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National Athletic Trainers' Association Position Statement: Safe Weight Loss And Maintenance Practices In Sport And Exercise, Paula Sammarone Turocy, Bernard F. Depalma, Craig A. Horswill, Kathleen M. Laquale, Thomas J. Martin, Arlette C. Perry, Marla J. Somova, Alan C. Utter Jan 2011

National Athletic Trainers' Association Position Statement: Safe Weight Loss And Maintenance Practices In Sport And Exercise, Paula Sammarone Turocy, Bernard F. Depalma, Craig A. Horswill, Kathleen M. Laquale, Thomas J. Martin, Arlette C. Perry, Marla J. Somova, Alan C. Utter

Movement Arts, Health Promotion and Leisure Studies Faculty Publications

Objective: To present athletic trainers with recommendations for safe weight loss and weight maintenance practices for athletes and active clients and to provide athletes, clients, coaches, and parents with safe guidelines that will allow athletes and clients to achieve and maintain weight and body composition goals.

Background: Unsafe weight management practices can compromise athletic performance and negatively affect health. Athletes and clients often attempt to lose weight by not eating, limiting caloric or specific nutrients from the diet, engaging in pathogenic weight control behaviors, and restricting fluids. These people often respond to pressures of the sport or activity, coaches, peers, …


Assessment And Management Of Adult Obesity In A Primary Care Practice, Sherry M. Adkins Jan 2011

Assessment And Management Of Adult Obesity In A Primary Care Practice, Sherry M. Adkins

Master of Public Health Program Student Publications

Purpose: The purpose of this project was to describe primary care physician adherence to National Heart Lung and Blood Institute (NHLBI) Clinical Guidelines on the Identification, Evaluation, and Treatment of Overweight and Obesity in Adults (1998) and to explore patient characteristics associated with physician assessment and management behaviors. Patient characteristics included age, sex, race, BMI, associated disease risk, and Medicaid coverage.

Methods: A chart abstraction of 99 randomly selected adult patients with at least one visit to a particular primary care practice during a 12-month period was completed. Patients were not pregnant during the year of review, and had a …


Diet Of Three Mormoopid Bats (Mormoops Blainvillei, Pteronotus Quadridens, And Pteronotus Portoricensis ) On Puerto Rico, Ashley K. Rolfe Jan 2011

Diet Of Three Mormoopid Bats (Mormoops Blainvillei, Pteronotus Quadridens, And Pteronotus Portoricensis ) On Puerto Rico, Ashley K. Rolfe

Master's Theses and Doctoral Dissertations

This study used visual analysis to determine the percent volume and percent frequency of orders of insects in the guano of the Antillean ghost-faced bat (Mormoops blainvillei), sooty mustached bat (Pteronotus quadridens), and Puerto Rican mustached bat (Pteronotus portoricensis). The most common orders for all three species were Coleoptera, Hymenoptera, and Lepidoptera, although the relative proportions of these orders differed among species. Variation in diet was primarily due to species, but season, habitat, and sex also affected the composition of insects in the feces. In addition, species-level identification of prey was achieved through molecular techniques …


Using Stable Isotope Analysis To Quantify Anthropogenic Foraging In Black Bears, Jerod A. Merkle, Jonathan J. Derbridge, Paul R. Krausman Jan 2011

Using Stable Isotope Analysis To Quantify Anthropogenic Foraging In Black Bears, Jerod A. Merkle, Jonathan J. Derbridge, Paul R. Krausman

Human–Wildlife Interactions

Deciding whether to monitor, aversively condition, relocate, or destroy a problem black bear (Ursus americanus) can be difficult for wildlife managers. Understanding the extent of anthropogenic foraging within bear populations can provide insight for management decisions about black bears. An innovative way to estimate opportunistically the amount of anthropogenic food in an individual or a population of bears is through stable isotope analysis (SIA), where hair samples can provide an index of assimilated nutrients (i.e., diet) for the period of hair growth. Our objective was to use SIA to determine whether there was a difference between diets of …


Does Dietary Intervention Have An Effect On The Progression And Ultimately The Treatment Of Prostate Cancer?, Jenna M. Lombardi Jan 2011

Does Dietary Intervention Have An Effect On The Progression And Ultimately The Treatment Of Prostate Cancer?, Jenna M. Lombardi

PCOM Physician Assistant Studies Student Scholarship

OBJECTIVE: The objective of this systematic review is to determine whether or not dietary intervention has an effect on the progression and ultimately the treatment of Prostate cancer.


