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Articles 3121 - 3150 of 4221
Full-Text Articles in Life Sciences
Comparison Of Alternative Beef Cattle Systems For Western South Dakota Ranches, Grant L. Cornelius
Comparison Of Alternative Beef Cattle Systems For Western South Dakota Ranches, Grant L. Cornelius
Agricultural Experiment Station Agricultural Economics Pamphlets (1941-1991)
Speculation often arises among ranchers that an increase in size of operation, a change from one type of system to another, or a modification of the present type of system may be profitable. This speculation is caused by cost and price changes which reduce net returns and make other types of operations appear to be more profitable. The objective of this study is to develop cost and return estimates of common types of cattle ranching systems and thereby determine whether such speculation is well founded.
Build Financial Security, Mildred Novotny
Build Financial Security, Mildred Novotny
SDSU Extension Circulars
Financial security means different things to different people. Some families and individuals feel secure if they have a steady job, own their home, or if they are free from debt. Whatever financial security means to you, it is likely associated with peace of mind and confidence that you can provide for your family's needs, desires, and responsibilities. No one can foretell your expenses of a Iifetime, but you can expect a basic pattern of expenses during the family life cycle. A plan for meeting these expenses is the first step toward building financial security.
South Dakota Farm And Home Research, Agricultural Experiment Station
South Dakota Farm And Home Research, Agricultural Experiment Station
South Dakota Farm and Home Research: 1949 -1998
In This Issue:
Can Fertilizer Aid in Establishing Grass on Native Ranges? [p] 3
Precipitation—Runoff Relationships on Western South Dakota Watersheds [p] 6
Beef Cattle Selection [p] 10
Selenium Poisoning [p] 13
Radio Telemetry: A Tool for Studying Bloat [p] 15
Sorghum Stalk Rot [p] 18
Characterization Of Staphylococcus Species Isolated From Raw Milk With Special Reference To The Enterotoxigenic Coagulase-Positive Types, Adnan M. Ammouri
Characterization Of Staphylococcus Species Isolated From Raw Milk With Special Reference To The Enterotoxigenic Coagulase-Positive Types, Adnan M. Ammouri
Electronic Theses and Dissertations
Numerous reports from many parts of the world have described the occurrence of outbreaks of staphylococcus food poisoning. Some studies have incriminated raw milk as a reservoir of the staphylococcus organisms as the vehicle of transmission. Recently Cheddar cheese has been implicated as the contaminating agent in food poisoning outbreaks traced to dairy products. The frequency of outbreaks of staphylococcus food poisoning has stimulated interest in the characterization of members of the staphylococcus genus. The strains particularly important are those capable of production an enterotoxin. In order to determine the strains of staphylococcus organisms isolated from raw milk which are …
The Effect Of Frozen Storage On The Microflora Of Raw Milk, Jaswant Singh
The Effect Of Frozen Storage On The Microflora Of Raw Milk, Jaswant Singh
Electronic Theses and Dissertations
The proper handling of milk samples prior to bacterial analysis has been somewhat of a problem to dairy processors of South Dakota. There have been, and still are, many queries by these people about the treatment of o milk sample prior to the determination of a bacterial count. Should the milk samples be frozen prior to determining the number of bacteria? If it is feasible, what effect will the freezing have on the number of bacteria found? No tangible information about this problem has been found in the literature. Standard procedure emphasize mainly the icing of milk sample before analyzing …
Comparative Study Of Milk Quality Tests On Manufacturing Grade Raw Milk, Donald L. Wallace
Comparative Study Of Milk Quality Tests On Manufacturing Grade Raw Milk, Donald L. Wallace
Electronic Theses and Dissertations
One criterion used to determine the quality of milk is based upon its bacterial content. This immediately emphasizes the problems of determining milk quality. Bacteriological tests are, at best, only estimates of the number or the activity of the organisms present. Since its introduction to South Dakota dairy farms, the bulk tank has continued to increase in popularity. Its increased acceptance has caused new problems in determining milk quality. The bulk tank allows the farmer to cool the milk faster and more efficiently than ever before, thereby limiting bacterial growth. Quality tests should not only differentiate between good and poor …
Northeast Research Station Watertown, South Dakota Annual Progress Report, 1963, Agricultural Experiment Station, Agronomy Department
Northeast Research Station Watertown, South Dakota Annual Progress Report, 1963, Agricultural Experiment Station, Agronomy Department
Agricultural Experiment Station and Research Farm Annual Reports
This is the 1963 annual progress report for the Northeast Research Station in Watertown, South Dakota. This report is issued by the South Dakota Agricultural Experiment Station and the South Dakota State College Agronomy and Plant Pathology Department. This report includes information on the 1963 crop season, fertility and cultural practice experiments, corn and sorgham forage studies, alfalfa variety trials, small grain trials, corn performance trials, grain sorghum trials, wheat strain test, grass testing, weed research, soybeans, crop disease control.
