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Study Of Rehydration Properties Of Powder Produced From Chelated Skim Milk, Kristina Ellice Tan Jun 2016

Study Of Rehydration Properties Of Powder Produced From Chelated Skim Milk, Kristina Ellice Tan

Master's Theses

Poor rehydration properties of skim milk powder (SMP) can impact processing efficiency and functionality in finished product applications. Rehydration can be split into four stages: wettability, sinkability, dispersibility, and solubility. Previous work has suggested that chelator addition during SMP manufacture leads to higher solubility compared to SMP without chelators. This study focuses on the addition of ethylene diamine tetraacetic acid (EDTA) or sodium citrate dihydrate (SCD) at concentrations of 5, 10, and 15 mM to skim milk prior to evaporating and spray drying. The objective of this investigation was to determine the effects of the chelator additions on each SMP …


The Impact Of A Smarter Lunchrooms Makeover On Children's Food Choice And Consumption, Polina Zhuzhina Jun 2016

The Impact Of A Smarter Lunchrooms Makeover On Children's Food Choice And Consumption, Polina Zhuzhina

Master's Theses

Childhood obesity has tripled over the past three decades and poses a serious public health problem. The Smarter Lunchrooms Movement aims to increase healthy eating by incorporating low-cost to no-cost alterations to the school lunchroom in an effort to increase consumption of healthier foods, such as fruits and vegetables, by making them more attractive and convenient.

Our study implemented Smarter Lunchrooms interventions at two primarily Hispanic elementary schools in Paso Robles, CA. The interventions focused on increasing the appeal of the salad bars, including installation of age-appropriate signage highlighting fruits and vegetables, as well as branding of fruits and vegetables …


Effects Of Cold Work, Final Grind Diameter, And Heat Treatment On The Mechanical Properties Of Nitinol Guide Wire Tips, Daniel Rodriguez Jun 2016

Effects Of Cold Work, Final Grind Diameter, And Heat Treatment On The Mechanical Properties Of Nitinol Guide Wire Tips, Daniel Rodriguez

Materials Engineering

No abstract provided.


Market Lamb Sae Handbook, Meagan Dunlap Jun 2016

Market Lamb Sae Handbook, Meagan Dunlap

Agricultural Education and Communication

The purpose of this project was to create an educational booklet to guide agriculture students through their market lamb SAE project. It is intended to be used as a resource for both novice exhibitors and agriculture teachers. The handbook contains information on how to select, raise, and show a market lamb for a local county fair. The goal of the project was to provide students and teachers with one resource that contains all of the necessary research to complete a market lamb SAE project. It is hoped that the handbook will give novice exhibitors a competitive advantage in the show …


University Of Southern California Heritage Hall- Fire Protection And Life Safety Analysis, Ivan Popilyanu Jun 2016

University Of Southern California Heritage Hall- Fire Protection And Life Safety Analysis, Ivan Popilyanu

Fire Protection Engineering: Culminating Experience Project Reports

This fire protection and life safety analysis is submitted in partial fulfillment of the requirements for the Master of Science Degree from California Polytechnic State University, San Luis Obispo. The study was performed on the University of Southern California’s Heritage Hall, which includes both a code-determined prescriptive examination and a performance-based analysis. The purpose of this review is to evaluate the Heritage Hall address based on compliance with all applicable codes and standards, as well as the determined occupant tenability criteria. The prescriptive examination of Heritage Hall consisted of the evaluation of all structural fire protection, egress analysis and design, …


Reducing Food And Packaging Waste Through Developing Edible Fruit Based Packaging Prototypes, Melanie Thatcher Jun 2016

Reducing Food And Packaging Waste Through Developing Edible Fruit Based Packaging Prototypes, Melanie Thatcher

