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Articles 361 - 390 of 5629
Full-Text Articles in Life Sciences
Conservation Management Effects On Soil And Agronomic Properties In A Furrow-Irrigated Corn System In East-Central Arkansas, Jeferson P. Pimentel, Christopher G. Henry, Kris R. Brye, Benjamin R. Runkle, Amanda J. Ashworth, Edgar Mersiovsky, Kevin C. Thompson
Conservation Management Effects On Soil And Agronomic Properties In A Furrow-Irrigated Corn System In East-Central Arkansas, Jeferson P. Pimentel, Christopher G. Henry, Kris R. Brye, Benjamin R. Runkle, Amanda J. Ashworth, Edgar Mersiovsky, Kevin C. Thompson
Biological and Agricultural Engineering Faculty Publications and Presentations
Cover crops can improve soil physical properties and help to sustain agricultural crop yields. A 6-year study conducted from 2017 to 2022 examined the effects of conservation soil management practices in a furrow-irrigated continuous corn (Zea mays L.) system on a silt-loam soil (Typic Albaqualf) in the Lower Mississippi River Delta region of eastern Arkansas. This study compared the effects of conventional tillage (CT), no-tillage (NT), and no-tillage with cover crops (CC) in selected soil physical and chemical properties (i.e., soil bulk density (D b), porosity (& fnof;t), field capacity (Theta FC), Permanent wilting point (Theta PWP), Plant available water …
Descriptive Sensory Analysis Of Gluten-Containing And Gluten-Free Chocolate Chip Cookies Available In The Marketplace, Eniola Ola, Victoria J. Hogan, Han-Seok Seo
Descriptive Sensory Analysis Of Gluten-Containing And Gluten-Free Chocolate Chip Cookies Available In The Marketplace, Eniola Ola, Victoria J. Hogan, Han-Seok Seo
Food Science Faculty Publications and Presentations
Limited research has systematically compared the detailed sensory profiles of commercially available gluten-containing (C) and gluten-free (F) cookies using trained panelists. This study aimed to develop a comprehensive sensory lexicon for C and F chocolate chip cookies and identify key sensory attributes that differentiate them. Seven professionally trained panelists created a lexicon of 33 attributes spanning aroma, flavor, basic taste, texture, and residual property. Using this lexicon, a descriptive analysis was conducted on 12 C and 12 F cookie samples. Multivariate analysis of variance revealed significant differences between the two groups across the 33 sensory attributes (p < 0.05). A mixed model analysis showed that C cookies had higher intensities of chocolate-related and sweet aroma complex notes, while F cookies exhibited stronger nutty, artificial, and off-note flavors. In terms of texture, F cookies were higher in toothpack and powdery mouthcoat, while C cookies displayed more melt-in-mouth characteristics. Principal component analysis and agglomerative hierarchical clustering revealed three distinct clusters of test samples within both crispy and chewy cookie types, with some F cookies closely aligning with C profiles. These findings, along with the developed lexicon, provide a valuable foundation for enhancing the sensory appeal and quality of gluten-free chocolate chip cookies.
Temporal Changes In Soil Organic Carbon And Other Near-Surfacesoil Properties Under Native Tallgrass Prairie In The Arkansasriver Valley, Katie Jansson, Kristofor R. Brye, Mike Richardson, Lisa S. Wood
Temporal Changes In Soil Organic Carbon And Other Near-Surfacesoil Properties Under Native Tallgrass Prairie In The Arkansasriver Valley, Katie Jansson, Kristofor R. Brye, Mike Richardson, Lisa S. Wood
Crop, Soil and Environmental Sciences Faculty Publications and Presentations
One climate-change mitigation pathway is soil carbon (C) sequestration. Native prairies have long been known for their soil C sequestration abilities, but the full extent of their sequestration capacity is not completely understood, particularly across diverse regions. This study evaluated the effects of soil depth and soil map unit-prairie combination on changes in various soil properties from 2018 to 2022 in the top 20 cm of two native tallgrass prairies in west-central Arkansas. Soil bulk density, pH, electrical conductivity, total nitrogen, total C (TC), soil organic matter (SOM), and Mehlich-3 extractable soil nutrients were evaluated from the 0- to 10-cm …
Crop Response To Simulated Diflufenican Carryover And Sprayer Contamination With A Diflufenican Premixture, Matthew C. Wooland, Jason K. Norseworthy, L. Tom Barber, Trenton L. Roberts, Benjamin C. Trash, Leonard B. Piveta, Amar S. Godar