Does A Diet That Consists Of High Fiber Prevent The Recurrence Of Colorectal Adenomas In Patients Who Have Previously Had At Least One Adenoma Detected Via Colonoscopy?, Conor Luskin Jan 2011

Does A Diet That Consists Of High Fiber Prevent The Recurrence Of Colorectal Adenomas In Patients Who Have Previously Had At Least One Adenoma Detected Via Colonoscopy?, Conor Luskin

PCOM Physician Assistant Studies Student Scholarship

OBJECTIVE: To determine whether ingesting a diet high in fiber will decrease the incidence of colorectal adenoma recurrence in a person who has previously had colorectal adenomas.


Invited Commentary: Dietary Pattern Analysis, Fumiaki Imamura, Paul F. Jaques Jan 2011

Invited Commentary: Dietary Pattern Analysis, Fumiaki Imamura, Paul F. Jaques

United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications

The analytic approaches used in nutritional epidemiology for dietary pattern analyses share common characteristics with those of genetic epidemiology. In this issue of the Journal, Gorst-Rasmussen et al. (Am J Epidemiol. 2011;173(10):1097–1104) discuss one such approach. Application of methods used in genetic pattern analyses to nutritional epidemiology could prove valuable but raises important issues that need to be considered because dietary and genetic studies often address different types of questions in analyzing interrelated variables. These different aims require statistical methods that assume different characteristics of the underlying patterns. The authors briefly describe such differences to facilitate interpretation and …


We Are What We Eat : Discovering The Key To Preventive Healthcare, Megan Riederer Jan 2011

We Are What We Eat : Discovering The Key To Preventive Healthcare, Megan Riederer

Undergraduate Theses and Senior Projects

No abstract provided.


Spring-Migration Ecology Of Northern Pintails In South-Central Nebraska, Aaron T. Pearse, Gary L. Krapu, Robert R. Cox Jr., Bruce E. Davis Jan 2011

Spring-Migration Ecology Of Northern Pintails In South-Central Nebraska, Aaron T. Pearse, Gary L. Krapu, Robert R. Cox Jr., Bruce E. Davis

United States Geological Survey, Northern Prairie Wildlife Research Center: Publications

Spring-migration ecology of staging Northern Pintails, Anas acuta, was investigated in south-central Nebraska, USA. Habitat associations, local movements, settling patterns, arrival dates, residency times and survival were estimated from 71 radiomarked pintails during spring 2001, 2003 and 2004, and diet determined from 130 females collected during spring 1998 and 1999. Seventy-two percent of pintail diurnal locations were in palustrine wetlands, 7% in riverine wetlands, 3% in lacustrine wetlands, 6% in municipal sewage lagoons and irrigation reuse pits and 10.5% in croplands. Emergent wetlands with hemi-marsh conditions were used diurnally more often than wetlands with either open or closed vegetation …


Nutrient Utilization And Diet Preference Of American White Pelicans Consuming Either A Mono- Or Multi-Species Diet, Treena L. Ferguson, Brian J. Rude, D. Tommy King Jan 2011

Nutrient Utilization And Diet Preference Of American White Pelicans Consuming Either A Mono- Or Multi-Species Diet, Treena L. Ferguson, Brian J. Rude, D. Tommy King

United States Department of Agriculture Wildlife Services: Staff Publications

American White Pelicans ( Pelecanus erythrorhynchos ) are reported to consume large quantities of commercial catfish in Alabama, Arkansas, Louisiana and Mississippi, negatively impacting aquaculture production. If pelicans consume a single item diet, such as catfish, nutritional deficiencies may result. Therefore, effects of mono-and multi-species diets were examined to determine nutritional impacts on pelicans in addition to determining if preferences for certain fish species exist. Twelve American White Pelicans captured in northwest Mississippi were used for a seven day metabolism trial followed by a two day preference trial. In the metabolism trial, pelicans were assigned to one of three treatment …


Higher Micronutrient Intake Is Associated With Human Papillomavirus-Positive Head And Neck Cancer: A Case-Only Analysis, Anna E. Arthur, Sonia A. Duffy, Gloria I. Sanchez, Stephen B. Gruber, Jeffrey E. Terrell, James R. Hébert, Emily Light, Carol R. Bradford, Nisha J. D'Silva, Thomas E. Carey, Gregory T. Wolf, Karen E. Peterson, Laura S. Rozek Jan 2011