Materials Engineering

Packaging is used to contain, preserve, protect, and advertise both manufactured and natural products. In 2013 it was reported that over thirty percent of solid waste in the United States was from packaging. One way to reduce the impact of packaging on the environment is to create a solution that is edible and sourced from a waste or secondary food product that is not currently being utilized. Food-contact packaging made from recycled materials must meet strict U.S. Food and Drug Administration (FDA) regulations to be utilized as raw material for packaging. Fruit pomace is a candidate material since it may …


Graduate Internship Report Agricultural Education: Patterson High School, Samantha Cahill Jun 2016

Graduate Internship Report Agricultural Education: Patterson High School, Samantha Cahill

Agricultural Education: Graduate Internship Reports

This internship and project report includes documentation required in meeting the quality criteria for secondary-level programs of instruction in agriculture. The documents are concurrently used for the Agriculture Incentive Grant review process at Patterson High School conducted by representatives of the California Department of Education. The supporting material includes information to receive state and local funding, outline the goals and objectives of the program, along with an overview of Patterson High School, the agriculture program and the community.


A Rhetorical Criticism Of Blackfish: Making Waves In Orca Activism, Lindsay Beisheim Jun 2016

A Rhetorical Criticism Of Blackfish: Making Waves In Orca Activism, Lindsay Beisheim

Communication Studies

No abstract provided.


The Use Of Lactic Acid Bacteria To Control The Growth Of Foodborne Pathogens On Fresh-Cut Fruits And Sprout Vegetables, Franca Gabriela Rossi Jun 2016

The Use Of Lactic Acid Bacteria To Control The Growth Of Foodborne Pathogens On Fresh-Cut Fruits And Sprout Vegetables, Franca Gabriela Rossi

Master's Theses

Growing consumer awareness of the health benefits associated with fruits and vegetables and demand for easy to prepare products has prompted the development of a wide variety of minimally processed fruits and vegetables. Minimally processed fruits and vegetables are often peeled, cut, or diced which compromise the produces’ natural protective barriers, exposing a nutrient rich medium and providing an ideal environment for the growth of microorganisms, including foodborne pathogens. The germination conditions of sprout vegetables consisting of relatively high temperatures and humidity, low light and abundance of nutrients are also conducive to the proliferation of foodborne pathogens. Recent outbreaks and …


Sunsafe Health Campaign: Rationale And Planning, Jennifer Gonzales, Michelle Merritt Jun 2016

Sunsafe Health Campaign: Rationale And Planning, Jennifer Gonzales, Michelle Merritt

Communication Studies

In Spring 2016, a team of Communication Studies students researched, planned, and conducted a health campaign on the Cal Poly campus. The goal of the health campaign was to educate fellow students about the dangers of sun overexposure and provide information on how to take preventive measures to protect their skin. Communication theories and concepts were applied while the messages of the campaign were created and distributed.


Pet Food Monitor Using The Raspberry Pi, Kimberly Aguero Jun 2016

Pet Food Monitor Using The Raspberry Pi, Kimberly Aguero

Computer Engineering

Computer system built on a Raspberry Pi that will monitor the levels of food in a pet food bowl. If it detects that there is no food in the bowl, it will notify the user via email or text.


Influence Of Chelating Agents On Proteolysis Of Micellar Casein Slurries, Azucena Becerril Diez Jun 2016

Influence Of Chelating Agents On Proteolysis Of Micellar Casein Slurries, Azucena Becerril Diez

Master's Theses

ABSTRACT

Influence of chelating agents on proteolysis

of micellar casein slurries

Azucena Becerril Díez

The focus of this research was to analyze the effect of Ca chelators on the proteolytic activity of rennet during ripening of a micellar casein slurry. This research was divided in two phases. During the first phase, preliminary studies were performed to understand the behavior of rennet and the milk system in the presence of chelating agents. A solution of reconstituted skim milk at 10% (w/v) was prepared. Individual samples of this solution were divided in two study groups, samples with chelators and rennet and samples …


Graduate Internship In Agricultural Education- Avila Valley Barn Field Trip Guide, Emily Taylor Jun 2016

Graduate Internship In Agricultural Education- Avila Valley Barn Field Trip Guide, Emily Taylor

Agricultural Education: Graduate Internship Reports

The Avila Valley Barn Field Trip Guide connects engaging farm-based activities to content standards, including Next Generation Science Standards, California Agriculture and Natural Resources standards, and California Health Education Standards for K-12 students.