Crop Response To Simulated Diflufenican Carryover And Sprayer Contamination With A Diflufenican Premixture, Matthew C. Wooland, Jason K. Norseworthy, L. Tom Barber, Trenton L. Roberts, Benjamin C. Trash, Leonard B. Piveta, Amar S. Godar
Crop, Soil and Environmental Sciences Faculty Publications and Presentations
Palmer amaranth [Amaranthus palmeri (S.) Wats] has evolved resistance to nine sites of action (SOAs) globally, leaving producers searching for effective herbicide options. Bayer CropScience has announced intentions to launch a series of Convintro (TM) brand herbicides, one of which will be a premixture including diflufenican, metribuzin, and flufenacet for preemergence use in soybean [Glycine max (L.) Merr]. Diflufenican is a WSSA group 12 herbicide that would add a new SOA for soybean producers. With the anticipated launch of the premixture, research is needed to evaluate the potential for diflufenican carryover or tank contamination from a diflufenican premixture to injure …
Evaluating The Chemical Composition And Sensory Attributes Of Japanese And U.S. Sake, Rahul Sen, Katie Hope, Ben Bell, Scott Robert Lafontaine
Evaluating The Chemical Composition And Sensory Attributes Of Japanese And U.S. Sake, Rahul Sen, Katie Hope, Ben Bell, Scott Robert Lafontaine
Food Science Faculty Publications and Presentations
Sake, a traditional rice beverage from Japan, is brewed using four key ingredients: rice, water, a koji mold, and yeast. While sake is gaining popularity in the US market, there remains a significant knowledge gap regarding the best practices for sake production and how different methods impact the chemical and sensory aspects of American sake as well as its resemblance to traditional Japanese sake. This study compared 21 sake samples from Japan and the U.S., covering grades such as ginjo, diaginjo, junmai, and nigori. Out of total 209 features, 120 were significant aromatic compounds with esters (e.g., ethyl decanoate, hexyl …
Filtration Challenges In Non-Alcoholic And Low-Alcohol Beer Production With A Focus On Different Yeast Strains, Christian Schubert, Joerg Maxminer, Matthew Aitkens, Andrew Maust, Bernardo Pontes Guimaraes, Rahul Sen, Scott Lafontaine
Filtration Challenges In Non-Alcoholic And Low-Alcohol Beer Production With A Focus On Different Yeast Strains, Christian Schubert, Joerg Maxminer, Matthew Aitkens, Andrew Maust, Bernardo Pontes Guimaraes, Rahul Sen, Scott Lafontaine
Food Science Faculty Publications and Presentations
This study examines the impact of yeast selection on fermentation performance, filtration efficiency, and the stability of low-alcohol and non-alcoholic beer (NAB). Three yeast strains (LA-01, LoNa, and W-34/70) were evaluated for their effects on key NAB parameters like ABV, bitterness, color, haze readings, and filtration-linked performance. Filtration trials revealed that highly flocculating W-34/70 resulted in lower post-filtration turbidity, whereas LA-01 and LoNa (which flocculated less) required more effective filtration techniques to achieve clarity. Among the tested filter sheets, AF 31, AF 71, and AF 101 successfully reduced turbidity below 2 EBC. However, all NABs exhibited haze formation during storage, …
Global Mitophagy Inhibition Via Bnip3 Ablation Is Not Sufficient To Alleviate Skeletal Muscle Impairments In Male And Female Tumor-Bearing Mice, Francielly Morena, Ana Regina Cabrera, Toby L. Chambers, Pietier J. Koopmans, Seongkyun Lim, Stavroula Tsitanou, Sabin Khadgi, Calvin Peterson, Eleanor R. Schrems, Ruqaiza Muhyudin, Sepideh Shakeri, Kevin Zhao, Devan Mishra, Tyrone Washington, Kevin A. Murach, Nicholas P. Greene
Global Mitophagy Inhibition Via Bnip3 Ablation Is Not Sufficient To Alleviate Skeletal Muscle Impairments In Male And Female Tumor-Bearing Mice, Francielly Morena, Ana Regina Cabrera, Toby L. Chambers, Pietier J. Koopmans, Seongkyun Lim, Stavroula Tsitanou, Sabin Khadgi, Calvin Peterson, Eleanor R. Schrems, Ruqaiza Muhyudin, Sepideh Shakeri, Kevin Zhao, Devan Mishra, Tyrone Washington, Kevin A. Murach, Nicholas P. Greene
Health, Human Performance and Recreation Faculty Publications and Presentations
