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2006

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Estimation Of Undegradable Intake Protein In Forages Using Neutral Detergent Insoluble Nitrogen At A Single In Situ Incubation Time Point, H. L. Haugen, M. J. Lamothe, Terry J. Klopfenstein, Don C. Adams, M. D. Ullerich Jan 2006

Estimation Of Undegradable Intake Protein In Forages Using Neutral Detergent Insoluble Nitrogen At A Single In Situ Incubation Time Point, H. L. Haugen, M. J. Lamothe, Terry J. Klopfenstein, Don C. Adams, M. D. Ullerich

Department of Animal Science: Faculty Publications

Two experiments were conducted to evaluate the use of neutral detergent insoluble nitrogen (NDIN) at a single in situ incubation time point to estimate the undegradable intake protein (UIP) in forages as well as to compare rates of NDIN degradation. Forage samples in Exp. 1 comprised diet samples collected from range and meadow pastures monthly from May through September. In Exp. 2, clipped samples of alfalfa, birdsfoot trefoil, kura clover, and smooth bromegrass, and diet samples of the mixed legume-grass and smooth bromegrass were evaluated. Forage samples were incubated in situ for their mean retention time (MRT) estimated from IVDMD …


Determination Of Undegradable Intake Protein Digestibility Of Forages Using The Mobile Nylon Bag Technique, H. L. Haugen, S. K. Ivan, James C. Macdonald, Terry J. Klopfenstein Jan 2006

Determination Of Undegradable Intake Protein Digestibility Of Forages Using The Mobile Nylon Bag Technique, H. L. Haugen, S. K. Ivan, James C. Macdonald, Terry J. Klopfenstein

Department of Animal Science: Faculty Publications

Two experiments were conducted using 2 ruminally and duodenally fistulated steers to determine the digestibility of undegradable intake protein (UIP) of smooth bromegrass (Bromis inermis), birdsfoot trefoil (Lotus coniculatus L.), and heat-treated alfalfa (Medicago sativa) using the mobile nylon bag technique. Undegradable intake protein was determined using neutral detergent insoluble CP at a single in situ incubation time point based on 75% of the total mean retention time estimated from IVDMD plus a 10-h passage lag. In Exp. 1, UIP (% DM) of smooth bromegrass in June and July were 1.82 and 1.71, respectively (P …


Effects Of Growth-Promoting Agents And Season On Blood Metabolites And Body Temperature In Heifers, Terry L. Mader, W. M. Kreikemeier Jan 2006

Effects Of Growth-Promoting Agents And Season On Blood Metabolites And Body Temperature In Heifers, Terry L. Mader, W. M. Kreikemeier

Department of Animal Science: Faculty Publications

To assess the efficacy of growth-promoting agents among seasons, triiodothyronine (T3), thyroxine (T4), plasma urea nitrogen (PUN), IGF-I, and tympanic temperature (TT) were measured in summer and winter studies. Heifers (n = 9/pen) were allotted to 12 pens in both December and June. Pens were assigned to 1 of 6 growth promotant treatments: control (no growth promotant), estrogenic implant (E), trenbolone acetate implant (TBA), E + TBA (ET), melengestrol acetate (MGA), and ET + MGA (ETM). Blood samples were collected from 4 heifers per pen per study on d 0, 28, 56, and 84 via jugular …


Technical Note: Estimating Statistical Power Of Mixed Models Used In Dairy Nutrition Experiments, Paul J. Kononoff, Kathryn J. Hanford Jan 2006

Technical Note: Estimating Statistical Power Of Mixed Models Used In Dairy Nutrition Experiments, Paul J. Kononoff, Kathryn J. Hanford

Department of Animal Science: Faculty Publications

Statistical power is defined as the probability of correctly rejecting the null hypothesis. Power calculations may be useful in planning experiments. The objective of this technical note is to outline an applied method that estimates statistical power of a dairy nutrition experiment that employs a Latin square as the experimental design. Because the SAS MIXED procedure (PROC MIXED) is commonly used to analyze data sets, this note outlines basic programming procedures that may be used to estimate statistical power of a mixed model using this procedure.


Annual Publication Of The Department Of Agronomy And Horticulture 2006 Jan 2006

Annual Publication Of The Department Of Agronomy And Horticulture 2006

Department of Agronomy and Horticulture: Annual Newsletters

CONTENTS

Alumni news . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24

Articles:

Agriculture biotechnology pipeline . . . . . . . . . . . . . . . . . . . . . . . . . 12

Come to Kimmel . . . . . . . . . . . . . . . . …


Block And Bridle Annual, 2006 Jan 2006

Block And Bridle Annual, 2006

Block and Bridle Annual (1933–2021)

Table of Contents:

