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Articles 7351 - 7380 of 10899
Full-Text Articles in Entire DC Network
Case Study: Effects Of Delaying Implant And Programmed Rate Of Gain On Performance And Carcass Characteristics Of Yearling Beef Steers, G. Scaglia, L. W. Greene, F. T. Mccollum, N. A. Cole, T. H. Montgomery
Case Study: Effects Of Delaying Implant And Programmed Rate Of Gain On Performance And Carcass Characteristics Of Yearling Beef Steers, G. Scaglia, L. W. Greene, F. T. Mccollum, N. A. Cole, T. H. Montgomery
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
Ninety-six steers (average BW = 335 ± 36 kg) were allotted in a completely randomized design with a 2 × 2 factorial arrangement of treatments. Factors were 1) implant on d 1 or no implant and 2) ad libitum access to feed on d 1 or programmed-fed for a target BW gain of 1.4 kg/d during the first 62 d of the feeding period. On d 63, all steers were implanted with Revalor-S® (Hoechst Roussel Vet, Overland Park, KS) and provided ad libitum access to feed until harvest. From d 63 to 116, ADG and gain efficiency (g gain/kg …
Gamma Sigma Delta, Nebraska Chapter Newsletter, Issue 28, September 2004
Gamma Sigma Delta, Nebraska Chapter Newsletter, Issue 28, September 2004
Gamma Sigma Delta, Nebraska Chapter: Newsletters
PRESIDENT'S MESSAGE - Kevin Meyer, President, Gamma Sigma Delta
IN MEMORIAM
MOTION TO INCREASE INITIATION FEE AND CHAPTER MEMBERSHIP DUES
RECOMMENDED BYLAWS CHANGE
ANNUAL MEETING SEMINAR - Grape Expectations: Nebraska's Developing Grape and Wine Industry
GAMMA SIGMA DELTA SCHOLARS RECOGNITION RECEPTION
STUDENT HIGHLIGHTS
GAMMA SIGMA DELTA MEMBERSHIP REPORT (PRELIMINARY) - 2004
GAMMA SIGMA DELTA COMMITTEES, 2003-2004
NOMINATIONS FOR MEMBERSHIP TO GAMMA SIGMA DELTA
GAMMA SIGMA DELTA AWARD OF MERIT
GAMMA SIGMA DELTA TEACHING AWARD
GAMMA SIGMA DELTA RESEARCH AWARD
GAMMA SIGMA DELTA EXTENSION AWARD
Nebraska Chem-L Protocol
Center on Children, Families, and the Law (and Related Organizations): Publications
Contents:
Objectives
Roles of Personnel at the Scene
Procedures at the Scene
Interviewing Children
Initial Urgent Medical Assessment
Foster Parent Information
Comprehensive Health Assessment and Follow-up
Training
Protocol Review
Protocol Dissemination
Reexamining The Labeling For Biotechnology In Foods: The Species Connection, Margaret Gilhooley
Reexamining The Labeling For Biotechnology In Foods: The Species Connection, Margaret Gilhooley
Nebraska Law Review
I. Introduction . . . . . 1089
II. Regulatory Framework for Biotechnology in Foods . . . . . 1096
A. FDA Safety Authority with Respect to New Plant Varieties . . . . . 1096
1. FDA Basis for Safety Regulation: The 1992 Policy Statement . . . . . 1096
2. Emergent Uses and FDA’s 2001 Proposal for Pre-Market Notice . . . . . 1097
B. FDA Safety Regulation for Animal Biotechnology: Growth and Yield Promotion . . . . . 1098
C. Pest and Crop Protection Uses of Biotechnology . . . . . 1098 …
A New Species Of Neoscelis From Jalisco, Mexico (Coleoptera: Scarabaeidae: Cetoniinae), Alan D. Mudge, Brett C. Ratcliffe, Richard L. Westcott, Felipe A. A. Noguera
A New Species Of Neoscelis From Jalisco, Mexico (Coleoptera: Scarabaeidae: Cetoniinae), Alan D. Mudge, Brett C. Ratcliffe, Richard L. Westcott, Felipe A. A. Noguera
University of Nebraska State Museum: Entomology Papers
Neoscelis coracina Mudge et Ratcliffe sp. n., from Jalisco, Mexico, is described and illustrated. Intraspecific variation is discussed, and diagnostic characters separating N. coracina sp. n. from N. dohrni (Westwood, 1855) are given. The key to males of New World Goliathini is revised. Notes on habitat, behavior, and collecting N. coracina sp. n. are included. A new state record is provided for N. dohrni.
