Open Access. Powered by Scholars. Published by Universities.®

Arts and Humanities Commons

Open Access. Powered by Scholars. Published by Universities.®

Articles 61 - 69 of 69

Full-Text Articles in Arts and Humanities

Engraved In The Mind: The Significance Of Smell, Jane Levi Jun 2012

Engraved In The Mind: The Significance Of Smell, Jane Levi

Dublin Gastronomy Symposium

No abstract provided.


Cuisine & Traditions Rescue: An Historic Face About The Culinary Relationship Between Mexico And Ireland, Jose Bossuet Martinez Jun 2012

Cuisine & Traditions Rescue: An Historic Face About The Culinary Relationship Between Mexico And Ireland, Jose Bossuet Martinez

Dublin Gastronomy Symposium

No abstract provided.


From Farm To Fork: An Assessment Of Collaborative Supply Relationships To Underpin Food Tourism, Ivor O'Donovan, Tony Barry, Tony Quinlan Jun 2012

From Farm To Fork: An Assessment Of Collaborative Supply Relationships To Underpin Food Tourism, Ivor O'Donovan, Tony Barry, Tony Quinlan

Dublin Gastronomy Symposium

Internationally, the food sector appears to be thriving and has excellent growth prospects. In a tourism context food is considered as a major element of tourism strategy, it is accepted as a primary motivator in destination choice and related tourist desires for sense of the authentic. In Ireland, food production, distribution, marketing and food tourism are the combined remit of a number of policy bodies. In a competitive economic environment, policy makers advocate the cultivation of food culture through greater supply chain collaboration as a means to improving product quality, customer satisfaction and competitiveness. This paper presents the findings of …


Where's The Bacon Gone: Have Irish Restaurants Enough Traditional Irish Dishes On Their Menus For The Overseas Tourists' Irish Food Experience, Maurice J. O'Brien, Dan Browne Jun 2012

Where's The Bacon Gone: Have Irish Restaurants Enough Traditional Irish Dishes On Their Menus For The Overseas Tourists' Irish Food Experience, Maurice J. O'Brien, Dan Browne

Dublin Gastronomy Symposium

No abstract provided.


Cowpie, Gruel And Midnight Feasts: The Representation Of Food In Popular Children's Literature, Michael Flanagan Jun 2012

Cowpie, Gruel And Midnight Feasts: The Representation Of Food In Popular Children's Literature, Michael Flanagan

Dublin Gastronomy Symposium

No abstract provided.


Eat, Drink And Be Merry: Some Literary Representations Of Food And Drink, Eamon Maher Jun 2012

Eat, Drink And Be Merry: Some Literary Representations Of Food And Drink, Eamon Maher

Dublin Gastronomy Symposium

No abstract provided.


A New Craze For Food: Why Is Ireland Turning Into A Foodie Nation?, Marjorie Deleuze Jun 2012

A New Craze For Food: Why Is Ireland Turning Into A Foodie Nation?, Marjorie Deleuze

Dublin Gastronomy Symposium

No abstract provided.


Northern Ireland Food Culture: Moving Beyond Spuds, Aoibeann Walsh, Roy Nelson Jun 2012

Northern Ireland Food Culture: Moving Beyond Spuds, Aoibeann Walsh, Roy Nelson

Dublin Gastronomy Symposium

No abstract provided.


Farmers Markets As An Authentic Experience: The Case Of Dublin, Julia Zittlau, Catherine Gorman Jun 2012

Farmers Markets As An Authentic Experience: The Case Of Dublin, Julia Zittlau, Catherine Gorman

Dublin Gastronomy Symposium

No abstract provided.