Digital Commons Network^™

Domestic Food Waste Reduction System In The U.A.E., Eman Alsuwaidi, Nawar Al Sammarraie, Vilas Vijaykumar, Zaid Nayaz Syed

Theses

The emerging need for a domestic food waste management system in UAE has opened the door for innovations in managing food activities to minimizing waste. At present, there are no specific strategies or solutions effective enough to considerably reduce domestic food waste. This project mainly covers objective, methodology, waste identification tools and techniques, and strategy creation for system improvement. The results obtained from several surveys conducted to study the food habits of the people were used in this project to develop a strategy to reduce food waste. Smart systems are gaining high demand in various fields of the markets as …

Biological Control Of Sudden Decline Disease Of Date Palm (Phoenix Dactylifera L.) In The United Arab Emirates, Khawla Juma Saif Zeail Alwahshi

Theses

Date palm orchards suffer from serious diseases, including sudden decline syndrome (SDS). The fungal pathogen Fusarium solani was associated with SDS on date palm in the United Arab Emirates (UAE). Application of Cidely® Top (difenoconazole and cyflufenamid) significantly inhibited the fungal mycelial growth In vitro and reduced SDS development on date palm seedlings pre-inoculated with F. solani under greenhouse conditions. This is the first report confirming that the chemical fungicide Cidely® Top is strongly effective against SDS on date palm. Fungal pathogens not only inhibit plant growth directly but also induce the plant to synthesize stress ethylene. Much of the …

Biological Control Of Fusarium Wilt In Date Palm (Phoenix Dactylifera L.) In The United Arab Emirates By Endophytic Actinobacteria, Aisha Abdullah Darwish Shambeh Alblooshi

Theses

Date palm trees suffer from many various serious diseases, including sudden decline syndrome (SDS). External symptoms were characterized by whitening on one side of the rachis, progressing from the base to the apex of the leaf until the whole leaf dies; while the internal disease symptoms included reddish roots and highly coloured vascular bundles causing wilting and death of the tree. Although three Fusarium spp. (F. oxysporum, F. proliferatum and F. solani) were isolated from diseased root samples, the fungal pathogen F. solani was associated with SDS on date palm in the United Arab Emirates (UAE). Fusarium spp. were identified …

Music Performance Anxiety In The Middle School Classroom, Allison Custer

Theses

This project analyzes Music Performance Anxiety, including who it affects, symptoms and techniques to reduce symptoms. The task is to focus on activities that can be used in the middle school ensemble classroom, to help students who suffer from Music Performance Anxiety.

Evaluating The Effects Of A Brief Acceptance And Commitment Therapy Intervention On Environmentally Sustainable Behavior, Anne Sheerin

Theses

The purpose of the present study was to use the principles of acceptance and commitment therapy (ACT) to increase environmentally sustainable behavior among seven college-aged students. Acceptance and Commitment Therapy involves increasing mindfulness and psychological flexibility. All participants filled out a daily survey that ranked how much they had participated in environmentally sustainable behavior or if they had the opportunity to participate in it at all. Four participants then received three individual, brief ACT sessions with the researcher and three of these participants showed an average of a 20% increase overall in self-reported sustainable behaviors after the brief intervention in …

Application Of Biochar As An Additive To Enhance Biomethane Potential In Anaerobic Digestion, Cecilia B. Frias Flores

Theses

Energy and useful materials can be produced by applying biological and thermal conversion processes such as anaerobic digestion and pyrolysis. Agricultural and industrial wastes seem to be the most attractive substrates since they are essentially unlimited resources. Pyrolysis has been used mostly for the conversion of biomass to bio-crude and biochar, a stable form of nearly pure carbon that has application in many agricultural and environmental applications. There is a widespread literature describing use of biochar as an additive to stabilize the anaerobic digestion process. We studied the effects that biochar has on the biomethane potential (BMP) during anaerobic digestion …

Prevalence, Antibiotic-Resistance And Growth Profile Of Vibrio Spp., Isolated From Imported Shellfish In The Local Markets, Hind Obaid Al Rumaithi