The National Pork Producers Council Maternal Line National Genetic Evaluation Program: A Comparison Of Six Maternal Genetic Lines For Female Productivity Measures Over Four Parities, J. S. Moeller, R. K. Johnson, J. W. Mabry, T. J. Baas, O. W. Robison
The National Pork Producers Council Maternal Line National Genetic Evaluation Program: A Comparison Of Six Maternal Genetic Lines For Female Productivity Measures Over Four Parities, J. S. Moeller, R. K. Johnson, J. W. Mabry, T. J. Baas, O. W. Robison
Department of Animal Science: Faculty Publications
Litter (n = 8,424) and female performance records were collected in two breed-to-wean production units in order to evaluate genetic line differences for sow longevity and maternal performance over four parities. Lines evaluated were American Diamond Genetics, Danbred North America, Dekalb-Monsanto DK44, Dekalb-Monsanto GPK347, Newsham Hybrids, and National Swine Registry. Females within a line were derived from a minimum of 65 sires, 197 dams (three dams per sire), and a maximum of three daughters per dam, except in the GPK347, which were produced using semen from 12 Nebraska Index boars mated with Dekalb-Monsanto Line 34 females. All lines expressed 100% …
Awareness And Acceptance Of Biotechnology Issues Among Youth, Undergraduates, And Adults, Susan Fritz, Dann E. Husmann, Gary Wingenbach, Tracy Rutherford, Valerie Egger, Preeti Wadhwa
Awareness And Acceptance Of Biotechnology Issues Among Youth, Undergraduates, And Adults, Susan Fritz, Dann E. Husmann, Gary Wingenbach, Tracy Rutherford, Valerie Egger, Preeti Wadhwa
Department of Agricultural Leadership, Education, and Communication: Faculty Publications
To be successful both domestically and internationally, biotechnology must establish an acceptable position in the sociopolitical framework. This United States (US) study assessed levels of awareness and acceptance of biotechnology issues among youth (n = 283), undergraduate students (n = 330), and adults (n = 166). The percentage of adults who were aware of how biotechnology would affect food, health, and the environment was almost three times that of youth respondents. It was concluded that consumer groups would most likely be impacted by accurate, unbiased agricultural biotechnology information delivered through the Internet and newspapers that originates from reliable, accessible, and …
Direct Marketing Beef: Pros And Cons, Do’S And Don’Ts, C. J. Mucklow, Robbie Baird Levalley
Direct Marketing Beef: Pros And Cons, Do’S And Don’Ts, C. J. Mucklow, Robbie Baird Levalley
Range Beef Cow Symposium
Many ranchers are trying to direct market beef, including ranchers in western Colorado. Our experience with these ranchers and others is outlined in this presentation. There are many valid reasons to use direct marketing. One specifically is to supplement ranch income. Of course, there are also reasons not to direct market beef. Examples include: increased liability, low economic returns initially, and very time consuming.
Four main items should be addressed before you begin a direct marketing beef program:
1) You must have a niche that will differentiate your beef products.
