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Life History And Habitat Utilization Of Merriam's Turkey In Southwestern Utah, Fred C. Bryant
Life History And Habitat Utilization Of Merriam's Turkey In Southwestern Utah, Fred C. Bryant
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
A study of the Merriam's wild turkey was conducted March 1972 to August 1973 in southwestern Utah to determine the life history and habitat utilization. Using transects, bio-telemetry, and observational techniques, information on flocking, hen:poult and sex ratios, and approximate dates for spring dispersal, nesting, and hatching was obtained. Turkey observations in relation to habitat variables were used to determine habitat utilization.
Except during the spring mating season, male flocks remained apart from other turkeys. Hen flocks in fall and winter consisted of adult hens and juveniles of both sexes. Males dispersed from winter flocks in March, and those that …
Characterization Of Selected Bacteria From The North Arm Of The Great Salt Lake, John L. Crane Jr.
Characterization Of Selected Bacteria From The North Arm Of The Great Salt Lake, John L. Crane Jr.
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
Thirteen bacterial cultures were isolated from the North arm of Great Salt Lake during the months of January and February of 1973. Eleven isolates were gram-negative pleomorphic rods which lysed in hypotonic solution. The remaining two were gram-positive cocci. All isolates and one known strain of Halobacterium salinarium were subjected to examination of morphological, cultural, physiological, and biochemical characteristics. A numerical taxonomic analysis was applied to the compiled characters to compute a coefficient of similarity for each individual isolate as compared to all other isolates. A comparative analysis was included in the similarity computation using characters assembled from those reported …
An Examination Of Navaho Witchcraft And Its Influence On The Thoughts And Actions Of The Navaho People, Tarrel R. Palmer
An Examination Of Navaho Witchcraft And Its Influence On The Thoughts And Actions Of The Navaho People, Tarrel R. Palmer
All Graduate Plan B and other Reports, Spring 1920 to Spring 2023
In this paper, I will strive to bring together, both from literature and from my own experiences, pertinent information concerning Navaho witchcraft for the purpose of (1) presenting this information to the education staff at Wingate High School in the form of in-service training and (2) making this same information available to other Navaho high schools. It is hoped that this will help staff members to better understand the beliefs, fears, and emotional turmoils of the students with whom they are working and, thereby, be able to deal with them in a more knowledgeable and understanding manner.
The information presented …
Recital Report, John B. Talcott
Recital Report, John B. Talcott
All Graduate Plan B and other Reports, Spring 1920 to Spring 2023
Through the advice of the major professor, Dr. Max F. Dalby, the writer chose to perform a recital on the clarinet and the alto saxophone, with emphasis on the saxophone. In undertaking the preparation necessary to perform a master's recital, the writer hoped to realize these objectives:
(1) To become better acquainted with major works for the saxophone and clarinet, and to develop the skills necessary to analyze and interpret those works.
(2) To improve his performing ability.
(3) To discover the problems inherent to high level performance on the saxophone and clarinet.
(4) To devise methods of teaching best …
An Evaluation Of The Guidance Program At Intermountain School, Darwin L. Young
An Evaluation Of The Guidance Program At Intermountain School, Darwin L. Young
All Graduate Plan B and other Reports, Spring 1920 to Spring 2023
Intermountain School in Brigham City, Utah is a coeducational boarding school operated by the Bureau of Indian Affairs. Students are enrolled in one of three programs: Preparation for direct employment, post graduate vocational or technical training, and college.
A small group of students are in a non-graded elementary program; however, most of the new enrollees are of high school age and plan to take courses which will lead to graduation by age nineteen or twenty.
Intermountain School is located at the base of the beautiful Wasatch Mountains in Northern Utah and is considered one of the world's most unique educational …
An Analysis Of Selected Factors Related To Job Satisfaction As Determined By A Survey Of Business Teachers Employed In Utah Public High Schools, Patricia Dianne O'Reagan
An Analysis Of Selected Factors Related To Job Satisfaction As Determined By A Survey Of Business Teachers Employed In Utah Public High Schools, Patricia Dianne O'Reagan
All Graduate Plan B and other Reports, Spring 1920 to Spring 2023
Origin and nature of the problem
Work is an important aspect of the total life experience. It has been estimated that man spends a total of one-third of his waking hours each week engaged in some type of work.
