Digital Commons Network^™

Determination Of Energy Intake And Dietary Habits And Their Relationship With Physical Activity Levels And Healthy Lifestyle Behaviours Of Primary Education And Pre-Service Teachers, Arzu Özkan, Taner Bozkuş, Ali Özkan, Gürhan Kayihan

Baltic Journal of Health and Physical Activity

Background: Participation in physical activity (PA) from a young age helps to build the foundation for a healthy life in the future. The purpose of this study was to investigate the relationships between energy intake, dietary habits, PA levels, and healthy lifestyle behaviours (HLSBs) in primary education and pre-service teachers. Material and methods: A total of 105 primary education teachers (69 female, 36 male) and 95 pre-service teachers (64 female, 31 male) participated voluntarily in this study. To determine energy intake and dietary habits, participants completed a form detailing what they had consumed during the previous 24 hours. The short …

Acute Ingestion Of A Commercially Available Pre-Workout Supplement Improves Anaerobic Power Output And Reduces Muscular Fatigue, Sotiris Panayi, Andy Galbraith

International Journal of Exercise Science

International Journal of Exercise Science 15(6): 455-472, 2022. The effect of a pre-workout supplement on anaerobic power output and muscular fatigue was examined. 18 participants took part in this double-blinded crossover study, reporting for testing on 3 occasions. Participants completed a 6x6 second repeated sprint test, with 20s recovery between sprints. Anaerobic power output was recorded as the highest power achieved during sprint test. Muscular fatigue was reported as a fatigue index across the six sprints ((maximum power – minimum power) ÷ total sprint time). During a baseline visit, participants consumed 250ml of water 30 minutes prior to testing, whilst …

A Guide To Common Nutrition, Troy Scheer

Honors Program: Senior Projects (Public)

The purpose of this project was to use the knowledge I have gained through my undergraduate courses and apply it in a format that would be beneficial for the average consumer. This project was researched, written, and designed to be accessible by someone without a background in science or nutrition with the goal of educating the reader of some basic nutrition principles. With this knowledge, it is my hope that the reader will be able to make better nutritional choices and liver a longer and healthier lifestyle by first learning how to choose the right foods. While putting this project …

Complementary Feeding Practices And The Associated Risk Of Childhood Obesity Among Ethnic Minority Groups Living In High-Income Countries: Protocol For A Systematic Review And Meta-Analysis, Maido Tsenoli, Moien A.B. Khan, Linda Östlundh, Teresa Arora, Omar Omar

All Works

INTRODUCTION: Complementary feeding (CF) is defined as the period from when exclusive breast milk and formula are no longer sufficient for meeting the infant's nutritional needs. The CF period occurs from birth to 23 months of age. Though the recommended guidelines for introducing CF is from around 6 months of age, data indicates that some infants are introduced to food earlier than 6 months which can predispose children to obesity and overweight. Obesity in ethnic minority groups (EMG) is higher than their native counterparts and often tracks into adulthood. Hence, our aim was to conduct a systematic review and meta-analysis …

The Importance Of Nutrition In Oral Health In The General Population And Among Children And Adolescents, Emma Barnes

Honors Program: Senior Projects (Public)

Having good oral health is vital for the U.S. population. Although there have been improvements, too many suffer from dental caries and tooth loss. Providing education, dental procedures, and nutritional foods can help prevent these issues. Healthy choices include having a diet with adequate protein, vitamin A, vitamin C, and the vitamin B complex to support proper tissue development in the oral cavity.