2) Prepare a well-written business plan that actually forecasts a …
Reproduction On The Ranch, C. A. Lents, R. K. Peel, G. E. Seidel Jr., G. D. Niswender
Reproduction On The Ranch, C. A. Lents, R. K. Peel, G. E. Seidel Jr., G. D. Niswender
Range Beef Cow Symposium
It is generally acknowledged that reproductive parameters are the most important components of a profitable beef operation. Research in beef cattle reproduction has led to a number of management strategies, each of which could improve efficiency of production and profitability. However, to make good decisions regarding applicability of these strategies to a specific operation requires a thorough cost:benefit:feasability analysis. Whether a strategy is appropriate for a given enterprise will be determined by the goals of the owner/manager and the human, animal, land and fiscal resources available. The following are a few of the most important considerations when making decisions regarding …
How Will Cattlemen Deal With The Future?, Marc Vanacht
How Will Cattlemen Deal With The Future?, Marc Vanacht
Range Beef Cow Symposium
Powerful forces are driving the US Beef Value Chain toward fundamental change. Longer term this obviously will affect Rocky Mountain cattlemen. There are also forces and mechanisms in the system that favor inertia and will try to make change slow and incremental. However, as this change occurs, technology will be amongst its key enablers. Many technical issues still need resolving before cattlemen will be able to fully benefit. Technology cycle times are accelerating. Solutions might be closer at hand than many people expect!
Strategically Feeding Protein And Energy During Wintering And Managing Cow Condition, Don C. Adams
Strategically Feeding Protein And Energy During Wintering And Managing Cow Condition, Don C. Adams
Range Beef Cow Symposium
Concepts of managing cow body condition score (BCS) during the fall and winter are discussed. A key time in the year-long management of spring calving cows is late summer and fall. If cows are thin at the beginning of winter grazing, they are likely to be thin in the spring at calving. Fall weaning date and protein supplements in the fall and/or winter are key tools for managing cow BCS. Applications of weaning and supplementation in different extended grazing systems are presented. Strategic weaning and supplementation can have significant effects on economic net returns of the ranch.
Value And Use Of Corn Milling By-Products In The Cow Herdv, Richard J. Rasby, Galen E. Erickson, Terry J. Klopfenstein, Don C. Adams
Value And Use Of Corn Milling By-Products In The Cow Herdv, Richard J. Rasby, Galen E. Erickson, Terry J. Klopfenstein, Don C. Adams
Range Beef Cow Symposium
There are many different grain by-products available for cow/calf producers to use in rations. Grain by-products such as wheat mids, soy hulls, and cottonseed hulls have been available for many years and have been used effectively in cow diets and supplements. More recent grain by-products have come from the production of fructose (wet or dry corn gluten feed) or ethanol (wet or dry distillers grains). This paper will focus on by-product of corn milling industry. This paper will discuss the wet and dry milling process, product quality, nutrient quality, and research on use by beef cattle.
Effects Of Water Quality On Beef Cattle, Trey Patterson, Pat Johnson
Effects Of Water Quality On Beef Cattle, Trey Patterson, Pat Johnson
Range Beef Cow Symposium
Producers often invest a great deal of time and money in developing nutrition and grazing strategies for their cattle. It is often taken for granted that if water is available, cattle productivity can be maintained. This is not always the case. The quality of water available to cattle can have substantial impacts on productivity. Much of the water available to cattle in South Dakota, and other parts of the United States, is not sufficient in quality to sustain performance and health of cattle.
Field observations from our laboratory since 1999 have shown both surface and subsurface water to be high …
Making Sense Of Mineral Supplementation, Cody L. Wright
Making Sense Of Mineral Supplementation, Cody L. Wright
Range Beef Cow Symposium
Mineral nutrition is one of the most complicated and least understood components of nutrition. For years, producers and researchers alike have known about the need for mineral supplementation; however, development of mineral supplements to meet the requirements of grazing cattle often becomes a difficult and challenging problem due to 1) changes in animal requirements with stage and level of production, 2) difference in forage supply of minerals, and 3) methods to supply cost-effective supplemental minerals that ensure adequate intake and bioavailability (Greene, 1999).
