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A Moment Of Science Club, Alexis Gravagna, Dawson Eccles

Honors Program: Expanded Learning Clubs

A Moment of Science Club allows the youth to learn about science concepts through engaging in interesting science experiments.

"All About Africa Club", Laetitia Igiraneza Sinyigenga

Honors Program: Expanded Learning Clubs

This afterschool club introduces students in fourth and fifth grade to Africa. By using hand-on activities and PowerPoint Presentations, students will develop a better understanding of the map of Africa as well as cultural awareness.

Coal Char Affects Soil Ph To Reduce Ammonia Volatilization From Sandy Loam Soil, Dinesh Panday, Maysoon M. Mikha, Bijesh Maharjan

Department of Agronomy and Horticulture: Faculty Publications

Ammonia (NH₃) volatilization loss adversely affects N availability in soil-plant systems, reduces crop yield, and negatively impacts environment. Char (coal combustion residue), which contains up to 293 g kg⁻¹ total C by weight, has been shown to reduce NH₃ volatilization due to its considerably high surface area and cation exchange capacity. The NH₃ loss can be greatly affected by a shift in soil pH or urea hydrolysis. A 21-d laboratory study was conducted to evaluate the effects of char on soil pH, N transformations, and subsequent NH₃ volatilization in sandy loam soil. Two …

Genomic Analysis Of Igg Antibody Response To Common Pathogens In Commercial Sows In Health-Challenged Herds, Leticia P. Sanglard, Piggen Canada, Benny E. Mote, Philip Willson, John C.S. Harding, Graham S. Plastow, Jack C.M. Dekkers, Nick V.L. Serão

Department of Animal Science: Faculty Publications

Losses due to infectious diseases are one of the main factors affecting productivity in the swine industry, motivating the investigation of disease resilience-related traits for genetic selection. However, these traits are not expected to be expressed in the nucleus herds, where selection is performed. One alternative is to use information from the commercial level to identify and select nucleus animals genetically superior for coping with pathogen challenges. In this study, we analyzed the genetic basis of antibody (Ab) response to common infectious pathogens in health-challenged commercial swine herds as potential indicator traits for disease resilience, including Ab response to influenza …

Unl Emeriti And Retirees Association Newsletter, Fall 2020

UNL Emeriti and Retirees Association: Newsletters and Other Materials

University of Nebraska-Lincoln Emeriti and Retirees Association Newsletter, Fall 2020

Water Current, Volume 52, No. 3, Fall 2020

Water Current Newsletter

NWC Convenes August 3 Mini-Conference

Water and Public Safety

University Receives $5 million Gift to Create Program on Water, Climate and Health

Nebraska State And Federal Tax Issues: Opinions Of Rural Nebraskans, John C. Allen, Sam Cordes, Amy M. Smith, Matt Spilker, Amber Hamilton

Rural Futures Institute: Publications

Includes

Executive summary

Introduction

Methodology

Respondent profile

Findings

Nebraska Tax Issues

Federal Government Deficit Reduction

Federal Taxation Options

Federal Program Reduction Alternatives

Conclusions

Hog Barn Density And Location In U.S. And Nebraska, Elliott James Dennis

Extension Farm and Ranch Management News

There is strong local and national interest in adding hog barns to existing row crop operations. Declining on farm income over the past several years has accelerated this interest. Grain operations cite diversifying farm income, adding another family to the farm operation, and/or replace commercial fertilizer expense as the primary reasons for adding a hog barn.

While there is industry demand to increase hog contract growing, these agreements can possess significant benefits and risks to producers. This is the first of a four part series which will discuss some financial and legal implications of adding a hog barn to an …

Determinants Of Gluten-Free Diet Adoption Among Individuals Without Celiac Disease Or Non-Celiac Gluten Sensitivity, Kristina Arslain, Christopher Gustafson, Pratiksha Baishya, Devin Rose

Department of Agricultural Economics: Faculty Publications

Objectives: Gluten free (GF) foods are typically less nutritious and more expensive than their gluten-containing variants, yet people without a diagnosed gluten sensitivity continue to adopt this diet. There is a lack of research about what factors drive people without Celiac disease or non-Celiac gluten sensitivity to follow the GF diet. Methods: A nationally representative sample of 2982 US residents without a diagnosed gluten sensitivity were surveyed about their attitudes, perceptions, and experiences with the GF diet. Logistic regression was used to compare respondents who were currently avoiding or had avoided gluten previously (GF consumer) to respondents who had never …

