Life Sciences Commons^™

Autobiography Of Proteins In Nutrients, Marguerite Jones

Electronic Theses and Dissertations

This thesis, submitted to Xavier University in 1933, surveys the chemical classification of proteins and their role in human nutrition, with the stated aim of preparing home economics students to understand protein's function in the diet. Jones organizes proteins into three major classes: simple proteins, including albumins, globulins, glutelins, protamins, and histones; conjugated proteins, including nucleo-proteins, glyco-proteins, phospho-proteins, and hemoglobins; and derived proteins, including albumoses, peptones, and peptids, describing the chemical composition, solubility properties, and sources of each.

The thesis then examines amino acids as the end products of protein digestion, identifying those essential for growth and maintenance, including tryptophane, …

Letter From M. C. Burt To S. B. Simmons. A Brief Summary Of The Work Of The Agriculture Teacher At The Currituck County Training School, M. C. Burt

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Letter from M. C. Burt to S. B. Simmons, apologizing for unsent reports. Summary of the work done by the agriculture teacher at the Currituck County Training School.

Letter From J. R. Thomas To S. B. Simmons, J. R. Thomas

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Letter from J. R. Thomas to S. B. Simmons, concerning essay contest and medals.

Letter From S. B. Simmons To J. P. Burgess. Team Score And Rank In Seed Identification. Individual Scores And Ranks In Judging Eggs Continued, S. B. Simmons, North Carolina Agricultural & Technical State University

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Letter from S. B. Simmons to J. P. Burgess, outlining plans and requirements for camp. Team scores and ranks in seed identification. Individual scores and ranks in judging eggs.

Letter From J. R. Thomas To S. B. Simmons, J. R. Thomas

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Letter from J. R. Thomas to S. B. Simmons, concerning sectional contest.

Minutes Of The Fifth Annual Meeting Of The Future North State Farmers, Future North State Farmers

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The minutes of the fifth annual meeting of the Future North State Farmers.

Fifth Annual Meeting Of The Fnsf, Future North State Farmers

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Fifth Annual Meeting of the Future North State Farmers at A&T.

Rb32-270 A Seven Year Study Of A Milk Supply, P.A. Downs

University of Nebraska-Lincoln Extension: Historical Materials

The amount of butter produced by the grain-belt states is evidence that a great many cows are milked by the midwestern farmer. Most of this milk is separated on the farm, the cream is sold, and the skimmilk is fed to hogs and other livestock. As the market for fluid milk has developed, many farmers near the cities have turned to the sale of milk, because it affords a better return for the butterfat sold. Much of the milk produced for sale as fluid milk is produced under practically the same conditions as milk which is produced primarily for the …

Forty-Fifth Annual Report Of The Agricultural Experiment Station Of Nebraska, February 1, 1932, W.W. Burr

Agricultural Research Division: News and Annual Reports

This report covers the investigations, expenditures, and publications of the Nebraska Agricultural Experiment Station for the fiscal year June 30, 1931. During the year 68 projects have been under investigation at the main station. These have covered a wide range of subjects. At the various substations the work is planned to meet the needs of the different regions.

The funds for carrying on the work of the stations are derived from federal and state sources. The work is carried on in definite projects according to the supporting fund.

Satisfactory progress was made on the research program. During the year eight …

Ec32-713 The Trench Silo In Nebraska, Ivan D. Wood, E.B. Lewis

University of Nebraska-Lincoln Extension: Historical Materials

The original idea of using a trench for the storing of ensilage seems to have been the outgrowth of the practice long used in several European countries of storing clover and beet tops in pits. Shortly after the World War, western Canada followed by Montana and North Dakota began to use the trench silo. In Nebraska the true trench silo made its appearance about 1925 or 1926.

The trench silo as described in this circular, unless lined with some permanent material such as brick, concrete or stone, must be considered a temporary structure which will serve for a few years …

Ec32-44 Why Some Hens Lay More Eggs Than Others, H.E. Alder

University of Nebraska-Lincoln Extension: Historical Materials

The 1929 report of the Storrs Egg Laying Contest, which has been conducted at Storrs, Connecticut, twenty-one years, shows that the best pen of ten hens entered laid 2,802 eggs, and the poorest pen laid 829 eggs. In the best pen the average egg production per hen was 280.2 eggs as compared with 82.9 eggs per bird in the poorest pen. Why did the one pen lay so many eggs, and the other so few? This prompts us to try to find out what factors are responsible for the number of eggs a hen lays in the course of 365 …

Ec32-134 Sweet Clover Management, P.H. Stewart, D.L. Gross

University of Nebraska-Lincoln Extension: Historical Materials

Sweet clover has made a phenomenal growth in popularity and acreage during recent years. In Nebraska, the production increased from 30,000 acres in 1920 to 1,126,000 acres in 1930, an expansion of over one million acres in a 10-year period. Just a few years ago, when sweet clover was classified as a weed, it was the subject of proposed state legislation to prevent its production and spread. Today sweet clover has a recognized place among standard crops and in rotation systems. The acreage of sweet clover in Nebraska is now practically equal to that of alfalfa and is more than …

Rb32-266 Cooling Milk On Nebraska Farms, P.A. Downs, E.B. Lewis

University of Nebraska-Lincoln Extension: Historical Materials

The desire of Nebraska people to continue the improvement of living conditions and to secure more healthful foods has been responsible for many changes in methods of caring for milk. One of the important factors in keeping milk sweet and of good quality is the process of cooling and keeping it cool until used. Three of these processes are as follows: placing containers of warm milk in any quantity of still water or still air at temperatures ranging from freezing to within a few degrees of the temperature of the milk, placing the containers in such positions that air or …

Teacher Training Program Of Work For Trainees At A&T College, North Carolina Agricultural & Technical State University

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Outline of teacher training program of work for trainees at A&T College.