Cancer cachexia (CC) is marked by severe skeletal muscle loss and dysfunction, associated with mitochondrial degeneration. Our previous studies showed induction of the mitophagy marker BNIP3 3-wk post-Lewis lung carcinoma (LLC) induction. We hypothesize that excessive mitophagy contributes to muscle wasting in CC. To test this, we used a Bnip3 knockout (KO) mouse model with LLC-induced CC to assess its impact on muscle outcomes. Eight-wk-old male and female mice were injected with 1 x 10(6) LLC cells or PBS (sham controls). After 4 wk, we assessed muscle function through dorsiflexor electrophysiology, muscle protein synthesis via deuterium oxide labeling, and mitochondrial …
Assessing The Impact Of Spraying An E. Faecium Probiotic At Hatch And Supplementing Feed With A Triple-Strain Bacillus-Based Additive On Bco Lameness Incidence In Broiler Chickens, Khawla Alharbi, Anh Dang Trieu Do, Abdulaziz Alqahtani, Ruvindu Perera, Alexa Thomas, Antoine Meuter, Adnan Ali Khalaf
Assessing The Impact Of Spraying An E. Faecium Probiotic At Hatch And Supplementing Feed With A Triple-Strain Bacillus-Based Additive On Bco Lameness Incidence In Broiler Chickens, Khawla Alharbi, Anh Dang Trieu Do, Abdulaziz Alqahtani, Ruvindu Perera, Alexa Thomas, Antoine Meuter, Adnan Ali Khalaf
Poultry Science Faculty Publications and Presentations
Bacterial chondronecrosis with osteomyelitis (BCO) is a major cause of lameness in broiler chickens. This condition arises when bacteria from the gastrointestinal or aerosol tract migrate to infect bone microfractures, often exacerbated by rapid growth, reduced blood flow, and mechanical stress. As concerns about antibiotic resistance grow, probiotics have gained attention for their potential to improve gut health and reduce systemic bacterial load. This study evaluated the efficacy of a probiotic program comprising an Enterococcus faecium-based spray (2 x 10(9) CFU/bird at hatch) and a triple-strain Bacillus-based feed additive (B. subtilis 597, B. subtilis 600, and B. amyloliquefaciens 516 at …
Impact Of Product Size And Subsequent Consumer Freezing Practices On Meat Quality And Palatability Of Different Beef Muscles, Paul Olaoluqaniyi Dahunsi, Ashley Rivera Pitti, M. Sebastian Hernandez, Thomas W. Dobbins, Morgan L. Denzer, Palika Morse, Kelly R. Vierck, Jerrad F. Legako, Derico Setyabrata
Impact Of Product Size And Subsequent Consumer Freezing Practices On Meat Quality And Palatability Of Different Beef Muscles, Paul Olaoluqaniyi Dahunsi, Ashley Rivera Pitti, M. Sebastian Hernandez, Thomas W. Dobbins, Morgan L. Denzer, Palika Morse, Kelly R. Vierck, Jerrad F. Legako, Derico Setyabrata
Animal Science Faculty Publications and Presentations
The objective of this study was to assess the impacts of product sizes and subsequent consumer freezing practices on beef quality and palatability. Paired beef strip loins (LL), top sirloins (GM), and eye of rounds (ST) from 15 United States Department of Agriculture (USDA) Low Choice beef carcasses were collected, and each side was assigned into 2 freezing sizes, section (SEC) or steak (STK). Each muscle was also cut into 3 equal portions and randomly assigned to one of the 3 freezer types: blast freezer (BLS), chest freezer (CST), or refrigerator freezer (FRI). Portions assigned to STK were further cut …
Enhancing Lutein And Anthocyanins Stability And Bioaccessibility Through Simultaneous Encapsulation Using Coaxial 3d Food Printing, Safoura Ahmadzadeh, Sorour Barekat, Ali Ubeyitogullari
Enhancing Lutein And Anthocyanins Stability And Bioaccessibility Through Simultaneous Encapsulation Using Coaxial 3d Food Printing, Safoura Ahmadzadeh, Sorour Barekat, Ali Ubeyitogullari
Food Science Faculty Publications and Presentations
This study investigated the use of 3D printing to co-encapsulate, protect, and enhance the bioaccessibility of lutein and anthocyanins. Coaxial extrusion 3D printing in a spiral-cube geometry was utilized with lutein-loaded zein as the core material and anthocyanins-loaded corn starch paste as the shell material. The research examined various printing conditions, including starch concentrations of 10% and 11%, and printing temperatures ranging from 45 °C to 85 °C. A comprehensive analysis of the inks’ properties, such as printability, viscosity, microstructural characteristics, storage stability, and bioaccessibility of the encapsulated compounds, was conducted. Encapsulated lutein showed only a 29-55% degradation rate after …
Judgment Bias, Fear, And Stress Responses Of Red Junglefowl And Athens Canadian Random Bred Chickens, Victor J. Oyeniran, Rosemary H. Whittle, Sara K. Orlowski, Shawna L. Weimer
Judgment Bias, Fear, And Stress Responses Of Red Junglefowl And Athens Canadian Random Bred Chickens, Victor J. Oyeniran, Rosemary H. Whittle, Sara K. Orlowski, Shawna L. Weimer
