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Articles 781 - 810 of 2098
Full-Text Articles in Entire DC Network
Program Development And Implementation For South Carolina Youth Through Expanded Food And Nutrition Education Program (Efnep), Katherine Cason, Kattia Blanco, Joyce Senior, Jillian Clinton, Matt Francis, Christen King, Ashley Knight, Courtney Lee, Ana-Lisa Patterson, Katherine Smith, Amanda Wells, Griffin Wynkoop
Program Development And Implementation For South Carolina Youth Through Expanded Food And Nutrition Education Program (Efnep), Katherine Cason, Kattia Blanco, Joyce Senior, Jillian Clinton, Matt Francis, Christen King, Ashley Knight, Courtney Lee, Ana-Lisa Patterson, Katherine Smith, Amanda Wells, Griffin Wynkoop
Focus on Creative Inquiry
The Expanded Food Nutrition and Education Program (EFNEP) is a federally-funded program that aims at informing and educating limited-resource children, youth, and families in developing and maintaining a nutritionally sound diet, and a physically active lifestyle. Many of the intervention programs implemented through Youth EFNEP are created to be part of an existing school curriculum or as an after-school program. Currently, few programs exist that allow for easy transferability of these already existing curriculums to a summer camp setting.Therefore, the purpose of our Creative Inquiry was to develop the students' abilities to design and implement a Nutrition Education program for …
International Health & Hispanic Culture, Emily Blackshire, Jardin Dogan, Jada Jones, Thomas Offerle, Elizabeth Villegas, Ainsley Wingard, Chelsea Frasier, Eandra Hall, Nigel Jones, Andrea Rojas, Katelyn Ragland, Kendyl Williams
International Health & Hispanic Culture, Emily Blackshire, Jardin Dogan, Jada Jones, Thomas Offerle, Elizabeth Villegas, Ainsley Wingard, Chelsea Frasier, Eandra Hall, Nigel Jones, Andrea Rojas, Katelyn Ragland, Kendyl Williams
Focus on Creative Inquiry
This research project will focus on the interrelations between health and culture in the Hispanic countries and their impact on individuals and communities. The research will explore medical diseases and conditions, people's traditions, beliefs, and perceptions related to health issues, home remedies, behavior change, family and community, doctor-patient relationship, and social aspects of public health. Students will have the opportunity to participate in service learning projects to help Hispanic communities and collect data for their research projects.
Evaluating The Nutritional Risk Of Older Adults Participating In The South Carolina Older Americans Act, Maciel Ugalde, Katherine L. Carson, Cheryl Dye, Vivian Haley-Zitlin
Evaluating The Nutritional Risk Of Older Adults Participating In The South Carolina Older Americans Act, Maciel Ugalde, Katherine L. Carson, Cheryl Dye, Vivian Haley-Zitlin
Graduate Research and Discovery Symposium (GRADS)
Older Americans Act (OAA) services are designed to help older adults maintain maximum independence in their homes and communities and to promote a continuum of care for the vulnerable elderly. Monitoring nutrition status of Area Agencies on Aging clients will help identify those at high nutritional risk for poor health outcomes and the factors contributing to that risk. This assessment will inform the development of strategies to enhance delivery of food and nutrition services to those with the greatest need. The purpose of this study is to determine population “hot spots†of high nutritional risk and their association with demographic …
The Effect Of A Target Bite Count And Plate Size On Food Intake., Phillip W. Jasper, James N. Salley, Adam Hoover, Eric R. Muth
The Effect Of A Target Bite Count And Plate Size On Food Intake., Phillip W. Jasper, James N. Salley, Adam Hoover, Eric R. Muth
Graduate Research and Discovery Symposium (GRADS)
The purpose of this study was to determine if an instruction to take fewer bites than typically taken, would reduce intake and overcome the known environmental cue of plate size. In a previous study, fifty-five participants (34F) ate ad libitum macaroni and cheese in groups of four, either from a small plate or a large plate. They ate 111±35g with 12±4 bites from the small plate, and 195±111g with 20± 6 bites from the large plate. The current study employed the same paradigm. Sixty participants (33F) were given bite count feedback and were instructed to take only 12 bites, while …
Spring 2015 Hehd Research Forum Program, Clemson University
Spring 2015 Hehd Research Forum Program, Clemson University
Health, Education and Human Development Awards
No abstract provided.
