Open Access. Powered by Scholars. Published by Universities.®
- Discipline
-
- Life Sciences (629)
- Social and Behavioral Sciences (194)
- Animal Sciences (138)
- Food Science (136)
- Nutrition (129)
-
- Kinesiology (127)
- Engineering (122)
- Medicine and Health Sciences (116)
- Business (115)
- Arts and Humanities (103)
- Biology (99)
- Dairy Science (90)
- Agribusiness (88)
- Education (74)
- Plant Sciences (69)
- Agriculture (68)
- Philosophy (65)
- Public Health (55)
- Agricultural and Resource Economics (52)
- Architecture (49)
- Physical Sciences and Mathematics (49)
- Urban, Community and Regional Planning (44)
- Communication (40)
- Psychology (29)
- Biomedical Engineering and Bioengineering (28)
- Civil and Environmental Engineering (28)
- Dietetics and Clinical Nutrition (24)
- Environmental Sciences (24)
- Botany (20)
- Sociology (20)
- Keyword
-
- Agricultural Education (22)
- Obesity (21)
- Agriculture (20)
- Dairy (19)
- Swanton Pacific Ranch (18)
-
- Agua Puerca y las Trancas (17)
- Botanical (17)
- Botany (17)
- Marketing (17)
- Nutrition (17)
- Scott Creek (17)
- Scotts Creek (17)
- Watershed (17)
- Sustainability (14)
- Education (13)
- Curriculum (12)
- Organic (11)
- Breastfeeding (9)
- FFA (9)
- Health (9)
- Packaging (9)
- California (8)
- Physical activity (8)
- Responsive feeding (8)
- Bottle-feeding (7)
- Cattle (7)
- Pregnancy (7)
- SAE (7)
- Beef (6)
- Communication (6)
- Publication
-
- Cal Poly Student Newspaper (1269)
- Cal Poly Report (493)
- Master's Theses (316)
- Academic Senate Agendas (179)
- Kinesiology and Public Health (131)
-
- Press Releases (115)
- Dairy Science (106)
- Food Science and Nutrition (84)
- Agribusiness (80)
- Biological Sciences (63)
- Cal Poly Magazine (63)
- Between the Species (61)
- Agricultural Education: Graduate Internship Reports (58)
- Academic Senate Minutes (48)
- Social Sciences (47)
- Agricultural Education and Communication (39)
- Fresh Voices: Composition at Cal Poly (36)
- Course Catalogs (35)
- Grants Development Office Reports (34)
- City and Regional Planning (31)
- Psychology and Child Development (29)
- Graphic Communication (24)
- Academic Senate Resolutions (21)
- Stock Report (20)
- Journalism (19)
- Academic, Government & Associated Organizational Research Resources (17)
- Animal Science (17)
- BioResource and Agricultural Engineering (17)
- Baker/Koob Endowments Awarded Projects (15)
- Communication Studies (15)
- Publication Type
- File Type
Articles 781 - 810 of 3818
Full-Text Articles in Entire DC Network
Culturally Speaking: You Don't Know Beans About Cottage Cheese, Phillip Tong
Culturally Speaking: You Don't Know Beans About Cottage Cheese, Phillip Tong
Dairy Science
No abstract provided.
Restorative Agriculture: Reclamation Of Marginal Agricultural Land For A Volunteer-Run Community Farm, Darin P. Laity
Restorative Agriculture: Reclamation Of Marginal Agricultural Land For A Volunteer-Run Community Farm, Darin P. Laity
Agricultural Education: Graduate Internship Reports
This project explores the variety of community benefits that can be achieved through a small-scale, non-profit, volunteer-run farm that was established to produce and donate fresh, high quality, organically grown produce for the Food Bank. In addition to the restorative social, health, economic, and environmental effects of the farm effort, the project explores the idea of agriculture beyond sustainability. The report details the processes undertaken to organize volunteers, gather resources, revitalize the farm land, and sustain operations. A discussion of the results from the first year of production, as well as some of the future goals for the farm project, …
Sodhana Environmental - Final Design Report, Eric Taylor, Corissa Bellis, Cody Perez, Cameron Zeller
Sodhana Environmental - Final Design Report, Eric Taylor, Corissa Bellis, Cody Perez, Cameron Zeller
Mechanical Engineering
A fully designed cost-effective, sustainable, toilet for the developing world.