Poultry Science Faculty Publications and Presentations
Understanding how poultry perceive and interpret their environment is essential to enhancing their welfare. Animal welfare science relies on measures of the behavioral and physiological components of affective states (positive and negative) as welfare indicators. There has been growing interest in using the judgment bias test (JBT) to study birds' affective states by assessing their responses to ambiguous cues. The objective of this study was to investigate the affective state of two chicken breeds with different evolutionary histories: the Red Junglefowl (RJF), the primary ancestor of modern chickens, and the Athens Canadian Random Bred (ACRB), a rustic domesticated breed, using …
A Vacuolar Proton Pump Controls The Post-Germinative Growth Of Rice (Oryza Sativa Ssp. Japonica), Peter James Icalia Gann, Soumen Nandy, Rodrigo Botelho, Kari Vinzant, Mariya Khodakovskaya, Vibha Srivastava
A Vacuolar Proton Pump Controls The Post-Germinative Growth Of Rice (Oryza Sativa Ssp. Japonica), Peter James Icalia Gann, Soumen Nandy, Rodrigo Botelho, Kari Vinzant, Mariya Khodakovskaya, Vibha Srivastava
Crop, Soil and Environmental Sciences Faculty Publications and Presentations
Post-germinative growth in plants is controlled by sucrose mobilization from the endosperm. Regulation of this process, however, is not fully understood. Transcriptional suppression of the rice vacuolar H+ translocating pyrophosphatase (V-PPase) referred to as VPP5 led to enhanced starch content in mature grains. However, vpp5 suppressed lines displayed a slower post-germinative growth rescuable by sucrose, indicating inefficient sucrose mobilization from the endosperm. Biochemical and gene expression analyses showed a slower rate of starch to sucrose conversion and altered expression of the key starch utilization pathway genes. We hypothesized that the modulation of metabolic activities in the vpp5 lines was based …
Arkansas Corn And Grain Sorghum Research Studies 2024, Jason Kelley, Travis Faske
Arkansas Corn And Grain Sorghum Research Studies 2024, Jason Kelley, Travis Faske
Arkansas Agricultural Experiment Station Research Series
The 2024 edition of the Arkansas Corn and Grain Sorghum Research Studies Series includes research results on topics pertaining to corn and grain sorghum production, including weed, disease, nematode, and insect management; economics; irrigation; agronomics; soil fertility; drone use; and research verification program results.
Our objective is to capture and broadly distribute the results of research projects funded by the Arkansas Corn and Grain Sorghum Board. The intended audience includes producers and their advisors, current investigators, and future researchers. The Series serves as a citable archive of research results.
The reports inform and guide our long-term recommendations, but should not …
Impact Of Harvest Date And Year On The Volatile And Physicochemical Properties Of Fresh-Market Blackberry Cultivars, Rahul Sen, Andrea Myers, Alyssa Finocchiaro, Gracie Howard, Luke Norman, Renee Threlfall, Amanda Mcwhirt, Margaret Worthington, Scott Robert Lafontaine
Impact Of Harvest Date And Year On The Volatile And Physicochemical Properties Of Fresh-Market Blackberry Cultivars, Rahul Sen, Andrea Myers, Alyssa Finocchiaro, Gracie Howard, Luke Norman, Renee Threlfall, Amanda Mcwhirt, Margaret Worthington, Scott Robert Lafontaine
Food Science Faculty Publications and Presentations
Fresh-market blackberries face challenges with inconsistent flavor, limiting consumer demand. This study examines how harvest date and environmental conditions impact the physicochemical and volatile profiles of three cultivars (Sweet-Ark (R) Ponca, Sweet-Ark (R) Caddo, and Ouachita) grown in Fayetteville, AR, during the 2022-2023 seasons. Using targeted and untargeted GC-MS/MS approach, 262 volatile compounds across 12 classes were identified. Increased rainfall and cooler temperatures in 2023 positively affected Ouachita and Sweet-Ark (R) Caddo's physical attributes but reduced Sweet-Ark (R) Ponca's firmness and weight. Sweet-Ark (R) Caddo exhibited the highest volatile content in 2022 (2991 mu g/kg), driven by terpenes (1018.03 mu …
Genetic Control Of Prickles In Tetraploid Blackberry, Carmen Johns, Alexander Silva, Thomas Mason Chizk, Lacy Nelson, John R. Clark, Rishi Aryal, H. Ashrafi, Ellen Thompson, Michael Hardigan, Margaret Worthington
