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Articles 1741 - 1770 of 10860
Full-Text Articles in Entire DC Network
Globally-Distributed Microbial Eukaryotes Exhibit Endemism At Deep-Sea Hydrothermal Vents, Sarah K. Hu, Amy R. Smith, Rika E. Anderson, Sean P. Sylva, Michael Setzer, Maria Steadmon, Kiana L. Frank, Eric W. Chan, Darlene S. S. Lim, John A. Breier
Globally-Distributed Microbial Eukaryotes Exhibit Endemism At Deep-Sea Hydrothermal Vents, Sarah K. Hu, Amy R. Smith, Rika E. Anderson, Sean P. Sylva, Michael Setzer, Maria Steadmon, Kiana L. Frank, Eric W. Chan, Darlene S. S. Lim, John A. Breier
School of Earth, Environmental, & Marine Sciences Faculty Publications
Single-celled microbial eukaryotes inhabit deep-sea hydrothermal vent environments and play critical ecological roles in the vent-associated microbial food web. 18S rRNA amplicon sequencing of diffuse venting fluids from four geographically- and geochemically-distinct hydrothermal vent fields was applied to investigate community diversity patterns among protistan assemblages. The four vent fields include Axial Seamount at the Juan de Fuca Ridge, Sea Cliff and Apollo at the Gorda Ridge, all in the NE Pacific Ocean, and Piccard and Von Damm at the Mid-Cayman Rise in the Caribbean Sea. We describe species diversity patterns with respect to hydrothermal vent field and sample type, identify …
Egr-490 Importance Of Food Recognition On Blood Glucose Monitoring, Afnan Crystal
Egr-490 Importance Of Food Recognition On Blood Glucose Monitoring, Afnan Crystal
C-Day Computing Showcase
Maintaining blood sugar under control requires eating a healthy and balanced diet, exercising, and adhering to medications. Dietary consumption must be under strict control for diabetic patients’ general health. Traditional techniques for monitoring dietary consumption include recollection and manual record-keeping, which can be tedious and prone to mistakes. However, automated technologies for maintaining records that make use of computer vision, such as food image recognition systems, can streamline chronic health management for diabetics. These solutions seek to efficiently track daily food intake and consequential calories to facilitate and encourage lifestyle improvements. With this goal in mind, we design a Machine …
Editorial: The Public Health Scholars As The Health Leaders, Al Asyary, Meita Veruswati, Putri Bungsu Machmud, Indri Hapsari Susilowati
Editorial: The Public Health Scholars As The Health Leaders, Al Asyary, Meita Veruswati, Putri Bungsu Machmud, Indri Hapsari Susilowati
Kesmas
1. Achmadi UF. Kesehatan Masyarakat: Teori dan Aplikasi. Jakarta: Rajawali Pers; 2014.
2. Asyary A. Editorial. Kesmas. 2023; 18 (Special Issue 1): 1-3. DOI: 10.21109/kesmas.v18isp1.7201
3. Badan Kebijakan Pembangunan Kesehatan. Pembangunan Kesehatan di Indonesia melalui Kesinambungan Finansial Jaminan Kesehatan serta Meningkatkan Kualitas Layanan dengan Integrasi Data. Jakarta: Kementerian Kesehatan Republik Indonesia; 2023.