Block & Bridle History
Historian’s Welcome
President’s Address
Animal Science Department Chairman Address
Animal Science Faculty
Membership List
Block & Bridle Members
Block & Bridle Officers
Block & Bridle Initiates
Block & Bridle Advisors
Block & Bridle Seniors
2004-2005 Honors Banquet
Calendar of Events
Treasurer Report
Secretary Report
Programs
Socials
Beef Pit
Big Red Welcome
State Fair Herdsmanship
Steak Fry
National Convention
Little Ak-Sar-Ben
Kid’s Day
Holiday Gathering
Big Red Beef Show
Little MAEC
Agricultural Education Contests
2006 Honoree
Honors Banquet
Block & Bridle Members
Livestock Judging Team
Meats Judging Team
MAEC Team
Horse Judging Team
Equestrian …


Ec06-219 2006 Nebraska Swine Report, Duane Reese Jan 2006

Ec06-219 2006 Nebraska Swine Report, Duane Reese

University of Nebraska-Lincoln Extension: Historical Materials

The 2006 Nebraska Swine Report was prepared by the staff in Animal Science and cooperating Departments for use in Extension, Teaching and Research programs. This publications deals with research on swine reproduction, breeding, health, nutrition, economics, and housing.


Impact 2006, Tiffany Heng-Moss, Leon Higley, Chris R. Calkins, Richard Perrin, Kenneth G. Cassman, Milford Hanna, Keith Glewen, Donald P. Weeks, Dennis Bauer, Terry L. Mader Jan 2006

Impact 2006, Tiffany Heng-Moss, Leon Higley, Chris R. Calkins, Richard Perrin, Kenneth G. Cassman, Milford Hanna, Keith Glewen, Donald P. Weeks, Dennis Bauer, Terry L. Mader

Institute of Agriculture and Natural Resources: News Releases

Index

Enhance Economic Opportunities for Agricultural Producers

Aphid Controls Research ............................................................................ 1

Beef Muscle Research Payoffs ........................................................................ 2

Biofuels Research and Information................................................. 3

Crop Management Education ....................................................................... 5

Dicamba -Tolerant Broadleaf Crops ................................................................................. 6

Distillers Grain Range Cubes Cut Costs ................................................................ 7

Feedlot Heat Stress Research .................................................................................. 8

Market Journal....................................................... 9

Mobile Plant Diagnostic Lab Ready to Detect Plant Diseases ......................... 10

Organic Farming Project ........................................................................ 11

Sandhills Calving System ........................................................................... 12

Silvopasture Options ..................................................................................... 13

Water Optimizer ....................................................................... 14

Wet Byproduct Feeds Payoffs ................................................................. 15

Wheat Breeding Benefits .............................................................. 16

*Sunflower Production Boosts Producer Income ....................................................................................................... 17

Support Increased …


Focus Emu, September 26, 2006, Office Of Public Information Jan 2006

Focus Emu, September 26, 2006, Office Of Public Information

Focus EMU

No abstract provided.


Focus Emu, October 3, 2006, Office Of Public Information Jan 2006

Focus Emu, October 3, 2006, Office Of Public Information

Focus EMU

No abstract provided.


Focus Emu, March 21, 2006, Office Of Public Information Jan 2006

Focus Emu, March 21, 2006, Office Of Public Information

Focus EMU

No abstract provided.


Focus Emu, June 13, 2006, Office Of Public Information Jan 2006

Focus Emu, June 13, 2006, Office Of Public Information

Focus EMU

No abstract provided.


Focus Emu, January 24, 2006, Office Of Public Information Jan 2006

Focus Emu, January 24, 2006, Office Of Public Information

Focus EMU

No abstract provided.


Focus Emu, February 21, 2006, Office Of Public Information Jan 2006

Focus Emu, February 21, 2006, Office Of Public Information

Focus EMU

No abstract provided.


Focus Emu, August 8, 2006, Office Of Public Information Jan 2006

Focus Emu, August 8, 2006, Office Of Public Information

Focus EMU

No abstract provided.


Focus Emu, March 14, 2006, Office Of Public Information Jan 2006

Focus Emu, March 14, 2006, Office Of Public Information

Focus EMU

No abstract provided.


Focus Emu, January 31, 2006, Office Of Public Information Jan 2006

Focus Emu, January 31, 2006, Office Of Public Information

Focus EMU

No abstract provided.


Focus Emu, August 29, 2006, Office Of Public Information Jan 2006

Focus Emu, August 29, 2006, Office Of Public Information

Focus EMU

No abstract provided.


2006 Nebraska Swine Report, Duane Reese Jan 2006

2006 Nebraska Swine Report, Duane Reese

Nebraska Swine Reports

Table of Contents
Production Management
• Impact of Repeated Out-of-Feed Events and Fineness of Grind on Grow-Finish Performance
• The Case Against Evening-Up Litters Until Weaning
• Patterns of Drinking Water Use in Pork Production Facilities

Business Management
• Producers' Management

Odor Issues
• Odor Footprint Tool Progress: Regional Output Resources

Reproduction
• Freezing Swine Embryos: Do Success Rates Differ Between Breeds?
• Regulation of Pituitary Gene Expression in Lines of Swine with Different Ovulation Rates

Nutrition
• Effect of Diet and Sire Line on Crow-Finish Performance
• Effects of Feeding Increased Levels of Vitamin B12 to Weaning Pigs
• …


Eastern Michigan University Class Schedule - Spring 2006, Office Of The Registrar Jan 2006

Eastern Michigan University Class Schedule - Spring 2006, Office Of The Registrar

Class Schedules Collection

No abstract provided.