Evaluating The Effect Of Non-Thermal Processing And Enzymatic Hydrolysis In Modulating The Antioxidant Activity Of Nebraskan Great Northern Beans, Madhurima Bandyopadhyay

Department of Food Science and Technology: Dissertations, Theses, and Student Research

Great Northern Beans (GNB), a major pulse crop of Nebraska, are a rich source of dietary proteins and has the potential to release peptides with beneficial biological properties upon enzymatic hydrolysis. Thermal processing, such as boiling, is the most common way to process beans; it makes the beans palatable and also improves the accessibility of the proteolytic enzymes. Heat treatments destroy the naturally present essential bioactive components in beans like phytochemicals and could be prevented using an alternative non-thermal process. High Pressure processing (HPP), a non-thermal process and the most used alternative to thermal processing, can influence the storage proteins …

Energy Metabolism In Jersey Cows: Improving Our Understanding Of Energy Requirements And Utilization, Dennis Morris

Department of Animal Science: Dissertations, Theses, and Student Research

Energy is the most limiting nutrient for high producing lactating dairy cows and improving our understand of factors affecting energy supply should improve our ability to estimate net energy of lactation (NE_L), milk production, and tissue accretion. To achieve this object, firstly, three experiments were completed to determine 1) maintenance energy requirements; 2) factors affecting heat production; and 3) the relationship between urinary N and energy excretion. Three additional experiments using lactating Jersey cows were completed to evaluate energy utilization of diets varying in 1) supply of Lys and His; 2) fatty acids (FA) and …

Functional Characterization Of Petiolule-Like Pulvinus (Plp) Gene In Abscission Zone Development In Medicago Truncatula And Its Application To Genetic Improvement Of Alfalfa, Juan Du, Shaoyun Lu, Maofeng Chai, Chuanen Zhou, Liang Sun, Yuhong Tang, Jaydeep Kolape, Zhaozhu Wen, Marjan Behzadirad, Tianxiu Zhong, Juan Sun, Yunwei Zhang, Zeng-Yu Wang

Department of Agronomy and Horticulture: Faculty Publications

Alfalfa (Medicago sativa L.) is one of the most important forage crops throughout the world. Maximizing leaf retention during the haymaking process is critical for achieving superior hay quality and maintaining biomass yield. Leaf abscission process affects leaf retention. Previous studies have largely focused on the molecular mechanisms of floral organ, pedicel and seed abscission but scarcely touched on leaf and petiole abscission. This study focuses on leaf and petiole abscission in the model legume Medicago truncatula and its closely related commercial species alfalfa. By analysing the petiolule-like pulvinus (plp) mutant in M. truncatula at phenotypic level (breakstrength and shaking …

Functional Characterization Of Petiolule-Like Pulvinus (Plp) Gene In Abscission Zone Development In Medicago Truncatula And Its Application To Genetic Improvement Of Alfalfa, Juan Du, Shaoyun Lu, Maofeng Chai, Chuanen Zhou, Liang Sun, Yuhong Tang, Jin Nakashima, Jaydeep Kolape, Zhaozhu Wen, Marjan Behzadirad, Tianxiu Zhong, Juan Sun, Yunwei Zhang, Zeng-Yu Wang

Nebraska Center for Biotechnology: Faculty and Staff Publications

Alfalfa (Medicago sativa L.) is one of the most important forage crops throughout the world. Maximizing leaf retention during the haymaking process is critical for achieving superior hay quality and maintaining biomass yield. Leaf abscission process affects leaf retention. Previous studies have largely focused on the molecular mechanisms of floral organ, pedicel and seed abscission but scarcely touched on leaf and petiole abscission. This study focuses on leaf and petiole abscission in the model legume Medicago truncatula and its closely related commercial species alfalfa. By analysing the petiolule-like pulvinus (plp) mutant in M. truncatula at phenotypic level …

Food System And Water–Energy–Biodiversity Nexus In Nepal: A Review, Roshan Subedi, Madhav Karki, Dinesh Panday

Department of Agronomy and Horticulture: Faculty Publications

Water, energy, and biodiversity are essential components for building a sustainable food system in a developing country like Nepal. Green Revolution technologies and the package of practices largely ignored the role of ecosystem services, leaving a large population of small farmers’ food- and nutrition-insecure. Biodiversity, especially, agrobiodiversity is in decline and this vital cross-cutting element is less discussed and interlinked in nexus literature. The interlinking food system with water–energy–biodiversity nexus, therefore, is essential to achieve a resilient food system. It ensures the vital structures and functions of the ecosystem on which it is dependent are well protected in the face …