Genetic Control Of Prickles In Tetraploid Blackberry, Carmen Johns, Alexander Silva, Thomas Mason Chizk, Lacy Nelson, John R. Clark, Rishi Aryal, H. Ashrafi, Ellen Thompson, Michael Hardigan, Margaret Worthington
Horticulture Faculty Publications and Presentations
Prickle-free blackberry (Rubus subgenus Rubus) canes are strongly preferred by growers due to food and worker safety concerns and damage to fruit from mechanical injury by prickles. This project was conducted to identify the genetic region responsible for prickle-free canes derived from the recessive "Merton Thornless" source in autotetraploid blackberry using a genome-wide association study, develop diagnostic Kompetitive Allele-Specific PCR markers for prickle-free canes, and determine the effects of allele dosage at the prickle-free locus on prickle density in 2 biparental populations. The prickle locus was located on chromosome Ra04 from 30.48 to 36.04 Mb in an extensive LD block, …
Summaries Of Arkansas Cotton Research 2024, Fred M. Bourland
Summaries Of Arkansas Cotton Research 2024, Fred M. Bourland
Arkansas Agricultural Experiment Station Research Series
Planted cotton acreage in Arkansas increased in 2024 to 670,000 planted acres, which was 160,000 acres more than in 2023 when Arkansas producers planted approximately 510,000 acres of cotton. A wet spring, and two hurricanes in three weeks in late summer/early fall led to a slight decrease in harvested acres that culminated in a final number of 640,000 (https://www.nass.usda.gov/Quick_Stats/Ag_Overview/stateOverview.php?state=ARKANSAS). Producers harvested 640,00 acres of cotton, which ranked third nationally, behind Texas and Georgia (https://downloads.usda.library.cornell.edu/usda-esmis/files/k3569432s/nk324887m/qn59s0097/cropan25.pdf). The total harvested acreage is the greatest amount since 680,000 acres in 2011. The average cotton yield in Arkansas in 2024 was …
Re-Evaluating The Host Specificity Of Thirteen Eimeria Species That Infect Galliform Birds: Cross-Infection Experiments In Chukar Partridges (Alectoris Chukar), Northern Bobwhites (Colinus Virginianus) And Turkeys (Meleagris Gallopavo), Jessica L. Rotolo, A. Leveille, Rachel K. Imai, Elizabeth G. Zeldenrust, Billy M. Hargis, Elijah G. Kiarie, John R. Barta
Re-Evaluating The Host Specificity Of Thirteen Eimeria Species That Infect Galliform Birds: Cross-Infection Experiments In Chukar Partridges (Alectoris Chukar), Northern Bobwhites (Colinus Virginianus) And Turkeys (Meleagris Gallopavo), Jessica L. Rotolo, A. Leveille, Rachel K. Imai, Elizabeth G. Zeldenrust, Billy M. Hargis, Elijah G. Kiarie, John R. Barta
Poultry Science Faculty Publications and Presentations
The commercial poultry industry has expanded and profited from intensively rearing birds, but it is not without consequences. Coccidiosis is an intestinal disease caused by Eimeria species that is well recognized by poultry producers because of the resulting health implications that often contribute to reduced welfare of birds, meat production and profitability. Strict host specificity of these parasites (infection of one host species only) is often assumed; however, examples of Eimeria spp. capable of infecting multiple galliform hosts have been described. Despite the relevance of coccidiosis in commercial poultry production, the number and extent of such crossinfections remain poorly understood, …
Genetic Factors Of Campylobacter Jejuni Required For Its Interactions With Free-Living Amoeba, Deepti Pranay Samarth, Asim Z. Abbasi, Young Min Kwon
Genetic Factors Of Campylobacter Jejuni Required For Its Interactions With Free-Living Amoeba, Deepti Pranay Samarth, Asim Z. Abbasi, Young Min Kwon
Poultry Science Faculty Publications and Presentations
Acanthamoeba, a free-living amoeba ubiquitous in environmental water, has been considered as the environmental reservoir of certain bacterial pathogens, including Campylobacter jejuni, an intracellular human pathogen causing self-limiting gastroenteritis. Acanthamoeba-C. jejuni interaction mechanisms may help clarify how the otherwise fastidious bacterium C. jejuni survives in environmental waters. In this study, we constructed single deletion mutants of C. jejuni strain 81-176 for the 10 selected genes (motAB, ciaB, kpsE, virB11, cheY, flaAB, cstII, docB, sodB, and cadF) previously shown to be important for the interaction (invasion and intracellular survival) of C. jejuni with mammalian hosts. We used a modified gentamicin protection …
