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Articles 1981 - 2010 of 8439
Full-Text Articles in Entire DC Network
Strategies To Mitigate Seasonality Of Production In Grassland-Based Systems, Claudio Porqueddu, S. Maltoni, J. G. Mcivor
Strategies To Mitigate Seasonality Of Production In Grassland-Based Systems, Claudio Porqueddu, S. Maltoni, J. G. Mcivor
IGC Proceedings (1977-2023)
- Fertilisation use and manipulation can cost-effectively alter species composition, increase seasonal herbage production and improve herbage quality.
- Choice of suitable grassland species, varieties and mixtures offers opportunity to mitigate limitations of seasonal grassland production.
- Special purpose fodder crops, cereals, shrubs and trees offer alternative or supplementary feed sources.
- Manipulation of stocking rates, grazing systems, transhumance and pasture management at various times of the season are significant advantageous options.
- Integration of different strategies is essential to mitigate seasonality in systems of animal production that must be inherently more sustainable over a longer time frame.
Interactions Between Foraging Behaviour Of Herbivores And Grassland Resources In The Eastern Eurasian Steppes, Deli Wang, Guodong Han, Yuguang Bai
Interactions Between Foraging Behaviour Of Herbivores And Grassland Resources In The Eastern Eurasian Steppes, Deli Wang, Guodong Han, Yuguang Bai
IGC Proceedings (1977-2023)
- In rangeland areas such as the eastern Eurasian steppes (Mongolia and China), foraging behaviour is influenced by plant or vegetation properties with high heterogeneity.
- Until recently foraging theory has not accounted for the foraging process or ingestive behaviour. Existing theories on foraging behaviour need to evolve and begin to coalesce, and combine with observations or manipulative experiments.
- Plant and patch properties such as diversity and height influence animal foraging behaviour (related to foraging process or diet selection) in heterogeneous steppes.
- Stocking rate is the most important management factor for grazing or vegetation management, and determining the optimal stocking rate in …
Foraging Behaviour And Herbage Intake In The Favourable Tropics/Sub-Tropics, S. C. Da Silva, Paulo C. De F. Carvalho
Foraging Behaviour And Herbage Intake In The Favourable Tropics/Sub-Tropics, S. C. Da Silva, Paulo C. De F. Carvalho
IGC Proceedings (1977-2023)
- Herbage intake by animals grazing tropical/sub-tropical pastures is directly related to bite mass, as it is for those grazing temperate pastures.
- Where these swards have low proportions of stem and dead material (controlled swards), herbage intake follows a similar pattern to that of temperate pasture species, but leaf characteristics, such as lamina length play an important role and influence the short-term rate of intake.
- Sward structural characteristics and behavioural factors are relatively more important than nutritional factors in terms of herbage intake regulation. The feeding value of the herbage produced is potentially adequate to sustain high levels of beef cattle …
Effect Od Different Sources And Application Rates Of Sulfur On Corn And Soybean Production Systems In Louisiana, Diego Mayorga Valladares
Effect Od Different Sources And Application Rates Of Sulfur On Corn And Soybean Production Systems In Louisiana, Diego Mayorga Valladares
LSU Master's Theses
Sulfur (S) is a structural component of amino acids such as cysteine and methionine and is involved in important functions within the plant like photosynthesis, carbon and nitrogen metabolism, protein synthesis of oils, and detoxification mechanisms. Sulfur deficiency in crops has intensified around the world. Some of the reasons are improvement in controlling SO2 emissions from industries, growing usage of high analysis S-free fertilizers and augmented cropping intensity. Sulfur fertilization has become an important factor in crop production systems and fertilization guidelines for S need to be up-to-date to improve use efficiency and compensate for rising prices of fertilizers. …