Developing Replacement Heifers: Recent Research Findings On Target Weights And Fat Supplementation, Richard N. Funston, Gene H. Deutscher
Developing Replacement Heifers: Recent Research Findings On Target Weights And Fat Supplementation, Richard N. Funston, Gene H. Deutscher
Range Beef Cow Symposium
Proper development of replacement heifers is critical. Heifers should be managed to reach puberty early, conceive early in the first breeding season, calve unassisted, and breed back early for their second calf. This development needs to be accomplished at low costs without sacrificing performance. Previous studies (Patterson et al., 1992) indicate puberty can be expected to occur at a genetically predetermined size among individual animals; and only when heifers reach predetermined target weights can high pregnancy rates be obtained. Recommended guidelines generally have been 60 to 66% of mature weight in beef heifers, depending on frame size (Patterson et al., …
Supplementing Fat To The Cow Herd, Bret W. Hess
Supplementing Fat To The Cow Herd, Bret W. Hess
Range Beef Cow Symposium
Range livestock operations are continually challenged with the need to maintain sustainable production systems. Improvements in the herd’s biological efficiency are important considerations for the sustainability of beef cattle production. In a broad sense there are two levels at which improvements can be made, the cow and the calf. Considering that the majority of income for the typical cow-calf operation comes from the sale of the calf being produced, the calf would be a logical production unit to target for improvement. However, the key factor influencing total calf production is reproductive efficiency of the cow herd. Sound nutritional programs are …
Feeding And Managing Cows On High Grain Diets, Steve Paisley
Feeding And Managing Cows On High Grain Diets, Steve Paisley
Range Beef Cow Symposium
Increasing land prices, rising lease rates, restrictive grazing leases, intensified operations, as well as drought-related hay availability have all led to an increase in the use of alternative wintering programs for beef herds. While limit-fed grain rations have the potential to reduce wintering costs provided the programs are closely managed, additional herd management and feeding precision is needed to help ensure success. Several recent University studies have investigated different scenarios for limit-feeding high concentrate diets to heifers and adult cows. In addition, there have been several fact sheets, newsletters, and research reports discussing limit-fed high grain wintering rations for adult …
Early And Fence Line Weaning Of Calves: Producers’ Experience, Harlow W. Hill
Early And Fence Line Weaning Of Calves: Producers’ Experience, Harlow W. Hill
Range Beef Cow Symposium
The reason I have been invited to speak today is because of our success with our early weaning program at Maddux Cattle Company for the last several years. I grew up in the western Sand Hills around Alliance, Nebraska. In the Sand Hills, the tradition was to wean in November. Once or twice I can remember us weaning early so we weaned in October. I left there 25 years ago and came to Maddux Cattle Company in southwestern Nebraska owned by Jack Maddux. I came on the job the 15th of September and the calves were already weaned. I shook …
Center For Grassland Studies Newsletter, Winter 2003, Volume 9, No. 1
Center For Grassland Studies Newsletter, Winter 2003, Volume 9, No. 1
Center for Grassland Studies: Newsletters
Planning for Bison Grazing on Native Rangeland by Kristin Miller, USDA Natural Resources Conservation Service Pooled Sales Add Value to Cull Cows by Rebekka Martin and Jana Beckman The Grass Dance UNL Offers Online Course in Turf Diseases Second National Conference on Grazing Lands Seed Dormancy – the Uncertainty in Native Grass Seeding Prairie Pines to Benefit UNL Programs by Steven Ress, Water Center, UNL Platte River Trust Begins Study of Birds Breeding in Grasslands by Felipe Chavez-Ramirez, Platte River Whooping Crane Maintenance Trust
Ard News December 2003
Agricultural Research Division: News and Annual Reports
CONTENTS:
Comments from the ARD Office Staff
Recognition of Junior Faculty for Excellence in Research
William G. Whitmore Student Travel Endowment
ARD-Administered Grants and Awards Programs
CSREES Appropriation for FY 2004
Searching for Collaborators
New or Revised Projects
Proposals Submitted for Federal Grants
Grants and Contracts Received October and November, 2003
Everyone A Learner, Everyone A Teacher: Report From The Transition To University Task Force, Rita Kean
Everyone A Learner, Everyone A Teacher: Report From The Transition To University Task Force, Rita Kean
University of Nebraska-Lincoln Administration: Reports, Papers, Publications, and Presentations
I. Transition to University Task Force: Purpose and Mission
The Transition to University Task Force was appointed in May 2003 by Senior Vice Chancellor for Academic Affairs Richard Edwards to review and assess the effectiveness of first-year undergraduate orientation programs and courses. This review was to result in a proposed framework or plan for coordinating and supporting these separate programs.