A Brief Report Of The Program Of Vocational Agriculture For The Year 1932-1933, North Carolina Agricultural & Technical State University

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Report on the state of vocational agriculture in North Carolina.

Article On Statewide Conference For Future North State Farmers. Article On Sectional Meeting Of New Farmers Of America, North Carolina Agricultural & Technical State University

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Article on Statewide Conference for Future North State Farmers. Article on Sectional Meeting of New Farmers of America.

Note From Leonida Smith To S. B. Simmons, Leonida Smith

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Note from Leonida Smith to S. B. Simmons, concerning a job.

Letter From Leonidas Smith To S. B. Simmons, Leonidas Smith

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Letter from Leonidas Smith to S. B. Simmons, requesting a job.

Letter From James Spiney To S. B. Simmons, James Spiney

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Letter from James Spiney to S. B. Simmons, requesting his assistance in finding him a job.

Letter From Harry Lennon To S. B. Simmons, Harry Lennon

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Letter from Harry Lennon to S. B. Simmons, requesting assistance in finding a job.

Iowa Academy Of Science, Jacob W. Swisher

Iowa Academy of Science Documents

Reprinted from the July 1931 issue of the Iowa Journal of History and Politics published by the State Historical Society of Iowa,

Forty-Fifth Annual Meeting Of The Iowa Academy Of Science, May 1 And 2, 1931, Iowa Academy Of Science

Iowa Academy of Science Documents

No abstract provided.

Rb31-253 Variety Tests Of Oats, Barley, And Spring Wheat, T.A. Kiesselbach, W.E. Lyness

University of Nebraska-Lincoln Extension: Historical Materials

The use of superior varieties is of first importance in the production of spring small grains. The comparative merits of the different crops and their available varieties may be best determined through tests extending over a period of years. Tests of oats, barley, and spring wheat have been made on the Experiment Station Farm of the Nebraska College of Agriculture at Lincoln.

The plan has been to have these variety trials include the most promising sorts obtainable from Nebraska and other states. Most of the varieties grown have originated in the breeding experiments of various state and federal experiment stations. …

Ec31-133 The Management Of Nebraska Soils (Revised March 1936), P.H. Stewart, D.L. Gross

University of Nebraska-Lincoln Extension: Historical Materials

The agricultural lands of this country are its greatest natural resource. History points out that nations with vast areas of good farm land are most likely to prosper and survive over long periods of time. Local communities, too, prosper and flourish in proportion to the productiveness of the surrounding land. Schools, social life, and business develop best in areas where the land is productive and properly managed and conserved.

Nebraska, in common with other states, has suffered by the depletion of soil fertility. The reduction in acres in legumes and grasses, and the deplation of the organic matter in the …

Ec31-625 How To Produce Better Milk And Cream, E.L. Reichart

University of Nebraska-Lincoln Extension: Historical Materials

Would you refuse a $20.00 bill when offered you as a present without any strings attached?

Would you not like to have it said that your creamery produces the best butter in Nebraska?

Would you not be glad to have people refer to your county as the best dairy county in Nebraska?

Of course you would because it would bring more cattle buyers into your community and you would get better prices for your bull and heifer calves.

You can accomplsih all these things by producing higher grade milk and cream. Perhaps the suggestions on the next few pages will …

Rb31-258 The Contribution Fo Nebraska Farm Women To Family Income Through Poultry And Dairy Products, M. Ruth Clark

University of Nebraska-Lincoln Extension: Historical Materials

This investigation was made in 1929-1930 for the purpose of studying the activities of Nebraska farm women in the raising of poultry and in the care of dairy products, to discover whether or not such activities resulted in a contribution to the family income. With this in view, a group of women were asked to keep records for one year (from April 1, 1929 to March 31, 1930) of the value and amount of dairy and poultry products sold or used, of all expense incurred in production, and of the time spent both by the homemaker herself and by all …

Judging Dairy Cattle, United States Department Of Agriculture, Miscellaneous Circular Number 99, United States Department Of Agriculture

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Judging Dairy Cattle, United States Department of Agriculture, Miscellaneous Circular Number 99. Booklet on judging Dairy Cattle, signed S. B. Simmons.

Envelope Addressed To S. B. Simmons From C. H. Carroll, C. H. Carroll

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Envelope addressed to S. B. Simmons from C. H. Carroll. R. W. Wilson written on reverse side.

Letter From J. C. Fitzgerald To S. B. Simmons, J. C. Fitzgerald

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Letter from J. C. Fitzgerald to S. B. Simmons, concerning magazine subscription and record books.

Letter From M. C. Burt To S. B. Simmons, M. C. Burt

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Letter from M. C. Burt to S. B. Simmons, concerning forms and community fair.