Life Sciences Commons^™

Ec92-124 Nebraska Handbook Of Range Management, James L. Stubbendieck, Patrick E. Reece

University of Nebraska-Lincoln Extension: Historical Materials

Every Nebraskans should be interested in rangeland. The plants, soil, and water are the foundation of Nebraska's economy and quality of life. Rangeland is one of Nebraska's most important and valuable natural resources because it:

• produces forage for livestock and wild game;

• provides a varied habitat for many wildlife species;

• protects the soil from wind and water erosion;

• preserves a "germplasm bank" for many plant species that may become important for yet unknown uses;

• purifies and enhances the environment by cleasing the air, filtering the runoff to streams, increasing the intake of precipitation, and aiding …

Rp375 Angora Goats In The Midwest, R. M. Jordan

University of Nebraska-Lincoln Extension: Historical Materials

Angora goats and the mohair they produce are not major agricultural products in the United States and certainly not in Minnesota where there are fewer than 3,000 Angora goats. Flocks are small and often are owned by those interested in hand weaving. Nevertheless, mohair finds a ready market. In 1989, raw mohair prices in Texas were: kid hair (it's much finer), $6.50/lb; yearling hair, $2.00/lb; and adult hair, $1.00/lb. In addition, mohair incentive payments have amounted to $30 to $15 per head the past two years. These high hair prices are stimulating interest in goat production among an increasing number …

G90-977 Johne's Disease (Paratuberculosis), Duane N. Rice, Douglas G. Rogers

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide discusses paratuberculosis (a costly disease) of cattle, sheep and goats, its causes, clinical signs, transmission, diagnosis and control measures.

Johne's Disease, or paratuberculosis, is a chronic wasting disease that causes considerable production losses in adult cattle, sheep and goats. The disease is caused by Mycobacterium paratuberculosis, a bacterium related to the tuberculosis bacterium Mycobacterium bovis.

This bacterium causes an enteritis (inflamed intestinal tract) that results in severe weight loss and diarrhea. Some animals may be so emaciated (thin, dehydrated) that they are condemned at slaughter; others may suffer from reduced productivity long before clinical (visible) signs …

G82-621 Sources Of Livestock And Poultry Market Information (Revised July 1994), Allen Wellman

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide provides a list of various market information sources, each followed by a brief summary of issue schedules and contents.

It provides a listing of widely used and readily available market information sources that contain information which may be useful to agricultural producers, lenders and agribusiness firms when making livestock and poultry marketing decisions. Most of the available market information and statistical data comes from the U.S. Department of Agriculture (USDA). Many now require an annual subscription fee.

G78-417 Leptospirosis Of Domestic Animals, Donald B. Hudson

University of Nebraska-Lincoln Extension: Historical Materials

Leptospirosis of domestic animals is a very complex disease. This NebGuide examines its diagnosis, treatment, and prevention.

Introduction

Leptospirosis is an infectious disease of animals and man caused by a spiral-shaped organism (spirochete) of the genus Leptospira. The important serotypes recognized in livestock in the United States include Leptospira pomona, L. canicola, L. icterohaemorrhagiae, L. grippotyphosa and L. hardjo. These organisms have a wide host range, including man. Among domestic animals, swine, cattle, dogs, and horses are most frequently affected. Known wildlife hosts include many of the small rodents, raccoons, foxes, opossums, skunks, deer, and moose.

Because of the …