Refined Teaching Methods, Systems Thinking, And Experiential Approaches Enhanced Students Learning Through Covid-19, Osler Ortez, Alyssa Kuhn, Meghan Sindelar
Refined Teaching Methods, Systems Thinking, And Experiential Approaches Enhanced Students Learning Through Covid-19, Osler Ortez, Alyssa Kuhn, Meghan Sindelar
Department of Agronomy and Horticulture: Faculty Publications
The Soil Nutrient Relationships course serves juniors and seniors with a major or minor in agronomy at the University of Nebraska-Lincoln. Pre-pandemic enrollment averaged 65 students. In 2021 and 2022, course enrollment was 42 and 55, respectively. The course was adjusted to a flipped design in 2017. Moving into 2021, the Soil Nutrient Relationships course underwent a major overhaul by changing the content source materials and organization of lab activities while maintaining the flipped delivery format. While responding to the COVID-19 pandemic limitations, the redesign was intended to focus limited face-to-face meetings (in person or webconference) on problem-solving activities. This …
Improving The Quality Of Products From Grassland, Nigel D. Scollan, R. J. Dewhurst, A. P. Moloney, J. J. Murphy
Improving The Quality Of Products From Grassland, Nigel D. Scollan, R. J. Dewhurst, A. P. Moloney, J. J. Murphy
IGC Proceedings (1977-2023)
- Consumers are increasingly aware of the links between diet and health, and place increasing emphasis on nutritional quality as a component of product quality.
- Meat and milk products are rich sources of nutrients such as omega-3 (n-3) fatty acids and conjugated linoleic acid, which offer health benefits to consumers.
- Green plants are the primary source of n-3 fatty acids in the food chain.
- Grassland production systems have the potential to enhance the content of beneficial fatty acids, improve stability (from higher antioxidant content) and alter sensory attributes of meat and milk.
- Grassland offers considerable scope to help …
Grass And Forage Improvement: Temperate Forages, Chris J. Pollock, M. T. Abberton, M. O. Humphreys
Grass And Forage Improvement: Temperate Forages, Chris J. Pollock, M. T. Abberton, M. O. Humphreys
IGC Proceedings (1977-2023)
- Plant breeding has contributed significantly to the development of effective grassland production systems.
- New technologies offer enhanced precision in breeding and access to wider genetic variation.
- The requirement for more sustainable production systems will require genetic improvements in complex traits where the use of new technology will be vital.
Rising Demand For Meat And Milk In Developing Countries: Implications For Grasslands-Based Livestock Production2, C. L. Delgado
Rising Demand For Meat And Milk In Developing Countries: Implications For Grasslands-Based Livestock Production2, C. L. Delgado
IGC Proceedings (1977-2023)
- Meat and milk consumption in developing countries has grown three times as fast as in developed countries over the past 30 years.
- By 2020, developing countries will consume 72 million metric tons (mmt) more meat and 152 mmt more milk compared to 2002/3, dwarfing developed-country increases of 9 mmt for meat and 18 mmt for milk.
- Ruminant livestock will account for 27% of the increase in global meat consumption between 2003 and 2020, up from 23% over the previous two decades.
- The inflation-adjusted prices of livestock and feed grains are expected to fall only marginally by 2020, compared to precipitous …
Grassland In Ireland And The Uk, Myles Rath, S. Peel
Grassland In Ireland And The Uk, Myles Rath, S. Peel
IGC Proceedings (1977-2023)
- Grassland is the dominant land use option in Ireland and the UK, and is characterised by a long growing season.
- Dynamic, interactive systems of grassland management have been developed which combine high grass dry matter intakes with good sward quality. In the better grassland areas milk yields in excess of 7000 kg/cow are attainable with low levels of concentrate supplementation. In the times to come, measures to protect the environment will constrain stocking rates, and fertiliser and manure use on intensive grassland enterprises.
