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The Effect Of Different Slaughter Weights On The Fattening Performance, Slaughter And Carcass Characteristics Of Male Karayaka Lambs, Faruk Balci, Emi̇n Karakaş
The Effect Of Different Slaughter Weights On The Fattening Performance, Slaughter And Carcass Characteristics Of Male Karayaka Lambs, Faruk Balci, Emi̇n Karakaş
Turkish Journal of Veterinary & Animal Sciences
This experiment was carried out to evaluate the effect of different slaughter weights on the fattening performance, slaughter and carcass characteristics of male Karayaka lambs at approximately 4 months of age. Thirty-six lambs, the initial liveweights of which were around 26.5 kg, were divided into 3 groups according to slaughter weight [(Group 1: 35 kg, n = 12), (Group 2: 40 kg, n = 12) and (Group 3: 45 kg, n = 12)] at the beginning of the fattening period. The average daily gain was 203.1, 214.5 and 195.0 g/day, feed conversion efficiency was 7.3, 8.6 and 8.8 kg, and …