Lack Of Innovation In Sugar Packaging, Kaitlyn Friedel
Lack Of Innovation In Sugar Packaging, Kaitlyn Friedel
Graphic Communication
No abstract provided.
The Effects Of 8 Weeks Of Low Dose Supplementation Of Creatine And Sodium Bicarbonate On Exercise Performance, Amanda Jessica Morris
The Effects Of 8 Weeks Of Low Dose Supplementation Of Creatine And Sodium Bicarbonate On Exercise Performance, Amanda Jessica Morris
Master's Theses
Short-term (3-7 days), high doses of creatine (20g/d) and/or sodium bicarbonate (0.5g/kg body weight) supplementation increase exercise performance during short term high intensity activities; however, it remains unclear whether long-term, low doses of these supplements have a positive impact on exercise performance. The purpose of this study was to determine the effects of long-term (8 weeks), low dose creatine supplementation on exercise performance, and whether combining creatine and sodium bicarbonate supplementation has an additive effect. Sixty-three healthy, habitually active, adults (28 M, 35 W; 22+2 years; 23+ 3 BMI) were randomly assigned by sex to one of three supplement groups: …
The Imperative Of Conserving California's Foothill Oak Woodlands, Lauren Phillips
The Imperative Of Conserving California's Foothill Oak Woodlands, Lauren Phillips
Social Sciences
No abstract provided.
Effect Of Antimicrobials And Sodium Replacement Agents On The Survival Of Pathogenic Bacteria In Low Sodium Low-Moisture Part-Skim (Lmps) Mozzarella Cheese, Tiffany M J Taylor
Effect Of Antimicrobials And Sodium Replacement Agents On The Survival Of Pathogenic Bacteria In Low Sodium Low-Moisture Part-Skim (Lmps) Mozzarella Cheese, Tiffany M J Taylor
Master's Theses
Recent increases in chronic cardiovascular diseases, such as hypertension, have put pressure on the food industry to reduce sodium levels. Dairy products, though full of vital nutrients, are perceived as being high in sodium. However, the reduction of salt in dairy products could potentially alter the microbial stability, as well as cause unfavorable changes in flavor. In order to reduce the sodium level, while maintaining acceptable flavor and microbial stability, salt replacers and alternative antimicrobial agents may need to be introduced into the food matrix. To identify potential antimicrobials for use in reduced sodium dairy products, this study evaluated the …
An Assessment Of Habitat Suitability For Pronghorn Populations Of The Central Valley Region Of California, Virginia Burroughs
An Assessment Of Habitat Suitability For Pronghorn Populations Of The Central Valley Region Of California, Virginia Burroughs
Master's Theses
Efforts to reintroduce and maintain populations of pronghorn (Antilocapra americana) to the California Central Valley, specifically the Carrizo Plain National Monument (CPNM) and the Mojave Desert (Antelope Valley) portion of Tejon Ranch, have largely been unsuccessful due to dwindling numbers of translocated animals. The objective of this study was to improve upon previous models for the CPNM using aerial survey data and then apply the model to the Tejon Ranch. Aerial survey data collected from 2000-2010 on the CPNM was used to establish “use” and “non-use” areas in the model. Model variables included vegetation type (forest, shrub, grassland, …
Conjugated Linoleic Acids Alter Body Composition Differently According To Physiological Age In Moulard Ducks, Jeff Fesler, Daniel Peterson
Conjugated Linoleic Acids Alter Body Composition Differently According To Physiological Age In Moulard Ducks, Jeff Fesler, Daniel Peterson
Master's Theses
Conjugated linoleic acids (CLA) have been shown to have remarkable yet inconsistent metabolic effects in mice, rats, hamsters, chickens, cattle, and humans. In particular, effects on lipogenesis vary with tissue, physiological state and specie. In this study we tested the hypothesis that CLA would differentially affect ducks of the same genetic background but of differing age. Growing (7 wk) and maintenance (11 wk) Moulard ducks were grouped by age and fed a standard diet supplemented with either 5% soybean oil (control) or 5% CLA isomer mixture. Animals were harvested after 3 weeks or 6 weeks for assessment of body composition …
2012/2013 Robert E. Kennedy Library Annual Report, Robert E. Kennedy Library
2012/2013 Robert E. Kennedy Library Annual Report, Robert E. Kennedy Library
Library Publications and Administrative Reports
No abstract provided.
