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Articles 6211 - 6240 of 6418
Full-Text Articles in Entire DC Network
Meadow Hay For The Dairy Herd, F E. Ryan
Meadow Hay For The Dairy Herd, F E. Ryan
Journal of the Department of Agriculture, Western Australia, Series 4
CONSERVATION is the basis of progress in dairy farming and the major form is meadow hay, but unfortunately relatively few dairy farmers give enough attention to the quality and quantity of this important feed.
The First Year Of A Cattle Stocking Rate Trial At Pardelup, R Sprivulis
The First Year Of A Cattle Stocking Rate Trial At Pardelup, R Sprivulis
Journal of the Department of Agriculture, Western Australia, Series 4
AS a first step towards the study of pasture utilisation by cattle, a simple trial was commenced at the Pardelup Prison Farm in 1964.
The trial is carried out with Poll Hereford cross steers set stocked on Mt. Barker subterranean-clover and Wimmera ryegrass pasture.
It will be repeated for several seasons.
Reproductive Wastage And The Sheep Shortage In Western Australia, Department Of Agriculture, Western Australia
Reproductive Wastage And The Sheep Shortage In Western Australia, Department Of Agriculture, Western Australia
Journal of the Department of Agriculture, Western Australia, Series 4
WESTERN AUSTRALIA has an acute shortage of sheep.
It is estimated that about seven million extra sheep are needed to stock existing pastures fully; meanwhile the carrying capacity of the State's pastures is increasing at the rate of three million sheep a year.
Continuous Grazing On Rose Clover At Northampton, R J. Parkin
Continuous Grazing On Rose Clover At Northampton, R J. Parkin
Journal of the Department of Agriculture, Western Australia, Series 4
BECAUSE of its upright growth habit, it is often thought that rose clover may require some form of specialised grazing management.
It has also been said that the sheep find the plant and in particular the seed head, undesirable in the dry stages.
However, more recent observations refute this (Bailey 1966). The present commonly-grown strains of rose clover are later flowering generally than the medics or Geraldton subterranean clover and stay green later in the season.
Heavy Rate Set Stocking : Esperance Downs Research Station, R J. Doyle
Heavy Rate Set Stocking : Esperance Downs Research Station, R J. Doyle
Journal of the Department of Agriculture, Western Australia, Series 4
THIS article describes a stocking rate demonstration in one paddock at Esperance Downs Research Station, using Merino wethers.
Since December 1961, the area has supported 530 to 540 Merino wethers under continuous grazing.
Egg Shell Quality, R J. Bishop
Egg Shell Quality, R J. Bishop
Journal of the Department of Agriculture, Western Australia, Series 4
Recent overseas work and local industry developments indicate that the calcium content of feed for laying hens in Western Australia should be increased to achieve satisfactory egg shell strength.
Age, temperature and breeding are other important influences on egg shell quality.
More Sheep Per Acre, Department Of Agriculture, Western Australia
More Sheep Per Acre, Department Of Agriculture, Western Australia
Journal of the Department of Agriculture, Western Australia, Series 4
In the late 1950's agricultural scientists in Western Australia became convinced that much of the improved pasture in the agricultural areas of the State was going to waste.
The results of the early trials resulted in many farm demonstrations of higher carrying capacities on improved pastures in southern agricultural areas.
Stocking Rates On Light Land : Wongan Hills Research Station, R J. Lightfoot, W. L. Mcgarry
Stocking Rates On Light Land : Wongan Hills Research Station, R J. Lightfoot, W. L. Mcgarry
Journal of the Department of Agriculture, Western Australia, Series 4
THE two most important things that determine the rate of return on invested capital in Merino sheep breeding and grazing are the stocking rate and lambing percentage.
Rate Of Stocking, Rate Of Fertiliser In The Chapman Valley, R J. Parkin
Rate Of Stocking, Rate Of Fertiliser In The Chapman Valley, R J. Parkin
Journal of the Department of Agriculture, Western Australia, Series 4
THE Chapman Valley embraces a relatively small area of country, following generally the course of the Chapman River.
The Chapman Valley proper extends from just north-east of Geraldton to Nanson, Nabawa and Naraling and includes on its fringes, areas of Narra Tarra, Moonyoonooka and areas west of Nabawa towards Northampton.
The Avondale Stocking Rate Experiment, L D. White, R. J. Lightfoot, R. N. Glencross
The Avondale Stocking Rate Experiment, L D. White, R. J. Lightfoot, R. N. Glencross
Journal of the Department of Agriculture, Western Australia, Series 4
THERE is now ample evidence that stocking rates well above the usual district levels can be carried in the Avon Valley.
However, many aspects of increasing stocking rates still require investigation, particularly with lambing ewes and young sheep.
