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Articles 10831 - 10860 of 10898
Full-Text Articles in Entire DC Network
Ec974 Nature's Spring Tonics
University of Nebraska-Lincoln Extension: Historical Materials
Extension Circular 974 explains why early pioneers felt the need to use spring tonics and why an adequate diet eliminates the need for these. It goes on to talk about the benefits of eating vegetables and eating healthier.
List Of Available Publications, July 1, 1925, Nebraska Agricultural Experiment Station
List Of Available Publications, July 1, 1925, Nebraska Agricultural Experiment Station
Nebraska Agricultural Experiment Station: Historical Circulars
Publications of the Agricultural Experiment Station and the Agricultural Extension Service are sent free to all persons requesting them.
Ec228 Farm Slaughter Of Hogs, W. M. Loeffel
Ec228 Farm Slaughter Of Hogs, W. M. Loeffel
University of Nebraska-Lincoln Extension: Historical Materials
Extension Circular 228 discusses the farm slaughter of hogs.
Tuberculosis Of Swine, L. Van Es
Tuberculosis Of Swine, L. Van Es
Nebraska Agricultural Experiment Station: Historical Circulars
The tuberculosis of swine constitutes a definite and very interesting section of the general problem of the tuberculoses of warm-blooded animals. No one section of this general tuberculosis problem can be adequately solved without regard to all the other sections into which it may be divided. The disease in swine is perhaps the most outstanding example which illustrates this point. This animal, extremely susceptible to tuberculous disease, but without a type of infection specifically its own, derives its infection by contact with any of the types of tuberculosis of warm-blooded animals.
Chapter Five: Agriculture Comes Into Its Own, Robert Crawford
Chapter Five: Agriculture Comes Into Its Own, Robert Crawford
These Fifty Years: A History of the College of Agriculture of the University of Nebraska
IT MAY be said that it took eighteen years to lay the foundation of agricultural instruction and research in Nebraska, and another eighteen years to build on this foundation. The eighteen years beginning about 1890 marked a period of great development for the Industrial College as well as the University itself. A School of Agriculture was early established and in a comparatively few years began to number its students in the hundreds. What the agricultural department of the Industrial College had heretofore lacked in numbers, this secondary school supplied. For the first time, the college farm began to be regarded …
Circular 25, Tuberculosis Of Swine, 1925
Circular 25, Tuberculosis Of Swine, 1925
University of Nebraska Historical Extension: Bulletin
Circular 25, Tuberculosis of Swine, 1925
Bulletin 208, Hog Prices, 1925
Bulletin 208, Hog Prices, 1925
University of Nebraska Historical Extension: Bulletin
Bulletin 208, Hog Prices, 1925
Circular 27, List Of Available Publications, 1925
Circular 27, List Of Available Publications, 1925
University of Nebraska Historical Extension: Bulletin
Circular 27, List of Available Publications, 1925
Absorption Of Nutrients From Subsoil In Relation To Crop Yield, John W. Crist, J. E. Weaver
Absorption Of Nutrients From Subsoil In Relation To Crop Yield, John W. Crist, J. E. Weaver
Department of Agronomy and Horticulture: Faculty Publications
Investigations of the development of root systems of native and crop plants have been pursued for a number of years at the University of Nebraska. The gradual intensification of this work has led to a type of experimentation designed to discover the nature of the activities of roots at great depths in relation to absorption of water and nutrients. In the present investigation the effects of absorption of nutrients from deep levels upon quantity and quality of yield were determined. Studies on the amounts of water and nitrates removed by crops from various soil levels were begun in i919, but …
Range And Pasture Management, J. E. Weaver
Range And Pasture Management, J. E. Weaver
Department of Agronomy and Horticulture: Faculty Publications
Sampson's range and pasture management is an excellent example of the application of the principles of ecology to the solution of economic problems. In grazing experiments it is of equal importance to know what is happening to the stock and to the vegetation. This emphasizes the fact, which ecologists are coming more and more to recognize, that animals, both wild and domesticated, have a proper place in the environment and that they play an important role in modifying the vegetational development. This volume consists largely of first-hand information obtained by the author during fifteen years of intensive pasture investigations for …
Bovine Tuberculosis, L. Van Es
Bovine Tuberculosis, L. Van Es
Nebraska Agricultural Experiment Station: Historical Circulars
Tuberculosis affects all species of domestic mammals although with different degrees of intensity and frequency. Cattle and swine furnish the greatest number of cases.
Circular 23, Bovine Tuberculosis, 1924
Circular 23, Bovine Tuberculosis, 1924
University of Nebraska Historical Extension: Bulletin
Circular 23, Bovine Tuberculosis, 1924
Ec224 Synopsis Of The Diseases Of Swine
Ec224 Synopsis Of The Diseases Of Swine
University of Nebraska-Lincoln Extension: Historical Materials
Extension Circular 224 is a poster demonstrating the synopsis of the diseases of swine.
Ec950 Meals For All Occasions
University of Nebraska-Lincoln Extension: Historical Materials
Extension circular 950 provides basic information on for nutritional requirements and quantity requirements for large meals for all occasions. This circular specifically discusses picnics, community dinners, and harvest meals.