Higher Micronutrient Intake Is Associated With Human Papillomavirus-Positive Head And Neck Cancer: A Case-Only Analysis, Anna E. Arthur, Sonia A. Duffy, Gloria I. Sanchez, Stephen B. Gruber, Jeffrey E. Terrell, James R. Hébert, Emily Light, Carol R. Bradford, Nisha J. D'Silva, Thomas E. Carey, Gregory T. Wolf, Karen E. Peterson, Laura S. Rozek

Faculty Publications

No studies have investigated dietary differences between head and neck squamous cell carcinoma (HNSCC) patients with human papillomavirus (HPV)-positive tumors and patients with HPV-negative tumors. This study was designed to investigate the relationship between diet and HPV status in HNSCC patients. Cases of HNSCC were recruited from 2 clinical centers participating in the University of Michigan Head and Neck Specialized Program of Research Excellence (SPORE). HPV tissue genotyping was performed, and epidemiological and dietary data collected. Multivariable logistic regression tested whether pretreatment consumption of 12 selected micronutrients was significantly associated with HPV-positive status in 143 patients newly diagnosed with cancer …


The Effects Of Supplemental Dietary Vitamins On Weight Gain And Organ Production In The Variegated Sea Urchin, Lytechinus Variegatus (Echinodermata: Echinoidea), Warren T. Jones Jan 2011

The Effects Of Supplemental Dietary Vitamins On Weight Gain And Organ Production In The Variegated Sea Urchin, Lytechinus Variegatus (Echinodermata: Echinoidea), Warren T. Jones

All ETDs from UAB

Due to the global decline in sea urchin fisheries, there has been an increased need to produce nutritionally-complete sea urchin diets for the emerging sea urchin aquaculture industry. Previous studies have established various macronutrient requirements; however, micronutrient requirements have not been well-researched in sea urchins. Vitamins are important micronutrients in both vertebrates and invertebrates, but their importance has not been established in any sea urchin species. To establish the essentiality and nutritional requirements of vitamins in sea urchins, a suite of important vitamins were tested in nutritional trials in the sea urchin, Lytechinus variegatus. Sea urchins fed moderate levels of …


Evaluating The Get Into Fitness Today (Gift) Program: Weight Loss And The Roles Of Education And Empowerment, Emily Koby Novicki Jan 2011

Evaluating The Get Into Fitness Today (Gift) Program: Weight Loss And The Roles Of Education And Empowerment, Emily Koby Novicki

USF Tampa Graduate Theses and Dissertations

This study investigated the effects of Get Into Fitness Today (GIFT), a health program for adults that promotes balanced nutrition, physical activity, and weight loss through weekly meetings that provide education and social support. In addition to investigating the effects of GIFT, this evaluation sought to better understand explanatory models used by participants and program staff, and the roles of education and empowerment in weight loss and health education. This mixed methods, case study evaluation consisted of quantitative analysis of existing program records for 664 participants, 40 hours of participant observation of class sessions with ten GIFT groups, and follow-up …


Role Of Angiotensin Converting Enzyme 2 (Ace2) In Obesity-Associated Hypertension, Manisha Gupte Jan 2011

Role Of Angiotensin Converting Enzyme 2 (Ace2) In Obesity-Associated Hypertension, Manisha Gupte

University of Kentucky Doctoral Dissertations

The purpose of this research was to determine whether adipocytes express ACE2 and its role in obesity-associated hypertension with diet-induced obesity.

To determine if ACE2 was expressed in adipose tissue and its regulation in the setting of diet-induced obesity, we fed male mice either a low fat (LF) or high fat (HF) diet acutely (1 week) or chronically ( 4 months). We demonstrated that ACE2 was regulated specifically in adipose tissue with consumption of a HF diet. However, with chronic HF feeding adipose ACE2 was dysregulated resulting in activation of the systemic RAS and increased blood pressure.

To determine the …


Wellness Made Simple - Fall 2010, Nova Southeastern University Oct 2010

Wellness Made Simple - Fall 2010, Nova Southeastern University

Wellness Made Simple

No abstract provided.