- A high proportion of beef and sheep farms participate in voluntary, EU-funded agri- environmental schemes that promote …
How Herbivores Optimise Diet Quality And Intake In Heterogeneous Pastures, And The Consequences For Vegetation Dynamics, R. Baumont, Cécile Ginane, F. Garcia, P. Carrère
How Herbivores Optimise Diet Quality And Intake In Heterogeneous Pastures, And The Consequences For Vegetation Dynamics, R. Baumont, Cécile Ginane, F. Garcia, P. Carrère
IGC Proceedings (1977-2023)
Understanding the interplay between foraging behaviour and vegetation dynamics in heterogeneous pasture is an essential requirement for evaluating the value of the resource for large herbivores and for managing that resource. The orientation of selective grazing behaviour between intake and diet quality depends on the spatial and temporal scales considered. In the short-term scale of a grazing sequence, there is evidence that large herbivores tend to optimise the intake rate of digestible materials by adaptation of their biting behaviour and by patch choice. On a day-to-day scale, there is evidence that large herbivores tend to prioritise the quality of the …
Challenges And Opportunities For Sustainable Rangeland Pastoral Systems In The Edwards Plateau Of Texas, J. W. Walker, J. L. Johnson, C. A. Taylor Jr.
Challenges And Opportunities For Sustainable Rangeland Pastoral Systems In The Edwards Plateau Of Texas, J. W. Walker, J. L. Johnson, C. A. Taylor Jr.
IGC Proceedings (1977-2023)
This paper focuses on pastoral systems in an area of west-central Texas known as the Edwards Plateau. These rangelands have a combination of grass, forb and browse species and are used primarily for combinations of grazing by cattle, sheep, goats and wildlife. A major ecological challenge is woody plant encroachment. Stocking rate is the major factor affecting sustainability and historically this area was heavily grazed. Today the stocking rate is half or less of its historical peak. Species of livestock has shifted from predominantly small ruminant to cattle. About 70 % of pastoralists use some sort of rotational grazing system. …
Diversity And Variation In Nutritive Value Of Plants Growing On 2 Saline Sites In Southwestern Australia, H. C. Norman, R. A. Dynes, D. G. Masters
Diversity And Variation In Nutritive Value Of Plants Growing On 2 Saline Sites In Southwestern Australia, H. C. Norman, R. A. Dynes, D. G. Masters
IGC Proceedings (1977-2023)
In south-western Australia 10% or 1.8 million ha of the farmed area is affected by dryland salinity and a further 6 million ha are at risk of salinity (NLWRA, 2001). Animal production from saltbush (Atriplex spp.)-based pasture systems represents the most likely large-scale opportunity for productive use of saline land in the short to medium term. Feeding saltbush-based pastures as a maintenance feed during the prolonged autumn feed gap typical in Mediterranean-type climates maximises their economic value. The aim of this study was to explore the diversity and nutritive value of plants that typically persist in saltbush-based saltland pastures.
The Long Road To Developing Native Herbaceous Summer Forage Legume Ecotypes, J. P. Muir, T. J. Butler, W. R. Ocumpaugh
The Long Road To Developing Native Herbaceous Summer Forage Legume Ecotypes, J. P. Muir, T. J. Butler, W. R. Ocumpaugh
IGC Proceedings (1977-2023)
Only a handful of well-adapted herbaceous summer forage legumes are currently marketed for drier regions of North America and even fewer are true natives. There is a growing demand for native germplasm in the region as a new generation of landowner attempts to return grasslands to a semblance of their original species and diversity. The objective of this paper is to describe preliminary research results of a grasslands team collecting, studying and promulgating native leguminous germplasm in Texas.