Circular 19, State Wide Activities Of The College Of Agriculture, 1923
Circular 19, State Wide Activities Of The College Of Agriculture, 1923
University of Nebraska Historical Extension: Bulletin
Circular 19, State Wide Activities of the College of Agriculture, 1923
Bulletin 183, Experiments With Poisoned Baits For Grasshoppers, 1923
Bulletin 183, Experiments With Poisoned Baits For Grasshoppers, 1923
University of Nebraska Historical Extension: Bulletin
Bulletin 183, Experiments with Poisoned Baits for Grasshoppers, 1923
Bulletin 186, Potato Diseases In Nebraska, 1923
Bulletin 186, Potato Diseases In Nebraska, 1923
University of Nebraska Historical Extension: Bulletin
Bulletin 186, Potato Diseases in Nebraska, 1923
State Wide Activities Of The College Of Agriculture, Nebraska Agricultural Experiment Station
State Wide Activities Of The College Of Agriculture, Nebraska Agricultural Experiment Station
Nebraska Agricultural Experiment Station: Historical Circulars
The College of Agriculture carries the message of better farming to every corner of the State.
Circular 18, 100 Worth While Accomplishments Of The College Of Agriculture The Past Two Years, 1922
Circular 18, 100 Worth While Accomplishments Of The College Of Agriculture The Past Two Years, 1922
University of Nebraska Historical Extension: Bulletin
Circular 18, 100 Worth While Accomplishments of the College of Agriculture the Past Two Years, 1922
Development And Activities Of Roots Of Crop Plants: A Study In Crop Ecology, J. E. Weaver, Frank C. Jean, John W. Crist
Development And Activities Of Roots Of Crop Plants: A Study In Crop Ecology, J. E. Weaver, Frank C. Jean, John W. Crist
Department of Agronomy and Horticulture: Faculty Publications
Introduction
I. INVESTIGATIONS AT PERU, NEBRASKA, IN 1919.
University No. 21 oats, Avena sativa
Swedish Select oats, Avena sativa
Durum wheat, Triticum durum
Marquis wheat, Triticum aestivum
Manchuria barley, Hordeum vulgare
Corn, Zea mays indentata
Earlier investigations of corn
Potato, Solanum tuberosum
Earlier investigations of potatoes
Comparison of root systems
Environmental conditions of growth
Summary of root development
II. INVESTIGATIONS AT LINCOLN, NEBRASKA, IN 1919 AND 1920.
Oats, Avena sativa
Barley, Hordeum vulgare
Wheat, Triticum aestivum
Alfalfa, Medicago sativa
Sweet clover, Melilotus alba
Comparison of root systems
III. INVESTIGATIONS AT PHILLIPSBURG, KANSAS, IN 1920.
Oats, Avena sativa
Barley, Hordeum vulgare …
Bulletin 177, Nebraska Tractor Tests, 1921
Bulletin 177, Nebraska Tractor Tests, 1921
University of Nebraska Historical Extension: Bulletin
Bulletin 177, Nebraska Tractor Tests, 1921
Bulletin 178, Winter Wheat Seed-Bed Preparation, 1921
Bulletin 178, Winter Wheat Seed-Bed Preparation, 1921
University of Nebraska Historical Extension: Bulletin
Bulletin 178, Winter Wheat Seed-bed Preparation, 1921
Bulletin 175, Experimental Hog Feeding, 1920
Bulletin 175, Experimental Hog Feeding, 1920
University of Nebraska Historical Extension: Bulletin
Bulletin 175, Experimental Hog Feeding, 1920
Bulletin 172, Spring Grains In Western Nebraska, 1919
Bulletin 172, Spring Grains In Western Nebraska, 1919
University of Nebraska Historical Extension: Bulletin
Bulletin 172, Spring Grains in Western Nebraska, 1919
Bulletin 169, Forage Crops, 1918
Bulletin 169, Forage Crops, 1918
University of Nebraska Historical Extension: Bulletin
Bulletin 169, Forage Crops, 1918
Bulletin 168, Sugar-Saving Substitutes In Ice Cream, 1918
Bulletin 168, Sugar-Saving Substitutes In Ice Cream, 1918
University of Nebraska Historical Extension: Bulletin
Bulletin 168, Sugar-saving Substitutes in Ice Cream, 1918
Relation Of Size Of Seed And Sprout Value To The Yield Of Small Grain Crops, T. A. Kiesselbach, C. A. Helm
Relation Of Size Of Seed And Sprout Value To The Yield Of Small Grain Crops, T. A. Kiesselbach, C. A. Helm
Nebraska Agricultural Experiment Station: Historical Research Bulletins
A superior yielding power has frequently been attributed to the extra large seed. Since the seeds of any given crop commonly differ markedly in size, it is of importance from the standpoint of crop production to know the extent to which this difference in size may affect the yield of the crop produced. The following experiments have been conducted for the purpose of contributing further to the information upon this subject.
Research Bulletin 11, Relation Of Size Of Seed And Sprout Value To The Yield Of Small Grain Crops, 1917
University of Nebraska Historical Extension: Bulletin
Research Bulletin 11, Relation of Size of Seed and Sprout value to the Yield of Small Grain Crops, 1917
Bulletin 158, Why, When, And How To Spray, 1917
Bulletin 158, Why, When, And How To Spray, 1917
University of Nebraska Historical Extension: Bulletin
Bulletin 158, Why, When, and How to Spray, 1917
Transpiration As A Factor In Crop Production, T. A. Kiesselbach
Transpiration As A Factor In Crop Production, T. A. Kiesselbach
Nebraska Agricultural Experiment Station: Historical Research Bulletins
The object of experiments reported in this bulletin has been to determine principles according to which water is used by crops. In many agricultural districts, water is frequently a seriously limiting factor in crop production. It has been thought that some means might be devised through a correct understanding of the principles involved, whereby economy in the use of water in farm practice could be increased. In this effort there are two chief points of attack, namely, (1) adjusting the external factors to the needs of the plant, and (2) selecting plants adapted to the conditions.