Identification Of Loci And Candidate Genes Associated With Arginine Content In Soybean, Jiahao Ma, Qing Yang, Cuihong Cu, Zhi Liu, Xiaolei Shi, Xintong Wu, Rongqing Xu, Pengshuo Shen, Yuechen Zhang, Ainong Shi, Long Yan
Identification Of Loci And Candidate Genes Associated With Arginine Content In Soybean, Jiahao Ma, Qing Yang, Cuihong Cu, Zhi Liu, Xiaolei Shi, Xintong Wu, Rongqing Xu, Pengshuo Shen, Yuechen Zhang, Ainong Shi, Long Yan
Horticulture Faculty Publications and Presentations
Soybean (Glycine max) seeds are rich in amino acids, offering key nutritional and physiological benefits. In this study, 290 soybean accessions from the USDA Germplasm Collection based in Urbana, IL Information Network (GRIN) were analyzed. Four Genome-Wide Association Study (GWAS) models-Bayesian-information and Linkage-disequilibrium Iteratively Nested Keyway (BLINK), Mixed Linear Model (MLM), Fixed and Random Model Circulating Probability Unification (FarmCPU), and Multi-Locus Mixed Model (MLMM)-identified two significant Single Nucleotide Polymorphisms (SNPs) associated with arginine content: Gm06_19014194_ss715593808 (LOD = 9.91, 3.91% variation) at 19,014,194 bp on chromosome 6 and Gm11_2054710_ss715609614 (LOD = 9.05, 19% variation) at 2,054,710 bp on chromosome 11. Two …
Integrating Cover Crops And Targeted Herbicide Applications In Cotton Production, Tristen H. Avent, Jason K. Norsworthy, Gerson L. Drescher
Integrating Cover Crops And Targeted Herbicide Applications In Cotton Production, Tristen H. Avent, Jason K. Norsworthy, Gerson L. Drescher
Crop, Soil and Environmental Sciences Faculty Publications and Presentations
Cover crops are part of integrated weed control management to help mitigate herbicide resistance evolution. Targeted sprays from the John Deere See & Spray are currently not recommended in cover crops. Experiments were conducted yearly from 2022 to 2024 in Keiser, AR, to evaluate targeted applications (TAs) with cover crops in cotton (Gossypium hirsutum L.). Treatments assessed the main effect of winter cover crop (fallow, cereal rye [Secale cereale L.], or hairy vetch [Vicia villosa Roth]), herbicide application methods (nontreated, broadcast [BC], TA + BC residuals [TA + BCRs], or TA only), and the interaction on cotton tolerance, weed control, …
Genome-Wide Association Study For Ashy Stem Blight Resistance In Usda Common Bean Germplasm, Ainong Shi, Deigo M. Viteri, Angela M. Linares-Ramirez, Haizheng Xiong, Senyu Chen
Genome-Wide Association Study For Ashy Stem Blight Resistance In Usda Common Bean Germplasm, Ainong Shi, Deigo M. Viteri, Angela M. Linares-Ramirez, Haizheng Xiong, Senyu Chen
Horticulture Faculty Publications and Presentations
Ashy stem blight (ASB), caused by the fungus Macrophomina phaseolina (Tassi) Goidanich, poses a significant threat to common bean (Phaseolus vulgaris L.) cultivation worldwide. Due to the limited effectiveness of fungicides against ASB, the development of genetically resistant cultivars offers an eco-friendly and sustainable management strategy. This study aimed to accelerate genetic improvement in common bean by integrating molecular breeding tools with conventional breeding approaches to enhance ASB resistance. A total of 335 common bean germplasm accessions from the United States Department of Agriculture (USDA) Germplasm Resources Information Network (GRIN) collection were evaluated for their response to the PRI21 M. …
Transcriptome Analysis Reveals Nutrient Deprivation Reduces Nitrate Content In Lettuce (Lactuca Sativa Var. Ramosa Hort.) And Enhances Nitrogen Metabolism, Yingying Zhang, Xuena Liu, Shikai La, Mingjiao Wang, Xu Hu, Ainoug Shi, Jinghuai Guo, Lingdi Dong
Transcriptome Analysis Reveals Nutrient Deprivation Reduces Nitrate Content In Lettuce (Lactuca Sativa Var. Ramosa Hort.) And Enhances Nitrogen Metabolism, Yingying Zhang, Xuena Liu, Shikai La, Mingjiao Wang, Xu Hu, Ainoug Shi, Jinghuai Guo, Lingdi Dong
Horticulture Faculty Publications and Presentations
Introduction Excessive nitrate accumulation in leafy vegetables poses health risks and indicates inefficient nitrogen use in conventional agriculture. While nitrogen metabolism has been extensively studied, the molecular mechanisms linking nutrient deprivation to nitrate reduction in vegetables remain unclear. Methods In this study, we investigated these mechanisms in lettuce (Lactuca sativa var. ramosa Hort.) by analyzing nitrate content and gene expression in leaves and roots under nutrient deprivation. Results After five days of treatment, nitrate content decreased by 57.49% in leaves and 50.77% in roots. Transcriptome sequencing identified 323 and 3,494 differentially expressed genes (DEGs) in leaves and roots, respectively, with …