Keeping good oral health is crucial for those suffering from diabetes mellitus. Studies show that doing this can help lower the patient's A1C, therefore helping with the management of blood glucose levels and potentially slowing the progression …

Educating Elementary Students About Nutrition: An After-School Club Curriculum, Morgan Gurwell

Honors Program: Senior Projects (Public)

This creative project was created to serve as a 10-week afterschool club curriculum for 3rd-5th graders to teach them about nutrition and healthy eating patterns. The goal of the program is to help kids establish a foundation for healthy eating that they can utilize throughout their lives, potentially reducing their risk of developing chronic diseases as an adult. Information presented during the program is a representation of the key components of the USDA MyPlate and the 2020-2025 Dietary Guidelines for Americans. The curriculum aims to teach these concepts by breaking down the different food groups, reading nutrition facts labels, and …

The Faith, Activity, And Nutrition (Fan) Dissemination And Implementation Study: Changes In And Maintenance Of Organizational Practices Over 24 Months In A Statewide Initiative, Sarah Wilcox Phd, Kelsey R. Day, Ruth P. Saunders, Danielle E. Jake-Schoffman, Andrew T. Kaczynski, Jessica Stucker, Caroline G. Dunn, John Bernhart Ph.D.

Faculty Publications

Background

Few studies have examined the impact of ecological health promotion interventions on organizational practices over time, especially in faith-based settings. This statewide dissemination and implementation study examined change in organizational practices and their predictors across a 24-month period, as well as maintenance of change.

Methods

Using a pre-post quasi-experimental design, church coordinators from 92 United Methodist Churches in South Carolina (42% predominantly African American congregations) completed surveys at baseline, and immediate, 12-, and 24-months post-training regarding physical activity (PA) and healthy eating (HE) organizational practices consistent with the Faith, Activity, and Nutrition (FAN) program (opportunities, policies, pastor support, messages) …

Growth Performance Parameters Of European Sea Bass (Dicentrarchus Labrax) Cultured In Marine Water Farm And Fed Commercial Diets Of Different Protein Levels, Basma Saleem, Ola Orma, Amr Abd El-Wahab, Tarek Ibrahim

Mansoura Veterinary Medical Journal

Objective: To evaluate the growth performance and whole-body composition of growing E. Sea bass cultured in marine water farm and fed commercial fish diets containing 42.3% to 39.60% crude protein (CP) and 17.4 % to 17.8 % fat. Design: Randomized controlled study Samples: Five ponds out of the 8-ponds open marine water farm of 12 Feddans were used. Procedures: Each pond (120 m length x 40 m width x 1.5 m depth) stocked with 5500 growing E. Sea bass of about 25 g initial mean body weight. Fish feeding and management were followed up for 6 months (June to November …

Associations With The Number Of Well-Known Grocery Stores, Gyms, And Parks To Median Household Income, Sara Le, Edward Merritt Phd, Vanessa Mikan Phd

International Journal of Exercise Science: Conference Proceedings

Segregated neighborhoods are linked to the environmental exposures, education and behavior of their residents. Access to exercise and nutrition resources are dependent on whether or not residents are able to afford it or not. PURPOSE: To identify the associations between the location of nutrition and exercise resources to household income. METHODS: Selective Zip codes in the Austin Area were used to identify the median household income through an online search where data is collected from the U.S. Census. Selective grocery store companies and gyms were found through an online search of their website “store locator.” Neighborhood parks were identified by …

Comparison Of Actual Versus Recommended Intake Of Collegiate Athletes Across Gender And Season At A Small Division I University, Benjamin C. Garza, Terah Ege, Sofia Ramos, Brittanie L. Lockard

International Journal of Exercise Science: Conference Proceedings

Collegiate athletes often struggle to consume foods that provide adequate energy and nutrition to fuel their demanding physical performance and recovery needs. The increased energy expenditure during in- versus off-season training may further hinder an athlete’s ability to meet recommended intake guidelines. PURPOSE: to assess Division I student-athlete nutrition intake (calories, protein, carbohydrates, and fat) throughout training seasons of the 2019-2021 school years. METHODS: From 2019-2021, 29 athletes (male: n=9, Wt=76.9 ± 2.2kg, LBM=66.0 ± 6.7kg; female: n=20, Wt=68.6 ± 3.7, LBM=51.4 ± 1.7kg) completed 3-day intake (ASA24) logs monthly. Body composition (InBody 570, BIA) and sport nutrition …

