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Articles 31 - 45 of 45
Full-Text Articles in Cultural History
Mulberry Garden Seasonal Dinner Menu 6th – 8th Of December ,2012, Mulberry Garden
Mulberry Garden Seasonal Dinner Menu 6th – 8th Of December ,2012, Mulberry Garden
Menus of the 21st Century
Mulberry Garden is located in Mulberry Lane, Donnybrook, Dublin 4 opposite the Bang and Olufsen Store in Donnybrook where Morehampton Road meets Donnybrook Road. The proprietor is John Wyer. It opens three evenings a week Thursday to Saturday. The menu changes every week with a choice of two starters, two main courses, a pudding and a cheese plates. The cost is €40 per person.
“At Mulberry Garden, we serve one menu based around the finest and freshest seasonal, Irish produce. Our chefs are passionate about using Irish produce and work closely with the best local farmers, butchers, fishermen and artisan …
Mulberry Garden Seasonal Dinner Menu 5th – 7th July, 2012, Mulberry Gardens
Mulberry Garden Seasonal Dinner Menu 5th – 7th July, 2012, Mulberry Gardens
Menus of the 21st Century
Mulberry Garden is located in Mulberry Lane, Donnybrook, Dublin 4 opposite the Bang and Olufsen Store in Donnybrook where Morehampton Road meets Donnybrook Road. The proprietor is John Wyer. It opens three evenings a week Thursday to Saturday. The menu changes every week with a choice of two starters, two main courses, a pudding and a cheese plates. The cost is €40 per person.
“At Mulberry Garden, we serve one menu based around the finest and freshest seasonal, Irish produce. Our chefs are passionate about using Irish produce and work closely with the best local farmers, butchers, fishermen and artisan …
Restaurant Lounge At The Sheen Falls Lodge Hotel, Dinner Menu, 2012, Sheen Falls Lodge Hotel
Restaurant Lounge At The Sheen Falls Lodge Hotel, Dinner Menu, 2012, Sheen Falls Lodge Hotel
Menus of the 21st Century
The oldest part of the Sheen Falls Lodge Hotel in Kenmare, Co. Kerry houses the Sun Lounge and Cocktail Bar. This part of the hotel was originally a 17th century Fishing Lodge. Adjacent to the Cocktail Bar is the Restaurant Lounge providing good food in a relaxed atmosphere.
La Cascade Restaurant At The Sheen Falls Lodge Hotel Dinner Menu, Winter, 2012, Sheen Falls Hotel
La Cascade Restaurant At The Sheen Falls Lodge Hotel Dinner Menu, Winter, 2012, Sheen Falls Hotel
Menus of the 21st Century
“La Cascade Restaurant is one of the best restaurants in Kerry, Ireland boasting an elegant, classical dining room at Sheen Falls Lodge Hotel Kenmare with two Rosettes from the AA for its distinctive style and creative menus. With panoramic windows overlooking the Sheen Waterfalls and onto the bay, the sun's rays flood into the room as guests settle down to breakfast and plan their day. Then, as the evening light changes and dusk approaches, the gentle glow of candlelight and the sounds of the grand piano all beckon guests to dinner. The seasonal menu reflects innovative and creative dishes carefully …
Cafe Paradiso Dinner Menu October 2012, Cafe Paradiso
Cafe Paradiso Dinner Menu October 2012, Cafe Paradiso
Menus of the 21st Century
Cafe Paradiso is located at 16 Lancaster Quay, Cork, Co. Cork just opposite the Lancaster Lodge Hotel on the way out of Cork City. The proprietors are Denis Cotter and Geraldine O'Toole. Opening as a vegetarian restaurant in 1993 its mission is to share the pleasure of real food with skill and passion. The cooking has evolved into a unique, mature and personal style strongly influenced by the producers of local vegetables and cheese.
The early cafe-style dining room design was intended to emphasise the effect of serving top-class food in a casual atmosphere, The restaurant has been refurbished – …
Cafe Paradiso Dinner Menu May 2012, Cafe Paradiso
Cafe Paradiso Dinner Menu May 2012, Cafe Paradiso
Menus of the 21st Century
Cafe Paradiso is located at 16 Lancaster Quay, Cork, Co. Cork just opposite the Lancaster Lodge Hotel on the way out of Cork City. The proprietors are Denis Cotter and Geraldine O'Toole. Opening as a vegetarian restaurant in 1993 its mission is to share the pleasure of real food with skill and passion. The cooking has evolved into a unique, mature and personal style strongly influenced by the producers of local vegetables and cheese.
The early cafe-style dining room design was intended to emphasise the effect of serving top-class food in a casual atmosphere, The restaurant has been refurbished – …
Cafe Paradiso Dinner Menu March 2012, Cafe Paradiso
Cafe Paradiso Dinner Menu March 2012, Cafe Paradiso
Menus of the 21st Century
Cafe Paradiso is located at 16 Lancaster Quay, Cork, Co. Cork just opposite the Lancaster Lodge Hotel on the way out of Cork City. The proprietors are Denis Cotter and Geraldine O'Toole. Opening as a vegetarian restaurant in 1993 its mission is to share the pleasure of real food with skill and passion. The cooking has evolved into a unique, mature and personal style strongly influenced by the producers of local vegetables and cheese.