As a foundation for its deliberations the Task Force was instructed to review several recent reports that address the present and future state of the university. These included: A 2020 Vision, the First Year Learning Task Force Report (1999), the …
Body Mass Of Late Quaternary Mammals (Data Set), Felisa A. Smith, S. Kathleen Lyons, S.K. Morgan Ernest, Kate E. Jones, Kansas State University, Tamar Dayan, Pablo A. Marquet, James H. Brown, John P. Haskell
Body Mass Of Late Quaternary Mammals (Data Set), Felisa A. Smith, S. Kathleen Lyons, S.K. Morgan Ernest, Kate E. Jones, Kansas State University, Tamar Dayan, Pablo A. Marquet, James H. Brown, John P. Haskell
School of Biological Sciences: Faculty Publications
The purpose of this data set was to compile body mass information for all mammals on Earth so that we could investigate the patterns of body mass seen across geographic and taxonomic space and evolutionary time. We were interested in the heritability of body size across taxonomic groups (How conserved is body mass within a genus, family, and order?), in the overall pattern of body mass across continents (Do the moments and other descriptive statistics remain the same across geographic space?), and over evolutionary time (How quickly did body mass patterns iterate on the patterns seen today? Were the Pleistocene …
Presidential Address: Flavor Buds And Other Delights, Robin M. Overstreet
Presidential Address: Flavor Buds And Other Delights, Robin M. Overstreet
Harold W. Manter Laboratory of Parasitology: Faculty Publications
Presidential address at the 78th Annual Meeting, American Society of Parasitologists, August 2, 2003, Halifax, Nova Scotia, Canada, by Robin M. Overtsreet.
Understanding Blackbird Sensory Systems And How Repellent Applications Work, Scott J. Werner, Larry Clark
Understanding Blackbird Sensory Systems And How Repellent Applications Work, Scott J. Werner, Larry Clark
United States Department of Agriculture Wildlife Services: Staff Publications
We reviewed the learning processes and sensory capabilities of birds, with a special emphasis on chemical repellents and wildlife damage management. Repellents include several methods and devices used to manipulate behavior of birds in attempt to reduce damage or nuisance. Effective applications of chemical repellents to reduce bird damages are dependant upon an adequate understanding of the sensory modalities and modes of animal learning that are affected by a repellent. Chemical repellents can elicit withdrawal from specific or combined sensory stimuli or by producing learned avoidance via association between adverse postingestive effects and specific sensory cues. The application of repellents …
Gaca, The Response Regulator Of A Two-Component System, Acts As A Master Regulator In Pseudomonas Syringae Pv. Tomato Dc3000 By Controlling Regulatory Rna, Transcriptional Activators, And Alternate Sigma Factors, Asita Chatterjee, Yaya Cui, Hailian Yang, Alan Collmer, James R. Alfano, Arun K. Chatterjee
Gaca, The Response Regulator Of A Two-Component System, Acts As A Master Regulator In Pseudomonas Syringae Pv. Tomato Dc3000 By Controlling Regulatory Rna, Transcriptional Activators, And Alternate Sigma Factors, Asita Chatterjee, Yaya Cui, Hailian Yang, Alan Collmer, James R. Alfano, Arun K. Chatterjee
Department of Plant Pathology: Faculty Publications
Concerted investigations of factors affecting host-pathogen interactions are now possible with the model plant Arabidopsis thaliana and its model pathogen Pseudomonas syringae pv. tomato DC3000, as their whole genome sequences have become available. As a prelude to analysis of the regulatory genes and their targets, we have focused on GacA, the response regulator of a two-component system. The DC3000 gene was cloned by testing for the reversal of phenotypes of an Erwinia GacA– mutant. A GacA– mutant of DC3000 constructed by marker exchange produces much-reduced levels of transcripts of three alternate sigma factors: HrpL, required for the production of effector …
Agriculture At The Crossroads, John Owens
Agriculture At The Crossroads, John Owens
John Owens: Speeches and Appearances
What a pleasure it is to have this opportunity to welcome you all to this thirteenth annual Agriculture at the Crossroads Conference sponsored by the Nebraska AgRelations Council and the Department of Agricultural Economics here in the Institute of Agriculture and Natural Resources at the University of Nebraska- Lincoln.