Neurochemistry Of Attention-Deficit/Hyperactivity Disorder (Adhd), Mikaela B. Conley, Carter R. Ellis, Lloren M. Hile, Connor J. Mairena, Sydney L. Moseley, Thomas J. Wert
Neurochemistry Of Attention-Deficit/Hyperactivity Disorder (Adhd), Mikaela B. Conley, Carter R. Ellis, Lloren M. Hile, Connor J. Mairena, Sydney L. Moseley, Thomas J. Wert
Focus on Creative Inquiry
There are numerous books about Attention-Deficit/Hyperactivity Disorder (ADHD) on the market. These books range from being very nontechnical, geared towards elementary educators and parents, to highly technical, geared towards medical and mental health professionals. To complicate matters further, the manner in which ADHD is defined and diagnosed has recently changed with the release of the DSM-V in 2013, which makes even relatively recent texts out-of-date. This Creative Inquiry project involves research into the most recent data on the neurochemistry behind what causes ADHD and comorbid conditions, as well as the neurochemistry of how drugs used to treat these conditions work …
Bold Ideas For The 4th H In 4-H: Teen Identified Concerns And Actions, Virginia Brown, Bonnie Braun, Joanne Leatherman
Bold Ideas For The 4th H In 4-H: Teen Identified Concerns And Actions, Virginia Brown, Bonnie Braun, Joanne Leatherman
Journal of Youth Development
This article summarizes a literature review; teen- identified health concerns and issues; and teen bold ideas for actions. Findings from the National 4-H Council and Molina Healthcare Teens Take on Health initiative are provided and implications for 4-H programming tied to the new Cooperative Extension National Framework for Health and Wellness are addressed. The article is intended as background for Extension educators, volunteers and administrators as they review the 4-H Healthy Living Mission Mandate, learn what mattered to teens and consider how to incorporate the findings into state and local 4-H youth development programming
The Tiger Vol. 109 Issue 18 2015-03-31, Clemson University
The Tiger Vol. 109 Issue 18 2015-03-31, Clemson University
Tiger Newspapers 2015
No abstract provided.
Staff Senate Minutes, 2015 March 10, Clemson University
Staff Senate Minutes, 2015 March 10, Clemson University
Staff Senate Minutes
No abstract provided.
The Tiger Vol. 109 Issue 10 2015-02-19, Clemson University
The Tiger Vol. 109 Issue 10 2015-02-19, Clemson University
Tiger Newspapers 2015
No abstract provided.
The Tiger Vol. 109 Issue 5 2015-01-29, Clemson University
The Tiger Vol. 109 Issue 5 2015-01-29, Clemson University
Tiger Newspapers
No abstract provided.
Supplemental Schedules For The Year Ended June 30, 2015, Clemson University Controller's Office
Supplemental Schedules For The Year Ended June 30, 2015, Clemson University Controller's Office
Supplemental Schedules
No abstract provided.
Upic Magazine, Issue 4, Center For Career And Professional Development
Upic Magazine, Issue 4, Center For Career And Professional Development
UPIC Magazine
Every semester, undergraduate students from every major and staff from every part of Clemson University join together through UPIC internships. These paid internships grant students real, on the job experience in professional fields and offer staff a chance to mentor some of Clemson’s most brilliant students.
To find out more about the UPIC Program, visit career.clemson.edu/internship_programs
UPIC is part of Clemson’s Center for Career and Professional Development
Supplemental Schedules For The Year Ended June 30, 2014, Clemson University
Supplemental Schedules For The Year Ended June 30, 2014, Clemson University
Annual Comprehensive Financial Report
No abstract provided.
Avs Corner, January 2015, Allison Millican, Casey Wheeler, Emily Cook, Jennifer Lantzer, Karen Taylor, Megan Kelley, Tina Rowland, Johanna Johnson
Avs Corner, January 2015, Allison Millican, Casey Wheeler, Emily Cook, Jennifer Lantzer, Karen Taylor, Megan Kelley, Tina Rowland, Johanna Johnson
AVS Corner
No abstract provided.
President's Report Card - July 2015, Clemson University
President's Report Card - July 2015, Clemson University
President's Reports to the Board of Trustees
No abstract provided.
Camp’S Sneaky Potential: Life Skills Wrapped In Community, Gwynn Powell, Kabelo Malefane
Camp’S Sneaky Potential: Life Skills Wrapped In Community, Gwynn Powell, Kabelo Malefane
ACA National Camp Research Forum Abstracts
No abstract provided.
Hand Hygiene Promotion: An Essential Strategy For Preventing Foodborne Disease In Elementary Schools, Zhangqi Wang
Hand Hygiene Promotion: An Essential Strategy For Preventing Foodborne Disease In Elementary Schools, Zhangqi Wang
All Theses
Student absenteeism is a pervasive problem in the United States, causing a number of educational, economic, and institutional problems. Hand-hygiene interventions have been reported to be a method for reducing illness-associated student absenteeism. As an increasing number of schools offer self-service, including salad bars and bowls of whole fresh fruit, opportunities for the transmission of foodborne pathogens via hands could possibly increase illness-associated student absenteeism. To address this problem, we conducted a two-phase study. First, we conducted a systematic literature review to evaluate peer-reviewed studies (N=24) that reported an association between hand hygiene interventions and illness-associated absenteeism reduction in elementary …
Clemson Commencement Program, December 2014, Clemson University
Clemson Commencement Program, December 2014, Clemson University
Clemson Commencement Programs
No abstract provided.