Cover-Crop Effects On Near-Surface Soil Physical Properties,Infiltration, And Nematodes Over Time In The Lower Mississippiriver Valley, Cooper Fanning, Kristofor R. Brye, Mike Daniels, Trenton L. Roberts, Sam Fernandes, Lisa Wood
Cover-Crop Effects On Near-Surface Soil Physical Properties,Infiltration, And Nematodes Over Time In The Lower Mississippiriver Valley, Cooper Fanning, Kristofor R. Brye, Mike Daniels, Trenton L. Roberts, Sam Fernandes, Lisa Wood
Crop, Soil and Environmental Sciences Faculty Publications and Presentations
Human population growth and climate change are stressors that continue to put pressure on current agricultural production systems. Cover crops (CC) as a means to improve soil health remain widely underused, particularly in the Lower Mississippi River Valley. The objective of this study was to evaluate the effects of CC on the change over time in near-surface bulk density, aggregate stability, total infiltration and steady-state infiltration rate, and nematode populations in eastern Arkansas. Averaged across depth, bulk density did not change over time under a no cover crop (NCC) treatment, but increased approximately 0.03 g cm-3 over time under CC. …
Recent Advances In The Utilization Of Cellulose From Food Processing Byproducts For The Generation Of Aerogels, Jaspreet Kaur, Ali Ubeyitogullari
Recent Advances In The Utilization Of Cellulose From Food Processing Byproducts For The Generation Of Aerogels, Jaspreet Kaur, Ali Ubeyitogullari
Food Science Faculty Publications and Presentations
Aerogels have garnered significant attention from the scientific community due to their extraordinary properties, including low density, high porosity, low thermal conductivity, and large surface area. These properties make them interesting candidates for diverse applications such as thermal insulation, drug delivery, catalysis, fillers, tissue engineering, and biosensors. However, the production of conventional aerogels is often constrained by environmental issues, the high cost of raw materials, and energy-intensive fabrication methods. In contrast, cellulose aerogels have emerged as promising sustainable materials with the potential to transform various low-cost waste products into high-value biomaterials. Food-processing byproducts provide numerous untapped opportunities for the generation …
Biochar Suppresses Growth, Pupation And Eclosion Success Of A Specialist (Manduca Sexta) And A Generalist (Spodoptera Frugiperda) Insect Herbivore, Nischal Wagle, Soumya Unnikrishnan, Satinderpal Kaur, Engil Pereira, Rupesh Kariyat
Biochar Suppresses Growth, Pupation And Eclosion Success Of A Specialist (Manduca Sexta) And A Generalist (Spodoptera Frugiperda) Insect Herbivore, Nischal Wagle, Soumya Unnikrishnan, Satinderpal Kaur, Engil Pereira, Rupesh Kariyat
Entomology and Plant Pathology Faculty Publications and Presentations
Biochar is a charcoal-like substance made by the pyrolysis of organic material from agricultural and forestry waste. While biochar is well documented for altering soil physicochemical conditions, few studies have investigated its possible effects on the management of arthropod pests. Tobacco hornworm (Manduca sexta) and fall armyworm (Spodoptera frugiperda, FAW) are specialist and generalist insect herbivores respectively, that can cause significant defoliation in natural and agricultural ecosystems. In this study, we examined whether walnut shell biochar can affect growth and development of these herbivores. Specifically, we investigated how biochar influences parameters such as mass gain, length of pupation, pupal mass, …
Genome Wide Association Study Of Fusarium Wilt Resistance In Spinacia Turkestanica, Sanjaya Gyawali, Gehendra Bhattarai, James C. Correll, Ainong Shi, Lindsey J. Du Troit
Genome Wide Association Study Of Fusarium Wilt Resistance In Spinacia Turkestanica, Sanjaya Gyawali, Gehendra Bhattarai, James C. Correll, Ainong Shi, Lindsey J. Du Troit
Horticulture Faculty Publications and Presentations
