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Articles 4981 - 5010 of 6781
Full-Text Articles in Entire DC Network
Differences In Quantity And Quality Of Fresh Semen And Frozen Semen After Thawing In Limousin And Simmental Cattle At Lembang Artificial Insemination Center, Benny Ahmat, Ervi Herawati, Tati Rohayati, Aisyatus Salamah
Differences In Quantity And Quality Of Fresh Semen And Frozen Semen After Thawing In Limousin And Simmental Cattle At Lembang Artificial Insemination Center, Benny Ahmat, Ervi Herawati, Tati Rohayati, Aisyatus Salamah
Jurnal Ilmu Ternak Universitas Padjadjaran
The purpose of this study was to evaluate the differences in quantity and quality of fresh semen and post-thawing frozen semen of two different cattle breeds at the Lembang Artificial Insemination Centre (BIB). The method applied in this research was case study method and used secondary data. The research material consisted of semen production records obtained from 9 Limousin cattle and 9 Simmental cattle, which were collected in July 2023 at 08.00-09.00 WIB. The variables studied were colour, volume, consistency, pH, motility, mass movement, concentration, post-thawing motility, and individual spermatozoa movement. The results showed that Limousin cattle semen had milky …
Description Of Services Per Conception, Conception Rate And Pregnancy Rate In Dairy Cattle Post Foot And Mouth Disease At Kpsbu Lembang, Maulyda Miftahuljannah, Septiyani Septiyani, Nucholidah Solihati
Description Of Services Per Conception, Conception Rate And Pregnancy Rate In Dairy Cattle Post Foot And Mouth Disease At Kpsbu Lembang, Maulyda Miftahuljannah, Septiyani Septiyani, Nucholidah Solihati
Jurnal Ilmu Ternak Universitas Padjadjaran
The availability of dairy cow milk in Indonesia is still insufficient to meet domestic needs, one of which is caused by the declining dairy cow population due to infectious diseases, namely FMD (Foot and Mouth Disease). Not only does it cause economic losses, FMD also results in a decline in the reproductive status of dairy cows. To assess whether a cow's productivity level is good or not, it can be determined quantitatively by calculating several reproductive efficiency parameters, namely Service per Conception (S/C), Conception Rate (CR) and Pregnancy Rate (PR). The aim of this research is to describe the reproductive …
The Effect Of Closed House Cage Density On Microclimate Of Broiler Chickens, Jajat Zakaria, Nabila Rifianda, Tuti Widjastuti, Mansyur Mansyur
The Effect Of Closed House Cage Density On Microclimate Of Broiler Chickens, Jajat Zakaria, Nabila Rifianda, Tuti Widjastuti, Mansyur Mansyur
Jurnal Ilmu Ternak Universitas Padjadjaran
The microclimate in the cage plays an important role in broiler productivity. Productivity is influenced by a good environment so that production will be maximized. The research was conducted in March-April 2023 in Pinggirsari Village, Arjasari District, Bandung Regency. The samples used were 52,500 broiler chickens of the Cobb CP 707 strain aged 0-32 days whose temperature, humidity, CO2 levels and NH3 levels in the cage were calculated. The cage used in this research is a closed house cage measuring 12x90 m divided into 6 partitions measuring 12 x 15 m, with each partition equipped with a feeding …
Potential Of Patikala Fruit (Etlingera Elatior) In Improving The Physical Quality Of Spent Layer Meat, Irmawaty Majid, Jumriah Syam, Andi Mutmainnah, Muhidal Akbar
Potential Of Patikala Fruit (Etlingera Elatior) In Improving The Physical Quality Of Spent Layer Meat, Irmawaty Majid, Jumriah Syam, Andi Mutmainnah, Muhidal Akbar
Jurnal Ilmu Ternak Universitas Padjadjaran