As an important aspect of life in our culture, satisfying work contributes to man's sense of general well-being and feeling of personal worth. Work that is not personally satisfying tends to have the opposite effects. (25, p. 329)
The above quote, taken from Siegel's Industrial Psychology, discusses an important problem in this age of technology--job satisfaction.
Several personal characteristics have been …
Implementation Of Previous Research On Competency-Based Practicum In Special Education At Usu, Clifton W. Jenkins
Implementation Of Previous Research On Competency-Based Practicum In Special Education At Usu, Clifton W. Jenkins
All Graduate Plan B and other Reports, Spring 1920 to Spring 2023
There is a very real need for exploration and development of alternative approaches to special education (Lilly, 1971). Some have questioned the necessity of teachers receiving preservice training at teacher education institutions (Popham, 1971). Schwartz (1971) suggested that teachers need special training before being placed in a diagnostic-prescriptive teaching situation.
The recent trend is to integrate the special student into the regular classroom. This requires that special educators be trained to perform specialized assessment and provide remedial instruction for a variety of exceptional children in a way that is compatible with regular classroom routine and procedure (Burrello, Tracy, and Schultz, …
A Comparison Of Extant Articulated English Programs With Current Articulated English Program At Bonneville High School, Utah, Wilford M. Hale
A Comparison Of Extant Articulated English Programs With Current Articulated English Program At Bonneville High School, Utah, Wilford M. Hale
All Graduate Plan B and other Reports, Spring 1920 to Spring 2023
Throughout the decade of the sixties, teachers, administrators, curriculum writers and text book companies have all made vigorous attempts to redefine the teaching of English. Teachers have organized themselves on local, state, and national levels to concentrate their efforts and share their knowledge. In part they have been responsible for some of the current trends: better preparation of teachers, experimentation with new methods in the classroom, and more consistent evaluation of what is taking place in the classroom-what teachers teach and what students learn.
The Implementation Of Career Education In The General Business Classes Of Cache County Junior High Schools, Katie Graham
The Implementation Of Career Education In The General Business Classes Of Cache County Junior High Schools, Katie Graham
All Graduate Plan B and other Reports, Spring 1920 to Spring 2023
Career education is the goal of the seventies; the direction education will take, and the force that can give new meaning to all teaching techniques and classroom Instruction. More significantly, career education is the new power that can change for the good the lives of all students by assuring that every young person completing high school would be ready to either enter higher education or to secure useful and rewarding employment (17, p. 21). However, as emphasized by May, career education is on the launch pad and the count down has started, but the ultimate responsibility for getting career education …
Interactive Hybrid Computer Program As An Aid For Teaching Hydrology, Arif Hikmet Atali
Interactive Hybrid Computer Program As An Aid For Teaching Hydrology, Arif Hikmet Atali
All Graduate Plan B and other Reports, Spring 1920 to Spring 2023
The science of water resource planning and management implies the utilization of available water supplies in order to meet specific goals and objectives (Hill and Riley, 1972). Essential to effective planning and management is the consideration and analysis of all possible alternatives. Past research at Utah State University has demonstrated that the hybrid computer simulation of hydrologic processes is a reliable planning technique which provides the capability to examine many possible alternatives in a short period of time (Hill et al., 1970; Riley, 1970; and Riley et al., 1967). This technique, because of its interactive characteristics, is valuable also in …
A Longitudinal Study On The Effects Of Stopping Out, Robert Dean Smith
A Longitudinal Study On The Effects Of Stopping Out, Robert Dean Smith
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
Inquiries have been made by the Carnegie Commission on Higher Education and the United States Department of Health, Education, and Welfare to determine how colleges and universities could meet the financial crisis now being faced. One of the recommendations made by both agencies as a result of their investigations was that curriculum planners at these institutions provide students with opportunities to have off-campus experiences, preferably in their chosen career areas, before they are graduated to determine whether they want to pursue their studies in that area or reorient themselves to other options. These planned stopouts, they suggested, would curtail drifting …
Determination Of Optimum Quality In Ground Turkey Formulation, Juntip Chongdarakul
Determination Of Optimum Quality In Ground Turkey Formulation, Juntip Chongdarakul
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
Ground turkey samples were prepared with different fat levels, fat types, percent mechanically deboned meat and grind. All samples were analyzed at three different time-intervals. Samples were evaluated by chemical, sensory, and physical measurements, in term of stability, water content, fat content, press fluid, water loss, flavor, texture, and hedonic values. Significant differences were determined by analysis of variance.
