Tourism and Travel Commons^™

Highgate Hall Dinner Menu, Bellevue Theatre Building, Upper Montclair, New Jersey, Date Unknown, Highgate Hall Coffee House

Restaurant Menus

No abstract provided.

Hackney's, Atlantic City, New Jersey, Date Unknown, Hackney's

Restaurant Menus

No abstract provided.

The Christopher Ryder House, Chatham Port, Cape Cod, Placemat, Date Unknown, The Christopher Ryder House, Donald & Louise Kastner

Restaurant Menus

No abstract provided.

Christopher Ryder House, Chatham Port, Cape Cod, Date Unknown, The Christopher Ryder House, Donald & Louise Kastner

Restaurant Menus

No abstract provided.

Crawford's Sea Grill, "On The Shores Of Puget Sound," Seattle, Washington, Date Unknown, Crawford's Sea Grill

Restaurant Menus

No abstract provided.

County Fair Menu, Route 1 At The Roundtop, Damariscotta, Maine, Date Unknown, Lawson And Alma Aldrich

Restaurant Menus

No abstract provided.

The Charleston Garden, B. Altman & Co., Fifth Avenue, New York, Date Unknown, B. Altman & Co.

Restaurant Menus

No abstract provided.

Broussard's Napolean Patio, New Orleans, Postcard, Date Unknown, Broussard's Restaurant

Restaurant Menus

No abstract provided.

Broussard's, New Orleans, Date Unknown, Broussard's Restaurant

Restaurant Menus

No abstract provided.

Carte Des Vins Et Liqueurs, Arnaud, Nouvelle Orleans, Arnaud's, New Orleans, Wine And Spirits Menu, Date Unknown, Arnaud's

Restaurant Menus

No abstract provided.

Arnaud's, New Orleans, A La Carte Menu, Date Unknown, Arnaud's

Restaurant Menus

No abstract provided.

Ua1c11/41 June Garrott Photo Collection, Wku Archives

WKU Archives Collection Inventories

Photographs of June Rose Garrott.

Campagne Restaurant Early Bird Lunch Menu, Campagne Restaurant

Menus of the 21st Century

Garrett Byrne and Brid Hannon opened Campagne in 2008, serving modern French food using the very best of local and Irish produce.

Located at 5 the arches, gashouse lane in the new heart of Kilkenny, the modern interior features a modern interpretation of country life which was painted by Kilkenny artist Catherine Barron.

Featuring oak flooring, curved banquette seating and bright modern colours, Campagne has already established itself as one of Kilkenny`s best restaurants garnering positive reviews from food critics and restaurant guides.

We are passionate about supporting local and artisan producers and constantly seeking quality produce which is the …

The Church Cafe, Bar, Restaurant And Club Bbq Menu, The Church Cafe, Bar, Restaurant And Club

Menus of the 21st Century

History: The former St. Mary’s Church of Ireland is one of the earliest examples of a galleried church in Dublin.Built at the beginning of the 18th century, it boasts many outstanding features, such as the Renatus Harris built organ and spectacular stained glass window.

St. Mary’s closed in 1964 and lay derelict for a number of years until it was purchased by John Keating in 1997. Following extensive restoration over a seven year period, this List 1 building finally re-opened its doors in December 2005 as John M. Keating’s Bar. The tasteful conversion and refurbishment of this Dublin landmark …

Jack's Coastguard Restaurant A La Carte Menu, Jack's Coastguard Restaurant

Menus of the 21st Century

Eating fish, so fresh that it almost swims up onto your plate!" (Mairéad Robinson, Senior Times)

Jacks' Coastguard Restaurant Kerry is located just 5 minutes from the towns of Killorglin & Glenbeigh in the fishing village of Cromane, on the Ring of Kerry route.

Jacks' Coastguard Restaurant offers a unique dining experience in one of the most popular seafood restaurants in Kerry where you can relax, take in the scenery and enjoy superb cuisine.

We pride ourselves in using only the best & freshest locally sourced ingredients to produce the finest menu in a coastal setting. Although seafood is …

Jack's Coastguard Restaurant Sunday Lunch, Jack's Coastguard Restaurant

Menus of the 21st Century

Eating fish, so fresh that it almost swims up onto your plate!" (Mairéad Robinson, Senior Times)

Jacks' Coastguard Restaurant Kerry is located just 5 minutes from the towns of Killorglin & Glenbeigh in the fishing village of Cromane, on the Ring of Kerry route.

Jacks' Coastguard Restaurant offers a unique dining experience in one of the most popular seafood restaurants in Kerry where you can relax, take in the scenery and enjoy superb cuisine.