Patikala (Etlingera elatior) is a local Indonesian plant that can be used to improve meat quality because it contains secondary metabolic compounds and acid compounds which can be used to improve the meat quality of spent layer meat. This study aims to determine the potential of patikala fruit (Etlingera elatior) as a local plant in improving the physical quality of spent layer meat. This research method used a completely randomized design,with 5 treatments and 4 replications. The research design was determined based on the amount of meat used, namely soaking spent layer meat without patikala ( …
Correlation Between Socio Economic Characteristic And Entrepreneur’S Motivation Of Dairy Goat Farmers With Dairy Goat Business Sustainability, Lilis Nurlina, Hasni Arief, Unang Yunasaf, Marina Sulistyati
Correlation Between Socio Economic Characteristic And Entrepreneur’S Motivation Of Dairy Goat Farmers With Dairy Goat Business Sustainability, Lilis Nurlina, Hasni Arief, Unang Yunasaf, Marina Sulistyati
Jurnal Ilmu Ternak Universitas Padjadjaran
ABSTRACT
The aim of this research were to study : (1) socio economic characteristic of dairy goat farmers; (2) entrepreneur’s motivation of dairy goat farmers; (3) dairy goat sustainability business; (4) dairy goat farmer’s strategy to business sustainability; ( (5) correlation between socio economic characteristic and entrepreuneur motivation farmer with dairy goat business sustainability. The research used mix method, there were quantitative and qualitative approach. Respondents of this research were 15 dairy goat farmers, that are variants from small scale business, medium and big scale. The result of this research showed that : (1) characteristic socio economic of dairy goat …
Identification Of Worm Parasites In Beef Cattle Feces In The Village Nangka Bay, Kubu Raya District, Yeti Rohayeti, Dela Heraini, Imam Subhi
Identification Of Worm Parasites In Beef Cattle Feces In The Village Nangka Bay, Kubu Raya District, Yeti Rohayeti, Dela Heraini, Imam Subhi
Jurnal Ilmu Ternak Universitas Padjadjaran
Beef cattle are meat-producing cattle used for fulfilling and improving people's nutrition. The increase in the beef cattle population in Indonesia has not fully met the demand for meat nationally due to the low productivity of local livestock. Low livestock productivity can occur due to livestock health factors, one of them being caused by worm parasites infection. This disease causes economic loss, resulting in lower growth and weight gain, and can lead to death. A qualitative examination, stool test is needed for a qualitative examination to identify gastrointestinal parasites in livestock, especially the type and degree of infection. This study …
Study Of The Implementation Of Health Management For Pig Breeding In Cv Roku, Manggarai, East Nusa Tenggara, Korbinianus Rinca, Roselin Gultom, Maria Luju, Yohana Febrizki Bollyn
Study Of The Implementation Of Health Management For Pig Breeding In Cv Roku, Manggarai, East Nusa Tenggara, Korbinianus Rinca, Roselin Gultom, Maria Luju, Yohana Febrizki Bollyn
Jurnal Ilmu Ternak Universitas Padjadjaran
The application of health management is a determining factor for the success of a pig farm business. This research was conducted to find out the implementation of pig health management in CV. Roku, Manggarai, East Nusa Tenggara. The data used in this research was secondary data. The secondary data was reconfirmed to the owner using the direct interview method using questionnaires. Secondary data that has been confirmed using the interview method, was then analyzed descriptively. The practice of health management studied was the application of medication, biosecurity, and vaccination to gilts, sows, and piglets. The results of the study showed …
Monitoring The Reproductive Status Of Sambar Deer (Cervus Unicolor Kerr) Based On Sexual Behavior In Livestock Area Of Palangka Raya City, Siti Ma'rifah, Asri Pudjirahaju, Heri Sujoko, Ferdian Rafli
Monitoring The Reproductive Status Of Sambar Deer (Cervus Unicolor Kerr) Based On Sexual Behavior In Livestock Area Of Palangka Raya City, Siti Ma'rifah, Asri Pudjirahaju, Heri Sujoko, Ferdian Rafli
Jurnal Ilmu Ternak Universitas Padjadjaran