Commercial Vertical Farm Design Phase 1, Tyler Tappin, Bryan Gomes Jun 2016

Commercial Vertical Farm Design Phase 1, Tyler Tappin, Bryan Gomes

Architectural Engineering

Until recent years, vertical farming, or urban agriculture, has usually been referred to as more of a science fiction concept than a realistic means of production. However, it is becoming increasingly apparent that these urban crop­growing structures are not only technologically feasible, but efficient. These structures are entering the realm of economic feasibility as well, appearing in niche markets near large cities. Most of the facilities, however, are generally restricted in size to single­story buildings. The objective of this project was to design a multi story structure that would be well­equipped to house a large vertical farming operation. Some of …


Transparency In The Fast-Food Industry: Utilizing Mobile To Capture New Audiences, Mary Dundon Jun 2016

Transparency In The Fast-Food Industry: Utilizing Mobile To Capture New Audiences, Mary Dundon

Journalism

No abstract provided.


Automatic Water Pump Controller, Alam D. Salguero, Kyle Russell Marquez Weeks Jun 2016

Automatic Water Pump Controller, Alam D. Salguero, Kyle Russell Marquez Weeks

Electrical Engineering

In countries including Indonesia, Mexico, Guatemala, and El Salvador, a city water authority supplies the clean water and pumps it into large ground-level storage tanks. A resident’s water pump then pumps the water to a water tank on top of his/her house. When the water level in the ground-level storage tank becomes too low, the pump siphons air and shuts down, requiring a resident to manually prime the water pump to get it running again. Residents struggle to monitor the water level of the tanks effectively and keep the pump running properly. To remedy the issue, the Automatic Water Pump …


The Transition Of Collegiate Athletes To Professional Sports: A Case Study At A California University Division One Athletic Program, David Kline Jun 2016

The Transition Of Collegiate Athletes To Professional Sports: A Case Study At A California University Division One Athletic Program, David Kline

Journalism

The following study investigates the correlation between athletic success in athletes as they transition from high school or college athletics to the professional world of competitive sports. Athletes who are described as being “cant-miss prospects” are never really a sure-fire thing for professional teams, so the purpose of this study was to research and analyze what situation for athletes would be best for them specifically relating to how many years an athlete should stay in college to develop their technical skills as well as mature as a human being before forgoing their remaining college eligibility by declaring for a professional …


Healthy Eating Standards And Communication Strategies: An Assessment Of California Polytechnic State University’S Campus Dining, Emma Kuchera Jun 2016

Healthy Eating Standards And Communication Strategies: An Assessment Of California Polytechnic State University’S Campus Dining, Emma Kuchera

Journalism

This study focuses on various aspects of the lack of healthy food options on college campuses, specifically looking at food offered at the dining facilities at California Polytechnic State University in San Luis Obispo.


Gaining Brand Recognition With The Millennial Generation: How Wine Companies Can Market To This Demographic, Nicolette Deluca Jun 2016

Gaining Brand Recognition With The Millennial Generation: How Wine Companies Can Market To This Demographic, Nicolette Deluca

Journalism

The following study was conducted in response to a recent interest in the wine industry and its target markets. With millennials making up such a large portion of our population, I wanted to know why they weren't as big of consumers of wine as previous generations of wine drinkers. Although there are over 80 million millennials in the U.S., only 23 million drink wine. I have uncovered three main recommendations to wine companies in order to gain brand recognition with the millennial generation: be authentic in your marketing endeavors, partner with local nonprofit or fitness organizations, and make visually appealing …


Effects Of Bisphenol-A And Styrene On Fertilization And Development Of The Purple Sea Urchin (Strongylocentrotus Purpuratus), Nicole C. Uibel, Nikki L. Adams, Jennifer Carroll, Sean Lema Jun 2016