A Current Examination Of Dietary Intakes Of Fiber, Calcium, Iron, And Zinc And Their Relationship To Blood Lead Levels In U.S. Children Aged 1–5 Years, Stephanie A. Melchert Jul 2010

A Current Examination Of Dietary Intakes Of Fiber, Calcium, Iron, And Zinc And Their Relationship To Blood Lead Levels In U.S. Children Aged 1–5 Years, Stephanie A. Melchert

Department of Nutrition and Health Sciences: Dissertations, Theses, and Student Research

A CURRENT EXAMINATION OF DIETARY INTAKES OF FIBER, CALCIUM, IRON, AND ZINC AND THEIR RELATIONSHIP TO BLOOD LEAD LEVELS IN U.S. CHILDREN AGED 1-5 YEARS Stephanie Ann Melchert, M.S. University of Nebraska, 2010 Adviser: Kaye Stanek Krogstrand The effect of lead on the health and well-being of those exposed has been well documented and many efforts have been made to reduce exposure of lead to the United States population. Despite these efforts, many studies have documented cognitive impairments and behavioral problems in children with even low levels of lead in their blood. Previous studies have suggested that a proper diet …


Use Of Anthropogenic Foods By Glaucous Gulls (Larus Hyperboreus) In Northern Alaska, Emily L. Weiser May 2010

Use Of Anthropogenic Foods By Glaucous Gulls (Larus Hyperboreus) In Northern Alaska, Emily L. Weiser

Biological Sciences

"Glaucous Gulls are abundant predators in northern Alaska and prey upon several bird species of conservation concern. To assess the benefit gulls may receive from scavenging garbage, I studied diet and reproduction at eight to ten breeding colonies in northern Alaska in 2008-2009. Garbage occurrence in diet was positively correlated with fledging rate; thus any development that increased available garbage could potentially subsidize gull populations through enhanced reproductive success. Garbage could also increase gull populations by enhancing subadult survival. Subadult gulls around the city of Barrow consumed much more garbage than breeding adults, which apparently switch to a mostly natural …


Diet Reconstruction Of Wild Rio-Grande Turkey Of Central Utah Using Stable Isotope Analysis, Benjamin D. Stearns Mar 2010

Diet Reconstruction Of Wild Rio-Grande Turkey Of Central Utah Using Stable Isotope Analysis, Benjamin D. Stearns

Theses and Dissertations

The wild turkey is endemic to North America and has played a role in human cultures past and present. However, with the turkey's elusive behavior some aspects of its ecology are challenging to understand. Diet is one of these difficult aspects to study. The purpose of this study was to determine the diet selection of wild turkeys in central Utah using non invasive stable isotope technology. We hypothesize that turkey diet is highly specific, that consumption of specific plant species correlates with the needs of the individual turkey, and that stable isotope analysis will reveal patterns in annual dietary intake. …


Maternal Consumption Of Canola Oil Suppressed Mammary Gland Tumorigenesis In C3(1) Tag Mice Offspring, Gabriela Ion, Juliana A. Akinsete, W. Elaine Hardman Mar 2010

Maternal Consumption Of Canola Oil Suppressed Mammary Gland Tumorigenesis In C3(1) Tag Mice Offspring, Gabriela Ion, Juliana A. Akinsete, W. Elaine Hardman

Biochemistry and Microbiology

Background: Maternal consumption of a diet high in omega 6 polyunsaturated fats (n-6 PUFA) has been shown to increase risk whereas a diet high in omega 3 polyunsaturated fats (n-3 PUFA) from fish oil has been shown to decrease risk for mammary gland cancer in female offspring of rats. The aim of this study was to determine whether increasing n-3 PUFA and reducing n-6 PUFA by using canola oil instead of corn oil in the maternal diet might reduce the risk for breast cancer in female offspring.

Methods: Female SV 129 mice were divided into two groups and placed on …


Predicting Fear Of Recurrence And Protective Health Behaviors Using Protection Motivation Theory, Heather L. Mcginty Feb 2010

Predicting Fear Of Recurrence And Protective Health Behaviors Using Protection Motivation Theory, Heather L. Mcginty

USF Tampa Graduate Theses and Dissertations

Prior research suggests that fear of cancer recurrence is very common among cancer survivors. This study examined the extent to which Protection Motivation Theory variables of threat appraisal and coping appraisal accounted for differences in fear of recurrence and performance of health behaviors in cancer patients who recently completed treatment. It was hypothesized that greater fear of recurrence would be related to a combination of high threat appraisal and low coping appraisal. Also, it was hypothesized that higher rates of health behaviors would be related to higher threat appraisals for cancer recurrence and higher coping appraisals for reducing risk of …