Abstract
The existence of Sambar Deer (Cervus unicolor Kerr) is increasingly threatened due to habitat destruction and illegal hunting. However, with proper habitat management, this decline can be prevented. One of the Sambar deer-protected areas in Central Kalimantan is the Livestock Area of Palangka Raya City. This research aims to monitor the reproductive status of sambar deer based on sexual behavior in the Livestock Area of Palangka Raya City, Central Kalimantan. This research used six samples of sambar deer consisting of two female deer with sample codes A1&A2, two female deer with sample codes B1&B2 and two male …
Indigofera Pellet Storage Time On Dry Matter Content, Organic Matter, Physical Properties And Palatability In Sheep, Ratu Aprilina, Iman Hernaman, U. Hidayat Tanuwiria
Indigofera Pellet Storage Time On Dry Matter Content, Organic Matter, Physical Properties And Palatability In Sheep, Ratu Aprilina, Iman Hernaman, U. Hidayat Tanuwiria
Jurnal Ilmu Ternak Universitas Padjadjaran
One of the protein sources of feed ingredients that contain high protein is I. zollingeriana. The abundant harvest of I. zollingeriana requires attention in the storage process. As forage, I. zollingeriana has bulky properties. This causes less efficiency in storage and transportation. Compaction of feed particles is one of the feed processing technologies to improve storage and transportation efficiency. The compaction process can be done by making pellets. The purpose of this study was to observe the interaction between the level of adhesive (cassava) and the shelf life of I. zollingeriana pellets on the content of dry matter, organic matter, …
Performance Of Four Strains Of Broiler Chicken Grandparent Stock Flock In Indonesia, Rofii Rofii, Maria Ulfah, Sri Darwati, Muladno Muladno
Performance Of Four Strains Of Broiler Chicken Grandparent Stock Flock In Indonesia, Rofii Rofii, Maria Ulfah, Sri Darwati, Muladno Muladno
Jurnal Ilmu Ternak Universitas Padjadjaran
This study aims to compare the performance of broiler GPS flocks from 4 GPS strains in Indonesia (Cobb, Ross, Indian River, Hubbard). This research was conducted from November 2022 to March 2023. Data were collected from some breeding companies' audit results conducted by the Directorate General of Livestock and Animal Health. The results showed that the broiler GPS flock performance in the young age group showed a significance value of <0.05, and there was a significant difference in the HDP variable indicator. The average HDP weight for the Ross, Cobb, Indian River, and Hubbard GPS strains was 78.05±3.28, 74.00±3.30, 78.99±3.37 and 75.85±3.61, respectively. The average egg and hatchling weight was also significantly different among each strain, but only on the variable factor of the breeding company. There were no significant differences among the strain factor variables and primary product variables, such as the average number of DOC PS per hen by breeding company and strain. On average, a female GPS line in the young age group period for the Ross, Cobb, Indian River, and Hubbard strains produced 15.14 ± 2.2, 14.92 ± 4.6, 15.35 ±1.47, and 13.78 DOC, respectively. There is no mutual interaction between the performance of HDP flocks, egg weight, and hatching weight of DOC PS from variable factors of the breeding companies with each strain. Factorial interactions only occur in the primary product variable, meaning each broiler GPS strain reared by each breeder company in Indonesia has different performances.
Utilization Of Kepel (Stelechocarpus Burahol) Leaf Extract As A Feed Additive In Broiler Chicken Feed, Adi Mustawa, Tuti Widjastuti, Denny Rusmana
Utilization Of Kepel (Stelechocarpus Burahol) Leaf Extract As A Feed Additive In Broiler Chicken Feed, Adi Mustawa, Tuti Widjastuti, Denny Rusmana
Jurnal Ilmu Ternak Universitas Padjadjaran
