor and time, were used elsewhere to produce other goods and services that enrich the quality of our life. The …

A Landscape Approach To Late Prehistoric Settlement And Subsistence Patterns In The Mojave Sink, Tiffany Ann Thomas

UNLV Theses, Dissertations, Professional Papers, and Capstones

The environment of the Late Prehistoric period (1200 A.D. to Historic Contact) Mojave Sink was wetter than modern conditions. The settlement and subsistence patterns of the occupants of the region during this period were driven by the availability of water, subsistence resources, raw material sources, and tradition. These people utilized the regional landscape based upon the seasonal availability of these resources. Supplemental agricultural production has been proposed for the Mojave River Delta due to the more favorable environmental conditions of this period. If agriculture was being practiced it would have affected the regional land-use patterns. For this thesis I propose …

The Increasing World Population: A Call For Entrepreneurial Leadership & Innovation, Connie I. Reimers-Hild

Kimmel Education and Research Center: Presentations and White Papers

According to the United Nations, the world’s population hit 7 billion on October 31, 2011. The United Nations is projecting the world population to reach 9.3 billion by 2050. The new population landmark set off alarms in governments and organizations around the world. Most of the growth will occur in the poorest and least developed regions of the world, which already must work to resolve issues related to shortages of quality food, soil, air and water. Many people living in these countries also lack access to education, healthcare and global political capital. This white paper discusses the importance of innovation …

Food, Fibre And The Future : Report On Surveys Of Students’ And Teachers’ Knowledge And Understanding Of Primary Industries, Kylie Hillman, Sarah Buckley

National Surveys

Primary Industry plays a vital role in Australian’s economy and society, but the gap between rural and urban communities is growing, contributing to a lack of understanding of where food and other basic necessities of life come from. The goal of the Primary Industries Education Foundation (PIEF) is to provide a source of information on primary industries for educators, to better equip students with not only knowledge about what goes into their food and fibres but also what career opportunities exist in primary industries. In 2010, PIEF contracted the Australian Council for Educational Research (ACER) to design and conduct a …

Do Wind Turbines Affect Weather Conditions?: A Case Study In Indiana, Meghan F. Henschen, Brittany Herrholtz, Lacey Rhudy, Kathryn Demchak, Brian Doogs, Joshua Holland, Erik Larson, Johnny Martin, Matthew Rudkin

The Journal of Purdue Undergraduate Research

Wind turbines are becoming increasingly widespread in the United States as the world looks for cleaner sources of energy. Scientists, policymakers, and citizens have strong opinions regarding the positive and negative effects of wind energy projects, and there is a great deal of misinformation about wind energy circulating on the Web and other media sources. The purpose of this study is to gain a better understanding of how the rotation of hundreds of turbines can influence local weather conditions within a wind farm and in the surrounding areas. This experiment measures temperature, atmospheric pressure, wind speed, wind direction, relative humidity, …

Terms And Tables For Water Measurement And Management, Kevin Heaton, Trent Wilde, Clark Israelsen, Robert W. Hill

All Current Publications

Dramatic land development of agriculture operations has resulted in the development of small acreage parcels of 1 to10 acres across Utah.

Comparison Of Workplace Protection Factors For Different Biological Contaminants, Kyungmin Jacob Cho, Tiina Reponen, Roy Mckay, Alok Dwivedi, Atin Adhikari, Umesh Singh, Rakesh Shukla, M. Susan Jones, Gordon Jones, Sergey A. Grinshpun

Nursing Faculty Publications

This study compared workplace protection factors (WPFs) for five different contaminants (endotoxin, fungal spores, (1→3)-β-D-glucan, total particle mass, and total particle number) provided by an N95 elastomeric respirator (ER) and an N95 filtering facepiece respirator (FFR). We previously reported size-selective WPFs for total particle numbers for the ER and FFR, whereas the current article is focused on WPFs for bioaerosols and total particle mass. Farm workers (n = 25) wore the ER and FFR while performing activities at eight locations representing horse farms, pig barns, and grain handling facilities. For the determination of WPFs, particles were collected on filters simultaneously …