Coarse ground (5/8") samples showed significantly higher TBA numbers, fat content, total loss, and juiciness. Water content, flavor scores, amount of press fluid, texture scores, and hedonic scores were lower when compared to the fine and medium ground samples.
Results of …
Extractable-Emulsifying Capacity Of Hand And Mechanically Deboned Mutton And Organoleptic Acceptability Of Various Mutton Salami Formulations, Jack Robert Anderson
Extractable-Emulsifying Capacity Of Hand And Mechanically Deboned Mutton And Organoleptic Acceptability Of Various Mutton Salami Formulations, Jack Robert Anderson
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
Salt soluble extracts from mechanically deboned mutton were significantly higher (P < .01) in pH than the extracts from the hand boned mutton. An associated trend toward greater extractability, however, was not significant. Variation in emulsifying capacity between extracts from carcass parts were highly significant yet significant variation did not occur in the emulsifying capacity of hand versus mechanically deboned mutton. A new term, extractable- emulsifying capacity is presented which incorporates the extractability and emulsifying capacity of meat extracts into one value which should more accurately estimate the contribution of a meat ingredient in forming a stable sausage emulsion.
Salami, utilizing mutton, was formulated from experimental results which indicated that up to 10 percent mutton fat and 68 percent mutton lean was acceptable to panelists. Pork was preferred to beef for use in combination with mutton as determined by panel scores, however disagreement was noted between panelists. Panelists were unable to detect flavor, moisture or texture differences between the final mutton salami and a commercial beef and pork formulation. They did however prefer the appearance of the mutton salami (P < .05).
Effect Of Added Calcium Ions On Relative Milk-Clotting Activities Of Commercial Milk Clotting Enzymes, Nuchanart Pavenayotin
Effect Of Added Calcium Ions On Relative Milk-Clotting Activities Of Commercial Milk Clotting Enzymes, Nuchanart Pavenayotin
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
Effect of added calcium ions on the relative milk clotting activities of porcine pepsin, Mucor miehei protease, Endothia parasitica protease, and Mucor pusillus protease was compared with that of rennin. Skimmilk, maintained at pH 6. 3 with 0.000% to 0.030% added calcium chloride, was used as a substrate. The coagulation activity of Mucor pusillus protease appeared to be most sensitive to calcium ions, followed by Mucor rniehei protease, porcine pepsin, rennin, and Endothia parasitica protease. The clotting activities of Mucor pusillus protease were also more sensitive than rennin to added calcium ions in milk samples maintained at pH values of …
Manufacture Of Monterey Cheese From Preacidified Milk, Faisal O. Mohamed
Manufacture Of Monterey Cheese From Preacidified Milk, Faisal O. Mohamed
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
Whole milk acidified to pH 5.3 with hydrochloric acid was used for the manufacture of Monterey cheese. The milk was inoculated with one and one-half percent lactic starter and set with 12.5 ml rennet per 1000 pounds of milk. Normal washing treatments resulted in cheese with moisture in excess of 44 percent. Moisture content was brought below 44 percent by using wash water at a temperature such that the water-curd-whey mixture was 35 C. The pH of cheese made by preacidification was all between 5.21 and 5.09. No acid defects were encountered. Preacidification eliminated chance of spoilage or losses caused …
Effects Of X-Ray Induced Achlorhdria On The Utilization Of Dietary Calcium And Iron From Different Salts By Rats, Reid Scott Holbrook
Effects Of X-Ray Induced Achlorhdria On The Utilization Of Dietary Calcium And Iron From Different Salts By Rats, Reid Scott Holbrook
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
Dietary calcium has been classified as one of the minerals frequently limiting in the American diet (FAO, 1962) . Bone demineralization has been observed as a result of calcium deficient diets (Salomon et al., 1972), partial gastrectomies (Eddy, 1971) and inadequate hormonal balance (Albright et al., 1948). Although bone demineralization, or osteoporosis, has been attributed to many factors, the interrelationship of gastric acidity and the utilization of dietary calcium may be a key to the etiology of osteoporosis.
