Arts and Humanities Commons^™

Hines, Annie Duncan (Hines), 1873-1951 (Sc 3716), Manuscripts & Folklife Archives

MSS Finding Aids

Finding aid only for Manuscripts Small Collection 3716. Recipe book of Annie Duncan Hines, Bowling Green, Kentucky.

School Of Culinary Arts And Food Technology, Summer Newsletter, 2022, Tu Dublin., James Murphy

Other resources

The School of Culinary Arts and Food Technology, TU Dublin, Summer Newsletter captured the many events, research, awards, significant contributions and special civic and community activities which the students and staff members of the school (across our three campuses in Grangegorman, Tallaght and Blanchardstown) have successfully completed up to the Summer period of 2022. The successful completion of these activities would not be possible without the active and on-going support of the 'INSPIRED' friends of Culinary Arts (school supporters) and our school's industry association supporters.

Hines, Duncan, 1880-1959 (Sc 3623), Manuscripts & Folklife Archives

MSS Finding Aids

Finding aid only for Manuscripts Small Collection 3623. Photographs (27) and accompanying narrative of an “adventure in good eating” of Duncan Hines and his wife Clara, consisting of a June automobile trip to restaurants and inns in Illinois, Wisconsin, Minnesota and Iowa. They were accompanied by a photographer and editor for Look Magazine.

The Joy Of Cooking With Ots: A Visual Guide, Sarah Baker

WWU Honors College Senior Projects

Access to the full guide found here: https://mixam.com/share/60bf9e1ed250502f2e67534e

Occupational therapy (OT) is an allied healthcare profession that is uniquely situated at the intersection of art and science. OT seeks to improve quality of life by addressing occupations, or daily activities that are meaningful and purposeful (Nelson, 2014). In order to accomplish these goals, occupational therapists (OTs) must use design thinking through the lens of evidence-based practice. This artistic creativity paired with well-researched scientific findings mimics the visual nature of this guide, which prioritizes this need for alternative representation of the sciences.

This visual guide focuses on the interconnectivity of culture, …

Fulcher, Louise (Browning), 1881-1976 (Sc 3306), Manuscripts & Folklife Archives

MSS Finding Aids

Finding aid only for Manuscripts Small Collection 3306. Recipe book compiled by Mrs. Louise Fulcher, Todd County, Kentucky. Includes recipes for candy, beverages and baked goods, and instructions for canning. Also includes two inspirational notations.

Harris, Henry Thornton, 1831-1899 (Sc 3197), Manuscripts & Folklife Archives

MSS Finding Aids

Finding aid only for Manuscripts Small Collection 3197. Miscellaneous papers related to Henry T. Harris, a lawyer of Lincoln County, Kentucky. Includes an invitation to “Bachelor’s Hall,” an article written for the Saturday Evening Post, a short note to an aunt written from “awful Niagara,” a flyer for Montrose Law College, Frankfort, Kentucky, and an exterior sketch of the Law College building with rooms identified. Also includes poems, recipes, a trade card for Louisville’s Alexander House, a sample print strip from a telegraph machine, and genealogical data.

Kimbrough, Mary Alice (Sexton), 1907-1991 (Sc 3175), Manuscripts & Folklife Archives

MSS Finding Aids

Finding aid only for Manuscripts Small Collection 3175. Handwritten note of Mary Alice Kimbrough, 8 January 1982, to Dorthy Bailey Johnston, thanking her for a Christmas gift of homemade bread, describing a family holiday reunion, and enclosing handwritten recipes. Ms. Kimbrough, who suffered from Amyotrophic Lateral Sclerosis, took great pains with her printing and these recipes and note exhibit her exceptional hand.

Recipes (Sc 3170), Manuscripts & Folklife Archives

MSS Finding Aids

Finding aid only for Manuscripts Small Collection 3170. Recipes, chiefly for baked goods, collected by Nelle Jane Stone and Cecil Clyde Whited of Kentucky.