Lifestyle Factors Affecting Android Fat In Hispanic Residents Of The Rgv, Alexandro Rodriguez, Ryan D. Russell, Smaran Marupudi, Gabriel Figueroa, Jaime Rodriguez, Saraswathy Nair, Jimmy Gonzalez, Yu Lun Tai

International Journal of Exercise Science: Conference Proceedings

ABSTRACT

Approximately 79% of the Hispanic population in the Rio Grande Valley (HPRGV) are overweight or obese. As such, this population also have ~3x the type 2 diabetes (T2D) rates than the US average. Distribution of adipose tissue, affected largely by genetics and lifestyle (diet and physical activity, has been identified as a key-marker for T2D risk among apparently healthy individuals. However, the relationship of lifestyle factors such as diet and physical activity on android fat in healthy young Hispanics of the RGV has not been completely explored. Purpose: The purpose of this study was to determine whether there is …

Recovery Strategies In Endurance Athletes, Robyn Braun-Trocchio, Austin J. Graybeal, Andreas Kreutzer, Elizabeth Warfield, Jessica Renteria, Kaitlyn Harrison, Ashlynn Williams, Kamiah Moss, Meena Shah

Faculty Publications

In order to achieve optimal performance, endurance athletes need to implement a variety of recovery strategies that are specific to their training and competition. Recovery is a multidimensional process involving physiological, psychological, emotional, social, and behavioral aspects. The purpose of the study was to examine current implementation, beliefs, and sources of information associated with recovery strategies in endurance athletes. Participants included 264 self-identified endurance athletes (male = 122, female = 139) across 11 different sports including placing top three overall in competition (em>n= 55) and placing in the top three in their age group or division (n = …

Foods And Beverages Provided In Out Of School Hours Care Services: An Observational Study, Ruth K. Crowe, Yasmine C. Probst, Jennifer A. Norman, Susan E. Furber, Rebecca M. Stanley, Sarah T. Ryan, Cecilia Vuong, Megan L. Hammersley, Karen Wardle, Lisa Franco, Michael Beets Med, Mph, Phd, Robert Weaver Med, Phd, Marc Davis, Christine Innes-Hughes, Anthony D. Okely

Faculty Publications

Introduction: Out of school hours care (OSHC) is a fastgrowing childcare setting in Australia, however the types of foods and beverages ofered are relatively unknown. This study describes the food and beverages ofered and inves‑ tigates sectorlevel and settinglevel factors which may impact OSHC in meeting the Australian Dietary Guidelines (ADG). Methods: This crosssectional, observational study was conducted in 89 OSHC services (between 2018 and 2019). Food and beverages ofered, kitchen facilities and menus were captured via direct observation. Foods were cat‑ egorised into fve food groups or discretionary foods, based on the ADG, and frequencies determined. Short inter‑ views …

Health Issues Of Mothers In Assam:An Analytical Assessment Of National Family Health Surveys, Abdur Rashid Ahmed

Journal of International Women's Studies

Maternal mortality is one of the most serious public health concerns around the globe especially in developing countries like India. WHO estimated that almost 40% of pregnant women and 42% of children less than 5 years of age are anaemic globally and one-third of all women of reproductive age is also anaemic, and around half of maternal deaths in the world occur due only to anaemia. But the prevalence of anaemia among pregnant women in India has marginally declined as reported by the latest National Family Health Survey (NFHS). Using secondary data provided by NFHS, the study reveals that the …

Be Healthy In Pregnancy (Bhip): A Randomized Controlled Trial Of Nutrition And Exercise Intervention From Early Pregnancy To Achieve Recommended Gestational Weight Gain, Stephanie A. Atkinson, Atherai Maran, Kendra Dempsey, Maude Perreault, Thuva Vanniyasingam, Stuart M. Phillips, Eileen K. Hutton, Michelle F. Mottola