The early cafe-style dining room design was intended to emphasise the effect of serving top-class food in a casual atmosphere, The restaurant has been refurbished – …
Cafe Paradiso Dinner Menu August 2012, Cafe Paradiso
Cafe Paradiso Dinner Menu August 2012, Cafe Paradiso
Menus of the 21st Century
Cafe Paradiso is located at 16 Lancaster Quay, Cork, Co. Cork just opposite the Lancaster Lodge Hotel on the way out of Cork City. The proprietors are Denis Cotter and Geraldine O'Toole. Opening as a vegetarian restaurant in 1993 its mission is to share the pleasure of real food with skill and passion. The cooking has evolved into a unique, mature and personal style strongly influenced by the producers of local vegetables and cheese.
The early cafe-style dining room design was intended to emphasise the effect of serving top-class food in a casual atmosphere, The restaurant has been refurbished – …
Cherry Tree Restaurant: Dessert Menu, Cherry Tree Restaurant
Cherry Tree Restaurant: Dessert Menu, Cherry Tree Restaurant
Menus of the 21st Century
The Cherry Tree restaurant was opened by chef/proprietor Harry McKeogh in Ballina, Co. Mayo in 2000. It is a contemporary style restaurant with waterside views. Produce is sourced from the local area where possible and a range of menus are offered from early bird to à la carte. The restaurant has won a number of awards and recommendations
Restaurant website available here
Cherry Tree Restaurant: Set Dinner Menu 27th. November, 2012, Cherry Tree Restaurant
Cherry Tree Restaurant: Set Dinner Menu 27th. November, 2012, Cherry Tree Restaurant
Menus of the 21st Century
The Cherry Tree restaurant was opened by chef/proprietor Harry McKeogh in Ballina, Co. Mayo in 2000. It is a contemporary style restaurant with waterside views. Produce is sourced from the local area where possible and a range of menus are offered from early bird to à la carte. The restaurant has won a number of awards and recommendations
Restaurant website available here
Cherry Tree Restaurant: Five Course Set Dinner Menu 28th. December, 2012, Cherry Tree Restaurant
Cherry Tree Restaurant: Five Course Set Dinner Menu 28th. December, 2012, Cherry Tree Restaurant
Menus of the 21st Century
The Cherry Tree restaurant was opened by chef/proprietor Harry McKeogh in Ballina, Co. Mayo in 2000. It is a contemporary style restaurant with waterside views. Produce is sourced from the local area where possible and a range of menus are offered from early bird to à la carte. The restaurant has won a number of awards and recommendations
Restaurant website available here
This 5 course set dinner menu costs €35.
Cherry Tree Restaurant: Early Bird Menu, Cherry Tree Restaurant, Ballina
Cherry Tree Restaurant: Early Bird Menu, Cherry Tree Restaurant, Ballina
Menus of the 21st Century
The Cherry Tree restaurant was opened by chef/proprietor Harry McKeogh in Ballina, Co. Mayo in 2000. It is a contemporary style restaurant with waterside views. Produce is sourced from the local area where possible and a range of menus are offered from early bird to à la carte. The restaurant has won a number of awards and recommendations
Restaurant website available here
The Early Bird Menu is available 6-9 p.m. Wednesday to Thursday and 6 p.m to 7.30 p.m. Friday and Saturday. Three courses cost €26 and 2 courses cost €21.
Moral Culture: Public Morality And Private Responsibility, Igor Kon
Moral Culture: Public Morality And Private Responsibility, Igor Kon
Russian Culture
When Mikhail Gorbachev unfurled his reform banners in the late 1980's, many observers inside and outside Russia hailed perestroika as a moral renaissance. The Soviet Union was indeed a spiritually bankrupt society at the time, its citizens demanding a clean break with the past and yearning for a better future. Despite the new openness or glasnost, the changes have been slow in coming and often very controversial. A public opinion survey conducted in February 1991 showed the country morally adrift and deeply divided about the course of reforms.
Exhumándo La Memoria: La Memoria Histórica Español Tras El Cine Y Los Periodicos, Jillian Kate Raftery
Exhumándo La Memoria: La Memoria Histórica Español Tras El Cine Y Los Periodicos, Jillian Kate Raftery
CMC Senior Theses
(In Spanish) The Spanish Civil war isn't over in the hearts and minds of the people of Spain; rather, it is still being fought in the ideological realm of historical memory. Originally explored in literature and film, the theme of historical memory has not only become more visible and more explicit, but has taken the leap from art and literature into the political realm to become one of Spain's most pressing political issues.
Distorsionados Por La Opresion, Leonard Cambra Jr.
Distorsionados Por La Opresion, Leonard Cambra Jr.
Master's Theses, Dissertations, Graduate Research and Major Papers Overview
The investigation will be carried out through a detailed analysis of the Book: Retahilas by Carmen Martin Gaite and will show both the author's affinity with the past and her rupture with it to demonstrate that it is only in self knowledge as the result of suffering that one can begin to authentically communicate with others.