Theses

Seafood-related human illness caused by Vibrio species is a major problem. Seafood is prone to contamination by pathogenic Vibrio bacteria especially, Vibrio mimicus, Vibrio parahaemolyticus, and Vibrio vulnificus. The study on the prevalence of this microorganism in seafood of the United Arab Emirates is vital due to the cultural background of the Emiratis as a coastal heritage. A study was conducted to assess the prevalence of Vibrio spp. in imported shellfish from local markets and to identify the Vibrio spp. examine the antimicrobial resistance and profile growth conditions of the isolated Vibrio. In the present study, …

Pleasure From Erotic Nipple Stimulation, Pre-Pregnancy, As A Predictor Of Successful Initiation Of Breastfeeding, Jessica Jolie Badonsky

Theses

The erotic association with breasts and nipples can be a barrier to breastfeeding due to fear and misunderstanding by breast feeders and health professionals alike (Polomeno, 1999). Little is known about erotic pleasure from nipple stimulation and its correlation to initiate breastfeeding. This study was to determine if erotic pleasure from nipple stimulation prior to pregnancy is a predictor of successful initiation of breastfeeding.

Investigating The Synergistic Bioactive Effects Of Fruit, Vegetable And Protein Combinations In A Market-Ready Food Product For Young Adults, Jessica Eivers

Theses

Diets high in fruits and vegetables (FV), are widely recommended for their health-promoting properties. A low intake of FV among young adults, is associated with the risk of developing chronic diseases such as cardiovascular disease (CVD), hypertension, osteoporosis, obesity, type 2 diabetes, dental caries, hypercholesterolemia and certain cancers in later life. According to the World Health Organisation (WHO), despite an increasing awareness of the health benefits of FV, consumption by young adult’s remains below the recommended intake of 400g per day. This project aims to develop innovative, FV products for young adults with demonstrated bioactivity and high nutrient density. Initially, …

An Implementation Of Embedded Software For Real Time Monitoring Of Bioimpedance, Amirahmad Ramezani

Theses

Bioimpedance analysis (BIA) is a convenient and highly accurate method for assessment of the internal composition of the body. It can be particularly used for evaluating the hydration level of an individual based on the amount of intracellular water (ICW) and extracellular water (ECW) in total body water (TBW). Complex impedance of the body is a function of frequency and amount of ICW and ECW. By injecting small currents at different frequency and measurement of complex impedance, we can assess the amount of ICW, ECW, and TBW. This method can be applied to Internet of Things (IoT), fitness, and clinical …

Role Of Sodium And Potassium In The Diet Of School-Aged Children In Ireland: Findings From The National Children’S Food Survey Ii, Eoin James Morrissey

Theses

A high sodium to potassium intake ratio (Na:K) resulting from a diet high in sodium and low in potassium can increase the risk of elevated blood pressure or hypertension in children, potentially leading to increased CVD in adulthood. The objective of this thesis was to estimate sodium and potassium intakes and Na:K in school-aged children (5-12y) in Ireland using data from the nationally representative National Children’s Food Survey II (NCFS II) (2017-18). The thesis study collected detailed dietary intake data for 600 children using 4-d food records and also collected spot urine samples from 95% of these participants. Sodium and …

Exploring 4th Year Medical Students’ Learning And Understanding In Mental Health And Psychiatry, Kimberly Smith

Theses

The stigmatisation and disempowerment of mental health consumers led to the consumer recovery movement, which now underpins the reform of Western Australia’s (WA’s) mental health system. As medical professionals are one of the first lines of care for consumers, it is necessary to understand whether future doctors’ training aligns with the direction of the reform. This research explored a group of WA-based fourth-year medical students’ learning in mental health and psychiatry to understand how their knowledge and training prepared them for working with people experiencing mental or emotional distress. Conducted under a qualitative research paradigm using critical theory and underpinned …

Outcomes Of Resistance Exercise Training In Adults With Acute Burn Injury, Paul M. Gittings

Theses

Decreased quality-of-life and impairments in physical function, muscle strength and muscle volume are known complications of a burn injury. As such, rehabilitation is an important aspect of the burn care journey. Rehabilitation of burn injury is currently hampered by a lack of tools to reliably measure muscle strength and lower limb function, as well as an incomplete understanding of the effect of resistance training after a burn injury. Specifically, there is currently no data on the safety or efficacy of resistance training immediately after a burn injury.

