Higher Education Commons^™

S2e15: Why Do We Toss 33% Of Food We Produce When People Are Hungry?, Ron Lisnet, Susanne Lee, Peter O'Brien

The Maine Question

Almost a billion people in the world are food insecure, and each year we throw away about one-third of the food we produce. Susanne Lee, executive-in-residence at the Maine Business School, and Peter O’Brien, a senior majoring in economics, examined the issue of food waste and have some possible solutions.