Nebline, August 2020

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Be an Active Family with Outdoor Activities

EXTENSION OFFICE OPEN

Recipes of the month

What You Need to Know About Having a Well Drilled

Almost Time for Fall Lawn Seeding

Chiggers: Itching in all the Wrong Places

Collect – Share – Practice: Family Emergency Communication Plans

August Blooming Perennial Flowers

Garden Guide: Things to Do This Month

Creating Reading Routines During the Summer Months

HEART OF 4-H

4-H Youth and Volunteers Sew 1,789 Hats and Masks for Bryan Health

4-H’ers Problem Solve Real-Life Situations at County Life Challenge

Virtual State Public Speaking Contest Results

State Fair to Focus on Showcasing …

Detection Of Food Proteins In Human Serum Using Mass Spectrometry Methods, Abigail S. Burrows

Department of Food Science and Technology: Dissertations, Theses, and Student Research

Allergenic peanut proteins are highly resistant to digestion and are detectable by immunoassays after gastrointestinal digestion. The application of liquid chromatography-tandem mass spectrometry (LC-MS/MS) methods for in vivo detection of peptides originating from allergenic food proteins has not been thoroughly studied. The aim of this work was to develop an in vivo detection method for peanut proteins in serum using LC-MS/MS. The method(s) were validated by analyzing subject serum collected after peanut consumption.

Three de-complexation strategies were evaluated including (1) MS acquisition settings (i.e. inclusion, exclusion lists), (2) commercial depletion kits, and (3) organic solvent fractionation by discovery LC-MS/MS. Overall, …

Feral Swine, Michael P. Glow, Nathan P. Snow, Kurt C. Vercauteren

Wildlife Damage Management Technical Series

Feral swine (Sus scrofa; Figure 1), also known as feral hogs, feral pigs, wild pigs, wild boar, or other similar derivations, are a non-native species considered to be one of the most destructive invasive terrestrial vertebrates in North America. While feral swine populations remained relatively small and confined in the continental United States following initial introductions by European explorers during the 15th century, substantial range expansion has occurred across every geographical region of the United States (Figure 2). This expansion has primarily been attributed to human-mediated movements, predominately for the purpose of establishing populations for recreational hunting, and facilitated by …

Effects Of Char On Nitrogen Management In Agricultural Soils Of Semi-Arid Western Nebraska, Dinesh Panday

Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research

Soils in western Nebraska are characterized by low soil organic C due to semi-arid environment in the region and further aggravated by disruption of soil aggregates and rapid C decomposition from intensive tillage, erosion, and frequent droughts. Proper management of soil C may improve soil properties, reduce N losses, and subsequently improve crop yields in this low C soil and low moisture condition. This dissertation focuses on C-rich coal char (henceforth “char”) as a potential strategy to overcome the existing problem of low C in semi-arid region. Char is an industrial by-product, resulting from inefficient coal burning during sugar beet …

Characterization Of Protein And Fat In Dairy Feeds And Implications On Digestibility And Milk Composition, Kassidy Kate Buse

Department of Animal Science: Dissertations, Theses, and Student Research

A variety of feedstuffs are used to comprise dairy rations, each with their own nutritional contributions. In order to best utilize these feedstuffs to maximize production, characterization of their chemical composition is needed. Through the use of both in vitro and in situ methods, not only can the composition of the feed be determined, but also its digestibility. Also, because of the important role they play in human health, omega 3 fatty acids have received increasing attention. Most individuals consuming Western diets do not meet the recommended requirement for omega 3 fatty acids, and one way to improve that is …

Influence Of Strategic Supplementation And Genetic Potential For Milk Yield On Forage Digestibility, Amino Acid Utilization, And Livestock Production, Tasha M. King

Department of Animal Science: Dissertations, Theses, and Student Research

When consuming low-quality forages or at times when nutrient demands are high, ruminants may be unable to meet these requirements resulting in a state of negative energy balance. With feed costs contributing a large portion of production costs, providing dietary nutrients to maintain energy balance must be done so strategically. Additionally, producers must ensure consistent reproductive performance and offspring weaned to maintain a successful livestock enterprise. The objective of these studies was to evaluate the effect of glucogenic precursor supplementation and milk yield on forage digestibility, amino acid utilization, and livestock production. In experiment 1, a metabolism study was conducted …