This study aims to determine the best level of Kepel leaf extract (Stelechocarpus burahol) used in feeds based on the amount of Escherichia coli in excreta, ileal villi, protein digestibility, ration consumption, and body weight gain (BWG) of broiler chickens. The research was conducted experimentally using a completely randomized design (CRD), four levels of Kepel leaf extract in rations repeated five times. The Kepel leaf extract (EDK) levels used consisted of P 0 = basal ration, P 1 = P 0 + 0.15% EDK, P 2 = P 0 + 0.30% EDK and P 3 = P 0 …
Differences In Characteristics And Income Of Duck Farming In Sukra And Sindang Districts, Indramayu Regency, Linda Herlina, Cecep Firmansyah, Khansa Salsabilah
Differences In Characteristics And Income Of Duck Farming In Sukra And Sindang Districts, Indramayu Regency, Linda Herlina, Cecep Firmansyah, Khansa Salsabilah
Jurnal Ilmu Ternak Universitas Padjadjaran
Abstract
Duck is one of the commodities breeders rely on in Indramayu Regency as a source of income to support the farmer's family expenses. Two areas became the basis for providing duck products in Indramayu Regency: Sukra District and Sindang District. The purpose of this study was to determine the difference in the average characteristics of the breeder's variables consisting of livestock experience, age, number of family members out of the farmer, distance to marketing centers, farmer expenses, duck farming costs, duck farming revenue, and farmer income (per head per year). The method used was a survey with 100 farmers …
The Effect Of Adding Chestnut Tanin Extracts On Ration To Performance Of New Zealand White Rabbit Crossbreed, Sauland Sinaga, Denny Rusmana, Apritama Apritama, Danela Nisa
The Effect Of Adding Chestnut Tanin Extracts On Ration To Performance Of New Zealand White Rabbit Crossbreed, Sauland Sinaga, Denny Rusmana, Apritama Apritama, Danela Nisa
Jurnal Ilmu Ternak Universitas Padjadjaran
Sauland Sinaga, Deni Rusmana, Apritama and Danela Nisa
ABSTRACT
This study aims to determine the impact of adding chestnut tannin extract to the diet on developing body weight gain and ratio conversion of New Zealand White crossbreed rabbits. Experimental methods with a completely randomized design were used in this research. There were four treatments: R0 (Control Feed); R1 (0.25% addition of chestnut tannin extract); R2 (0.5% addition of chestnut tannin extract); R3 (0.75% addition of chestnut tannin extract); with five replications. Statistical analysis showed that the result was significant for body weight gain (p<0.05) and not for protein consumption and ratio, conversion and protein efficiency ratio, percentage, and component carcass. Tannin from a chestnut tree extract can be used at 0.25% in rabbit ration as an additive to replace antibiotics and growth promoters in rabbits.
Production Performance Evaluation Of Pre-Laying Period At 3 Strains Of Gps Broiler Chicken In Indonesia, Ahmad Bestari, Sri Darwati, Maria Ulfah, Muladno Muladno
Production Performance Evaluation Of Pre-Laying Period At 3 Strains Of Gps Broiler Chicken In Indonesia, Ahmad Bestari, Sri Darwati, Maria Ulfah, Muladno Muladno
Jurnal Ilmu Ternak Universitas Padjadjaran
The production performance of GPS on Cobb, Indian River, and Hubbard strains has not been well studied. This study aimed to compare the production performance between female GPS strains at 24 weeks of age and the standards set by each principal. This research was conducted from November 2022 to March 2023. The results showed a significant difference in most production performance between GPS strains at 24 weeks of age by each strain. Significant differences were observed for body weight, feed consumption, depletion and uniformity. As for comparing the production performance between the GPS strains and the standards set by the …
Edible Coating Chitosan As An Antimicrobial In The Thawing Process Of Frozen Broiler Chicken Carcasses With Different Shelf Life, Yusni Tampubolon, Zakiyah Nasution, Erin Alawiyah