Values Of Commonly-Used Protein Supplements In Broiler Rations, D F. Hessels
Values Of Commonly-Used Protein Supplements In Broiler Rations, D F. Hessels
Journal of the Department of Agriculture, Western Australia, Series 4
THE performances of broiler flocks in the latter part of 1964 were below standard. Low body weights and a high incidence of gizzard erosion were common on farms.
It was therefore decided to test the biological valuss of the commonly-used protein supplements and also to try to find a correlation between gizzard erosion and any of the protein supplements.
Animal Husbandry Research At Bramley, Department Of Agriculture, Western Australia
Animal Husbandry Research At Bramley, Department Of Agriculture, Western Australia
Journal of the Department of Agriculture, Western Australia, Series 4
A progress report of animal husbandry investigations at the Bramley Animal Husbandry Research Station, Margaret River.
BRAMLEY RESEARCH STATION is four miles north of Margaret River.
The average annual rainfall of 45 inches falls mainly in the winter, providing a seven-month growing season which starts in March or April.
The June-July period is excessively wet, causing extensive waterlogging of the soils.
Comparisons Of Broiler Rations, D F. Hessels
Comparisons Of Broiler Rations, D F. Hessels
Journal of the Department of Agriculture, Western Australia, Series 4
PELLETS are the most profitable feed for broiler chickens—but when they contain about two-thirds cereal, does it pay a country grower to pay freight on pellets when cereals are plentiful in his district?
Stocking Rates With Growing Cattle At Wokalup Research Station, Maurice C. Cullity
Stocking Rates With Growing Cattle At Wokalup Research Station, Maurice C. Cullity
Journal of the Department of Agriculture, Western Australia, Series 4
CONSIDERABLE attention has been given in Australia and in overseas countries to methods of grazing control, and to the effects of varying stocking concentrations.
There is evidence that the highest yields per animal—of milk or butterfat per cow, or of weight increase per growing or fattening beast—are not necessarily a true reflection of the greatest output from the farm, as indicated by the measure of yield per acre.
Skim Milk : Is A Valuable Pig Feed, But It Should Be Balanced By Other Foods, P Mcnamara, R. Sprivulis
Skim Milk : Is A Valuable Pig Feed, But It Should Be Balanced By Other Foods, P Mcnamara, R. Sprivulis
Journal of the Department of Agriculture, Western Australia, Series 4
SKIM milk is a source of high quality protein, and as such is a valuable feed for young pigs.
Pigs will live and grow on skim milk alone, but it is not a balanced food. You will not get the best out of the milk or the pigs if the diet is not balanced by other foods.
Production-Line Calf Feeding, F J. Fielder, A. Hamilton
Production-Line Calf Feeding, F J. Fielder, A. Hamilton
Journal of the Department of Agriculture, Western Australia, Series 4
MANY cream-producing dairy farmers have found that it can be profitable to increase the number of calves they rear. In fact, it is big business for those who can rear up to 200 calves a year, and a few have already achieved this number.
Baby Beef Production In W.A, D J. Barker
Baby Beef Production In W.A, D J. Barker
Journal of the Department of Agriculture, Western Australia, Series 4
BABY beef should be marketed at about 500-600 lb. liveweight at less than 12 months old, and should be in prime condition to be sought after by the trade.
Selection, Organization And Nutritional Computation Of Recipes For A Cookbook, Patricia Hall Black
Selection, Organization And Nutritional Computation Of Recipes For A Cookbook, Patricia Hall Black
Loma Linda University Electronic Theses, Dissertations & Projects
This study was involved in the selection of recipes for a cookbook. Over a thousand recipes were screened from a much larger number. These recipes were processed by grouping, combining and arranging into a uniform style and format. Many recipes were revised and tested. All recipes were of a lacto-ovo-vegetarian type, free from soda, baking powder and harmful condiments and spices.
Basic ingredient cards were prepared for the IBM computer from tables of food composition. Recipe ingredient cards for each item in the recipes were also prepared. These were programmed into the computer to give the total and per serving …
A Longitudinal Study: The Relationship Of Various Physical Characteristics To Serum Cholesterol In Preadolescents And Adolescents, Carol Ann Milligan
A Longitudinal Study: The Relationship Of Various Physical Characteristics To Serum Cholesterol In Preadolescents And Adolescents, Carol Ann Milligan
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
Although many theories have been formulated concerning atherosclerosis and its relationship to the incidence of coronary heart disease, few actual facts are known. It is known that atherosclerosis is very complex and appears to be influenced by many factors. It is postulated that an elevated serum cholesterol level is one predisposing factor.
Serum cholesterol levels are likewise influenced by many factors. Age, sex, body build, exercise, socio-economic levels, smoking, health status, weight loss or gain, dietary fat, endocrine function, and stress have been shown to be related to serum cholesterol levels, and according to some authors also are related to …
Dairy Farming In The Busselton-Margaret River District. Part 3. Fodder Conservation, R A. Bettenay
Dairy Farming In The Busselton-Margaret River District. Part 3. Fodder Conservation, R A. Bettenay
Journal of the Department of Agriculture, Western Australia, Series 4
An analysis of fodder conservation indicates that farmers in the Busselton-Margaret River district are conserving less than half the amount of fodder considered desirable.—Third in a series reporting a survey of farm practices in the district.