Composite Index Of Anthropometric Failure And Early Childhood Cognitive Development Based On The 2018 Indonesian Basic Health Research Data, Safira Zamrudiani, Abdul Wahab, Rosalia Kurniawati Harisaputra
Composite Index Of Anthropometric Failure And Early Childhood Cognitive Development Based On The 2018 Indonesian Basic Health Research Data, Safira Zamrudiani, Abdul Wahab, Rosalia Kurniawati Harisaputra
Kesmas
Delays in early childhood cognitive development may have profound long-term implications on health and life expectancy. Optimal nutrition supports early life development, including a child's cognitive development. This study aimed to determine the association between the Composite Index of Anthropometric Failure and early childhood cognitive development among children aged 36-59 months in Indonesia. This cross-sectional study utilized data from the 2018 Indonesian Basic Health Research that involved 18,027 participants aged 36-59 months. This study outcome demonstrated that children who were stunted-underweight were potentially susceptible to delayed cognitive development compared to those with normal nutritional status (aOR = 1.30; 95% CI …
Effect Of Different Pre-Growth Temperatures On The Survival Kinetics Of Salmonella Enterica And Listeria Monocytogenes In Fresh-Cut Salad During Refrigerated Storage, Avninder Kaur, Veerachandra K. Yemmireddy
Effect Of Different Pre-Growth Temperatures On The Survival Kinetics Of Salmonella Enterica And Listeria Monocytogenes In Fresh-Cut Salad During Refrigerated Storage, Avninder Kaur, Veerachandra K. Yemmireddy
School of Earth, Environmental, & Marine Sciences Faculty Publications
The effect of the pre-growth temperature of bacterial cultures on their subsequent survival kinetics in fresh-cut produce during refrigerated storage was investigated in this study. Three-strain cocktails of Listeria monocytogenes and Salmonella enterica, cultured at different growth temperatures (4, 21, and 37 °C) were inoculated on fresh-cut mixed salad and on individual produce in the mixed salad. The inoculated samples were stored at 4 °C and 80 ± 2% relative humidity (RH) for up to 72 h and the growth, survival, or death kinetics were determined at regular intervals. The results indicate that depending upon the type of pathogen …
Breaking The Loop: Strategies For Fighting Climate Change On U.S. Farms, Ashley Barry
Breaking The Loop: Strategies For Fighting Climate Change On U.S. Farms, Ashley Barry
Honors Capstones
Climate change is an increasingly urgent area of research due to the hardships it causes for lands and communities across the globe. Specifically in regard to the United States (U.S.), climate change has many concerning implications on our agricultural system. Increased weather hazards, decreased crop production, and drought are just a few of the hardships American farmers are facing in their fight to keep their farms alive and feed their communities, despite a rapidly changing climate. This study investigates how farmers can fight and prevent climate change through the use of specific mitigation and adaptation strategies on their farms. Semi- …
Evaluation Of Water Quality And Identification Of Pollution Factors In Mining Subsidence Area With High Phreatic Water Level, Hu Lin, Chen Yongchun, Xu Yanfei, Li Bing, Wang Jin, An Shikai, Chen Chen, Sun Hongjie, Miao Wei
Evaluation Of Water Quality And Identification Of Pollution Factors In Mining Subsidence Area With High Phreatic Water Level, Hu Lin, Chen Yongchun, Xu Yanfei, Li Bing, Wang Jin, An Shikai, Chen Chen, Sun Hongjie, Miao Wei
Coal Geology & Exploration
Huainan mining area is characterized by a high phreatic water level, as well as a wide range and large area of coal mining subsidence areas, with the water quality monitoring data missing and prominent water environment. Therefore, the evaluation of water quality monitoring and identification of pollution factors in large subsidence area is of great significance to regional water environmental governance. Specifically, the water quality of the subsidence area was evaluated with the Nemerow pollution index method by testing the water samples collected from 175 sampling points in the study area. Meanwhile, the eutrophication state of water bodies was evaluated …
Emerging Sensing, Imaging, And Computational Technologies To Scale Nano-To Macroscale Rhizosphere Dynamics – Review And Research Perspectives, Amir H. Ahkami, Odeta Qafoku, Tiina Roose, Quanbing Mou, Yi Lu, Zoe G. Cardon, Yuxin Wu, Chunwei Chou, Joshua B. Fisher, Tamas Varga, Pubudu Handakumbura, Jayde A. Aufrecht, Arunima Bhattacharjee, James J. Moran
Emerging Sensing, Imaging, And Computational Technologies To Scale Nano-To Macroscale Rhizosphere Dynamics – Review And Research Perspectives, Amir H. Ahkami, Odeta Qafoku, Tiina Roose, Quanbing Mou, Yi Lu, Zoe G. Cardon, Yuxin Wu, Chunwei Chou, Joshua B. Fisher, Tamas Varga, Pubudu Handakumbura, Jayde A. Aufrecht, Arunima Bhattacharjee, James J. Moran