Edible Coating Chitosan As An Antimicrobial In The Thawing Process Of Frozen Broiler Chicken Carcasses With Different Shelf Life, Yusni Tampubolon, Zakiyah Nasution, Erin Alawiyah
Jurnal Ilmu Ternak Universitas Padjadjaran
This study aims to determine the amount of chitosan edible coating concentration best used as antimicrobial during the thawing process of frozen broiler chicken carcass in different shelf lives. This study used a completely randomized factorial design (RALF) which consisted of two factors, namely factor 1: differences in shelf life (1, 2, and 3 months) and factor 2: concentration of chitosan edible coating (0.1 %, 1.5%) with 12 treatments and five replications. The total microbial count, pH, percentage of drip loss, and cooking losses of each sample were evaluated. The obtained data were analyzed using Two Way Analysis of …
Productivity Analysis Of Grandparent Stock In 21 Week Age Growing Phase, Sumiarti Sumiarti, Sri Darwati, Rudi Afnan, Muladno Muladno
Productivity Analysis Of Grandparent Stock In 21 Week Age Growing Phase, Sumiarti Sumiarti, Sri Darwati, Rudi Afnan, Muladno Muladno
Jurnal Ilmu Ternak Universitas Padjadjaran
This research aimed to compare the productivity of GPS strains, namely Ross, Cobb, Hubbard, and Indian River in hens and males at 21 weeks of age. The research data was obtained from the results of an audit of the breeding company by the Directorate General of Livestock and Animal Health, Ministry of Agriculture, from November 2022 to March 2023. The results showed that the comparison of hen productivity in the four strains, namely (1) the Indian River strain had a high body weight compared to other strains, (2) the Hubbard strain has a higher depletion rate than the other strains, …
Production Performance Evaluation Of D-Line Three Strains Grand Parent Stock Of Broiler Chicken In Indonesia, Rosikin Rosikin, Rudi Afnan, Sri Darwati, Muladno Muladno
Production Performance Evaluation Of D-Line Three Strains Grand Parent Stock Of Broiler Chicken In Indonesia, Rosikin Rosikin, Rudi Afnan, Sri Darwati, Muladno Muladno
Jurnal Ilmu Ternak Universitas Padjadjaran
Production performance research was carried out on three Grand Parent Stock (GPS) broiler strains, namely Indian River, Ross and Cobb. The data was obtained from the results of production performance audits of broiler GPS breeders during the laying period of 25 – 65 weeks. Variables measured include laying lifeability, egg/hen house production, rate peak production/hen house, hatching egg/hen house production, fertility, hatchibilty, and saleable chick/henhouse. Data were analyzed quantitatively using t-test, analysis of variance (Anova) and Duncan. This study showed that the Indian river strain had higher production characteristics in terms of vitality, egg production, peak production, hatching egg production, …
The Effect Of Adding Gtg Solution In Drinking Water On Final Body Weight, Feed Efficiency, And Income Over Feed Cost Of Local Duck, Wiwin Tanwiriah, Dani Garnida, Endang Sujana, Andi Mushawir
The Effect Of Adding Gtg Solution In Drinking Water On Final Body Weight, Feed Efficiency, And Income Over Feed Cost Of Local Duck, Wiwin Tanwiriah, Dani Garnida, Endang Sujana, Andi Mushawir
Jurnal Ilmu Ternak Universitas Padjadjaran
This research aims to determine the effect of adding GTG solution in drinking water to the body weight gain, final body weight, ration efficiency and income over feed cost in local ducks. This study used 60 male Tasikmalaya local ducks which were divided into 4 treatment groups and then put into 5 pens as replications, so there were 20 pens. Ducks were reared from 1 day to 45 days old. The initial body weight of the ducklings after being weighed had a coefficient of variation of 5.10 %. GTG solution consists of water, ginger juice, turmeric juice, and garlic juice …
Performance Of Padjadjaran Quails Grower Period Feed With Different Energy And Protein Levels, Muhammad Quddus, Iwan Setiawan, Endang Sujana