Selecting Grassland Species For Saline Environments, M. E. Rogers, A. D. Craig, T. D. Colmer, R. Munns, S. J. Hughes, P. M. Evans, P. G. H. Nichols, R. Snowball, D. Henry, J. Deretic, B. Dear, M. Ewing
Selecting Grassland Species For Saline Environments, M. E. Rogers, A. D. Craig, T. D. Colmer, R. Munns, S. J. Hughes, P. M. Evans, P. G. H. Nichols, R. Snowball, D. Henry, J. Deretic, B. Dear, M. Ewing
IGC Proceedings (1977-2023)
In Australia, around 5.7 million hectares of agricultural land are currently affected by dryland salinity or at risk from shallow water tables and this figure is expected to increase over the next 50 years (LWRA, 2001). Most improved grassland species cannot tolerate the combined effects of salt and waterlogging and, therefore, the productivity of sown grasslands in salt-affected areas is low. However, there is potential to overcome the lack of suitably adapted fodder species by introducing new, salt and waterlogging-tolerant species and by diversifying the gene pool of proven species. Potential species include exotic, naturalised and native Australian grass, legumes, …
Grazing Animal Production Systems And Grazing Land Characteristics In A Semi-Arid Region Of Greece, I. Hadjigeorgiou, G. Economou, D. Lolis, N. Moustakas, G. Zervas
Grazing Animal Production Systems And Grazing Land Characteristics In A Semi-Arid Region Of Greece, I. Hadjigeorgiou, G. Economou, D. Lolis, N. Moustakas, G. Zervas
IGC Proceedings (1977-2023)
Rough grazing in Greece cover about 40% of the total land area, is publicly owned and managed extensively (Hadjigeorgiou et al., 2002). The Prefecture of Larisa is in the centre of Greece, and has 212,000 ha of rough grazing land, with a variable topography ranging from sea level up to 3,000 m a.s.l. This area is utilized by a total population of 135,000 LU (mainly sheep, goats and some suckler cows), which consumes annually an appreciable fraction of their total nutrient requirements from rough grazing.
The Productivity Of Coastal Meadows In Finland, R. Nevalainen, S. Jaakola, A. Huuskonen, J. Kiljala, E. Joki-Tokola
The Productivity Of Coastal Meadows In Finland, R. Nevalainen, S. Jaakola, A. Huuskonen, J. Kiljala, E. Joki-Tokola
IGC Proceedings (1977-2023)
The coastal meadows of Finland have gained a new interest as a summer pasture for cattle. These habitats have great historical, aesthetic and biological value (Pessa & Anttila, 2000). Typical features of the coastal meadows are the varying vegetation zones and wet, sometimes waterlogged, soils. The meadows are important nesting and feeding habitats for many water birds. When grazing ceases, reeds, trees and shrubs take over and the area loses its openness. Lately the amount of grasslands and pastures has drastically declined all over Europe. In Finland, the area of semi-natural biotopes has decreased to 1% of what it had …
Grass And Forage Plant Improvement In The Tropics And Sub-Tropics, Liana Jank, C. B. Do Valle, Rosangela M. S. Resende
Grass And Forage Plant Improvement In The Tropics And Sub-Tropics, Liana Jank, C. B. Do Valle, Rosangela M. S. Resende
IGC Proceedings (1977-2023)
- The majority of tropical and subtropical forage grass genera and/or species have not yet been collected, or need further collection to be representative of their natural distribution.
- New biotechnological techniques will only result in the release of superior forage cultivars if supported by strong breeding programs.
- More funding and investment in the formation of strong public research teams in forage conservation and improvement are needed to guarantee the sustainability of tropical and subtropical pasture-based livestock systems in the future.