Biology, Chemistry, and Environmental Sciences Faculty Articles and Research
The soil region influenced by plant roots, i.e., the rhizosphere, is one of the most complex biological habitats on Earth and significantly impacts global carbon flow and transformation. Understanding the structure and function of the rhizosphere is critically important for maintaining sustainable plant ecosystem services, designing engineered ecosystems for long-term soil carbon storage, and mitigating the effects of climate change. However, studying the biological and ecological processes and interactions in the rhizosphere requires advanced integrated technologies capable of decoding such a complex system at different scales. Here, we review how emerging approaches in sensing, imaging, and computational modeling …
Brachiaria Spp. (Syn. Urochloa Spp.) Cv. Mulato Ii (Convert Hd364) Mass Production Under Continuous Grazing In The Water/Dry Transition Period, A. L. A. Castro, A. C. Prado, M. C. Silva Júnior, M. S. Soares, M. V. Teixeira
Brachiaria Spp. (Syn. Urochloa Spp.) Cv. Mulato Ii (Convert Hd364) Mass Production Under Continuous Grazing In The Water/Dry Transition Period, A. L. A. Castro, A. C. Prado, M. C. Silva Júnior, M. S. Soares, M. V. Teixeira
IGC Proceedings (1977-2023)
In the transition period between the rainy and dry seasons there is decreased water, temperature and luminosity, reducing forage production and quality. Because of this variability in forage mass production, it is essential to quantify forage mass for use in planning and decision making about pastures management. The objective was to evaluate Brachiaria spp. (Syn. Urochloa spp.) cv. Mulato II (Convert HD364) growth, biomass production managed under continuous grazing with steers fed with protein supplement feed in-trough and on-ground during the seasonal transition period. The experiment was carried out in the Beef Cattle Sector of Jatai Federal University …
Production And Persistence Of Self-Regenerating Annual Clovers In The Pacific Northwest, Ian Silvernail, Serkan Ates
Production And Persistence Of Self-Regenerating Annual Clovers In The Pacific Northwest, Ian Silvernail, Serkan Ates
IGC Proceedings (1977-2023)
Self-regenerating annual legumes are commonly included in dryland pastures to increase the production of high-quality forages to meet the nutritional demands of growing and lactating animals. Balansa clover (Trifolium michelianum Savi), not as widely evaluated as subterranean clover (Trifolium subterraneum L.), has shown promise in Western Oregon. However, there is a paucity of information on the productivity and persistence of annual clover cultivars that have various flowering times. This study investigates the biomass production and persistence of early, mid and late flowering subterranean clover and balansa clover cultivars in Corvallis, Oregon. Averaged across the cultivars, the total annual …
Current Red Clover Breeding Research, Heathcliffe Riday
Current Red Clover Breeding Research, Heathcliffe Riday
IGC Proceedings (1977-2023)
Red clover remains a globally important forage legume grown mostly in humid temperate climates on approximately 4 million ha. In the past 25 years global red clover seed production has stabilized around 10 million kg yr-1, although there is evidence that seed production is increasing globally at around 0.34 million kg yr-1 since the early 2000s. Globally many red clover programs exist targeting specific global regions with a focus on improving persistence, biomass yield, seed yield, and a few other minor traits. Breeding programs are increasing persistence by selecting for specific disease resistances, specific agricultural conditions such …
Managing Vegetation In Grassland Habitats To Enhance Livestock Or Wildlife Objectives, B. B. Sleugh, S. Flynn, W. Hatler, C. Hart, S. Ingram, Joao B. Cason, D. Ovalle
Managing Vegetation In Grassland Habitats To Enhance Livestock Or Wildlife Objectives, B. B. Sleugh, S. Flynn, W. Hatler, C. Hart, S. Ingram, Joao B. Cason, D. Ovalle
IGC Proceedings (1977-2023)
Sustainably stewarding grassland systems involves applying various practices to manipulate forage interactions with other plants, the environment, and grazing animals to meet resource manager objectives. These interactions can result in invasion or encroachment and increased abundance of weeds which hinder attainment of management objectives. Weeds influence the structure and function of pasture ecosystems whether forages are grown in improved pastures, rangeland, or grassland communities. They degrade pasture quality and reduce livestock performance by interfering with forage establishment, yield, and quality by competing for resources. Weeds reduce the feed value of forage, decrease pasture carrying capacity, and can be toxic or …
Forage Allowance And Daily Gain Relationships On Rye-Ryegrass Pastures At Different Stocking Rates With Continuous And Rotational Stocking, F. M. Rouquette Jr., K. D. Norman, C. R. Long, E. Van Santen