Southeast South Dakota Experiment Farm Annual Progress Report, 1963, J.F. Fredriksen, F.E. Shubeck
Southeast South Dakota Experiment Farm Annual Progress Report, 1963, J.F. Fredriksen, F.E. Shubeck
Agricultural Experiment Station and Research Farm Annual Reports
This is the third annual progress report of the South East South Dakota Experiment Station near Centerville, South Dakota. This annual progress report includes research on the following topics: Fertility and Cultural Practice, Forage Study, Soil Potassium of the Southeast Farm, Weed Control in Corn, Herbicide Residue Study, Standard Variety Trials of Small Grain, Grain Sorghum Performance Trials, Corn Performance Trials, Soybeans, Crop Disease, Swine Research, Cattle Feeding Trial, Beef Research Unit Feeding System, Electric House Heating.
South Central Research Farm Annual Progress Report, 1963, Agricultural Experiment Station, Plant Science Department
South Central Research Farm Annual Progress Report, 1963, Agricultural Experiment Station, Plant Science Department
Agricultural Experiment Station and Research Farm Annual Reports
This is the December 1963. report for the Agricultural Experiment Station at the South Central Research Farm. This report includes weather data, small grain testing, specialty crop testing, sorghum testing, legume and grass testing, management, tillage and cultural practices, and crop disease control.
Marketing And Other Factors Affecting The Cattle Feeding Enterprise In Eastern South Dakota, Gerald Marousek
Marketing And Other Factors Affecting The Cattle Feeding Enterprise In Eastern South Dakota, Gerald Marousek
Agricultural Experiment Station Agricultural Economics Pamphlets (1941-1991)
The marketing aspects of the cattle feeding operation are vitally important to its financial success. Decisions concerning transportation rates, grade specifications, market information, and many others cannot be made or put into effect by individual action. Often financial, legislative, and legal considerations are involved. In order to gain knowledge concerning the marketing aspects of cattle feeding in South Dakota, the cooperation of established feeders was sought. Cooperators supplied information on present and expected future operations, both individual and for the geographic area over which they had knowledge.
Cost Of Producing And Marketing Finished Beef In Relation To Consuming Areas, David A. Myers
Cost Of Producing And Marketing Finished Beef In Relation To Consuming Areas, David A. Myers
Agricultural Experiment Station Agricultural Economics Pamphlets (1941-1991)
South Dakota exports a large part of its agricultural production. The commodities exported and the form in which they are exported are determinants of the returns producers receive for the employment of their resources. The objectives of this study were: (1) To determine the principal costs for bringing beef cattle from 400 pound weight to a finished weight of 1150 pounds in South Dakota and in other selected areas. Two main categories of cost are purchase price of the animal and feed costs. (2) To compare the cost of marketing beef produced in South Dakota with beef produced in selected …
Variability Of Feed Grain And Forage Production In South Dakota, Edward Dailey
Variability Of Feed Grain And Forage Production In South Dakota, Edward Dailey
Agricultural Experiment Station Agricultural Economics Pamphlets (1941-1991)
The volume of feed grain and roughage production varies from year to year and the variation in South Dakota is sizable. This variation has a bearing on the extent to which cattle feeding is carried out in South Dakota. It helps to explain why different areas or regions have unlike rates of expansion. It is important that this variation be recognized for there are a number of sound farm management practices which can be used to reduce instability and uncertainty. Feeders in some areas must make more provisions to increase stability than others. Stabilization of feed grain and roughage availability …
One Easy Way To Iron A Shirt, Helen E. Bell
One Easy Way To Iron A Shirt, Helen E. Bell
SDSU Extension Circulars
Men take pride in wearing well-ironed shirts, and usually like them done a certain way. To continue to please the men in your family, yet use less time and energy, here's an easy way to iron shirts. With practice, you'll find you can iron a shirt in 4 to 5 minutes.