Eighty weanling male albino rats were divided into eight groups. All animals had their stomachs exposed through a mid-line incision. Control rats …
Biochemical And Physiological Studies On Phytotoxicity Of Selected Pesticides And Allergens During Seed Germination Of Some Food Crops, R. R. Dalvi
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
Germination of mung bean, Phaseolus mungo L. , and wheat, Triticum aestivum L., seeds was used for bioassay to demonstrate the toxic effects of selected pesticides--menazon, disulfoton, and GS-14254-- and allergens-- alantolactone and usnic acid. The ability of gibberellic acid to counteract the toxic effects of these chemicals on germination and seedling growth was studied. Chemical composition of the treated and untreated seeds was made with special attention to starch and protein degradation. Effect of these toxicants on the synthesis of amylase, ATPase, and protease enzymes during germination was studied since these enzymes are synthesized de novo during germination. To …
Distribution Of Milk Clotting Enzymes Between Curd And Whey And Their Survival During Cheddar Cheese Manufacture, David G. Holmes
Distribution Of Milk Clotting Enzymes Between Curd And Whey And Their Survival During Cheddar Cheese Manufacture, David G. Holmes
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
A linear diffusion test in sedimentation tubes filled with caseinagar gel successfully measured milk clotting enzymes at concentrations of 10-4 to 1 X 10-l rennin units/ml with 95% accuracy. Diffusion rates were unaffected by diluting enzyme samples with whey, 3% NaCl, and water, The distribution of rennet, porcine pepsin, mucor pusillus var Lindt (MP) protease, and rennet-pepsin mixtures between curd and whey was determined on milk coagulated at pH 5.2, 6.0, 6.4, and 6.6. The procedure accounted for 100 + 7% of the added enzymes. The distribution of rennet was pH dependent with 31% and 72% in curd …
Procedure For Measuring Residual Endothia Parasitica Protease In Curd And Whey From Freshly Coagulated Milk, Raman B. Patel
Procedure For Measuring Residual Endothia Parasitica Protease In Curd And Whey From Freshly Coagulated Milk, Raman B. Patel
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
Test procedures were developed for measuring the residual milk clotting activity of a protease produced by Endothia parasitica in curd and whey separated from freshly coagulated milk. A substrate was prepared by reconstituting 6 g low heat nonfat dry milk in 500 ml buffer containing 50 ml 0.5M cacodylic acid, 50 ml 0.2M CaCl2 , 30 ml 0.2M triethanolamine and 370 ml double distilled water. The substrate was stored at 2 to 4 C for 20 hours before use. Two milliliters of whey or supernatant from centrifuged curd-water slurries were inoculated into 25 ml of substrate at 30 C …
The Development Of An Index Of Food Quality, Ann Woolley Sorenson
The Development Of An Index Of Food Quality, Ann Woolley Sorenson
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
The purpose of this study was to develop a food quality index that can provide practical information to both consumers and professional people. The Index of Food Quality (IFQ) is a simple computerized tool based on a concept of nutrient density. The IFQ was designed to organize and clarify the present body of food composition data into a form that is directly applicable to dietary problems.