Effects Of Bisphenol-A And Styrene On Fertilization And Development Of The Purple Sea Urchin (Strongylocentrotus Purpuratus), Nicole C. Uibel, Nikki L. Adams, Jennifer Carroll, Sean Lema

Master's Theses

Plastic waste and debris have greatly increased in the marine environment during the past 50 years. Not only do these plastics entangle and get ingested by marine mammals, turtles, and sea birds, but they also leach chemicals, such as bisphenol-A (BPA) and styrene into the aquatic environment. While some of these chemicals are known to be toxic, few studies have examined their effects on broadcast spawning marine invertebrates, specifically at environmentally relevant concentrations. Purple sea urchins, Strongylocentrotus purpuratus, from the central coast of California, were utilized to examine effects of BPA and styrene on fertilization success and early development of …


Removing Oil From Fried Foods Via Mechanical Process, Yufay Chow-Yee Jun 2016

Removing Oil From Fried Foods Via Mechanical Process, Yufay Chow-Yee

Master's Theses

Fried foods are delicious and enjoyed by almost everyone. However, they are not the healthiest foods to eat because of the amount of oil they contain. This thesis, sponsored by Moaero Company founder, Mr. Harrish Bhutani, intends to determine whether a simply designed centrifuge system can remove a reasonable amount of oil from fried foods after it has been deep fried without adversely affecting the texture of the fried food. Due to a large variety in the texture as well as the type of fried foods, and in order to keep the scope of this thesis more focused and feasible, …


After The Paris Agreement: How India Can Use Climate Financing To Implement A Sustainable Clean Cookstove Program, Hannah Kornfeld Jun 2016

After The Paris Agreement: How India Can Use Climate Financing To Implement A Sustainable Clean Cookstove Program, Hannah Kornfeld

Master's Theses

The burning of biomass for cooking purposes without proper ventilation and filters poses a massive health and climate risk. Health implications from exposure to household air pollution from this type of fuel impacts women and children in many developing countries, who spend many hours a day cooking and gathering fuel. Climate implications from burning solid biomass results in increased carbon dioxide and black carbon emissions, which contribute to global climate change. This thesis aims to explore the issues associated with biomass cookstoves in terms of both health and climate, and seeks to understand how a new national clean cookstove program …


The Influence Of Exclusive Breastfeeding On Growth Trajectory From Birth To Year 5 In A Wic Cohort, Lindsey Arevalos Jun 2016

The Influence Of Exclusive Breastfeeding On Growth Trajectory From Birth To Year 5 In A Wic Cohort, Lindsey Arevalos

Master's Theses

OBJECTIVE. The impact of exclusively breastfeeding (EBF) on child body mass index (BMI) from birth through 60 months of age was investigated.

METHODS. 60,190 mothers and children attending Women, Infant and Children (WIC) clinics in the Santa Barbara and San Luis Obispo counties of California provided data on breastfeeding duration, maternal pre-pregnancy BMI, and child weight-for-length (WL) was measured at 3 month intervals until 5 years of age. Missing time points were interpolated in determining child BMI/WL z-score trajectories plotted on the Center of Disease Control (CDC) infant and child growth curves. Multivariate analysis of variance was used to contrast …


The Bottlefly Ios Application For Wine Recommendations, Carson James Carroll Jun 2016

The Bottlefly Ios Application For Wine Recommendations, Carson James Carroll

Master's Theses

The use of smartphone applications has taken over the way people interact with the world. The design of an application has become an important aspect in keeping the user engaged [22]. People are looking for applications that are easy to use and will get the job done. This thesis focuses on the design of a mobile application for iOS that recommends wine in various retail locations that match a user’s taste preferences.

