Ergonomics Commons^™

Lot Feeding Of Beef Cattle. 1. Introduction, W J O Wilkie

Journal of the Department of Agriculture, Western Australia, Series 4

"LOT FEEDING" of cattle is the name given to the operation of bringing cattle in from pasture and giving them the total ration they are to receive in open or partly roofed yards.

The roof would be intended to protect the feed trough and not the cattle.

Your Light And Your Sight, M S. Pickett

Journal of the Department of Agriculture, Western Australia, Series 4

Good lighting in the home is essential to the comfort and wellbeing of all family members.

Though light needs vary for different age groups and tasks, it's important to have the proper lighting for your home.

Have The Best Of Light In Your Home, M S. Pickett

Journal of the Department of Agriculture, Western Australia, Series 4

The last article in this series discussed the amount of light needed in the home. Now let's consider the quality of home lighting.

Lamps and fixtures properly selected and placed will give you the right light in the right place.

Udder Preparation For Milking, W G. Robinson

Journal of the Department of Agriculture, Western Australia, Series 4

REGULAR routine methods of preparing the udder for milking hare long been recognised as essential for good "let down" of milk.

The biggest problem so far has been to combat the spread of disease, in particular mastitis from udder to udder by the milker's hands or the udder washing cloths.

Some Advances In Milking Shed Installations And Techniques, G W. Scott

Journal of the Department of Agriculture, Western Australia, Series 4

TklG improvements in milk quality and increases in the level of production have occurred in recent years.

This has been largely due to improved dairy premises, technical advances in machine milking and better shed husbandry.

Well Designed Cattle Yards, W J O Wilkie

Journal of the Department of Agriculture, Western Australia, Series 4

GOOD yards are those in which cattle can be handled quietly, safely and efficiently.

The manner of handling is as important as the design of the yards.

Too much dog or whip can make cattle difficult, in even the best of yards.

Australian Tractor Tests : International A554d : Report On Test No. 36 (Farmers' Edition), G H. Vasey, W. F. Baillie

Journal of the Department of Agriculture, Western Australia, Series 4

THIS Report is taken from the full Technical Report No. 36; results are shown here in briefer form: fuller explanations are added.

Values quoted may be rounded out to two instead of three significant figures; to this extent the values may differ slightly but not significantly from those shown in the Technical Report.

Australian Tractor Tests : Fordson Farm Major : Report On Test No. 33, G H. Vasey, W. F. Baillie

Journal of the Department of Agriculture, Western Australia, Series 4

THIS Report is taken from the full Technical Report No. 33 of this test; test results are shown here in briefer form: fuller explanations are added.

Values quoted may be rounded out to two instead of three significant figures; to this extent the values may differ slightly but not significantly from those shown in the Technical Report.

Graphs of belt test performance, shown in the Technical Report, are not shown here.

Its Shearing Time, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

SHEARING will soon be taking place on your property. For a smooth annual wool harvest, remember:—

Australian Tractor Tests : Report On Test No. 32, G H. Vasey, W. F. Baillie

Journal of the Department of Agriculture, Western Australia, Series 4

THIS Report is taken from the full Technical Report No. 32 of this test: test results are shown here in briefer form: fuller explanations are added. Values quoted may be rounded out to two instead of three significant figures:

A Crush For Tuberculin Testing Of Cattle, A L. Ripper

Journal of the Department of Agriculture, Western Australia, Series 4

ALWAYS a useful asset on any farm where livestock are kept, a strongly-constructed crush is essential where tuberculin testing makes it necessary to deal with dry stock, bulls and young animals that have not been previously handled.

The crush described in this article was specially designed for tuberculin testing, but will serve equally well for vaccinating, branding, de-horning or any operation where restraint is necessary.

Let's Look At Herringbone Dairies, R A. Bettenay, F. Fielder

Journal of the Department of Agriculture, Western Australia, Series 4

THE first of the modern type herringbone dairies in Western Australia was constructed by Mr. F. Tucker of Ruabon, in 1957.

Since then there has been strong interest in this system, and there are now at least six such sheds operating in the district between Ludlow and Augusta. Many more are being constructed.

Australian Tractor Tests : Report On Test No. 34 : Fordson Power Major, G H. Vasey, W. F. Baillie

Journal of the Department of Agriculture, Western Australia, Series 4

THIS Report is taken from the full Technical Report No. 34 of this test; test results are shown here in briefer form: fuller explanations are added.

Values quoted may be rounded out to two instead of three significant figures; to this extent the values may differ slightly but not significantly from those shown in the Technical Report

Some values are taken from graphs shown in the Technical Report, which are not shown here.

Shearing Shed Design, W L. Mcgarry, D. A. Young, M. Butler

Journal of the Department of Agriculture, Western Australia, Series 4

PLANNING the layout of a shearing shed requires a good deal of thought to ensure its maximum working efficiency.

If the contemplated structure is to serve the dual purpose of storage-shearing shed, it is better to plan a shearing shed that can be used for storage, rather than a storage shed with a view to its utilisation as a shearing shed.

Hold On To Your Egg Profits, J A. Hoy

Journal of the Department of Agriculture, Western Australia, Series 4

IN recent years, much sound advice has been made available to poultry farmers to assist them in developing their properties and operating them on profitable lines.

Much of this advice has been utilised to good advantage, but there are still many properties on which the profits are being reduced by feed wastage, damage by rats and mice, lack of sufficient attention to egg quality, unnecessarily high labour costs and failure to keep farm records.