The IFQ provides a method of analyzing food quality based on energy needs. The nutrient contents of foods are compared to essential nutrient standards with calories as a common denominator. In developing the IFQ, …
Formation And Anatomical Distribution Of Chlorophyll And Glycoalkaloids In Potato (Solanum Tuberosum L.) Tubers And Their Control By Physical And Chemical Treatments, Robert Bruce Jeppsen
Formation And Anatomical Distribution Of Chlorophyll And Glycoalkaloids In Potato (Solanum Tuberosum L.) Tubers And Their Control By Physical And Chemical Treatments, Robert Bruce Jeppsen
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
Applications of growth regulators and modifications of light exposures were investigated regarding their abilities to curtail the normal development of chlorophyll and glycoalkaloids in potato tubers responding to light. Four growth regulators were sprayed on the foliage of potato plants 14 days prior to harvest, of which two (Ethephon and N6-Benzyladenine [N6BA]) successfully retarded chlorophyll and glycoalkaloids in the harvested tubers. When tubers were dipped in N6BA, lower concentrations of the chemical promoted glycoalkaloid formation, while larger amounts were more inhibitory. When fluorescent lights were directed through colored cellophane filters, tubers receiving yellow and orange illuminations were inhibited …
Endemic Whitefishes Of Bear Lake, Utah-Idaho: A Problem In Systematics, Robert G. White
Endemic Whitefishes Of Bear Lake, Utah-Idaho: A Problem In Systematics, Robert G. White
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
The systematic status of whitefishes endemic to Bear lake, Utah-Idaho, has remained tenuous since their original description. Clarification of this problem was the major objective of the present study. The general approach was an integrated one, including examination of morphological, biochemical and ecological parameters; artificial hybrids were produced and compared with questionable groups from the natural population.
Morphological analysis revealed five forms of Bear Lake whitefishes Prosopium gemmiferum (Bonneville cisco) and P. abyssicola (Bear lake whitefish) were well differentiated from other forms and were treated as originally described. The P. spilonotus (Bonneville whitefish) group, however, was found to be made …
Production And Quality Evaluation Of Compressed Freeze-Dehydrated Sour Cherries And Their Pies, Chareonsri Srisangnam
Production And Quality Evaluation Of Compressed Freeze-Dehydrated Sour Cherries And Their Pies, Chareonsri Srisangnam
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
High quality, mature sour cherries (Prunus cerasus L., cultivar Montmorency) were freeze-dehydrated, conditioned with one thousand part per million of sulfur dioxide solution spray followed by dry heat at 200 F for 1 minute and compressed with a pressure of 400 pounds per square inch. The samples were vacuum sealed in cans and stored at 100 F and 70 F for 6 months. The samples were analyzed every 2 months for compression characteristics, changes of color, acidity, anthocyanins, and ascorbic acid. Organoleptic evaluations were made for flavor, texture, and appearance of the rehydrated products prepared as pies.
The results …
Resource Allocation And Factor Substitution In Guayas Basin Rice Production, Gary Scott Glen
Resource Allocation And Factor Substitution In Guayas Basin Rice Production, Gary Scott Glen
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
The primary objective of this study was to examine changes in resource productivity and factor shares as irrigation was introduced on small rice farms using traditional management techniques.
Average output on irrigated farms was double that of dry farms. This was because irrigated farms produced two crops as opposed to one crop on farms without irrigation. Examination of marginal products showed that farmers with irrigation could profitably use more land. Dry farmers could profitably use more labor. The low labor input and high MP of labor on dry farms occurs because these farmers are undercapitalized and are obliged to accept …
Intraregional Efficiency Of Production Decisions And Interregional Efficiency Of Input Use In Bolivian Agriculture, Stephen C. Hammond
Intraregional Efficiency Of Production Decisions And Interregional Efficiency Of Input Use In Bolivian Agriculture, Stephen C. Hammond
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
The main objectives of this study were to analyze the efficiency with which Bolivian farmers utilize productive resources as they combine them in crop production and to examine the possibility of interregional resource immobility in the production of agricultural products.