Microanalysis Of Polymer Chain Diffusion In Heat Seals, Russell Cooper
Microanalysis Of Polymer Chain Diffusion In Heat Seals, Russell Cooper
All Theses
Heat sealing is an integral method for the closure and protection of packaging. Previous work has shown that seal strength is developed by the interdiffusion of polymer chains within heat seals. Heat seals were made between two dissimilar materials. Poly(ethylene-co-acrylic acid) (EAA) was heat sealed to ionomer. Diffusion within the EAA-ionomer heat seals was estimated. The diffusion estimates were then related to resulting seal strength in the EAA-ionomer sealant system. Heated tooling sealing was utilized to make heat seals at 40 psi (275.79 kPa), 0.5 seconds, and a range of temperatures between 180˚F (82.22˚C) and 300˚F (148.89˚C). Scanning electron microscopy …
The Effects Of Chlorine Dioxide Gas On The Sensory Properties Of Whole Tomatoes, Christopher Gottilla
The Effects Of Chlorine Dioxide Gas On The Sensory Properties Of Whole Tomatoes, Christopher Gottilla
All Theses
This experiment sought to measure the changes in sensory quality that occur in tomatoes as the result of chlorine dioxide gas treatment. Tasti-Lee tomatoes (VFFF Hybrid #5755) were treated with two different levels of chlorine dioxide gas (10mg and 50mg of ClO2-forming material per kg of tomato) utilizing sachets. Testing compared the treated tomatoes and an untreated control group. These tests included flat-plate compression for firmness, sensory evaluation using a difference from control test, color analysis of the skin and flesh using a colorimeter, and enumeration of aerobic microbes and yeasts and molds. Flat-plate compression of whole tomatoes revealed no …
The Effects Of Conjugated Linoleic Acid Supplementation On Lipopolysaccharide-Challenged Synoviocytes, Allison Millican
The Effects Of Conjugated Linoleic Acid Supplementation On Lipopolysaccharide-Challenged Synoviocytes, Allison Millican
All Theses
Osteoarthritis is one of the leading causes of lameness in the athletic horse. Cases of equine osteoarthritis typically present with synovitis, or inflammation of the synovium. This inflammation in the synovium leads to the production of inflammatory cytokines and eicosanoids. Although these downstream products can be beneficial, overproduction can lead to degradation of cartilage and joint disease. Opportunities to help mitigate or decrease inflammation within the joint are of current interest to the equine industry. One method being investigated is nutritional supplementation. The anti-inflammatory effects demonstrated by CLA supplementation make it a potential prospect for utilization in mitigating joint inflammation. …
Relationship Between Peel Force, Opening Force, And Burst Force For A Semi-Rigid Cup And Lid, Pre- And Post-Retort, Raj Navalakha
Relationship Between Peel Force, Opening Force, And Burst Force For A Semi-Rigid Cup And Lid, Pre- And Post-Retort, Raj Navalakha
All Theses
This research determines if there is any relationship between the peel force, the opening force and the burst force for a semi-rigid cup and lid system, for pre- and post-retort conditions. It also compares the relationship (regression lines) between these forces pre- and post-retort. These seal results were studied by varying the sealing parameters of dwell time and temperature while keeping the pressure constant. Polypropylene cups and a peelable barrier retort lidding were used in this study. As compared to past research, a different peel testing technique was used to measure the peel and the opening force. The entire lid …
An Almost Ideal Demand System Analysis Of Orange And Grapefruit Beverage Consumption In The United States, Catrice Taylor
An Almost Ideal Demand System Analysis Of Orange And Grapefruit Beverage Consumption In The United States, Catrice Taylor
All Theses
This thesis estimates a demand system for natural fruit juices and flavored citrus drinks. Consumption and price data from the Florida Department of Citrus is used to estimate a Linear Approximate Almost Ideal Demand System for natural fruit and fruit juice drink elasticities. The monthly data covers the period from October 2004 to June 2014. Elasticities show orange juice does not have a substitute among the other beverages. 100% orange juice and grapefruit juice are compliments, although other studies have found them to be substitutes.