- The creation of a permanent international working group on tropical and subtropical forages is essential to assist the International Plant Genetic …
Comparative Metabolite Profiling And Fingerprinting Of Mature And Immature Grains Of Different Species Using A Multiplex Approach Of Lc-Ms And Gc-Ms Coupled To Chemometrics, Doaa Bahaa Abdelhalim Saied
Comparative Metabolite Profiling And Fingerprinting Of Mature And Immature Grains Of Different Species Using A Multiplex Approach Of Lc-Ms And Gc-Ms Coupled To Chemometrics, Doaa Bahaa Abdelhalim Saied
Theses and Dissertations
The objective of the current study was the assessment of heterogeneity amongst metabolites of 5 cereal and leguminous grains of different species, and cultivars i.e., Triticum aestivum L., Hordeum vulgare L., Vicia faba L. & Cicer arietinum L. at different maturity stages. Gas chromatography mass-spectrometry (GC-MS) post silylation technique was employed for nutrients profiling. A total of 70 peaks belonging to sugars, fatty acids/esters/steroids and organic acids were identified including sucrose, melibiose, glucose and fructose as major sugars, butyl caprylate, hydroxybutanoic acid and malic acid to contribute for the discrimination between grain species and different maturity …
Sheep Preference For Fresh Leaf And Stem Of Seven Accessions Of Tedera Was Not Influenced By Prior Grazing Experience And Wilting Made No Difference, Justin Hardy, Chris Oldham, Phil Vercoe, Dean Thomas, John Milton, Daniel Real, Andrew Van Burgel, Eric Dobbe
Sheep Preference For Fresh Leaf And Stem Of Seven Accessions Of Tedera Was Not Influenced By Prior Grazing Experience And Wilting Made No Difference, Justin Hardy, Chris Oldham, Phil Vercoe, Dean Thomas, John Milton, Daniel Real, Andrew Van Burgel, Eric Dobbe
Grain and Other Field Crops Research Articles
Tedera is a valuable high-quality forage for sheep during summer–autumn. There is evidence that prior grazing experience of novel forages influences preference and haymaking of tedera improves preference by goats. In the first experiment, it was hypothesised that the voluntary feed intake (VFI) of fresh leaves and stems of tedera by sheep would be greater for experienced vs. naïve sheep. In the second experiment, it was hypothesised that the VFI of naïve sheep fed wilted leaves and stems of tedera would be greater than fresh leaves and stems of tedera. To test these hypotheses, adult Merino sheep were fed seven …
On Correlation Between Canopy Vegetation And Growth Indexes Of Maize Varieties With Different Nitrogen Efficiencies, Xia Zhao, Shuaili Wang, Tao Wen, Jiamin Xu, Bao Huang, Shufeng Yan, Gangqiang Gao, Yali Zhao, Hongping Li, Jiangfang Qiao, Jinliang Yang, Lianhai Wu, Hongwei Wang, Tianxue Liu, Xinyuan Mu
On Correlation Between Canopy Vegetation And Growth Indexes Of Maize Varieties With Different Nitrogen Efficiencies, Xia Zhao, Shuaili Wang, Tao Wen, Jiamin Xu, Bao Huang, Shufeng Yan, Gangqiang Gao, Yali Zhao, Hongping Li, Jiangfang Qiao, Jinliang Yang, Lianhai Wu, Hongwei Wang, Tianxue Liu, Xinyuan Mu
Department of Agronomy and Horticulture: Faculty Publications
Studying the canopy spectral reflection characteristics of different N-efficient maize varieties and analyzing the relationship between their growth indicators and spectral vegetation indices can help the breeding and application of N-efficient maize varieties. To achieve the optimal management of N fertilizer resources, developing N-efficient maize varieties is necessary. In this research, maize varieties, i.e., the low-N-efficient (Zhengdan 958, ZD958), the high-N efficient (Xianyu 335, XY335), the double-high varieties (Qiule 368, QL368), and the double inefficient-type varieties (Yudan 606 YD606), were used as materials. Results indicate that nitrogen fertilization significantly increased the vegetation indices NDVI, GNDVI, GOSAVI, and RVI of maize …
The Effects Of Trailside/Non-Trailside Sample Collection And Tree Communities On Biodiversity Of Mushroom-Forming Fungi In Public Green Spaces Of New London, Connecticut, Quincy Dowling
Botany Honors Papers
The Kingdom Fungi holds a wealth of biodiversity and potential for better supporting both natural and human communities (Lange, 2014). Mushroom-forming fungi have potential value as sustainable and accessible sources of food in public green spaces (Rombach & Dean, 2023). The purpose of this investigation was to examine the effect of trailside disturbance and tree communities on the diversity and community composition of mushroom-forming fungi in New London, Connecticut. Six public green spaces were identified and surveyed for species richness of mushroom-forming fungi. At each site, two foraging areas of equal area were defined: one along either side of a …