The goals of this thesis are to design an iOS application that recommends wine to consumers, improve upon the wine recommendation algorithms by acquiring more customer data, and …


Assessment Of Micronutrient Status In Pregnant Malawian Women Before And After Treatment For Moderate Malnutrition, Cambria M. Glosz Jun 2016

Assessment Of Micronutrient Status In Pregnant Malawian Women Before And After Treatment For Moderate Malnutrition, Cambria M. Glosz

Master's Theses

Background: Multiple micronutrient deficiencies are prevalent in pregnant women in developing countries and can result in adverse effects to both the mother and infant. Multiple micronutrient supplements or supplementary foods may be a way to combat micronutrient deficiencies.

Objective: To assess change in micronutrient and protein levels in moderately malnourished pregnant Malawian women after receiving one of three nutritional interventions.

Methods: Serum retinol, 25-hydroxyvitamin D, ferritin, vitamin B12, folate, zinc, albumin and C-reactive protein concentrations were measured in pregnant women with MUAC >20.6 cm and

Results: Baseline micronutrient concentrations indicated high rates of deficiency …


Comparison Of Foaming Properties Between Chelated Reconstituted Smp And Caseinates, Boya Liu Jun 2016

Comparison Of Foaming Properties Between Chelated Reconstituted Smp And Caseinates, Boya Liu

Master's Theses

Caseinate powders have been well accepted because of their foaming properties. In this study, 10% solution of reconstituted skim milk powder (SMP) chelated with sodium hexametaphosphate (SHMP) and trisodium citrate (TSC) at 1 mEq, 50 mEq, and 100 mEq were prepared to conduct a comparison with sodium caseinate, potassium caseinate, and calcium caseinate solutions. Foamability, foam stability as well as the preferential locations of αs-casein, β-casein and !-casein in their foams were analyzed. It was hypothesized that the foamability, foam stability and the preferential locations of these three caseins in the milk foams are different from treatment to treatment. Milk …


Prosthetic Leg Kit For Deployment In Developing Countries, Brian Murphy, Dominique Porcincula, Derek Morgan, Kendall Ruggles, Christian Aguayo Jun 2016

Prosthetic Leg Kit For Deployment In Developing Countries, Brian Murphy, Dominique Porcincula, Derek Morgan, Kendall Ruggles, Christian Aguayo

Biomedical Engineering

The World Health Organization estimates that over 30 million people require some sort of prosthetic technology. However, traditional prosthetic fitting practices take a lot of time and cost a lot of money, making them inaccessible to millions of people around the world. StandUP Worldwide is an interdisciplinary project team devoted to creating low-cost prosthetic technologies for use around the world, especially in resource poor areas. They are currently developing a low cost, below-the-knee prosthetic kit that can be easily deployed in a resource-poor area. The following presents their solution for a below-the-knee prosthetic socket, foot, and leg.


Executive Committee - Agenda, 5/17/2016, Academic Senate May 2016

Executive Committee - Agenda, 5/17/2016, Academic Senate

Academic Senate Agendas

No abstract provided.


Executive Committee - Agenda, 5/10/2016, Academic Senate May 2016

Executive Committee - Agenda, 5/10/2016, Academic Senate

Academic Senate Agendas

No abstract provided.


Limestone Flora Of The Simonton Corner Quarry Preserve, Rockport, Maine, Usa, Margaret Stern, Ian D. Medeiros, Luka Negoita, N. Rajakaruna May 2016

Limestone Flora Of The Simonton Corner Quarry Preserve, Rockport, Maine, Usa, Margaret Stern, Ian D. Medeiros, Luka Negoita, N. Rajakaruna

Biological Sciences

Limestone is a distinctive substrate that has significant effects on soils and plants. The present study characterizes the diversity of vascular plants, bryophytes, and lichens at the Simonton Corner Quarry Preserve, an abandoned limestone quarry in Rockport, Maine, USA, which was in operation in the late 1800s. We document vascular plant diversity and associated edaphic features (i.e., soil pH and elemental chemistry) using 30 535 meter plots spread throughout the site. For vascular plants, 114 species in 96 genera and 50 families were observed; few of these species are known to prefer calcareous environments, and 38% are nonnative. Conversely, the …