We pride ourselves in using only the best & freshest locally sourced ingredients to produce the finest menu in a coastal setting. Although seafood is …

Jack's Coastguard Restaurant Group Menu, Jack's Coastguard Restaurant

Menus of the 21st Century

Eating fish, so fresh that it almost swims up onto your plate!" (Mairéad Robinson, Senior Times)

Jacks' Coastguard Restaurant Kerry is located just 5 minutes from the towns of Killorglin & Glenbeigh in the fishing village of Cromane, on the Ring of Kerry route.

Jacks' Coastguard Restaurant offers a unique dining experience in one of the most popular seafood restaurants in Kerry where you can relax, take in the scenery and enjoy superb cuisine.

We pride ourselves in using only the best & freshest locally sourced ingredients to produce the finest menu in a coastal setting. Although seafood is …

Ballymore Inn Restaurant Vegetarian Menu, Ballymore Inn

Menus of the 21st Century

We opened the doors of the Ballymore Inn in Kildare over 16 years ago guided by our philosophy that the best food comes from carefully selected ingredients infused with an imaginative simplicity. The Ballymore Inn has evolved over those 16 years but this philosophy has remained the same. We grow our own seasonal fruit and vegetables and work with some of the country's best suppliers to ensure the finest dining experience for our customers. Our tastefully decorated restaurant and Back Bar creates the perfect ambiance for you to enjoy all the culinary delights on offer. (Taken from The Ballymore Inn …

Ballymore Inn Restaurant Set Dinner, Ballymore Inn

Menus of the 21st Century

We opened the doors of the Ballymore Inn in Kildare over 16 years ago guided by our philosophy that the best food comes from carefully selected ingredients infused with an imaginative simplicity. The Ballymore Inn has evolved over those 16 years but this philosophy has remained the same. We grow our own seasonal fruit and vegetables and work with some of the country's best suppliers to ensure the finest dining experience for our customers. Our tastefully decorated restaurant and Back Bar creates the perfect ambiance for you to enjoy all the culinary delights on offer. (Taken from The Ballymore Inn …

Ballymore Inn Restaurant Back Bar Menu, Ballymore Inn

Menus of the 21st Century

We opened the doors of the Ballymore Inn in Kildare over 16 years ago guided by our philosophy that the best food comes from carefully selected ingredients infused with an imaginative simplicity. The Ballymore Inn has evolved over those 16 years but this philosophy has remained the same. We grow our own seasonal fruit and vegetables and work with some of the country's best suppliers to ensure the finest dining experience for our customers. Our tastefully decorated restaurant and Back Bar creates the perfect ambiance for you to enjoy all the culinary delights on offer. (Taken from the Ballymore Inn …

Restaurant Patrick Guilbaud, Menu, Restaurant Patrick Guilbaud

Menus of the 21st Century

A la Carte menu 2014.

The Star, National Airlines, Dinner Menu Postcard, National Airlines

Airline Menus

No abstract provided.

Horizon House Restaurant, International Airport, Houston, Texas, Houston International Airport

Airline Menus

No abstract provided.

Memorable Tourist Experiences In Authentic Vicos, Peru, Miranda Cornelisse

Journal of Tourism Consumption and Practice

The desire for new experiences which are truly authentic and meaningful has become an important mainstream in the tourism industry and is in line with the increasing search for authentic experiences in the present-day experience economy. The discussion about what authenticity exactly is and what it means for the tourism industry continues however. This research focussed on which concept of authenticity in tourism literature is most connected with Gilmore and Pine’s (2007) theory on the search for authenticity in the current experience economy. Especially with a view to the upcoming target market generation Y, this case study zoomed in on …

The Whalers' Inn, Sag Harbor, Long Island, Doily, Date Unknown, The Whalers' Inn

Hotel Menus

No abstract provided.

Ye Olde Inn, Richard Bland Tavern, The Bland-Wetherburn House, Williamsburg, Virginia, Date Unknown, Ye Olde Inn

Hotel Menus

No abstract provided.

Unknown Hotel, Breakfast Menu, Date Unknown, Unknown

Hotel Menus

No abstract provided.

The Shoreham Hotel, Washington, D.C., Room Service Menu, Date Unknown, The Shoreham Hotel

Hotel Menus

No abstract provided.

The Stacy-Trent Hotel, Trenton, New Jersey, A La Carte And Room Service Menu, Date Unknown, The Stacy-Trent Hotel

Hotel Menus

No abstract provided.

Roosevelt Rib Room, Hotel Roosevelt, New York, Date Unknown, Hotel Roosevelt

Hotel Menus

No abstract provided.