Consumer Attitudes, Knowledge, And Behavior: Understanding Gluten Avoidance And Point-Of-Decision Prompts To Increase Fiber Consumption, Kristina Arslain

Department of Food Science and Technology: Dissertations, Theses, and Student Research

Understanding consumer food behavior is important for creating effective health programs and policies that address obesity. In this thesis, two topics of consumer food behavior are explored: understanding gluten avoidance and the use of point-of-decision prompts (PDP) to increase the purchase of healthier food choices. In this first topic, nationally representative data was collected on people’s gluten-free (GF) experience and perceptions. It was found that people were more likely to avoid gluten if they believed the (GF) diet was healthier than a gluten-containing diet and if they were recommended to try the diet. The second topic studies the influence of …

Agronomic Performance And Cooking Quality Characteristics For Slow-Darkening Pinto Beans, Phillip N. Miklas, Juan M. Osorno, Bernardo Chaves, Karen A. Cichy

United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications

Slow-darkening (SD) pinto beans (Phaseolus vulgaris L.) possess a desirable new trait, conditioned by the recessive sd gene, that slows seed coat darkening under delayed harvest and under storage. The effect sd may have on performance needs investigation. We examined agronomic performance and cooking quality of SD pinto beans. There were 30 (15 SD and 15 regular darkening [RD]) recombinant inbred lines (RILs) from each of two biparental inbred populations. The 60 RILs were tested across three locations in North Dakota andWashington. In addition, advanced SD and RD pinto breeding lines were tested in trials from 2010 to 2012 and …

Description Of Baetao-Manteiga 41 And ‘Yunguilla’ Superior Andean Common Beans For Tanzanian Production Environments, S. Nchimbi Msolla, Phillip N. Miklas, D. Fourie, M. Kilango, T. Porch

United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications

An international effort was initiated with the evaluation of a diverse set of largeseeded Andean common beans (Phaseolus vulgaris L.), the Andean Diversity Panel, in sub-Saharan Africa. Several entries in the panel have been selected for extensive characterization on the basis of high performance acrossmultiple location × year trials in Tanzania—conducted both on station and on farm. Baetao- Manteiga 41, tested asADP-190, has a commercialKablanketi (light purple speckled) seed type, and ‘Yunguilla’, tested as ADP-447, has a commercial Calima (red mottled) seed type. Both lines exhibited yield stability, vigorous growth under low fertility conditions, angular leaf spot resistance, andmoderate …

The Gut Microbiome And Xenobiotics: Identifying Knowledge Gaps, Vicki L. Sutherland, Charlene A. Mcqueen, Donna Mendrick, Donna Gulezian, Carl Cerniglia, Steven Foley, Sam Forry, Sangeeta Khare, Xue Liang, Jose E. Manautou, Donald Tweedie, Howard A. Young, Alexander V. Alekseyenko, Frank Burns, Rod Dietert, Alan Wilson, Connie Chen

United States Public Health Resources

There is an increasing awareness that the gut microbiome plays a critical role in human health and disease, but mechanistic insights are often lacking. In June 2018, the Health and Environmental Sciences Institute (HESI) held a workshop, "The Gut Microbiome: Markers of Human Health, Drug Efficacy and Xenobiotic Toxicity" (https://hesiglobal.org/event/the-gut-microbiome-workshop) to identify data gaps in determining how gut microbiome alterations may affect human health. Speakers and stakeholders from academia, government, and industry addressed multiple topics including the current science on the gut microbiome, endogenous and exogenous metabolites, biomarkers, and model systems. The workshop presentations and breakout group discussions formed the …

Multi-Omics: Differential Expression Of Ifn-Γ Results In Distinctive Mechanistic Features Linking Chronic Inflammation, Gut Dysbiosis, And Autoimmune Diseases, Heekyong R. Bae, Patrick S. C. Leung, Deborah L. Hodge, John M. Fenimore, Seon Min Jeon, Vishal Thovarai, Amiran Dzutsev, Andrew A. Welcher, Michael Boedigheimer, Michael A. Damore, Myung Sook Choi, Richard A. Fravell, Giorgio Trinchieri, M. Eric Gershwin, Howard A. Young