Predicting Fear Of Recurrence And Protective Health Behaviors Using Protection Motivation Theory, Heather L. Mcginty Feb 2010

Predicting Fear Of Recurrence And Protective Health Behaviors Using Protection Motivation Theory, Heather L. Mcginty

USF Tampa Graduate Theses and Dissertations

Prior research suggests that fear of cancer recurrence is very common among cancer survivors. This study examined the extent to which Protection Motivation Theory variables of threat appraisal and coping appraisal accounted for differences in fear of recurrence and performance of health behaviors in cancer patients who recently completed treatment. It was hypothesized that greater fear of recurrence would be related to a combination of high threat appraisal and low coping appraisal. Also, it was hypothesized that higher rates of health behaviors would be related to higher threat appraisals for cancer recurrence and higher coping appraisals for reducing risk of …


Healthy Food Availability In Hartford's Corner Stores: Wic Authorization Matters, Erin Katherine Havens Jan 2010

Healthy Food Availability In Hartford's Corner Stores: Wic Authorization Matters, Erin Katherine Havens

UCHC Graduate School Masters Theses 2003 - 2010

Diet is an important modifiable risk factor for obesity and related chronic diseases which are disproportionately high among low-income and racial/ethnic minority populations. A growing field of research has documented inequalities by race and income in neighborhood access to foods recommended for a healthy diet. In October 2009, the revised food package for the Supplemental Nutrition Program for Women, Infants and Children (WIC) took effect, requiring certified stores to stock fresh produce, whole grain products and other foods consistent with national dietary recommendations. This project examined 1) differences in healthy food availability (HFA) between WIC-certified and non-certified corner stores and …


Trophic Interactions Of Bathyraja Trachura And Sympatric Fishes, Mariah Dawson Boyle Jan 2010

Trophic Interactions Of Bathyraja Trachura And Sympatric Fishes, Mariah Dawson Boyle

Capstone Projects and Master's Theses

Quantifying deep-sea food webs can be resource intensive due to the difficulties of sampling fishes from the deep sea. The diet of fishes is often quantified through stomach content analysis, through this method has many sampling constraints, and it can be difficult to obtain sufficient samples for an in-depth study. This study attempts to fill a critical data gap by determining the diet and trophic level of the deep-sea Roughtail Skate, Bathyraja trachura, using traditional stomach content analysis. This study also attempts to determine the validity and accuracy of stable isotope analysis in the continental slope fishes of the deep-sea …


Cardiovascular Disease Risk Factors And Associations With Indicators Of Body Fat, Diet, And Physical Activity In U.S. Children Ages 6–11, Melissa A. Masters Jan 2010

Cardiovascular Disease Risk Factors And Associations With Indicators Of Body Fat, Diet, And Physical Activity In U.S. Children Ages 6–11, Melissa A. Masters

Department of Nutrition and Health Sciences: Dissertations, Theses, and Student Research

Research was conducted to determine the prevalence of cardiovascular disease risk factors in U.S. children ages 6-11 and associations with body fat, diet, and physical activity. Data for 685 children ages 6-11 was obtained from the National Health and Nutrition Examination Survey (NHANES). NHANES data was examined to determine the prevalence of cardiovascular disease risk factors in these children, the impact of indicators of body fat on cardiovascular disease risk factors, the association between cardiovascular disease risk factors and dietary components, and the relationship between physical activity and cardiovascular disease risk factors among U.S. children. Children were also evaluated for …


Effect Of A Direct-Fed Microbial (Eubios 1090) In The Presence Of Antibiotics (Carbadox Or Ctc-Denagard) On Post-Weaning Pig Growth Performance And Immune Response, Kimberley Santos, Charles Maxwell, Elizabeth Kegley, Charles Rosenkrans Jan 2010

Effect Of A Direct-Fed Microbial (Eubios 1090) In The Presence Of Antibiotics (Carbadox Or Ctc-Denagard) On Post-Weaning Pig Growth Performance And Immune Response, Kimberley Santos, Charles Maxwell, Elizabeth Kegley, Charles Rosenkrans