Recipes (Sc 3164), Manuscripts & Folklife Archives

MSS Finding Aids

Finding aid only for Manuscripts Small Collection 3164. Handwritten recipes, mostly for cakes and frosting. Includes typescripted recipes for cookies and pastry using Pan American Mills products.

Mulberry Garden : Seasonal Dinner Menu, Mulberry Garden

Menus of the 21st Century

Mulberry Lane, Donnybrook, Dublin 4.

Food For Thought: Books About Cooking And Eating, Christina Miller

Publications and Research

Annotated bibliography of food-themed books for young adults.

Recipes (Sc 3028), Manuscripts & Folklife Archives

MSS Finding Aids

Finding aid and scans (Click on "Additional Files" below) for Manuscripts Small Collection 3028. Handwritten recipes for “Jeff Davis Pudding” and “Woodford Pudding”; printed recipe for “Jefferson Davis Pie.”

Elrod, Pamela Jean, B. 1959 (Sc 2982), Manuscripts & Folklife Archives

MSS Finding Aids

Finding aid only for Manuscripts Small Collection 2982. Cookbook made by Pamela Jean Elrod, second-grade student at Dixie Elementary School, Jefferson County, Kentucky under the supervision of teacher Doris Phillips, and presented to her mother for Mother’s Day 14 May 1967. Includes two loose recipes.

Harvey's Point : Tasting Menu, Harvey's Point Restaurant

Menus of the 21st Century

Restaurant at Harvey's Point, Donegal Town.

The Restaurant at Harvey's Point was included in a list of the top 10 restaurants in the country by TripAdviser Traveller's Choice Awards.

Owned & managed by the Gysling family since 1989

The Chart House Restaurant : Dinner Menu, The Chart House Restaurant, Dingle, Co. Kerry

Menus of the 21st Century

Jim McCarthy’s attractive stone-built restaurant has been one of Dingle’s favourite dining destinations since opening in 1997.

Harvey's Point : Dinner Menu, Harvey's Point Restaurant

Menus of the 21st Century

The Restaurant at Harvey's Point, Donegal Town

The Restaurant at Harvey's Point was included in a list of the top 10 restaurants in the country by TripAdviser Traveller's Choice Awards.

Owned & managed by the Gysling family since 1989

The Global Village Restaurant, The Global Village Restaurant : Dingle

Menus of the 21st Century

No abstract provided.

Material Culture: A Review Of The 2013 Oxford Symposium On Food And Cookery, Máirtín Mac Con Iomaire

Articles

The focus of this year’s Oxford Symposium on Food and Cookery was on the stew stove not the stew; the knives not the meat; the salt pots or ‘nefs’ rather than the salt; the ‘chasen’ not the tea; the plates (whether pewter, ceramic, delftware, china, silver or gold) but not their food contents. We were gathered to discuss associated material culture of food and cookery rather than the perishable ephemeral substance that usually concerns this gathering now in its thirty-first year.

So, what did the 220 chefs, food historians, writers, scientists, anthropologists and general foodies learn from the weekend’s discussion …

Bread On The Table, Valerie O'Connor

Cookery Books

Published by The O'Brien Press Limited, 12 Terenure Road East, Rathgar, Dublin 6 in 2014. Text & Photography Valerie 0' onnor, Food stylist:Valerie 0' Connor, Internal author photograph: Maggie Hanley, Back cover author photograph: Billy Hayes Additional author photograph: Billy Hayes Copyright for typesetting, layout, editing and design The O'Brien Press Ltd . Printed by EDELVIVES ,Spain.

Access the publishers website here

Artists In Residence - Union County (Fa 612), Manuscripts & Folklife Archives

FA Finding Aids

Finding aid only for Folklife Archives Project 612. Project conducted in Union County, Kentucky to identify and utilize local folk artists in county elementary schools. Folklorist Amy Davis and fieldworker/folk artist Sue Massek interviewed local folk artists and performers. Afterwards they made presentations in schools about the information they collected and invited some of the artists to perform and/or demonstrate.