Bolivia was divided into seven distinct production regions called departments. A linear program maximizing model was generated for the major crops produced in each department. Land, labor, irrigation, and capital were the input coefficients used in the models. They produced a net return to management, land, and fixed costs associated with land. The linear program using these coefficients generated the …
Influence Of Soil Water Potential And Environment On The Internal Water Status Of Grasses, Ray W. Brown
Influence Of Soil Water Potential And Environment On The Internal Water Status Of Grasses, Ray W. Brown
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
The water relations of two grass species, smooth brome (Bromus inermis Leyss.) and intermediate wheatgrass (Agropyron intermedium (Host) Beauv.), were studied under a range of environmental conditions in a growth chamber. The environmental conditions included three temperature regimes (day/night temperatures of 15/10, 20/15, and 25/20 degrees centigrade), and three vapor pressure deficits within each temperature regime (6.2, 8.8, and 11.4 millimeters of mercury). Short wave radiation was maintained at 0.5 calories per square centimeter per minute with a 14 hour photoperiod, and wind speed was constant at 45 centimeters per second.
Six plants of each species were studied …
Environmental Analysis Of The Upper Cambrian Nounan Formation, Bear River Range And Wellsville Mountain, North-Central Utah, Larry L. Gardiner
Environmental Analysis Of The Upper Cambrian Nounan Formation, Bear River Range And Wellsville Mountain, North-Central Utah, Larry L. Gardiner
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
The Nounan Formation in north-central Utah thickens northward from 696 feet near Causey Dam to 1147 feet at High Creek in the Bear River Range, and northwestward to 1149 feet at Dry Canyon in Wellsville Mountain. The basal contact of the Nounan Formation is sharp, but dolomite extends irregularly downward into limestones of the Bloomington Formation as much as 6 feet.
The Nounan Formation is divided into three members based on lithologic characters: (1) a lower member composed of dark, medium-crystalline dolomite; (2) a middle member composed of white, coarse-crystalline dolomite with tongues of dark dolomite; and (3) an upper …
Phosphate Exploration And Property Evaluation In Southeastern Idaho, Illustrated By The Dry Valley Area, James Simon Spalding
Phosphate Exploration And Property Evaluation In Southeastern Idaho, Illustrated By The Dry Valley Area, James Simon Spalding
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
The western phosphate field produced about 15 percent, in 1970, of the nation's domestically consumed phosphate rock and contains an estimated 58 percent of the nation's indicated phosphate reserves. The central portion of the western phosphate field, which contains the Dry Valley area of southeastern Idaho, encompasses the greatest amount of mineable phosphate reserves in the smallest geographic area within the western field.
Exploration of properties in the area should follow an orderly sequence of literature search, area reconnaissance, detailed target appraisal, and detailed three-dimensional sampling to effectively evaluate each property. Present exploration techniques include topographic analysis, vegetative investigation, profile …
A Study Of The Radiation Quality Under Plant Canopies In The Wave Range 0.4 To 2.5 Microns, Nolasco G. Baldazo
A Study Of The Radiation Quality Under Plant Canopies In The Wave Range 0.4 To 2.5 Microns, Nolasco G. Baldazo
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
The spectral distribution of the global radiation from 0.4 to 2.5 microns penetrating deciduous and coniferous canopies were measured during clear days between 10 a.m. and 2 p.m. using a double-quartz monochromator.
In the visible region (0.4 to 0.7 micron) the average relative spectral transmissions under both canopies are about one percent beginning at 0.4 micron and decreasing to about half a percent at 0.67 micron. There is only a small peak in the green (0.55 micron) transmission under deciduous stands while there is none under coniferous canopies. The slightly higher transmission in the blue (0.4 micron) is attributed to …
Nutrition Of Sheep Grazing Foothill Big Game Range In Spring, Kurt J. Kotter
Nutrition Of Sheep Grazing Foothill Big Game Range In Spring, Kurt J. Kotter
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
Sheep with esophageal fistulas were used to determine the daily intake, nutritive content and digestibility of forage at three periods and two stocking intensities during the spring of 1972 on a typical foothill range in northern Utah.
Heavy grazing under a season-long regime did not influence the concentrations of dietary chemical components when compared to moderate grazing; however, it did depress the digestibility of cellulose and organic matter. There was a significant decline in the dietary chemical components due to forage maturation. Digestibility of organic matter and cellulose were significantly higher in the early spring as compared to late spring. …