Dairy Farming In The Busselton-Margaret River District. Part 2. Stocking Rate And Production, R A. Bettenay
Dairy Farming In The Busselton-Margaret River District. Part 2. Stocking Rate And Production, R A. Bettenay
Journal of the Department of Agriculture, Western Australia, Series 4
Survey results suggest that the production of butterfat per acre could be doubled on many farms in the Busselton-Margaret River district.—Second in a series of articles reporting a survey of farm practices on 100 farms in the district.
A Sheep Management Calendar For Lambing On Green Feed, H E. Fels, J. A. C. Smith
A Sheep Management Calendar For Lambing On Green Feed, H E. Fels, J. A. C. Smith
Journal of the Department of Agriculture, Western Australia, Series 4
The calendar contained in this article has been drawn up by officers of the Wheat and Sheep Division as a guide to farmers who plan to adopt July-August lambing.
The article also summarises the advantages and complications of later lambing (as opposed to the conventional autumn lambing) and discusses farm management programmes to deal with the problems in various districts.
Lot Feeding Of Beef Cattle. 2. Some Cost Factors, W J O Wilkie
Lot Feeding Of Beef Cattle. 2. Some Cost Factors, W J O Wilkie
Journal of the Department of Agriculture, Western Australia, Series 4
BECAUSE of the difficulties that have been experienced in making lot feeding pay, it is essential to examine cost factors in some detail.
Sheep Can Be More Profitable In The Wheatbelt, G T. Halpin, P. Nelson
Sheep Can Be More Profitable In The Wheatbelt, G T. Halpin, P. Nelson
Journal of the Department of Agriculture, Western Australia, Series 4
TRADITIONALLY, wheatbelt farmers have looked upon sheep as being subsidiary, or at best, complementary to their main activity, wheat growing.
Because there has been a mistaken belief that clover would not grow, these farmers have depended upon native grasses and crop remains (stubble) for sheep feed, a practice which has put a limit to the number of sheep a property could support.
Rearing Dairy Calves, R A. Bettenay
Rearing Dairy Calves, R A. Bettenay
Journal of the Department of Agriculture, Western Australia, Series 4
ON Western Australian dairy farms the wastage rate of dairy cows is probably more than 20 per cent, and this, coupled with the tendency towards bigger herds, means that well over half of the heifer calves born should be reared for herd replacements.
Lot Feeding Of Beef Cattle. 4. Cattle For Feed Lots, W J O Wilkie
Lot Feeding Of Beef Cattle. 4. Cattle For Feed Lots, W J O Wilkie
Journal of the Department of Agriculture, Western Australia, Series 4
BREED, age, condition, health, temperament and sex are all important in feed lot cattle.
Dairy Farming In The Busselton-Margaret River District. Part 4. Pasture Production, R A. Bettenay
Dairy Farming In The Busselton-Margaret River District. Part 4. Pasture Production, R A. Bettenay
Journal of the Department of Agriculture, Western Australia, Series 4
If deteriorated pasture and underdeveloped pasture in the Busselton-Margaret River district could be improved to the standard of the present highly productive pastures stocking rates could be improved by more than 50 per cent.—final article in a series reporting the results of a survey of farm practices in the district.
The Cost Of Achieving Egg Yolk Colour, P Smetana
The Cost Of Achieving Egg Yolk Colour, P Smetana
Journal of the Department of Agriculture, Western Australia, Series 4
The W.A. Egg Marketing Board has decided to increase its egg yolk colour bonus from Id. to 3d. a dozen from April 5, at the same time raising the qualifying colour standard.
This article presents an interesting study of the methods and costs of achieving deeper yolk colours.
Stocking Rate And Wool Production At Kojonup, Davies H. Lloyd, A. W. Humphries
Stocking Rate And Wool Production At Kojonup, Davies H. Lloyd, A. W. Humphries
Journal of the Department of Agriculture, Western Australia, Series 4
RESEARCH workers in several parts of the world have recognised the overriding importance of stocking rate in raising animal production per acre.
This article describes some of the initial work on the effect of stocking rate on wool production and liveweight change in medium-Peppin Merino sheep.
The work was carried out at the C.S.I.R.O. "Glen Lossie" Field Station at Kojonup, Western Australia.
The Nutritive Value Of Poultry Feed Ingredients, P Smetana
The Nutritive Value Of Poultry Feed Ingredients, P Smetana
Journal of the Department of Agriculture, Western Australia, Series 4
THE lack of comprehensive feed ingredient analysis charts, compiled specifically for Australian conditions, has prompted the compilation of the table presented here.