Weed-Induced Crop Yield Loss: A New Paradigm And New Challenges, David Horvath, Sharon A. Clay, Clarence J. Swanton, James V. Anderson, Wun S. Chao
Weed-Induced Crop Yield Loss: A New Paradigm And New Challenges, David Horvath, Sharon A. Clay, Clarence J. Swanton, James V. Anderson, Wun S. Chao
Agronomy, Horticulture and Plant Science Faculty Publications
Direct competition for resources is generally considered the primary mechanism for weed-induced yield loss. A re-evaluation of physiological evidence suggests weeds initially impact crop growth and development through resource-independent interference. We suggest weed perception by crops induce a shift in crop development, before resources become limited, which ultimately reduce crop yield, even if weeds are subsequently removed. We present the mechanisms by which crops perceive and respond to weeds and discuss the technologies used to identify these mechanisms. These data lead to a fundamental paradigm shift in our understanding of how weeds reduce crop yield and suggest new research directions …
Investigating Plant Physiological Responses To Global Phylogenetic Diversity Of Glomeromycotina, David Z. Mowbray
Investigating Plant Physiological Responses To Global Phylogenetic Diversity Of Glomeromycotina, David Z. Mowbray
Honors Undergraduate Theses
Arbuscular mycorrhizal (AM) fungi are ubiquitous symbionts of terrestrial plant species with associations predominantly characterized as mutualistic. In addition to well-documented enhancement of host growth response, more recent analyses have demonstrated the conferral of host benefits under numerous biotic and abiotic stressors. However, much of the established evidence originates from studies involving limited AM fungal diversity. Accordingly, this study sought to evaluate the potential effects of inoculation on plant host physiological traits within a growth chamber environment, investigate potential correlations between host trait responses, & assess the degree of phylogenetic signal observed in trait responses due to the presence of …
The Yucca Auxin Biosynthetic Genes And Drought: How Does Gene Expression Change In Water Stressed Leaves?, Samantha Pelletier
The Yucca Auxin Biosynthetic Genes And Drought: How Does Gene Expression Change In Water Stressed Leaves?, Samantha Pelletier
Botany Honors Papers
As drought becomes more pronounced due to climate change, it is important to characterize the responses of plants to water stress. One area of interest includes how auxin, the hormone most associated with growth and development, is affected by drought. In particular, the final size of an expanding leaf is often reduced in response to drought and auxin is known to play a key role in leaf expansion. The YUCCA proteins catalyze the conversion of indole-3-pyruvic acid to indole-3-acetic acid (IAA), the dominant form of auxin in most plants, and most of this IAA is produced in rapidly expanding leaves. …
Sheep Ingestive Behavior And Tannin Selection In Pampa Grassland And Feedlot, Marina Terra Braga
Sheep Ingestive Behavior And Tannin Selection In Pampa Grassland And Feedlot, Marina Terra Braga
Green Canyon Environmental Research Area, Logan Utah
The Pampa grassland biome has high plant biodiversity, some with significant secondary compound concentrations such as tannins. Tannin inclusion in ruminant diets may improve meat quality and productivity. However, voluntary intake of this phenolic compound can be a challenge. This dissertation includes three studies within this context. The first study documented whether sheep consume tannin-rich Desmodium incanum (DI), the most common Pampa herbaceous legume species. The second study evaluated how forage tannin and protein concentration influenced sheep feedlot feed selection and the diet affects performance parameters. The third study evaluated sheep feeding behavior in a Pampa native pasture, and how …
Nebline, November/December 2023
Nebline, November/December 2023
NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County
Students Engaged in Culinary Experience With Local and Indigenous Foods
Recipes of the Month: Brownie Batter Hummus and Bison Pizza Topping by Alyssa Havlovic
Time to Order Tree Seedlings
Love Gardening? Become a Master Gardener!