South Dakota Farm And Home Research, Agricultural Experiment Station
South Dakota Farm And Home Research, Agricultural Experiment Station
South Dakota Farm and Home Research: 1949 -1998
Contents
Research Report [p] 4
Budget [p] 20
Research Projects Underway [p] 21
Staff Publications and Articles [p] 23
Agricultural Advisory Groups [p] 28
Staff Changes [p] 28
Staff [p] 30
South Dakota Controlled Environment Poultry House, Boyd Bonzer, Louis Lubinus
South Dakota Controlled Environment Poultry House, Boyd Bonzer, Louis Lubinus
SDSU Extension Circulars
This circular, published in 1963 by the Cooperative Extension Service of South Dakota State College, includes the blueprints necessary to construct a controlled-environment poultry house best suited to the needs of a South Dakotan farm.
South Dakota Farm And Home Research, Agricultural Experiment Station
South Dakota Farm And Home Research, Agricultural Experiment Station
South Dakota Farm and Home Research: 1949 -1998
In This Issue
Minimum Tillage for Growing Corn [p] 3
Nitrate: Its Effect on Carotene and Vitamin A [p] 10
Plant Parasitic Nematodes [p] 14
Fewer Cases of Fowl Cholera [p] 17
The Agri-Industrial Revolution in Perspective [p] 20
Dairy Cattle Research [p] 24
More Time To Live, Loraine M. Vilas, Mercedes B. Mackay
More Time To Live, Loraine M. Vilas, Mercedes B. Mackay
SDSU Extension Circulars
Books for study, general reading, or club use are available in the subjects of philosophy, travel, biography, literature, economics, history, science, religion, fine and useful arts. Reference service is available to individuals, clubs, or schools requesting assistance with club papers, business information, debate, programs, entertainment, etc.
1962 Annual Report : Extension Service Indian Program In South Dakota, Cooperative Extension Service, South Dakota State College
1962 Annual Report : Extension Service Indian Program In South Dakota, Cooperative Extension Service, South Dakota State College
SDSU Extension Circulars
Because of great differences in economics and people on each reservation area, it is not possible to set forth in this report the specific objectives of all programs conducted. Several broad objectives were therefore selected for major program emphasis. They are: To strengthen and encourage adult responsibility in community living through leadership training. To encourage through training programs greater utilization of the unemployed and underemployed human resources of the reservation population. To teach better nutrition and food habits and to improve the uses of surplus food commodities distributed to welfare clients. To teach sound ranch management principles to Indian ranch …
Washing Eggs On The Farm, Boyd Bonzer
Washing Eggs On The Farm, Boyd Bonzer
SDSU Extension Circulars
Here are ten rules to follow that will help you wash and market quality eggs. Unfold this sheet, hang it in your egg room, and follow the rules carefully.
South Dakota Farm And Home Research, Agricultural Experiment Station
South Dakota Farm And Home Research, Agricultural Experiment Station
South Dakota Farm and Home Research: 1949 -1998
In This Issue
Flax Seedling Blight [p] 3
Improve Alfalfa Yields [p] 5
Estrus Synchronization [p] 7
The Old Element Nitrogen [p] 10
Decay in Seed Potatoes [p] 16
Comparing Genetic Differences of Laying Hens [p] 19
1963 Little International Agricultural Exposition Catalog, Little International Agricultural Exposition South Dakota State University
1963 Little International Agricultural Exposition Catalog, Little International Agricultural Exposition South Dakota State University
Little International "Little I" Agricultural Exposition Catalogs
No abstract provided.
South Dakota Farm And Home Research, Agricultural Experiment Station
South Dakota Farm And Home Research, Agricultural Experiment Station
South Dakota Farm and Home Research: 1949 -1998
Table of Contents
Research Annual Report [p] 4
Research Projects Underway [p] 20
Financial Statement [p] 22
Staff Publications and Articles [p] 23
Agricultural Advisory Groups [p] 26
Experiment Station Staff [p] 27
Exhibiting Garden Fruits And Vegetables, Dean M. Martin, Paul Prashar
Exhibiting Garden Fruits And Vegetables, Dean M. Martin, Paul Prashar
SDSU Extension Circulars
The purpose of this publication is to guide 4-H members and others in growing, selecting, and preparing vegetables and fruits for display at Achievement Days or at the State Fair. Enter only vegetables and fruits which will be a credit to the display. The display should be educational and, therefore, should include only specimens which are in prime condition. List the variety name on the entry tag.