We Can Grow It: Reporting On Women In Agriculture In India, Belize And The U.S., Colleen Stewart

Mahurin Honors College Capstone Experience/Thesis Projects

Women produce more than half of the world’s food, according to the U.N. Food and Agricultural Organization. This aligns with the Chinese proverb– “Women Hold up Half the Sky.” As the role of women in agriculture increases in the developed and developing world, female economic activity in agriculture serves as a beacon for poverty reduction, increased food security, and environmental sustainability. In the United States, there has been a 30-percent increase in the number of female-run farms in the U.S. since 2002 and women, now the largest “minority” group in agriculture in the U.S., operate approximately 300,000 farms throughout the …

Characteristics Of Kentucky’S Nursery And Greenhouse Industries, Dewayne L. Ingram, Winston Dunwell, Alan Hodges

Agriculture and Natural Resources Publications

The nursery and greenhouse industry, distributed throughout Kentucky, is diverse and contributes significantly to the local and state economy. This industry represents the largest segment of Kentucky’s sales of horticultural products and is comprised almost completely of farm families. Nursery and greenhouse crops are produced and marketed in containers or grown in the field and dug and sold as balled and burlapped or bare root plants. Most of Kentucky’s nursery and greenhouse crops are marketed in Kentucky and surrounding states.

Preference Of White-Tailed Deer For Corn Hybrids And Agricultural Husbandry Practices During The Growing Season, Joshua A. Delger, Kevin L. Monteith, Lowell E. Schmitz, Jonathan A. Jenks

Natural Resource Management Faculty Publications

Damage to field corn (Zea mays) by white-tailed deer (Odocoileus virginianus) can be substantial, resulting in millions of dollars lost annually. Numerous methods exist to minimize deer depredation, but all have met with varying degrees of success. Currently, little information is available on preference of white-tailed deer for corn hybrids during the growing season and how that preference might affect depredation patterns. We used adult female white-tailed deer in captivity to study the effect of herbicide treatments on deer-use (treatment versus no treatment) of corn in 2005 and to document preference among specific corn hybrids in …

How A Lagoon Works For Livestock Wastewater Treatment, Rhonda Miller Ph.D., Jennifer Major, Penny Trinca

Agriculture

No abstract provided.

The Kentucky Agricultural Economic Outlook For 2012, Laura A. Powers, Kenneth H. Burdine

Kentucky Agricultural Economic Outlook

No abstract provided.

Overcoming The Obstacles To Sustainability In Ghana, Ashley M. Scott

CMC Senior Theses

For several decades following its independence from Great Britain, Ghana’s policies continued to promote over-extraction of natural resources to the detriment of its economy and rural communities.  Agricultural and forestry policy has gradually evolved to foster more sustainable and equitable practices, as in building partnerships with the private sector to fund infrastructure improvements.  Policy has recently recognized the dire need to adopt agricultural practices and means of forest resource extraction that are compatible with ecological stewardship.  However, many shortcomings are still apparent.  Large logging operations completely disregard forestry regulations with impunity, whereas rural sustenance extractors are severely punished in the …

Subsurface Compaction A Guide For Wa Farmers And Consultants, Stephen Davies, Alison Lacey

Bulletins 4000 -

For plants to grow in agricultural soils, roots and emerging shoots must be able to force their way through the soil. In soils of high strength, this growth is physically restricted. High strength soils may be due to natural soil characteristics and conditions or develop as a result of agricultural practices and may be in layers or throughout the soil profile.