The series of studies presented in this thesis aimed to: 1) systematically review …

Safety And Effectiveness Of Stoss Therapy In Children With Vitamin D Deficiency, Paul Tannous

Theses

Objectives: Paediatric vitamin D (25-hydroxyvitamin D - 25OHD) deficiency can lead to nutritional rickets and extra-skeletal complications. Compliance with daily therapy can be difficult, making high dose, short-term vitamin D (stoss) therapy attractive to correct vitamin D deficiency. We compared the effectiveness and safety of standard versus stoss therapy in treating childhood 25OHD deficiency.

Study Design: Children aged 2 - 16 years with 25OHD <50nmol/L were randomized to either standard (5,000IU daily for 80 days) or stoss (100,000 IU weekly for 4 weeks) cholecalciferol. Participants underwent evaluation of effectiveness and safety. 25OHD, random spot calcium: creatinine ratio (Ca:Cr) and compliance were measured at 12 weeks.

Results: 151 children were enrolled in the study (68 standard and 83 stoss), median age 9 years (IQR: 6 - 12 years). Baseline 25OHD levels were 26 nmol/L (IQR: 19 - 35 nmol/L) and 32 nmol/L …

A Western Australian Story: A Mixed Method Study Exploring Nutrition Knowledge, Food Intake, Influences On Food Choice, Body Image And Eating Attitudes Of University Students, Michelle Lambert

Theses

Emerging adults are fast gaining recognition as an important target group for health promotion as previous research indicates very few are meeting dietary guidelines, often consuming foods that have increased saturated fats, sugar and sodium. These eating patterns place this group at higher risk of developing chronic illnesses such as obesity, diabetes, cardiovascular disease and cancer. Understanding how and why these eating patterns develop is important to help establish healthy eating behaviours and greater compliance to Australian Dietary Guidelines – Recommended Daily Serves (ADG-RDS) for emerging adults. International research has focused on eating habits, weight gain patterns and possible influences …

Early Post-Operative Rises In Serum Metal Ion Levels In Total Hip Arthroplasty: A Prospective Cohort Study, Michael Le

Theses

Background: Serum Cobalt (Co) and Chromium (Cr) forms part of the diagnostic process for metallosis following Total Hip Arthroplasty (THA). While knowledge exists on longer term metal ion levels, expected early post-operative rises in serum Co and Cr in Metal-on-Polyethylene (MoP) THAs are currently unknown. This study aims to describe early rises in serum Co and Cr at 6 months post-operatively.

Methods: A prospective cohort study of 84 consecutive patients with an uncemented titanium stem from a single THA manufacturer was performed. Patients had either a metal (n=43) or ceramic (n=41) head articulating with a highly cross-linked polyethylene. Serum Co …

Comparative Study On Chinese Network Imported Food Safety Supervision System, Jingquan Wang

Theses

This paper aims to improve the efficiency of food safety supervision and the effective way to ensure food safety through the comparative study of the imported food safety supervision system of China's network, and the comparative study of the main methods to ensure food safety. In this paper, according to the basic theory of food safety, for the world's major developed countries government food safety regulatory system, the Chinese government's food safety regulatory system research, China's food regulatory measures related to a new model idea, several parts, and discover network imported food safety supervision system in our country's own insufficiency, …

Vitamin D Fortification Of Processed Meat To Reduce Self-Reported Deficiencies: Consumer Acceptance In The Irish Market, Emma Lynn Donaldson