Paediatrics Publications

A randomized two-arm prospective superiority trial tested the efficacy of a novel structured and monitored nutrition (bi-weekly counselling for individualized energy and high dairy protein diet) and exercise program (walking goal of 10,000 steps/day) (intervention) compared to usual care (control) in pregnant women to achieve gestational weight gain (GWG) within current recommendations. Women recruited in communities in southern Ontario, Canada were randomized at 12–17 weeks gestation with stratification by site and pre-pregnancy BMI to intervention (n = 119) or control (n = 122). The primary outcome was the proportion of women who achieved GWG within the Institute of Medicine recommendations. …

Gut Microbial Trimethylamine Is Elevated In Alcohol-Associated Hepatitis And Contributes To Ethanol-Induced Liver Injury In Mice, Robert N. Helsley, Tatsunori Miyata, Anagha Kadam, Venkateshwari Varadharajan, Naseer Sangwan, Emily C. Huang, Rakhee Banerjee, Amanda L. Brown, Kevin K. Fung, William J. Massey, Chase Neumann, Danny Orabi, Lucas J. Osborn, Rebecca C. Schugar, Megan R. Mcmullen, Annette Bellar, Kyle L. Poulsen, Adam Kim, Vai Pathak, Marko Mrdjen

Pediatrics Faculty Publications

There is mounting evidence that microbes residing in the human intestine contribute to diverse alcohol-associated liver diseases (ALD) including the most deadly form known as alcohol-associated hepatitis (AH). However, mechanisms by which gut microbes synergize with excessive alcohol intake to promote liver injury are poorly understood. Furthermore, whether drugs that selectively target gut microbial metabolism can improve ALD has never been tested. We used liquid chromatography tandem mass spectrometry to quantify the levels of microbe and host choline co-metabolites in healthy controls and AH patients, finding elevated levels of the microbial metabolite trimethylamine (TMA) in AH. In subsequent studies, we …

Designing An Adaptive Adolescent Physical Activity And Nutrition Intervention For Covid-19-Related Health Challenges: Formative Research Study., Amanda Grimes, Joseph S Lightner, Kimberly Pina, Evelyn Donis De Miranda, Emily Meissen-Sebelius, Robin P. Shook, Emily A. Hurley

Manuscripts, Articles, Book Chapters and Other Papers

BACKGROUND: With rates of childhood obesity continually increasing, effective physical activity and nutrition interventions are needed. Formative research is used to tailor interventions to different cultural and geographic contexts and can be vital in adapting intervention strategies in the face of significant disruptive circumstances (like COVID-19).

OBJECTIVE: We conducted formative research via in-person and web-based focus groups among middle schoolers and parents to better understand the facilitators and barriers to physical activity and fruit and vegetable consumption and to inform the design of a large intervention for a low-income, urban setting in the US Midwest.

METHODS: We conducted 2 phases …

Diet And Supplements To Prevent Hypertensive Disorders Of Pregnancy, Allison J. Freese-Johnson, Ally A. Muehlenbein

All Electronic Theses and Dissertations

Introduction: Hypertensive disorders of pregnancy (HDP) are complications that present many problems for both mothers and infants. The purpose of this systematic review is to identify what dietary patterns and supplements could decrease the incidence of HDP. Methods: A literature search of articles between 2010 and 2022 was conducted using the CINAHL, PubMed, and Scopus databases, along with an ancestry and journal hand search. Quantitative studies of pregnant or pre-pregnant participants that addressed the effects of diet or supplementation on gestational hypertension or preeclampsia were included. A literature matrix was created, and the Johns Hopkins model was used to guide …

The Web Amount And Quality Of Web Spiders (Agelenidae, Pholcidae), Agelena Labyrinthica (Clerck, 1757) And Holocnemus Pluchei (Scopoli, 1763), Depending On Food And Temperature, Bayda Hameed, Adi̇le Akpinar, Derya İşler Ceyhan

Turkish Journal of Zoology

The web amount and quality of web-weaving of two spider species, Agelena labyrinthica (Clerck, 1757) and Holocnemus pluchei (Scopoli, 1763), were determined depending on the temperature and the amount of food consumed. Two different experiments were set up in the study. In the first one, the spiders were raised at different temperatures (20-25 °C and 25-30 °C) under laboratory conditions and they were fed with 10 Drosophila melanogaster (Diptera: Drosophilidae) each time. In the second one, the spiders were fed with 7-10 insects caught from their natural habitats, at 20-25 °C and 25-30 °C. According to this, the difference in …