Eastern Michigan University Class Schedule - Winter 2006, Office Of The Registrar Jan 2006

Eastern Michigan University Class Schedule - Winter 2006, Office Of The Registrar

Class Schedules Collection

No abstract provided.


Board Of Regents Meeting Materials, November 14, 2006, Eastern Michigan University Jan 2006

Board Of Regents Meeting Materials, November 14, 2006, Eastern Michigan University

Board of Regents Meeting Materials

No abstract provided.


G06-1033 It's Snack Time, Linda S. Boeckner, Karen Schledewitz Jan 2006

G06-1033 It's Snack Time, Linda S. Boeckner, Karen Schledewitz

University of Nebraska-Lincoln Extension: Historical Materials

Snacks are the foods we eat outside of a more structured meal setting. Snacking can be a part of a healthy eating plan or it can be a harmful habit. The difference between harmful and healthy snacking is up to you. Think about what, when, how often and how much you eat snacks.

In this NebGuide, learn how snacks affect your overall diet and how to select healthful snacks that meet your dietary needs.


2005-2006 Annual Report Jan 2006

2005-2006 Annual Report

Lancaster County, Nebraska Extension: Reports

Extension Strengthens Nebraska by Extending the University's Research-Based Resources
New This Year
Partners with Nebraska
From NU to You
Web Site Received 8+ Million Hits Last Year
Plant and Pest Diagnostic Services
Lancaster Extension Education Center Conference Facilities
“At Work for Nebraska” in Lancaster County
Extension Helps You Put Knowledge to Work
Farms & Acreages
Biosolids Program
Nutrition & Food Safety
Pests & Wildlife
Yard & Garden
Home & Family Living
Family & Community Education (FCE) Clubs
16,000 Youth Particpate in Lancaster County 4-H
Volunteers Contribute to Extension’s Success
Staff Honors, Awards and Accomplishments


2006 Beef Report Summaries, James Gosey Jan 2006

2006 Beef Report Summaries, James Gosey

University of Nebraska-Lincoln Extension: Historical Materials

Reports on recent beef research are briefly summarized in this publication. Summaries of the research featured in the 2006 Beef Report appear here. Topics include cow-calf, growing, finishing and beef products.


2006 Beef Cattle Report, Dennis R. Brink Jan 2006

2006 Beef Cattle Report, Dennis R. Brink

University of Nebraska-Lincoln Extension: Historical Materials

This publication was prepared by the Animal Science staff, research technicians, unit managers, and crew involved in research programs at various locations across Nebraska. It deals with the results that were done in cow/calf, growing, beef feedlot (finishing) and beef products research.


Ec06-278 Grazing Crop Residues With Beef Cattle, Richard J. Rasby, Galen E. Erickson, Terry J. Klopfenstein Jan 2006

Ec06-278 Grazing Crop Residues With Beef Cattle, Richard J. Rasby, Galen E. Erickson, Terry J. Klopfenstein

University of Nebraska-Lincoln Extension: Historical Materials

Extension Circular 06-278 discusses grazing crop residues with beef cattle.


Nutritional Quality Of Lunches At A Seventh-Day Adventist School, M. Justine Markert Jan 2006

Nutritional Quality Of Lunches At A Seventh-Day Adventist School, M. Justine Markert

Master's Theses and Doctoral Dissertations

The purpose of this study was to determine if what the 3rd, 4th, and 5th grade children (n=36) at Central Valley Christian Academy (CVCA) were eating for lunch followed the beliefs of the Seventh-day Adventist (SDA) church and if lunches brought from home (LFH) provided more nutritional quality than combination lunches.

This study showed that LFH (n=26) provided more overall nutrients for the students when compared with school-provided entrée lunches (n=1) and combination lunches (n=9). When comparing LFH with combination lunches, LFH met more of the nutritional requirements based on the Recommended Dietary Intake (RDI) and the Dietary Guidelines for …


Concerning A Supplemental Appropriation To The Department Of Education., Colorado General Assembly Jan 2006

Concerning A Supplemental Appropriation To The Department Of Education., Colorado General Assembly

Session Laws 2001-Present

No abstract provided.


Concerning A Supplemental Appropriation To The Department Of Public Health And Environment., Colorado General Assembly Jan 2006

Concerning A Supplemental Appropriation To The Department Of Public Health And Environment., Colorado General Assembly

Session Laws 2001-Present

No abstract provided.