Performance Of Padjadjaran Quails Grower Period Feed With Different Energy And Protein Levels, Muhammad Quddus, Iwan Setiawan, Endang Sujana
Jurnal Ilmu Ternak Universitas Padjadjaran
This study aimed to determine the recommended energy and protein level of the Padjadjaran quail's broiler feed for a 3-6 weeks growth period on its production performance. The treatments applied were nine ratios with different energy and protein levels, consisting of P1=(ME 2800 kcal/kg, protein 20 %); P2=(ME 2800 kcal/kg, protein 22 %); P3=(ME 2800 kcal/kg, 24 % protein), P4=(ME 2900 kcal/kg, 20 % protein); P5=(ME 2900 kcal/kg, 22 % protein); P6=(ME 2900 kcal/kg, 24 % protein); P7=(ME 3000 kcal/kg, 20 % protein); P8=(ME 3000 kcal/kg, 22 % protein); P9=(ME 3000 kcal/kg, 24% protein). Each treatment was replicated three times, …
Consumer Preference For Buying Beef At The Traditional Market In Magelang City, Lutfi Hidayah, Sri Hidayati, Mohamad Septian
Consumer Preference For Buying Beef At The Traditional Market In Magelang City, Lutfi Hidayah, Sri Hidayati, Mohamad Septian
Jurnal Ilmu Ternak Universitas Padjadjaran
The purpose of this study was to identify and examine the characteristics and attitudes of consumers preferences towards buying beef in the Traditional Markets of Magelang City, namely Gotong Royong Market, Rejowinangun Market, and Kebonpolo Market. The research was carried out in December 2022. The research method used is descriptive analytic. The number of respondents as many as 100 people with the sampling method that is purposive random sampling. The data obtained were analyzed using the validity test, reliability test, descriptive analysis, and fishbein multi-attribute analysis. The results of the validity test and reliability test show the validity and reliability …
Effect Of Restricted Feeding On Sexual Maturity And Productivity Of Padjadjaran Quail, Namira Dwianti, Tuti Widjastuti, Denny Rusmana
Effect Of Restricted Feeding On Sexual Maturity And Productivity Of Padjadjaran Quail, Namira Dwianti, Tuti Widjastuti, Denny Rusmana
Jurnal Ilmu Ternak Universitas Padjadjaran
This study was to determine the effect of restricted feeding on the age of sexual maturity and the productivity of Padjadjaran quail. Experimental research using a completely randomized design (CRD), has 4 treatments and each is repeated 5 times. The research object used was Padjadjaran quail aged 7-9 weeks and used commercial feed SP-22 which contained 3998 kcal/kg metabolic energy and 18,28% protein. The treatments used were P0 = Provision of rations ad libitum, P1 = Provision of rations 90% of ad libitum, P2 = Provision of rations 80% of ad libitum, P3: Provision of rations 70% of ad libitum. …
Effects Of 1,25-Dihydroxyvitamin D3 Supplementation On Performance Of 60-Week-Old Layers, Edgen Geñoso, Listya Purnamasari, Joseph Olarve, Joseph Dela Cruz
Effects Of 1,25-Dihydroxyvitamin D3 Supplementation On Performance Of 60-Week-Old Layers, Edgen Geñoso, Listya Purnamasari, Joseph Olarve, Joseph Dela Cruz
Jurnal Ilmu Ternak Universitas Padjadjaran
The effects of 1,25 dihydroxyvitamin D3 supplementation on egg production, percent hen house, percent hen day, mortality rate and egg size on 60-week-old laying hens were studied. There were 5 treatment groups of layer hens where Treatment 1 served as control supplemented with commercial feed without vitamin D3, Treatment 2 as positive control supplemented with commercial feed and vitamin D3 HyD, which was already used by the poultry farm, Treatment 3 supplemented with commercial feed and Active D at an inclusion rate of 75 ppm per ton of feeds, Treatment 4 supplemented with commercial feed and Active D at an …
Organoleptic Test And Physical Quality Of Sapudi Lamb Meat From Several Different Muscle Parts, Satrio Prakoso, Rokhani Rokhani, Himmatul Khasanah
Organoleptic Test And Physical Quality Of Sapudi Lamb Meat From Several Different Muscle Parts, Satrio Prakoso, Rokhani Rokhani, Himmatul Khasanah