Nebline, November/December 2003
Nebline, November/December 2003
NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County
ABC’s for Good Health because Every Woman Matters!
Stretch Your Food Dollar - Create-A-Casserole Chart
Preparing and Using Pine Cones For Decoration
Forcing Spring-Flowering Bulbs
Garden Guide
Choosing and Caring for Indoor Trees
Understanding Nebraska’s Open Burning Law
“Megaforces of Agriculture” Seminar
Storage Methods to Reduce Hay Losses
Fall is a Great Time to Control Winter Annual Weeds
Consider Stand Density, Weeds When Rotating Alfalfa
Thoroughly Modern Thanksgiving: Turkey Cooking Tips
Healthy Eating: Enjoy Nebraska Foods
Making Changes in Eating Behavior
Web Resources of the Month
Lines from Lynn
Household Hints: Holiday Stain Removal for Washable Fabrics
FCE Achievement Night …
Timber Damage By Black Bears, Dale L. Nolte, Kimberly K. Wagner, Andy Trent
Timber Damage By Black Bears, Dale L. Nolte, Kimberly K. Wagner, Andy Trent
United States Department of Agriculture Wildlife Services: Staff Publications
Consequences of Bear Damage Damage Management Bear Removal Silvicultural Practices Alternative Food Sources Alternative Approaches
Meeting Cereal Demand While Protecting Natural Resources And Improving Environmental Quality, Kenneth G. Cassman, Achim R. Dobermann, Daniel T. Walters, Haishun Yang
Meeting Cereal Demand While Protecting Natural Resources And Improving Environmental Quality, Kenneth G. Cassman, Achim R. Dobermann, Daniel T. Walters, Haishun Yang
Department of Agronomy and Horticulture: Faculty Publications
Agriculture is a resource-intensive enterprise. The manner in which food production systems utilize resources has a large influence on environmental quality. To evaluate prospects for conserving natural resources while meeting increased demand for cereals, we interpret recent trends and future trajectories in crop yields, land and nitrogen fertilizer use, carbon sequestration, and greenhouse gas emissions to identify key issues and challenges. Based on this assessment, we conclude that avoiding expansion of cultivation into natural ecosystems, increased nitrogen use efficiency, and improved soil quality are pivotal components of a sustainable agriculture that meets human needs and protects natural resources. To achieve …
Development Of Standard Methods To Estimate Manure Production And Nutrient Characteristics From Dairy Cattle, T. Nennich, J. H. Harrison, D. Meyer, W. P. Weiss, A. J. Heinrichs, R. L. Kincaid, W. J. Powers, Richard K. Koelsch, P. E. Wright
Development Of Standard Methods To Estimate Manure Production And Nutrient Characteristics From Dairy Cattle, T. Nennich, J. H. Harrison, D. Meyer, W. P. Weiss, A. J. Heinrichs, R. L. Kincaid, W. J. Powers, Richard K. Koelsch, P. E. Wright
Department of Agricultural and Biological Systems Engineering: Presentations and White Papers
Total collection data from many universities were pooled for statistical analyses to evaluate existing data from dairy animals and determine if one or more modifications were needed for Standard Table D384.1. Many of these studies were carried out to evaluate nutritional characteristics associated with different diets. The data collected were sufficient to evaluate total manure, total and volatile solids, and N excretion values. Some experiments had sufficient number of samples analyzed to evaluate P, K, Ca, Mg, Na, Cl, S, and micro-elements. Statistical analyses were conducted to determine if a single column value was appropriate and define the regression equations …