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

A study was conducted to determine the effects of a probiotic (Eubios 1090), in the presence of two different antibiotics, on performance in nursery pigs. A total of 216 pigs were weaned at an average of 21 d, blocked by initial body weight (BW = 6.79 kg), and distributed into 32 pens of 6 to 7 pigs per pen in an offsite nursery facility. Pens were randomly assigned to 1 of 4 dietary treatments (8 pens per treatment) that were fed throughout post-weaning phase 1 (day (D) 0 to 10), phase 2 (D 10 to 20), and phase 3 (D …


Chylomicrons Promote Intestinal Absorption And Systemic Dissemination Of Dietary Antigen (Ovalbumin) In Mice, Yuehui Wang, Sarbani Ghoshal, Martin Ward, Willem De Villiers, Jerold Woodward, Erik Eckhardt Dec 2009

Chylomicrons Promote Intestinal Absorption And Systemic Dissemination Of Dietary Antigen (Ovalbumin) In Mice, Yuehui Wang, Sarbani Ghoshal, Martin Ward, Willem De Villiers, Jerold Woodward, Erik Eckhardt

Internal Medicine Faculty Publications

BACKGROUND: A small fraction of dietary protein survives enzymatic degradation and is absorbed in potentially antigenic form. This can trigger inflammatory responses in patients with celiac disease or food allergies, but typically induces systemic immunological tolerance (oral tolerance). At present it is not clear how dietary antigens are absorbed. Most food staples, including those with common antigens such as peanuts, eggs, and milk, contain long-chain triglycerides (LCT), which stimulate mesenteric lymph flux and postprandial transport of chylomicrons through mesenteric lymph nodes (MLN) and blood. Most dietary antigens, like ovalbumin (OVA), are emulsifiers, predicting affinity for chylomicrons. We hypothesized that chylomicron …


Calcium Intake In Low-Income Women In Indiana, Amber D. Riggin Dec 2009

Calcium Intake In Low-Income Women In Indiana, Amber D. Riggin

CFS Honors Program Undergraduate Theses

Abstract

Background: Calcium has been identified as a nutrient which many individuals are lacking in their diets. Furthermore, the calcium intake of low income individuals tends to be lower than their higher income counterparts. The purpose of this research study was to specifically assess the overall calcium intake level and knowledge, attitudes and behaviors regarding consumption of milk products for low-income female Indiana residents ages 19 and older.

Methods: Women ages 19 and older throughout Indiana and eligible to participate in the Family Nutrition Program (FNP) and/or Expanded Food and Nutrition Education Program (EFNEP) were recruited by FNP and EFNEP …


Impact Of Empire Expansion On Household Diet: The Inka In Northern Chile's Atacama Desert, Sheila Dorsey Vinton, Linda Perry, Karl J. Reinhard, Calogero M. Santoro, Isabel Teixeira-Santos Nov 2009

Impact Of Empire Expansion On Household Diet: The Inka In Northern Chile's Atacama Desert, Sheila Dorsey Vinton, Linda Perry, Karl J. Reinhard, Calogero M. Santoro, Isabel Teixeira-Santos

Anthropology Faculty Publications

The impact of expanding civilization on the health of American indigenous societies has long been studied. Most studies have focused on infections and malnutrition that occurred when less complex societies were incorporated into more complex civilizations. The details of dietary change, however, have rarely been explored. Using the analysis of starch residues recovered from coprolites, here we evaluate the dietary adaptations of indigenous farmers in northern Chile's Atacama Desert during the time that the Inka Empire incorporated these communities into their economic system. This system has been described as "complementarity" because it involves interaction and trade in goods produced at …


The Importance Of Fallback Foods In Primate Ecology And Evolution, Paul J. Constantino, Barth W. Wright Nov 2009

The Importance Of Fallback Foods In Primate Ecology And Evolution, Paul J. Constantino, Barth W. Wright

Biological Sciences Faculty Research

The role of fallback foods in shaping primate ranging, socioecology, and morphology has recently become a topic of particular interest to biological anthropologists. Although the use of fallback resources has been noted in the ecological and primatological literature for a number of decades, few attempts have been made to define fallback foods or to explore the utility of this concept for primate evolutionary biologists and ecologists. As a preface to this special issue of the American Journal of Physical Anthropology devoted to the topic of fallback foods in primate ecology and evolution, we discuss the development and use of the …


Wellness Made Simple - Fall 2009, Nova Southeastern University Oct 2009

Wellness Made Simple - Fall 2009, Nova Southeastern University

Wellness Made Simple

No abstract provided.