Forage Allowance And Daily Gain Relationships On Rye-Ryegrass Pastures At Different Stocking Rates With Continuous And Rotational Stocking, F. M. Rouquette Jr., K. D. Norman, C. R. Long, E. Van Santen
IGC Proceedings (1977-2023)
‘Maton’ cereal rye (Secale cereale L.) and ‘TAM-90’ annual ryegrass (Lolium multiflorum Lam.) are used for winter annual pastures to background stocker cattle in the southeastern US. Rye and ryegrass were sod-seeded into bermudagrass [Cynodon dactylon (L.) Pers.] pastures and fixed-stocked at different rates under continuous and 8-paddock rotation methods during each of 7 years to: 1) compare stocking methods for daily gain per animal (ADG) and gain/ha; and 2) quantify relationships of ADG with forage mass and forage allowance. Each of 3 levels of stocking rate, 4.9, 6.4, and 8.6 hd/ha, significantly affected ADG at 1.24, …
It Takes More Than Calcium To Neutralize Soil Acidity, Edwin L. Ritchey, Christopher D. Teutsch, John H. Grove
It Takes More Than Calcium To Neutralize Soil Acidity, Edwin L. Ritchey, Christopher D. Teutsch, John H. Grove
IGC Proceedings (1977-2023)
Proper pH management is the foundation to a good soil fertility program. Soil pH influences nutrient availability and root growth and function. Just because an agricultural product contains calcium does not mean that it will change soil pH. The effectiveness of three calcium products in raising soil pH was compared to an untreated check in acid soils. A field trial was conducted at 16 locations across Kentucky and a laboratory incubation study was conducted at the University of Kentucky Research and Education Center. The same application rates were used for the three products, whether in field trials or laboratory incubations. …
Making Round Bale Silage – Lessons Learned From An On-Farm Survey Of Baleage In Kentucky, Jimmy C. Henning, Jeff Lehmkuhler, Brandon Sears, Corinne Belton, L. Berg, Don Sorrell, April Wilhoit
Making Round Bale Silage – Lessons Learned From An On-Farm Survey Of Baleage In Kentucky, Jimmy C. Henning, Jeff Lehmkuhler, Brandon Sears, Corinne Belton, L. Berg, Don Sorrell, April Wilhoit
IGC Proceedings (1977-2023)
The ability to make silage in round bale packages allows producers to avoid rain damage and produce high quality stored forage. The proliferation of bale wrappers (both individual and inline types) has made this technology more available to producers. Although the process for making baleage is well documented, producers have experienced poor fermentation and in some cases botulism toxicity from baleage. The parameters of good silage are well known and include pH below 5.0 and lactic acid concentrations above 3% on a DM basis. However, tests of farmer- produced baleage reveals that often these target values are not achieved. To …
A Solution To Weed Control In Grassland Containing White Clover, E. Bardsley, T. Schulz, R. Bentley, V. Van Damme, D. Gurney, N. Blanchier, B. B. Sleugh
A Solution To Weed Control In Grassland Containing White Clover, E. Bardsley, T. Schulz, R. Bentley, V. Van Damme, D. Gurney, N. Blanchier, B. B. Sleugh
IGC Proceedings (1977-2023)
Productive grass with white clover can lead to advantages both in forage quantity and quality, economics and in meeting wider expectations detailed in recent EU and UK policy. The ability to achieve this agronomic success is currently difficult due to a lack of options for broad spectrum weed control that also allow establishment or preservation of a white clover population. The aim of this paper is to demonstrate that 3730XL, developed by Corteva Agriscience, is a solution to this critical success factor. Data is presented from 16 efficacy trials (10 from established grassland and 5 from newly sown) where white …
Climate Change And Legume Performance In Grassland Agroecosystems, Lynn E. Sollenberger, M. M. Kohmann
Climate Change And Legume Performance In Grassland Agroecosystems, Lynn E. Sollenberger, M. M. Kohmann
IGC Proceedings (1977-2023)
We reviewed the literature to assess the effect of climate change factors on forage legumes. Whether growing in monoculture or mixtures with grasses, exposing legumes to elevated CO2 (eCO2) generally leads to sustained increases in forage accumulation (FA) and N fixation, but elevated temperature (eT) in conjunction with eCO2 usually reduces magnitude of these responses. In legumes, nodules represent large C sinks, precluding photosynthetic acclimation to eCO2 observed in non-N fixing plants. Greater N fixation in legume-grass mixtures exposed to eCO2 is due to greater percentage of legume N derived from symbiotic fixation and …
Cattle Diet Composition Under A Short- Duration Grazing With And Without Deferment In Puna Rangelands, R. E. Tácuna, E. R. Flores
Cattle Diet Composition Under A Short- Duration Grazing With And Without Deferment In Puna Rangelands, R. E. Tácuna, E. R. Flores
IGC Proceedings (1977-2023)