Executive Committee - Agenda, 10/15/2013, Academic Senate
Executive Committee - Agenda, 10/15/2013, Academic Senate
Academic Senate Agendas
No abstract provided.
Fall 2013 Fact Book, Office Of Institutional Planning & Analysis
Fall 2013 Fact Book, Office Of Institutional Planning & Analysis
Office of Institutional Research
No abstract provided.
Agriview, Fall 2013, College Of Agriculture, Food, And Environmental Sciences California Polytechnic University - San Luis Obispo
Agriview, Fall 2013, College Of Agriculture, Food, And Environmental Sciences California Polytechnic University - San Luis Obispo
AGRIVIEW
No abstract provided.
Soil Nutrient Availability Properties Of Biochar, Nicole C. Esposito
Soil Nutrient Availability Properties Of Biochar, Nicole C. Esposito
Master's Theses
Biochar’s high porosity and negative surface charge allows for numerous soil and plant benefits such as increased water retention, high nutrient availability, and plant growth. By analysing biochar’s effect of all of these factors, a system can be put in place in which soils can be remediated with the proper soil amendments. This report discusses and tests the effects of varying rates of biochar on pH levels, cation exchange capacity, and nutrient exchangeability (of calcium, magnesium, sodium, and potassium) in soil. Corn plants were also grown in soils of varying amendment types and analysed for plant growth and germination to …
September 18, 2013 Cal Poly Report, Public Affairs Office
September 18, 2013 Cal Poly Report, Public Affairs Office
Cal Poly Report
No abstract provided.
School Gardens, David W. Hey
School Gardens, David W. Hey
Kinesiology and Public Health
School gardens can have great promise as they can positively impact children's food choices by improving their preferences for vegetables, increasing their nutrition knowledge, and prevent nutritionally related diseases (i.e., diabetes and obesity). In their natural state, fruits and vegetables have high water and fiber content and are low in calories and energy density. Additionally, it has been demonstrated that the use of a garden as part of an outdoor environmental studies program can have a beneficial impact on performance of standardized achievement tests, as well as attention and enthusiasm for learning in school children.
In June of 2004, national …
Culturally Speaking: Lactose Intolerance: A Condition As Old As The Stone Age, Phillip Tong
Culturally Speaking: Lactose Intolerance: A Condition As Old As The Stone Age, Phillip Tong
Dairy Science
No abstract provided.