Theses

It is believed that many areas of the world are experiencing a Vitamin D deficiency pandemic. With Ireland’s geographic location, genetic characteristics, and the reemergence of rickets in Ireland in the early noughties; Ireland is a part of the deficiency pandemic. Vitamin deficiencies have historically been handled effectively through food fortification schemes, however additional food products, like processed meats, need to be assessed for their ability to address the deficiency and consumer acceptance. Aim: The aim of this study is to analyse the general consumer acceptance of future Vitamin D fortified, processed meats in the Irish market, in order to …

The Efficacy Of Lactic Acid And Steam Vacuum Applications In Reducing Microbial Load And Prolonging The Shelf Life Of Beer Carcases, Rachel Smith

Theses

Many foodborne outbreaks occur globally each year compromising consumer confidence and highlighting the need for continued improvements with regards to product safety. Therefore, intervention decontamination applications are currently gaining a lot of attention within the beef industry as an additional measure to improve the microbiological condition of finished products. Many studies have shown decontamination methods to be effective, however variations within the published literature makes scientific comparison difficult. This aim of this study is to determine the efficacy of a 2-3% lactic acid solution and steam vacuum technologies as intervention methods in reducing the microbial load and extending the shelf …

Comparison Of Allergen Legislation Between India And Ireland, Naresh Machha

Theses

2 Abstract Food allergen is one of the major issues in countries like Ireland and India. In Ireland, allergen and ingredients labelling are considered as the topmost problems in the Irish food business. The problems can be solved under a strict framework guided by strong regulations. The problem is bigger in India than Ireland as in India, there is no proper legalized standard in the context of food allergens so the people who are allergic to certain food products are on high risk. Labelling is a major issue in India due to pluralism and diverse linguistic barriers. Ireland operated FSAI …

Investigation Of Consumer Attitudes Towards Emerging Novel Food Processing Technologies In The Republic Of Ireland, Emine Berna Cibik

Theses

Food industry and governmental organisations are continuously working on innovative food processing technologies in order to produce safe foods without causing undesirable changes in the food products. Food is a very sensitive area so consumers are conservative in accepting food products produced from novel technologies compared to other products. Food is basic needs of humans and it is becoming more and more globalized recently, but public perceptions are not same in different countries. The aim of this research was to investigate consumer attitudes toward novel food processing technologies in Republic of Ireland. A quantitative research was conducted and data was …

Food Fraud In Nigeria: Challenges, Risks And Solutions, Joy Ewomazino Opia

Theses

Food fraud is one of the most urgent and active food research and regulatory areas. It is an evolving problem in Nigeria that has led to the deaths of many people especially the vunerable groups that includes mostly children, the elderly and immunocomprised persons. Therefore the aim of this study is to investigate the current challenges of food fraud in Nigeria, identify the risks it poses on the health and wellbeing of Nigerians and propose measures to tackle food fraud at local and international levels by regulatory and government agencies. This study explored the relationship between food fraud, food security …

An Investigation Into The Prevalence Of Food Hypersensitivity Amongst Children In The Early Years Service In Ireland, Ruta Patel

Theses

In the early years services in Ireland, the study studied the prevalence of hypersensitivity to food and the associated food among children between the aging of 0 and 12. Participants were 980 EYS recorded with the State and Department of Education of the Republic of Ireland and Northern Ireland during 2019. In the descriptive-analytical report, the management guideline for answering these questions by the EYS was circulated electronically via emails and included information regarding class, age, food hypersensitivity and food that induce hypersensitivity among children. Results on the prevalence of allergens to Food and Coeliac diseases and current policies to …

Food Proteins: Sustainable Sources Of Proteins Responsible For Emulsions Stability In Food Products, Gleicy Kelly Oliveira Nogueria

Theses

One of the major challenges manufactures are facing is the fact that consumer’s personal health standards are changing constantly, modern consumers are willing to know more about the ingredients used in their food. The relationship with ethics and sustainability is leading to changes in the food industry. Seen this, manufactures are opting for other sources of ingredients, such as plant-based alternatives. However, the use of these sort of products need to be developed due to of their unknown properties. The use of sustainable plant proteins provides a variety of benefits to the product, such as added nutritional value as fiber, …