In agriculture, high strength soils commonly occur as a result of compaction. Compaction of agricultural soils can be in the surface (often caused by stock trampling or rain drop splatter) or in the subsurface (usually in a layer at …

In Response To Need, A History Of The Western Australian Department Of Agriculture - 1894 To 2008, E N. Fitzpatrick

Books & book chapters

The department was not always such a significant organisation; it came from very small beginnings. However, it has been a major component of the engine which has produced an agricultural industry in a Mediterranean climate zone which is superior to all others operating in this zone. This book is a summary of its work. There are many more fascinating chapters to be recorded of work on specific issues of development, investigation or conservation. I hope they will be written by someone one day. With this in mind the department has decided to put the book on a web page where …

Preference Of White-Tailed Deer For Corn Hybrids And Agricultural Husbandry Practices During The Growing Season, Joshua A. Delger, Kevin L. Monteith, Lowell E. Schmitz, Jonathan A. Jenks

Human–Wildlife Interactions

Damage to field corn (Zea mays) by white-tailed deer (Odocoileus virginianus) can be substantial, resulting in millions of dollars lost annually. Numerous methods exist to minimize deer depredation, but all have met with varying degrees of success. Currently, little information is available on preference of white-tailed deer for corn hybrids during the growing season and how that preference might affect depredation patterns. We used adult female white-tailed deer in captivity to study the effect of herbicide treatments on deer-use (treatment versus no treatment) of corn in 2005 and to document preference among specific corn hybrids in …

From Seed To Harvest: A Comparative Life Cycle Assessment Of Conventional Vs. Organic Cotton Agriculture, Rebecca Hoehn

Masters Theses, 2010-2019

Conventional and organic cotton farming practices both have benefits and detriments to each type. Cotton agriculture is responsible for the use of a third of the agriculture industries’ pesticide use. In order to help alleviate the use of pesticide dependency the following study reviews the use of pesticides as well as other stressors of both systems and hopes to decide how sustainable agriculture in the cotton industry can be attained. Evaluations of both systems have been compared in order to reach the decisions of sustainability.

Assessment Of Ruminal Fermentation Characteristics Of Condensed Tannin-Containing Forages Using Continuous Cultures, Christina Marie Williams

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Two independent studies were conducted to assess the effects of feeding condensed tannin (CT)-containing forages to continuous cultures to evaluate their impacts on ruminal fermentation and digestibility, with an emphasis on methane (CH4) and ammonia-N (NH3-N) production. In Chapter 3, treatments consisted of: 1) 100% alfalfa hay (AH), 2) 50% AH and 50% birdsfoot trefoil hay (dry matter (DM) basis; AHBFTH), and 3) 100% birdsfoot trefoil hay (BFTH). Three replicated runs lasted 8 d each, with the first 5 d allowed for microbial adaptation to the diets, and 3 d for data collection and sampling. Methane, neutral detergent fiber (NDF) …

Land Use As It Relates To Land Slope, James D. Plourde, Bryan C. Pijanowski

GIS Day

The goal of this project is to analyze the relationship between the slope of land and agricultural land use. The output was analyzed to determine a threshold point at which agriculture practices drop off in relation to higher slope values. Slope of the land is important to agricultural practices because it impacts drainage and net crop primary production. Agricultural land was extracted from the 2001 National Land Cover Dataset using reclassification tools in ArcGIS 9.3. The slope of the contiguous United States was derived from the United States Geological Survey National Elevation Dataset by using the slope tool in the …

Restaurant Sales: Grocery, Wholesale & Foodservice Sales, Timothy A. Woods, Miranda Hileman

Agricultural Economics Presentations

No abstract provided.

Foodshed Foundations: Law's Role In Shaping Our Food System's Future, Margaret Sova Mccabe

Law Faculty Scholarship

[. . .] This symposium Article analyzes how we can rethink the architecture of law based on a foodshed model to provide a greater role for local, state, and regional government in the American food system. In turn, greater roles for different levels of government may help America achieve greater efficiencies in domestic food safety, nutrition and related public health issues, sustainability, and international trade.

Americans need a greater voice in the food system. The foodshed model is a powerful vehicle that allows us to conceptualize change, allowing greater citizen participation and a more nuanced approach to food policy. The …

Beef, Dairy, Equine, Poultry, Hogs, Sheep, And Goats, Kenneth H. Burdine, A. Lee Meyer

Agricultural Economics Presentations

No abstract provided.

Horticulture, Timothy A. Woods

Agricultural Economics Presentations

No abstract provided.

The Kentucky Food Consumer, Timothy A. Woods

Agricultural Economics Presentations

No abstract provided.