Jurnal Ilmu Ternak Universitas Padjadjaran
Abstract
Sapudi sheep has been widely developed in the East Java Province. Data on organoleptic tests and the physical quality of different muscle parts of the Sapudi lamb meat are still limited and need to be explored to provide information about the meat quality from local Indonesian livestock. This study aims to analyze the organoleptic test and physical quality of the lamb's meat from different muscle parts. This study uses Design Random Complete (RAL) with three different muscle parts as treatments: the longissimus dorsi (LD) muscle, the biceps muscle femoris (BF), and the triceps brachii muscles. Observed variables were hedonic …
Nutrient Value Of Pineapple Peel Silage With The Addition Of Various Carbohydrate Sources, Dewi Mucra, Muhamad Radiallah, Anwar Harahap
Nutrient Value Of Pineapple Peel Silage With The Addition Of Various Carbohydrate Sources, Dewi Mucra, Muhamad Radiallah, Anwar Harahap
Jurnal Ilmu Ternak Universitas Padjadjaran
This study aims to evaluate the nutritional quality of pineapple peel silage with the addition of various carbohydrate sources, namely corn flour, cassava waste, and rice bran. The research used a completely randomized design method with 5 treatments and 4 replications. The treatments are (P0 = 100% pineapple peel; P1 = 70% pineapple peel + 30% corn flour; P2 = 70% pineapple peel + 30% cassava waste; P3 = 70% pineapple peel + 30% rice bran; P4 = 70% pineapple peel + 10% corn flour + 10% rice bran + 10% cassava waste) with the addition of molasses for each …
Farm Resources Utilization On The Integrated System Of Bali Cattle-Palm Oil, Ibarahim, Muhammad Hadiana
Farm Resources Utilization On The Integrated System Of Bali Cattle-Palm Oil, Ibarahim, Muhammad Hadiana
Jurnal Ilmu Ternak Universitas Padjadjaran
A study on cattle-oil palm integrated farms aimed to identify the level of utilization of farmer resources, and the technical efficiency at the individual level compared to its best potential achievement (frontier production). Observations were conducted on 152 farmers in four sub-districts in Paser Regency, East Borneo. They were randomly selected in two stages: (1) choosing a farmer group, and (2) choosing farmers from the selected group. Model the causal relationship between resource utilization and output of mixed farming using the Cobb-Douglas equation. Regression analysis was used to estimate the degree of technical efficiency ratio using the stochastic frontier analysis. …
The Quality Of Broiler Chicken Meat Fed With Dragon Fruit (Hylocereus Polyrhizus) Peel Flour, Iis Yuanita, Lisnawaty Silitonga, Satrio Wibowo, Rizky Fajar
The Quality Of Broiler Chicken Meat Fed With Dragon Fruit (Hylocereus Polyrhizus) Peel Flour, Iis Yuanita, Lisnawaty Silitonga, Satrio Wibowo, Rizky Fajar
Jurnal Ilmu Ternak Universitas Padjadjaran
The study aims to evaluate the effect of dragon fruit peel flour (DPF) on the meat quality of broiler chicken. A total of 96 DOCs of the Ross strain were randomly divided into 4 treatments and 6 replications. The treatments included T0=Basal diet (BD), T1=BD + 0.5% DPF, T2=BD + 1% DPF, and T3=BD + 1.5% DPF. Data were analyzed using ANOVA and Duncan Multiple Range Test. Observed variables were water content, dry matter, protein, and fat mass of the broiler chicken’s meat. The results showed that there was an increase (P<0.05) in the meat weight, protein mass, and fat mass of broiler chickens fed with DPF, while pH, water content, dry matter, and the value of microbial respiration were not affected by the treatment (P>0.05). It was concluded that adding dragon fruit …0.05)>
Microbial Diversity In A Mixed Of Compost Dairy Cow Feces And Chicken Manure, Muhammad Refah, Chanigia Ramadhan, Irfan Fachmy, Yuli Astuti Hidayati
Microbial Diversity In A Mixed Of Compost Dairy Cow Feces And Chicken Manure, Muhammad Refah, Chanigia Ramadhan, Irfan Fachmy, Yuli Astuti Hidayati