Promoting Weight Loss Before Pregnancy: Feasible Or Futile?, Suzanne Phelan, Todd Hagobian, Anna Brannen, Ana Stewart, Brianna Schmid, Leonard Cedars
Promoting Weight Loss Before Pregnancy: Feasible Or Futile?, Suzanne Phelan, Todd Hagobian, Anna Brannen, Ana Stewart, Brianna Schmid, Leonard Cedars
Kinesiology and Public Health
Pre-pregnancy obesity is a well-established risk factor for several adverse maternal and fetal outcomes, including gestational diabetes, hypertension, cesarean sections, and fetal macrosomia. Weight loss before pregnancy could help prevent such complications, but the feasibility of such an approach remains unknown. The current study examined the feasibility of a 3-month pre-pregnancy behavioral weight loss program in 12 overweight/obese women planning pregnancy. The 3 month program resulted in an average 5.4 ± 3.0 kg weight loss and significant improvements in self-monitoring, physical activity, eating and exercise self-efficacy, and healthy eating (p < 0.04). By the end of the 9 month follow-up, half of sample (n = 6) had conceived. Women reported significant increases in weekly or more frequent self-weighing (p < 0.0001), counting calories (p < 0.001), consuming fruit and vegetables (p = 0.007), and cutting out fat (p = 0.0001) and junk foods (p = 0.002). A lifestyle modification program to promote weight loss before pregnancy promoted clinically significant weight loss and appeared feasible.
Traversing Swanton Road, 13th Ed., James A. West
Traversing Swanton Road, 13th Ed., James A. West
Academic, Government & Associated Organizational Research Resources
Situated at the northwest end of Santa Cruz County and occupying circa 30 square miles of sharply contrasted terrain, the Scott Creek Watershed concentrates within its geomorphological boundaries, at least 10-12% of California's flora, both native and introduced. Paradoxically, the use/abuse that the watershed has sustained over the past 140+ years, has not necessarily diminished the biodiversity and perhaps parallels the naturally disruptive but biologically energizing processes (fire, flooding, landslides and erosion), which have also been historically documented for the area for +60 years. This is an early edition of an extensive document by James A. West. Please visit the …
August 14, 2013 Cal Poly Report, Public Affairs Office
August 14, 2013 Cal Poly Report, Public Affairs Office
Cal Poly Report
No abstract provided.
Cal Poly Professor Awarded $3.3 Million Nih Grant To Study Fathers' Health During Pregnancy, Public Affairs Office
Cal Poly Professor Awarded $3.3 Million Nih Grant To Study Fathers' Health During Pregnancy, Public Affairs Office
Press Releases
No abstract provided.
Effects Of Composition And Separation Techniques On The Structure Of Aggregates In The Milk Fat Globular Membrane, Tristan Dilbeck, Jose Ibarra, Rafael Jimenez-Flores, Tracey Nguyen
Effects Of Composition And Separation Techniques On The Structure Of Aggregates In The Milk Fat Globular Membrane, Tristan Dilbeck, Jose Ibarra, Rafael Jimenez-Flores, Tracey Nguyen
STAR Program Research Presentations
The milk fat globular membrane (MFGM) is a complex structure composed mainly of phospholipids, sphingolipids, and membrane specific proteins. The composition and size of the MFGM differs based on the isolation, purification, and techniques used in analysis of the membrane as well as physiological, chemical, and mechanical factors present during its creation. The purpose of this experiment is to analyze the effects of separation techniques and composition of lipids and proteins on the structure of aggregates in the MFGM. The aggregates found in whey protein isolate (95% pure whey protein), whey buttermilk (whey protein and phospholipids), and sweet buttermilk (whey …
The Effects Of Microfluidization And Homogenization On The Composition And Structure Of Liposomal Aggregates From Whey Buttermilk And Commercial Buttermilk, Tracey Mai T. Nguyen
The Effects Of Microfluidization And Homogenization On The Composition And Structure Of Liposomal Aggregates From Whey Buttermilk And Commercial Buttermilk, Tracey Mai T. Nguyen
Master's Theses
Milk derived ingredients from the production of cheese and butter can be used as vehicles for nutrients. Buttermilk is a nutritious product of milk that comes from the churning of cream into butter. One of the advantages of buttermilk is that it is enriched in milk fat globule components, such as phospholipids and forms emulsions with fat when treated with high shear. The objective of this work was to explore the effects of shear on regular buttermilk and whey buttermilk in terms of liposomal aggregate size and chemical composition. The effects of microfluidization at 2000 psi and homogenization at 2000 …
The Effects Of Variation In Collagen D-Spacing On Compact Bone Viscoelasticity: A Finite Element Analysis, Miguel A. Mendoza
The Effects Of Variation In Collagen D-Spacing On Compact Bone Viscoelasticity: A Finite Element Analysis, Miguel A. Mendoza
Master's Theses
The D-spacing that is characteristic of collagen and its structural arrangement was previously thought to be a constant value. Much research is revealing that it is actually a distribution of values in biological tissues. Recent ovine experimentation has also shown that the D-spacing distribution is significantly altered following estrogen depletion. While ewes contain some major biological differences between their human counterparts, they are an economical and robust large animal model for postmenopausal osteoporosis. So, the exploration of the possible implications that D-spacing has on the mechanical properties of the whole bone utilizing animal models and computational methods is warranted. Six …
An Interview With Sue Donaldson And Will Kymlicka, Angus Taylor
An Interview With Sue Donaldson And Will Kymlicka, Angus Taylor
Between the Species
Angus Taylor interviews Sue Donaldson and Will Kymlicka, authors of Zoopolis: A Political Theory of Animal Rights (Oxford University Press, 2011).