Garden Guide: Things to Do This Month
ProHort Lawn & Landscape Update
Upcoming Green Industry Conferences
Problematic Frozen Pipes Can be Prevented With Routine, Pre-Winter Maintenance by Becky Schuerman
Successful Farmer Series Will Dig Into Cropping Systems Hot Topics
Cover Crop Grazing Conference, Nov. 7
Pester the Pests or Leave the Leaves? by Kait Chapman
Promoting Language Development in Young Children by Hayley Jackson
Heart …
Nebline, January/February 2023
Nebline, January/February 2023
NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County
2022 Extension Highlights
Thank You Volunteers! Valued at $711,217
From the Unit Leader: Global Connections
4-H Programs Engaged 32,332 Youth
Setting Sustainable, Healthy New Year’s Resolutions by Alyssa Havlovic
Recipe of the Month: Berry Good Pancakes by Aylssa Havlovic
Garden Guide: Thing to Do This Month
Extension’s 2023 Master Gardener Volunteer Training Begins Soon
Upcoming Green Industry Conferences
ProHort Lawn & Landscape Update
2023 Pesticide Applicator Trainings
Crop Production Clinics
Upcoming Ag Workshops
Minimizing the Impact of Winter Weather on Water & Wastewater Systems by Becky Schuerman
Bringing Motor Play Indoors for Young Children by Hayley Jackson
Tiny Bugs in …
Letter From The Faculty Editor, Beth Kegley
Letter From The Faculty Editor, Beth Kegley
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
A Review Of The Wheat Stem Sawfly, Cephus Cinctus Norton (Hymenoptera: Cephidae), Bethany Thomas
A Review Of The Wheat Stem Sawfly, Cephus Cinctus Norton (Hymenoptera: Cephidae), Bethany Thomas
Department of Entomology: Distance Master of Science Projects
The wheat stem sawfly, Cephus cinctus Norton (Hymenoptera: Cephidae) is a native stem-mining insect pest of significant economic importance within the Northern Great Plains of the United States and the prairie provinces of Canada (Criddle, 1923). Cephus cinctus adult females specifically attack large-stemmed grasses, originally feral and later adapted to cultivated grasses, with dryland wheat, Triticum aestivum L. (Poaceae), as the most notable host (Morrill & Kushnak, 1996). As all but two weeks of the sawfly’s lifecycle is contained within a host-grass, understanding the ecological history, biological interactions, and economic impacts between C. cinctus and T. aestivum is …
Enhancement Of Developmental Defects In The Boron-Deficient Maize Mutant Tassel-Less1 By Reduced Auxin Levels, Michaela S. Matthes, Norman B. Best, Janlo M. Robil, Paula Mcsteen
Enhancement Of Developmental Defects In The Boron-Deficient Maize Mutant Tassel-Less1 By Reduced Auxin Levels, Michaela S. Matthes, Norman B. Best, Janlo M. Robil, Paula Mcsteen
Biology Faculty Publications
Background
Plant responses to deficiencies of the micronutrient boron are diverse and go beyond the well-characterized function of boron in cell wall crosslinking. To explain these phenotypic discrepancies, hypotheses about interactions of boron with various phytohormones have been proposed, particularly auxin. While these hypotheses are intensely tested in the root meristem of the model species, Arabidopsis thaliana, studies in crop species and the shoot are limited.
Aims
To address potential boron–auxin interactions during the vegetative and reproductive development of the crop maize (Zea mays), we utilized the boron-deficient tassel-less1 (tls1) mutant and the auxin-deficient vanishing tassel2 (vt2) mutant. We investigated …