The treatments of rest and deferment periods have shown to be effective tools to improve range condition, but little is known about their effect on the diet of animals. The present research aimed to evaluate the effect of the deferment period when applied to a short-term grazing system. The experimental design was a completely random factorial where the treatments resulted from combination of two grazing management systems: short-duration with deferment period (WD) and no deferral period (ND) both evaluated for three years. Forage yield (4.9 vs. 4.5 Tm DM ha-1 year-1) like range condition (55.5 vs. 50.7%) …
Canopy Changes Of Brachiaria Managed Under Continuous Stocking In The Dry-Water Transition, M. R. Castro, A. L. Bocchi, V. L. Banys, A. L. A. Castro, E. A. Collao-Sanez
Canopy Changes Of Brachiaria Managed Under Continuous Stocking In The Dry-Water Transition, M. R. Castro, A. L. Bocchi, V. L. Banys, A. L. A. Castro, E. A. Collao-Sanez
IGC Proceedings (1977-2023)
Pasture supplementation is an alternative to take advantage of the forage mass deferred in the rainy season and maintain or provide weight gain in periods of rain absence. The objective was to compare the structural characteristics, mass production, density and population dynamics of tillers of Urochloa brizantha cv. ‘Paiaguas’ and U. spp. cv. ‘Convert’ under fixed and continuous stocking with steers supplemented in the trough or on the ground in the water/dry transition period. The experiment was carried out at Jatai Federal University, from March to June, in a completely randomized design and a 2x2 factorial scheme, using six …
Impact Of Dry Matter At Ensiling On Final Ph And Nutritive Value Of Mixed Cool-Season Haylage, Christopher D. Teutsch, A. E. Teutsch
Impact Of Dry Matter At Ensiling On Final Ph And Nutritive Value Of Mixed Cool-Season Haylage, Christopher D. Teutsch, A. E. Teutsch
IGC Proceedings (1977-2023)
Harvesting hay as baleage can allow for more timely harvest, especially in spring months when curing conditions are not ideal. Forage conserved as baleage undergoes anaerobic fermentation in which the sugars are converted to lactic acid, lowering final pH. To successfully conserve forage as dry hay, moisture concentrations must be less than 18%. In contrast, the ideal moisture concentration for baleage is between 55 and 65%. There are a number of producers harvesting and wrapping hay that is not quite “dry enough” to bale but is too dry to ensile. This produces a product commonly referred to by producers as …
Cool-Season Perennials And Stability In Year-Round Forage Production Systems, C. D. Teutsch
Cool-Season Perennials And Stability In Year-Round Forage Production Systems, C. D. Teutsch
IGC Proceedings (1977-2023)
Changes in long-term climate normals have resulted in warmer and wetter summers and milder winters in the humid eastern United States. This will likely impact regional forage species adaptation in the long-term and varietal adaptation in the short term. Variety evaluation has been occurring at the University of Kentucky for almost 100 years. There are several considerations for selecting forage species and varieties including regional and local adaptation, productivity, distribution of growth, palatability, nutritive value, anti-quality factors, tolerance to stress, and persistence. Two of the most important criteria are long-term productivity and persistence under grazing, both of which are currently …
Effect Of The Hydrological Keyline Design On The Growth And Quality Of The Naturalized Grassland In The Dry Central Zone Of Chile, P. Toro-Mujica
Effect Of The Hydrological Keyline Design On The Growth And Quality Of The Naturalized Grassland In The Dry Central Zone Of Chile, P. Toro-Mujica
IGC Proceedings (1977-2023)
The effect of climate change in the central, semi-arid zone of Chile has altered precipitation patterns, shortening the growing season of the naturalized annual grasslands and reducing forage yields. Water harvesting techniques such as the hydrological keyline design, may improve the distribution of precipitation, reduce erosion, and enhance soil water harvesting. It may therefore reduce the impact of climate change in rainfed areas. A trial was implemented to evaluate the effect of the keyline water harvesting practice on soil variables, and pasture production and quality in three farms of the semi-arid O'Higgins region. Rains began in April and amounted to …
Spectral Reflectance Indices Associated With Biomass Production Of Cold Stress Resistant White Clover Genotypes Collected In Argentine And Chilean Patagonia, Hernán Acuña, Luis Inostroza, Catalina Vásquez, Joel Ibañez
Spectral Reflectance Indices Associated With Biomass Production Of Cold Stress Resistant White Clover Genotypes Collected In Argentine And Chilean Patagonia, Hernán Acuña, Luis Inostroza, Catalina Vásquez, Joel Ibañez
IGC Proceedings (1977-2023)