The Importance Of Healthy Lifestyle Behaviors In The Prevention Of Cardiovascular Disease, Leonard A. Kaminsky, Charles German, Mary Imboden, Cemal Ozemek, James E. Peterman, Peter H. Brubaker

Faculty Publications - Department of Kinesiology

Cardiovascular disease (CVD) is the leading cause of death globally. Advancements in the treatment of CVD have reduced mortality rates, yet the global burden of CVD remains high. Considering that CVD is still largely a preventable disease, prioritizing preventative measures through healthy lifestyle (HL) behaviors is necessary to lessen the burden of CVD. HL behaviors, such as regular exercise, healthy eating habits, adequate sleep, and smoking cessation, can influence a number of traditional CVD risk factors as well as a less commonly measured risk factor, cardiorespiratory fitness (CRF). It is important to note that cardiac rehabilitation programs, which traditionally have …

Applied Sport Science Of Gaelic Football: A Review, Eoghan Boyle, Shane Mangan, Dominic Doran, Kieran Collins

Articles

The current review focuses on Gaelic football literature providing an insight into the physical characteristics of players, the demands of match-play, the injury profile, and nutritional considerations within the game. Since the first review of Gaelic football in 2001, an increased understanding of match dynamics has taken place through the application of movement analysis technology. In recent years, the evolution of the application of sport science provisions within Gaelic football has increased. This has resulted in researchers attempting to bridge the gap between the scientific laboratory and the applied practitioner. Overall, intermittent aerobic fitness remains important during competition, along with …

Degree-Granting Nutrition Programs In The Republic Of Yemen: A Status Report On Postsecondary Education, Miral Mansour, Basil Aboul-Enein, Elizabeth Dodge, Nada Benajiba

Health & Wellness Department Faculty Publications and Research

Yemen is noted as one of the most food-insecure countries in the Arab world coupled with high rates of malnutrition. To address the public health outcomes related to nutrition, trained nutrition professionals are needed. This report provides a snapshot of current nutrition-affiliated programs offered in postsecondary institutions in Yemen. Partnering with or creating independent organizations responsible for defining the scope of practice is warranted. Additionally, ensuring educational quality, program accreditation, and competence of graduating students and readiness to practice will be central to progressively moving Yemen’s dietetics profession forward.

Comparing The Effectiveness And Appeal Of Delivering A Pilot Text Message And An In-Person Whole Body Approach (Wba) Program To Northern Illinois Food Bank Clients., Ashley Rae Werner

Graduate Research Theses & Dissertations

Background: The Whole-Body Approach (WBA) is a program created by Northern Illinois Food Bank in partnership with Northern Illinois University (NIU) Nutrition and Dietetics Graduate students and faculty. This program has been delivered over the course of six years to various food pantries around the Northern Illinois area and modified in response to participants’ feedback. The topics that are discussed throughout the program include stress management, relationship with food, mindful eating, healthy body image, and enjoyable movement. In response to the COVID-19 pandemic, the program was adapted to a delivered via text messages for Northern Illinois Food Bank My Pantry …

Development Of Balanced Budget Bites And Feasibility Evaluation, Holly Hansen, Kendra Kattelmann, Kathryn Morrison, Becky Jensen, Hailey Millner, Addison Reimer, Jen Sip, Brittany Canfield, Cydney Chamberlain

Health and Nutritional Sciences Graduate Students Plan B Capstone Projects

Objective: Balanced Budget Bites was created to educate individuals of Feeding Brookings about different cooking techniques, food safety, meal planning, budgeting, and financial resources in the Brookings, SD area while highlighting lower-cost food items. Participants and Recruitment: The target audience of Balanced Budget Bites were individuals that participated in Feeding Brookings that were recruited for four weeks via a flyer and a posting of the flyer on Feeding Brookings’ Facebook page. Method and Implementation: Participants of Feeding Brookings completed a pre-survey before taking Balanced Budget Bites to assess their skills, confidence, and knowledge related to nutrition and finance. The online …