United States Public Health Resources

Low grade, chronic inflammation is a critical risk factor for immunologic dysfunction including autoimmune diseases. However, the multiplicity of complex mechanisms and lack of relevant murine models limit our understanding of the precise role of chronic inflammation. To address these hurdles, we took advantage of multi-omics data and a unique murine model with a low but chronic expression of IFN-γ, generated by replacement of the AU-rich element (ARE) in the 3’ UTR region of IFN-γ mRNA with random nucleotides. Herein, we demonstrate that low but differential expression of IFN-γ in mice by homozygous or heterozygous ARE replacement triggers distinctive gut …

Principal Wellness: Principals’ Managing Their Wellbeing, Leah Richardson

College of Education and Human Sciences: Dissertations, Theses, and Student Research

Principals continue to search for the formula with the power to strengthen their leadership skills that will have an impact on achievement. Principals addressing their wellbeing is a strategy that can benefit the effectiveness of the use of their leadership skills. The purpose of this study was to describe principal wellness through the literature on the topic and to provide strategies for principals to manage their wellness. The review of the research and literature addressed principal wellness and included topics such as: principals working in isolation, developing healthier habits to minimize adverse health impacts on principals, engaging and modeling self-care, …

Metabolic Benefits Of Plant-Based N-3 Polyunsaturated Fatty Acids On Brown Thermogenesis, Kyung Ho Park

Department of Nutrition and Health Sciences: Dissertations, Theses, and Student Research

There are two essential fatty acids for humans, a-linolenic acid (ALA) and linoleic acid (LA), which should be taken from foods to maintain health. Once incorporated into cells, ALA and LA, which are omega-3 poly unsaturated fatty acid (n-3 PUFA) and n-6 PUFA respectively, undergo elongation and desaturation to generate longer and more unsaturated fatty acids influencing inflammation and immunological responses. Numerous studies showed a dietary reduction of n-6/n-3 PUFA ratio improves cardiovascular health, inflammation, and insulin resistance. Fish oil, the main resource for n-3 PUFA, is shown to increase these health benefits. In our lab, we investigated the efficacy …

Soil-Nitrogen, Potentially Mineralizable-Nitrogen, And Field Condition Information Marginally Improves Corn Nitrogen Management, Jason Clark, Fabián G. Fernández, Kristen S. Veum, James J. Camberato, Paul R. Carter, Richard Ferguson, David W. Franzen, Daniel E. Kaiser, Newell R. Kitchen, Carrie A.M. Laboski, Emerson Nafziger, Carl J. Rosen, John E. Sawyer, John F. Shanahan

Department of Agronomy and Horticulture: Faculty Publications

Anaerobic potentially mineralizable nitrogen (PMN) combined with preplant nitrate test (PPNT) or pre-sidedress nitrate test (PSNT) may improve corn (Zea mays L.) N management. Forty-nine corn N response studies were conducted across the U.S. Midwest to evaluate the capacity of PPNT and PSNT to predict grain yield, N uptake, and economic optimal N rate (EONR) when adjusted by soil sampling depth, soil texture, temperature, PMN, and initial NH₄–N from PMN analysis. Pre-plant soil samples were obtained for PPNT (0- to 30-, 30- to 60-, 60- to 90-cm depths) and PMN (0- to 30-cm depth) before corn planting …

A Survey Of Dairy-Goat Keeping In Zanzibar, Tiffanie Stone, Charles A. Francis, L. O. Eik

Department of Agronomy and Horticulture: Faculty Publications

Dairy goats with improved genetics for milk production were recently introduced onto small-scale farms in Zanzibar through governmental and non-governmental projects. These projects were meant to support small-scale farmers by improving both income and household nutrition through milk production. No follow up had been conducted to understand what effects dairy goat keeping had on these small-scale farms, or how they could be improved. A survey of 193 dairy goat farmers in Zanzibar was conducted, including 30% and 60% of all dairy goat farmers on Unguja and Pemba, the two largest islands, respectively. The objective was to understand the impact keeping …

Effects Of Ndf Digestibility On Lactating Jersey Cows: Observed And Modeled Performance, Kirby Craig Krogstad

Department of Animal Science: Dissertations, Theses, and Student Research

Improving the digestibility of fiber and our understanding of how to feed it will optimize the ruminants’ niche in our society, which is to convert human inedible products to high quality protein in the form of meat and milk. Neutral detergent fiber (NDF) digestibility has been studied and modeled for decades, but it is increasingly important as livestock production is scrutinized for resource use and sustainability. Increasing the amount of NDF fed and improving models of NDF digestibility will improve sustainability by increasing the precision at which we feed livestock which results in less nutrient and greenhouse gas (GHG) emissions. …