White clover (Trifolium repens L.) is the main forage legume species in grazing pastures in central and southern Chile and many other temperate regions of the world. Its growth rate is limited by low temperature, therefore, the selection of cold stress resistant genotypes is an important step for breeding cultivar to improve the clover growth curve and extend the grazing season in early spring and autumn. The main objective of this experiment was to determine the relationship between phenotypic traits, measured by the high-throughput phenotyping procedures based on canopy reflectance at different wavelengths (spectral reflectance indices, SRIs), and dry …
Plantain (Plantago Lanceolata L.) Growth Islimited Under Waterlogging, S. S. Wilson, Daniel J. Donaghy, D. J. Horne, Soledad Navarrete, P. D. Kemp
Plantain (Plantago Lanceolata L.) Growth Islimited Under Waterlogging, S. S. Wilson, Daniel J. Donaghy, D. J. Horne, Soledad Navarrete, P. D. Kemp
IGC Proceedings (1977-2023)
Plantain (Plantago lanceolata L.; PL) is becoming an increasingly important component of New Zealand dairy pastures because of its ability to reduce nitrogen losses to the environment. However, widespread suggestions of its poor persistence, have led to industry concern over its suitability for dairy systems. Anecdotal evidence suggests that PL does not cope well in waterlogged soil, yet there is little scientific literature relevant to this issue. Thus, the aim of this study was to investigate the impact of waterlogging stress on PL growth and survival. In a glasshouse, the performance of PL under waterlogging was evaluated against perennial …
Impact Of The Brachiaria Hybrids On Both Soil Health And Carbon Stock On Livestock Production, A. Silva, T. Madeira, D. Florian, E. A. Pizarro, R. N. Jauregui, G. Lobato, A. Santi, D. Fagundes, F. Pinheiro, A. Rieger, A. Cagliari
Impact Of The Brachiaria Hybrids On Both Soil Health And Carbon Stock On Livestock Production, A. Silva, T. Madeira, D. Florian, E. A. Pizarro, R. N. Jauregui, G. Lobato, A. Santi, D. Fagundes, F. Pinheiro, A. Rieger, A. Cagliari
IGC Proceedings (1977-2023)
Pastures occupy 30% of Earth and 80% of the entire agricultural area of the planet. To ensure food to the world and contribute to the quality of the environment, pasture-based animal production systems will also have to undergo through a more intense evolution. The intensification of tropical grasslands is an important strategy of land utilization in developing countries, contributing to increase production and minimize environmental impact through the best management practices. In this sense, the use of Brachiaria hybrids represents an excellent option, since combining the best traits of different Brachiaria species, with higher nutritive value, forage, and seed yield. …
Evaluating Functional Diversity As Potential Early-Warning Indicator Of Rangeland Degradation, L.-M. Schwarz, C. P. Carmona, M. C. Bilton, F. Munyebvu-Chambara, K. Behn, A. Linstädter
Evaluating Functional Diversity As Potential Early-Warning Indicator Of Rangeland Degradation, L.-M. Schwarz, C. P. Carmona, M. C. Bilton, F. Munyebvu-Chambara, K. Behn, A. Linstädter
IGC Proceedings (1977-2023)
Droughts and overgrazing play a crucial role in the degradation of semi-arid rangelands. This is evident in the loss of palatable long-lived grass species and bush encroachment. Early warning indicators are needed to mitigate long-term degradation and decline in essential forage provision. Functional diversity provides valuable information on ecosystem health. However, functional diversity indices have not yet been tested regarding their applicability as early warning indicators, revealing non-linear threshold behaviour. We therefore examined the following questions: (1) How do functional diversity indices respond to grazing pressure? (2) Does land tenure affect the relationship between functional diversity and grazing pressure? (3) …
Integrating Grazing With 2,4-D And Florpyrauxifen To Control Broadleaf Weeds And Maintain Red Clover Productivity In Grass-Legume Pastures, M. J. Renz, G. M. Imhoff
Integrating Grazing With 2,4-D And Florpyrauxifen To Control Broadleaf Weeds And Maintain Red Clover Productivity In Grass-Legume Pastures, M. J. Renz, G. M. Imhoff
IGC Proceedings (1977-2023)
In grass-legume pastures, 2,4-D-amine + florpyrauxifen-benzyl controls broadleaf weeds but red clover (Trifolium pratense L.) is eliminated. Grazing within a week prior to herbicide application is likely to reduce leaf surface area and may reduce red clover injury and maintain productivity. Experiments were conducted in 2020 and in 2021 to determine if red clover could be productive when 560 g ae ha-1 2,4-D-amine + 6.3 g ae ha-1 of florpyrauxifen-benzyl with 1% v/v methylated seed oil applied in the spring was grazed before or after herbicide application. Grazing timings occurred 6, 4, or 2 days prior to herbicide …
Enhancing Milk Production Of Lactating Camels In Kenya Via Supplementation Of The Invasive Cactus (Opuntia Stricta) In The Diet, W. O. Owino, Lucy W. Ikanya, J. G. Maina, C. K. Gachuiri, José C. B. Dubeux Jr.