Modulation Of Human Gut Microbiota Through Dietary Associations, Sumudu Sasanka Rajakaruna

Browse all Theses and Dissertations

Study of human gut microbiota is becoming widely popular in recent years, especially due to numerous beneficial aspects attributed to this diverse and complex microbial communities. Followingly, there is a keen interest in understanding the dynamics and subsequent modulation of human gut microbiota, from a health perspective. Diet is considered significant in shaping gut microbiota community and functions, predominantly due to dietary macro and micronutrient content. Subsequently, a plethora of research is carried out on the effects of dietary nutrients on gut microbiota. Dietary patterns, quality of the diet, differences in food preparation methods, physiological and chemical changes occurred during …

Nutritional Considerations In The Care Of Transgender And Gender-Diverse Individuals: Exploring The Knowledge, Attitudes, Beliefs, And Roles Of Registered Dietitian Nutritionists And Nutrition Professionals, Jennifer Madeleine Waters

Graduate Research Theses & Dissertations

Within the past few years, various nutrition-relevant considerations related to the care of transgender and gender-diverse (TGD) individuals have been emphasized. However, the preparedness of registered dietitian nutritionists (RDNs) to provide nutrition care to this highly marginalized group with unique health concerns is unknown. Available research on the knowledge, attitudes, and beliefs of RDNs as it relates to the care of the TGD community is scarce. It is unknown how frequently transgender-specific health and nutrition topics are being taught to emerging RDNs and nutrition professionals. Further, the potential barriers that nutrition and dietetics educators perceive or face as it relates …

Nutrition And Physical Exercise Prevention Strategies To Reduce Obesity During The Covid-19 Pandemic, Carmesha Vajill Carter

Walden Dissertations and Doctoral Studies

Obesity has reached an epidemic level of 75 million obese adults and 15 million obese children in the United States. The research problem addressed in this study is the lack of information on how obese people manage their weight-loss strategies to prevent or reduce obesity during shut-in place restrictions for the COVID-19 Pandemic. This study included the Prochaska and DiClemente Trans-Theoretical Model of Behavioral Change and the Stage of Change Theory. The phenomenon approach using phenomenology described participants' lived experiences of being obese. The researcher completed data collection and evaluation among sixteen participants using email questionnaires to analyze participant's responses …

Using Poultry To Enhance Food Security In Stann Creek, Belize, Emily Spatz, Lisa S. Wood

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Food insecurity is a growing issue in developing and developed countries alike, and in countries like Belize, the prevalence of hunger has soared in recent years. Not having access to diets with sufficient calories and nutrients leads to a host of developmental issues, including stunting and cognitive delays. The purpose of this work was to create an all-encompassing manual for small-scale poultry production in order to provide nourishment for the students and staff of a school in Belize. After determining that the best way to meet the school’s needs was through dual-purpose birds, background research was conducted to determine small-scale …

How Does Health And Fitness Affect Our Lives?, John David Carter

First Year Composition Colloquium

A majority of adults in the world have an "overwhelming" majority obesity rate. This is happening because of lack of exercise and not great nutrition. Another possible reason for this happening is that in some countries there is high marketing for junk foods.

Factors Influencing Performance And Injury Risk In Elite Female Gaelic Team Sport Players And Future Research Directions: A Narrative Review, John Duggan, Kieran Collins, Karen Keane

Articles

Background: Sports science research in elite female Gaelic team sports has increased in recent years, but still a large disparity exists between the volume of studies involving male and female players. As a consequence of this, it is difficult for practitioners to develop an evidence-based approach when working with female players. Main body: In this review, we discuss the current research available in elite female Gaelic team sports with focus on seven specific areas including physical and physiological demands, anthropometric and performance characteristics, injury risk, nutritional considerations, and female physiology. There appears to be unique physical demands data in match …