Cal Poly Food Science And Nutrition Students Take Top Honors At Institute Of Food Technologists Competition, Public Affairs Office
Cal Poly Food Science And Nutrition Students Take Top Honors At Institute Of Food Technologists Competition, Public Affairs Office
Press Releases
No abstract provided.
Observational Study Of Consumer Sandwich Preferences At High Street Market & Deli, Nellie Paik
Observational Study Of Consumer Sandwich Preferences At High Street Market & Deli, Nellie Paik
Agribusiness
This study was undertaken to determine sandwich preferences in San Luis Obispo County. With an uprising popularity in sandwich consumption across the nation, it is imperative for management to increase awareness of sandwich consumption of preferences by type. This study provides an analysis of sandwich preferences by type, volume ordered and revenue generated based on price according to different hours of the day.
This report presents an analysis of measures of location and variability. Both of these measures aid in understanding the differences in average volume, revenue and price of sandwich between happy hours and lunch hours.
It was concluded …
Effect Of Adding Salt During The Diafiltration Step Of Milk Protein Concentrate Powder Manufacture On Mineral And Soluble Protein Composition, Vandna Sikand, Phillip S. Tong, John Walker
Effect Of Adding Salt During The Diafiltration Step Of Milk Protein Concentrate Powder Manufacture On Mineral And Soluble Protein Composition, Vandna Sikand, Phillip S. Tong, John Walker
Dairy Science
Milk protein concentrate (MPC) powders offer a great potential for use in an array of food applications because of their nutritional and functional values. However, MPC powders with protein content ≥80% (MPC80) exhibit poor solubility and hence restrict their potential use. The objective of this study was to determine the impact of adding salt during the diafiltration stage of MPC80 manufacture on solubility, turbidity, and to compare minerals and protein content of supernatants of ultracentrifuged samples with control sample. Three types of samples were produced: MPC80-C (control) with or without salt treatment, MPC80-Na (150 mM NaCl), and MPC80-K (150 mM …
Surgical Tooling Designed For The Direct Anterior Approach To Total Hip Arthroplasty, Jon-Peter Meckel
Surgical Tooling Designed For The Direct Anterior Approach To Total Hip Arthroplasty, Jon-Peter Meckel
Master's Theses
Surgical Tooling Designed for the Direct Anterior Approach to Total Hip Arthroplasty Jon-Peter Meckel
Total hip arthroplasty (THA) is becoming more and more common in the US as people continue to live longer and more active lives. The main reason that a THA is required is due to the “wear and tear” affliction of osteoarthritis, which in the year 2000 had at least 3% of the population over 30 showing symptoms. A revitalized approach to THA is the direct anterior approach, or Smith-Petersen approach, which limits the amount of musculature affected by the surgery and creates a very stable joint …