Folklorist In The Park - Pennyrile Forest State Resort Park (Fa 606), Manuscripts & Folklife Archives

FA Finding Aids

Finding aid only for Folklife Archives Project 606. Project conducted in Hopkins, Christian and Caldwell Counties and Pennyrile Forest State Resort Park to identify and utilize local folk artists and performers. Materials include field notes, a daily activity log, and audio interviews on cassette tapes with traditional artists. Also includes an index of the interviews (Click on "Additional Files" below).

Folklorist In The Parks - Natural Bridge State Resort Park (Fa 605), Manuscripts & Folklife Archives

FA Finding Aids

Finding aid only for Folklife Archives Project 605. Project conducted in Powell, Wolfe and Lee Counties and Natural Bridge State Resort Park to identify and utilize local folk artists and performers. Materials include fieldnotes, promotional materials, and audio interviews on cassette tapes with traditional artists.

Roark, Ethel Elizabeth (Stagner), 1913-1992 (Mss 105), Manuscripts & Folklife Archives

MSS Finding Aids

Finding aid only for Manuscripts Collection 105. Miscellaneous papers collected by Ethel Roark, Franklin, Kentucky. Includes a World War II letter; personal letters (4); Knights of Pythias certificate; general store ledger with a 1929 inventory; 1954 letter promoting legal alcohol sales in Simpson County; and 1965 farm diary.

Interview With Jamie Shih About Her Ethnic Background (Fa 601), Manuscripts & Folklife Archives

FA Oral Histories

Transcription of an interview conducted by Elizabeth Mosby Adler with Jamie Shih for an oral history and cultural project titled EthniCity: Contemporary Ethnicity in the Inner Bluegrass.

Interview With Barbara Dehaan About Her Ethnic Background (Fa 601), Manuscripts & Folklife Archives

FA Oral Histories

Transcription of an interview conducted by Elizabeth Mosby Adler with Barbara DeHaan for an oral history and cultural project titled EthniCity: Contemporary Ethnicity in the Inner Bluegrass.

Interview With Shu-Mei Lee About Her Ethnic Background (Fa 601), Manuscripts & Folklife Archives

FA Oral Histories

Transcription of an interview conducted by Elizabeth Mosby Adler with Shu-Mei Lee for an oral history and cultural project titled EthniCity: Contemporary Ethnicity in the Inner Bluegrass.

Interview With Swati Mehta About Her Ethnic Background (Fa 601), Manuscripts & Folklife Archives

FA Oral Histories

Transcription of an interview conducted by Elizabeth Mosby Adler with Swati Mehta for an oral history and cultural project titled EthniCity: Contemporary Ethnicity in the Inner Bluegrass.

Interview With Thomas Lengal About His Ethnic Background (Fa 601), Manuscripts & Folklife Archives

FA Oral Histories

Transcription of an interview conducted by Elizabeth Mosby Adler with Thomas Lengal for an oral history and cultural project titled EthniCity: Contemporary Ethnicity in the Inner Bluegrass.

Interview With Thomas Lengal About His Ethnic Background (Fa 601), Manuscripts & Folklife Archives

FA Oral Histories

Transcription of an interview conducted by Elizabeth Mosby Adler with Thomas Lengal for an oral history and cultural project titled EthniCity: Contemporary Ethnicity in the Inner Bluegrass.

Interview With Nirmala Sathaye About Her Ethnic Background (Fa 601), Manuscripts & Folklife Archives

FA Oral Histories

Transcription of an interview conducted by Elizabeth Mosby Adler with Nirmala Sathaye for an oral history and cultural project titled EthniCity: Contemporary Ethnicity in the Inner Bluegrass. The interviewee discusses her life in India, including her education, family life, and cultural traditions. She also explains doll costumes she has made.