Enhancing Milk Production Of Lactating Camels In Kenya Via Supplementation Of The Invasive Cactus (Opuntia Stricta) In The Diet, W. O. Owino, Lucy W. Ikanya, J. G. Maina, C. K. Gachuiri, José C. B. Dubeux Jr.
IGC Proceedings (1977-2023)
Climate change leading to prolonged and recurrent droughts, changes in land use, primarily settlement of pastoralists, followed by overgrazing and subsequent land degradation, has made the highly drought resistant opuntia flourish and be aggressively invasive in the Kenya’s rangelands. Camel keeping has increasingly replaced cattle as a climate adaptation strategy and also as a result of a steady increase in demand for camel milk due to the associated nutritional and health benefits,To address the challenge of lack of pasture during prolonged drought, there is the need to utilize the invasive cactus as fodder. The invasive cactus can be a kind …
Vicuñas’ (Vicugna Vicugna Mensalis) Diet Composition Under Community Management In The Puna Grasslands, Katherine Capuñay, Samuel Pizarro, Javier Ñaupari
Vicuñas’ (Vicugna Vicugna Mensalis) Diet Composition Under Community Management In The Puna Grasslands, Katherine Capuñay, Samuel Pizarro, Javier Ñaupari
IGC Proceedings (1977-2023)
The objective of the present study was to determine the composition of the vicuña (V. vicugna mensalis) diet at the end of the drought period (November, 2019) in the San Cristobal de Lucanas Community, in the department of Ayacucho, Peru. Eight sites were chosen, where vicuñas were observed grazing in Pajonal (tussock grassland), Cesped (short grassland), Pajonal-Cesped and Tholar-grass. For the botanical composition of the diet, fecal samples were collected in 80 dung piles, which were prepared for microhistological analysis and determined the plants consumed in the vicuña’s diet. The botanical composition of the diets in the different …
Grass Diversity And Pasture Quality Baseline Assessement In Central Madagascar, O. P. Nanjarisoa, L. Randriamanalina, Wayne F. Truter, M. T. Rajaonah, C. E. R. Lehmann, C. Birkinshaw, L. Rakotonirina, D. Miarinjanahary, N. L. Raharinirina, M. S. Vorontsova
Grass Diversity And Pasture Quality Baseline Assessement In Central Madagascar, O. P. Nanjarisoa, L. Randriamanalina, Wayne F. Truter, M. T. Rajaonah, C. E. R. Lehmann, C. Birkinshaw, L. Rakotonirina, D. Miarinjanahary, N. L. Raharinirina, M. S. Vorontsova
IGC Proceedings (1977-2023)
Poaceae family contributes to Madagascar’s biodiversity hotspot with 217 of 541 grass species endemic to the island, although their forage value is unknown, at least in the scientific literature. Our research aims 1) to describe the diversity of native and endemic grasses thereby recognising the role of grass species diversity in forage and ecosystem management and 2) to provide new knowledge about pasture management based on the relationship between grazing capacity and productivity within experimental pastureland plots under different fire and grazing treatments. Our study seeks to provide information to inform improvements in livestock nutrition via grazing management of natural …