Fusarium wilt of spinach, caused by Fusarium oxysporum f. sp. spinaciae (Fos), leads to substantial losses in spinach (Spinacia oleracea) seed production in the only region of the USA suitable for growing spinach seed crops, the maritime Pacific Northwest. Accessions of wild spinach, S. turkestanica, serve as a major source of resistance to multiple spinach diseases. In this study, 84 Spinacia genotypes (all 68 S. turkestanica accessions available publicly and 16 S. oleracea) were evaluated for reactions to Fos at medium and high densities of inoculum comprising a mix of isolates of races 1 and 2, using a factorial experimental …
A History Of Omics Discoveries Reveals The Correlates And Mechanisms Of Loading-Induced Hypertrophy In Adult Skeletal Muscle. 2024 Camps Young Investigator Award Invited Review, Toby L. Chambers, Kevin A. Murach
A History Of Omics Discoveries Reveals The Correlates And Mechanisms Of Loading-Induced Hypertrophy In Adult Skeletal Muscle. 2024 Camps Young Investigator Award Invited Review, Toby L. Chambers, Kevin A. Murach
Health, Human Performance and Recreation Faculty Publications and Presentations
Since the early 2000s, omics approaches to study skeletal muscle hypertrophy consequent to loading (e.g., resistance exercise) have expanded dramatically. Beginning with genomics and transcriptomics, there are now omics datasets from hypertrophying skeletal muscle spanning methylomics, proteomics, and phosphoproteomics, with further integration of single cell/nucleus-specific omics, among others. The purpose of this review is to explore the history of leveraging omics to enable understanding and discovery with respect to loading-induced hypertrophy in adult skeletal muscle. We elaborate on key historical and contemporary studies and findings, highlight specific examples where omics discoveries led to a mechanistic understanding of skeletal muscle growth, …
The Relationship Between Food Allergies And Intolerances And The Development Of Disordered Eating Patterns, Lucy M. Scholma
The Relationship Between Food Allergies And Intolerances And The Development Of Disordered Eating Patterns, Lucy M. Scholma
Human Nutrition and Hospitality Management Undergraduate Honors Theses
Food allergies and food intolerances are becoming an increasingly more prevalent issue in the Unites States. To mitigate adverse reactions, these individuals often eliminate food or food groups from their diets and the ramifications of these lifestyle changes may result in disordered eating patterns. In regard to food allergies and intolerances and eating disorders, it is reasonable to suggest that the overlapping lifestyle choices and physical, social, and emotional ramifications may lead to a correlation between the two phenomena. This study explores the relationship between food allergic and food intolerant individuals and disordered eating habits among college students. Survey results …
The Effects Of Incubation Humidity On Broiler Chicks, Claire Caples
The Effects Of Incubation Humidity On Broiler Chicks, Claire Caples
Animal Science Undergraduate Honors Theses
Leg health issues are a welfare problem in commercial broiler chickens and an economic issue for the broiler industry. Broilers exhibiting leg abnormalities show altered gait, reduced ability to access resources, and increased lameness incidence. These leg health issues can result from many animal and environmental factors during incubation and post-hatch. Incubation strategies may contribute to the development of leg health issues, and recent research has increased focus on incubation factors affecting embryonic development and health and welfare post-hatch. Thus, the objective of this study was to evaluate the effect of high (80%), low (55%), and ideal (65%) humidity on …
Developing Protective Measures To Reduce The Incidence Of Bacterial-Induced Chondronecrosis With Osteomyelitis In Broiler Chickens, Alexa L. Thomas
Developing Protective Measures To Reduce The Incidence Of Bacterial-Induced Chondronecrosis With Osteomyelitis In Broiler Chickens, Alexa L. Thomas
Animal Science Undergraduate Honors Theses
Bacterial Chondronecrosis with Osteomyelitis (BCO) lameness is a significant animal welfare and food safety issue affecting the commercial broiler industry in the United States and worldwide. Bacteria can translocate from the respiratory system and/or the gastrointestinal tract into the bloodstream, eventually settling in bone microfractures leading to necrosis and BCO lameness.
This study evaluated the effects of Probiotic 1 and Probiotic 2 on the incidence of BCO lameness in broiler chickens. Probiotic 1 was applied as a spray on Day 1-old chicks, while Probiotic 2 was administered prophylactically (orally in feed) from Day 1 to Day 56. Birds were assigned …