South Dakota Range : Its Nature And Use, James K. Lewis, Leslie R. Albee, Paul L. Howard
South Dakota Range : Its Nature And Use, James K. Lewis, Leslie R. Albee, Paul L. Howard
SDSU Extension Circulars
The American Society of Range Management was created in 1947 to foster advancement in the science and art of grazing land management. The Society's committee for cooperation with Youth Organizations developed a basic manual, "Range Its Nature and Use" in 1957, outlining the basic principles of range management in a logical order. The material used in this manual has been adapted to meet fundamental range needs and problems in South Dakota. This South Dakota manual has been designed and arranged to present range management information in a progressive step by step order to youth groups and others interested in management …
The Family And Free Time, Merle Gunsalus
The Family And Free Time, Merle Gunsalus
SDSU Extension Circulars
Today Americans have more leisure than any people have ever had; yet they seem to find little real enjoyment in what they do. A recent observation suggests that the poverty-stricken may soon be replaced by the leisure-stricken. People are indulging in more activities, going more places, spending more money than ever before; yet few recognize the need for more thoughtfulness about the use of leisure time in family living.
Effectiveness Of An Aspergillus Oryzae Culture On The Preservation Efficiency And Feeding Value Of Alfalfa-Brome Haylage Stored In Gas-Tight And Concrete Stave Silos, Samuel C. Perry
Electronic Theses and Dissertations
High-quality forage is essential in feeding dairy cattle if dairymen intend to increase milk production or to maintain a high level of production. Problems of preserving high-quality forage for the winter feeding of livestock occur each year. The preservation of legumes and grasses as hay is governed by a number of factors: (1) curing weather, (2) state of maturity of the crops, and (3) other factors such as equipment available and methods of handling the crop. The inability of dairymen to control these factors results in heavy nutrient loses in the hays during the curing process due primarily to leaching …
Northeast Research Station Watertown, South Dakota Annual Progress Report, 1962, Agricultural Experiment Station, Agronomy Department
Northeast Research Station Watertown, South Dakota Annual Progress Report, 1962, Agricultural Experiment Station, Agronomy Department
Agricultural Experiment Station and Research Farm Annual Reports
This is the 1962 annual progress report for the Northeast Research Station in Watertown, South Dakota. This report is issued by the South Dakota Agricultural Experiment Station and the South Dakota State College Agronomy and Plant Pathology Department. This report includes information on the 1962 crop season, fertility and cultural practice experiments, legume testing, grass testing, small grain varieties, sorghum, corn, soybeans, crop disease control, potatoes.
Southeast South Dakota Experiment Farm Annual Progress Report, 1962, Q.S. Kingsley, F.E. Shubeck, Dwight Hovland, J.J. Bonnemann
Southeast South Dakota Experiment Farm Annual Progress Report, 1962, Q.S. Kingsley, F.E. Shubeck, Dwight Hovland, J.J. Bonnemann
Agricultural Experiment Station and Research Farm Annual Reports
This report marks the completion of the second year of research at this farm. Experimental work was continued in the areas of fertility and cultural practices, plant disease control, crop management, and crop variety testing. Investigations were expanded into corn plant populations, potassium deficiency, plant breeding and genetic studies on corn, grasses, legumes, sorghum and soybeans. Livestock research was initiated in the spring of 1962 when 106 feeder pigs were placed in three temporary buildings constructed for this purpose. Results of this trial are summarized in this report. Ninety(90) fall pigs have been started as a continuation of this experiment.
South Central Research Farm Annual Progress Report, 1962, Agricultural Experiment Station, Plant Science Department
South Central Research Farm Annual Progress Report, 1962, Agricultural Experiment Station, Plant Science Department
Agricultural Experiment Station and Research Farm Annual Reports
This is the December 1962 report for the Agricultural Experiment Station at the South Central Research Farm. This report includes weather data, small grain testing, safflower testing, sorghum testing, legume and grass testing, management, tillage and cultural practices, and crop disease control.
Guests At Home, Ruth B. Amidon
Guests At Home, Ruth B. Amidon
SDSU Extension Circulars
Folks used to sit and visit after a heavy meal. Even in the rush of harvest time men stretched in the shade, and rested and visited a bit. Women relaxed and visited while the dish water heated on the stove. We adults have the responsibility of taking the good from the past and adjusting it to new conditions. Many of us can't have the whole family together for every meal. How can a person know the standards, feel the unifying support, and the respect of his family if they are never together? Forethought, planning, and some insistence would make it …