Determining The Fate Of Non-O157 Shiga Toxin-Producing Escherichia Coli In Dairy Compost During Storage Using The Optimized Detection Method, Hongye Wang
All Theses
Shiga toxin-producing Escherichia coli (STEC), a member of Enterobacteriaceae family, has been recognized as emerging pathogens. Dairy compost is commonly applied to farmland as a soil amendment. Despite the agricultural benefit of manure-based soil amendment, the inadequately treated compost can contribute to fresh produce contamination on the farm. Moreover, the epidemiological results showed that the non-O157 STEC cases have surpassed those of E. coli O157. Therefore, it is critical to evaluate the behavior of non-O157 STEC strains in the dairy manure-based compost. The objectives of this study were to: 1) optimize a culturing method for detecting non-O157 STEC from dairy …
Pilot Study Of A Budget-Tailored Culinary Nutrition Education Program For Undergraduate Food Science Students, Dorothy Kerrison
Pilot Study Of A Budget-Tailored Culinary Nutrition Education Program For Undergraduate Food Science Students, Dorothy Kerrison
All Theses
The primary objective of this pilot study is to provide evidence that a budget-tailored culinary nutrition program is both appropriate and applicable to undergraduate food science students both in everyday life as well as their future health careers. Two validated programs were combined into one program in order to evaluate their combined effects: Cooking With a Chef and Cooking Matters at the Store. The secondary objective of this pilot study is to evaluate the components and reliability of a questionnaire created specifically for this pilot study. A review of past literature was written, which included culinary nutrition as a source …
Comparative Fecundity During Laboratory Rearing In South Carolina (March-May) Of Field-Collected Versus F1 Laboratory-Reared Laricobius Nigrinus (Coleoptera: Derodontidae), Dragana Trninic
All Theses
The purpose of this study was to determine whether there is a difference in Laricobius nigrinus Fender fecundity between field-collected and laboratory-reared beetles. Laricobius nigrinus used for this study were separated into four cohorts based on origin: Cohort 1 – Wild-caught from Seattle, WA – native population; Cohort 2 – Wild-caught from Banner Elk, NC – naturalized population; Cohort 3 – Laboratory-reared F1generation from Seattle, WA parents; and Cohort 4 – Laboratory-reared F1 generation from Banner Elk, NC parents. In 2013, the first year of this study, gender determination of live beetles had not been developed for L. nigrinus. For …
Specificity And Catalytic Mechanism Of Dna Glycosylases In Udg Superfamily, Bo Xia
Specificity And Catalytic Mechanism Of Dna Glycosylases In Udg Superfamily, Bo Xia
All Dissertations
DNA can be damaged by several kinds of endogenous and exogenous reactive nitrogen species. Under nitosative stress, uracil (U), hypoxanthine (I), xanthine (X) and oxanine (O) are four major deaminated DNA bases derived from cytosine (C), adenine (A) and guanine (G) respectively. To repair this type of DNA damage, several different repair pathways are involved.
My dissertation work mainly focused on the uracil-DNA glycosylase (UDG) superfamily, which includes several groups of enzymes that recognize the damaged DNA bases and initiate the base excision repair (BER) pathway, one of the most important repair pathways to deal with deaminated DNA bases. Chapter …
Dietary Behaviors And Nutrition Intervention Preferences Of Breast Cancer Survivors, Sherry A. Stokes
Dietary Behaviors And Nutrition Intervention Preferences Of Breast Cancer Survivors, Sherry A. Stokes
All Theses
Breast cancer is the most commonly diagnosed cancer among women and there are expected to be 1,665,540 new cases diagnosed in 2014. Advancements in early detection, have greatly improved treatment outcomes for the majority of these patients and the 5-year survival rate is 89.2%. The newly emerging field of survivorship care is an attempt to meet the unique needs of this expanding population. Research has demonstrated that an unhealthy body weight is an important modifiable risk factor for the recurrence of breast cancer. This study used an electronic version of the Block 2005 to collect dietary information on 30 breast …
Afterschool Sustainability, Hilary D. Joyce, Rebecca Wade-Mdivanian, Dawn Anderson-Butcher, Allison Gibson
Afterschool Sustainability, Hilary D. Joyce, Rebecca Wade-Mdivanian, Dawn Anderson-Butcher, Allison Gibson
Journal of Youth Development
Youth participation in quality extended learning opportunities (ELOs) results in positive academic, physical, mental health, and social/emotional outcomes. Funding is essential to implementing and sustaining quality ELOs; however multiple funding barriers and challenges exist. Understanding the types of funds available for ELOs and the factors that influence sustainability is critical. Through surveys and telephone interviews of ELO providers, this descriptive study identified and examined ELO funding streams, the ways ELO providers use these funding streams, and the barriers and challenges to sustainability. ELO programs often relied on one major funding stream coupled with nutrition supports as well as in-kind resources. …