Lew.1wr1 Rats Have Altered Hepatic Metabolism During Their Type 1 Diabetes Susceptibility Window, Madushika Wimalarathne

Theses

LEW.1WR1 (1WR1) rats have increased type 1 diabetes (T1D) onset with the administration of polyinosinic-polycytidylic acid (PIC). The objective of this study was to compare the insulitis status and liver gene expression in both control and treated 1WR1 rats during disease induction with a T1D-resistant strain of rat, the LEW/SsNHsd (SsNHsd). Using immunohistochemistry we observed higher T cell infiltration in the 1WR1 treated rats compared to the control strain, the SsNHsd PIC-treated rat. Yet we confirmed that the 1WR1 rats were not undergoing significant insulitis at the time point we selected. Interestingly the 1WR1 treated rat had significantly increased insulin …

Physical Activity In Aging: Biological Outcomes, Functional Autonomy, And Policy Implications, Nathan Albert Schuler

Theses

A 2016 study concluded that the elderly spend 2.5 times the national average on health services (De Nardi 2016). Despite consisting of only 14 percent of the United States population, the elderly accounted for 34 percent of all medical spending, and accounted for 73 percent of all deaths (De Nardi 2016). In addition, current projections estimate that with the aging of the baby boomer generation, the percentage of the population that is older than 65 will swell to approximately 20 percent of the population by 2030 (Ortman 2014). If the medical spending holds, this will coincide with massive increases in …

Remodeling Recovery : Understanding Social Conditioning And Communication During Adolescent Stages Of Development And How They Correlate With Substance Use Disorders, Douglas Stogner

Theses

This thesis uses a mix method research design to collect data from entry assessments and a survey administered to current residents of the His Way recovery center. The survey was also administered to a control group of participants that did not have substance use disorders (SUD). This study addresses the potential determinants that may be associated with SUD. The data from the entry assessment shows that the preference or drug of choice for clients in His Way recovery is consistent with compatible data collected in the United states. The results of the survey data suggest that people who suffer from …

Living With Pku: The Lived Experience Of Irish Adults With Early Diagnosed Phenylketonuria On Long Term Dietary Therapy, Mary-Ellen O'Shea

Theses

Phenylketonuria (PKU) is a rare genetic condition affecting the body’s ability to metabolise the amino acid phenylalanine (PHE). A build-up of PHE in the blood and brain can result in irreversible intellectual disability and developmental delays. Ireland has one of the highest prevalence rates of PKU in Europe and some of the earliest treated patients with PKU in the world. However, little is known about their lived experience with PKU. Furthermore, cost-benefit analysis of treatments for rare diseases in Ireland is principally based on quantitative data. More qualitative data is needed to highlight the quality of life experienced by people …

Testing And Modeling Of The Indirect Solar Drying Of Thin Film Mangos, Olivier Montmayeur

Theses

In Haiti, 80% of rural people live in dire poverty living on less than a dollar a day. Cultivated and wild grown foods such as mangos and breadfruit could be used to reduce the economic and nutritional disparity for rural communities. Unfortunately in these areas there is a high amount of spoilage due to short harvesting seasons with high yields and lack of preservation options. 80% of breadfruit and 60% of mangoes are lost annually according to a local farmer’s co-op in Borgne, Haiti [1]. Based on a 2018 three-week collaborative design session with Rochester Institute of Technology (RIT) and …

The Feasibility Of Healthy Corner Stores In Saint Louis, Chancelor Thomas

Theses

We analyze the success of healthy corner store initiatives within the Saint Louis area. We use ARCGIS to map and geospatial analysis understand areas of demand within Saint Louis and food deserts to determine the level of competition between successful healthy corner stores and potential alternatives. We determine that based on the concentration of alternatives that healthy corner stores in Saint Louis are insufficient and other alternative policies should be used to address food insecurity include stricter standards for EBT retailers.