Jurnal Ilmu Ternak Universitas Padjadjaran
Pengomposan dengan pencampuran feses sapi perah dan feses ayam yang difermentasi selama 50 hari. Tujuan dari peneilitian yaitu untuk mengetahui keragaman mikroba pada kompos campuran feses sapi perah dan feses ayam. Penelitian ini menggunakan metode eksperimental, yaitu Rancangan Acak Lengkap dan eksploratif untuk data kualitatif yang dianalisis secara deskriptif. Pengambilan sampel dilakukan pada 6 titik yaitu Feses Sapi perah segar, campuran awal Feses Sapi perah dan Feses ayam, campuran feses sapi perah dan feses ayam bak 1, bak 2, bak 3 dan bak 4 dengan waktu fermentasi di setiap bak 10 hari, ulangan tiga kali jumlah sampel 18. Pengamatan dilakukan …
Performa Produksi Dan Kondisi Fisiologis Kambing Kacang Yang Diberi Tepung Kulit Buah Naga, Padang Padang, Sirajuddin Abdullah, Sri Cakrawati, Harmoko Harmoko
Performa Produksi Dan Kondisi Fisiologis Kambing Kacang Yang Diberi Tepung Kulit Buah Naga, Padang Padang, Sirajuddin Abdullah, Sri Cakrawati, Harmoko Harmoko
Jurnal Ilmu Ternak Universitas Padjadjaran
Pelaksanaan penelitian di kandang CV. Prima BREED sejak tanggal 23 september 2019 sampai dengan tanggal 2 Desember 2019. Penelitian ini bertujuan untuk mengetahui performa produksi, status faal, nilai hematologis, bobot karkas dan non karkas kambing Kacang yang mendapat tepung kulit buah naga dan tanpa pemberian tepung kulit buah naga. Kambing Kacang yang digunakan berjumla 11 ekor kambing Kacangbetina. Analisis data Uji-t ulangan tidak sama untuk membandingkan antara dua perlakuan. Analisis Uji-t menunjukkan kambing yang diberi tepung kulit buah naga nyata meningkatkan pertambahan bobot badan, efisiensi penggunaan bahan kering dan protein kasar ransum, persentase karkas, jumlah sel darah merah, kadar hemoglobin …
Fermentabilitas Dan Kecernaan Ransum Yang Mengandung Bungkil Kacang Tanah (In Vitro), Dyllameita Amatullah, Ginanjar Ilyas, Elsa Awaliya, Nur Aldila
Fermentabilitas Dan Kecernaan Ransum Yang Mengandung Bungkil Kacang Tanah (In Vitro), Dyllameita Amatullah, Ginanjar Ilyas, Elsa Awaliya, Nur Aldila
Jurnal Ilmu Ternak Universitas Padjadjaran
Penelitian bertujuan untuk mengetahui pengaruh ransum yang mengandung bungkil kacang tanah terhadap fermentabilitas dan kecernaan in vitro. Ransum perlakuan disusun dengan menggunakan rancangan acak lengkap yang terdiri atas 4 jenis yang mengandung 0, 6, 12, dan 18% bungkil kacang tanah. Setiap perlakuan diulang sebnayak 5 kali dan dilakukan analisis dengan menggunakan uji Duncan. Ransum perlakuan dievaluasi secara in vitro dan diukur konsentrasi VFA, N-NH3, persentase kecernaan bahan kering, kecernaan bahan organik dan populasi bakteri rumen. Hasil menunjukkan bahwa penggunaan bungkil kacang tanah sampai taraf 18% dapat meningkatkan VFA, N-NH3, kecernaan bahan kering, kecernaan bahan organik dan …
Penentuan Wilayah Pengembangan Ternak Ruminansia Besar Di Provinsi Jawa Timur, Iman Trisman, Achmad Firman, Linda Herlina
Penentuan Wilayah Pengembangan Ternak Ruminansia Besar Di Provinsi Jawa Timur, Iman Trisman, Achmad Firman, Linda Herlina
Jurnal Ilmu Ternak Universitas Padjadjaran
Penentuan wilayah unggulan ternak diperlukan sebagai masukan dalam menentukan kebijakan pembangunan peternakan kedepan. Penelitian ini bertujuan untuk menentukan wilayah-wilayah unggulan yang dapat dijadikan sentra pengembangan ternak sapi potong, sapi perah dan kerbau. Metode analisis data yang digunakan adalah kauntitatif deskriptif, dengan pendekatan analisis Location Quotient (LQ), Shift-Share (SS) dan Tipologi Klassen. Data yang digunakan adalah data sekunder dari Dinas Peternakan Jawa Timur dan BPS Jawa Timur. Hasilnya menunjukan bahwa 1) pengembangan ternak sapi potong dilakukan di Kab. Pacitan, Kab. Kediri, Kab. Luamjang, Kab. Jember, Kab. Banyuwangi, Kab. Bondowoso, Kab. Situbondo, Kab. Probolinggo, Kab. Nganjuk, Kab. Madiun, Kab. Magetan, Kab. Ngawi, …