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Articles 4891 - 4920 of 9410
Full-Text Articles in Entire DC Network
Seasonal Influence On Botanical Composition Of Plantain, Chicory, White- And Red-Clover Based Herbage Mixes, Sharini Carol Somasiri, Paul R. Kenyon, Peter D. Kemp, Patrick C. H. Morel, Stephen T. Morris
Seasonal Influence On Botanical Composition Of Plantain, Chicory, White- And Red-Clover Based Herbage Mixes, Sharini Carol Somasiri, Paul R. Kenyon, Peter D. Kemp, Patrick C. H. Morel, Stephen T. Morris
IGC Proceedings (1977-2023)
Use of herb based sward mixes that are productive in different weather conditions could be an effective option to provide feed requirements for finishing lambs year round compared to ryegrass (Lolium perenne L.)/white clover (Trifolium repens L.) sward in New Zealand (Kemp et al., 2010). Herbs such as plantain (Plantago lanceolata L.) and chicory (Cichorium intybus L.) and the legumes such as white clover and red clover (Trifolium pratense L.) as pure swards are known to improve lamb performance compared to ryegrass/white clover. Therefore, there is scope to have …
Characterization And Mapping Of Halophyte Vegetation Using Gis And Remote Sensing Technique In Kachchh Plane Of Gujarat, India, J. P. Singh, D. Deb, R. Srinivasan, R. S. Chaurasia, Archana Singh, Ashwini Kumar, M. Shamsudheen
Characterization And Mapping Of Halophyte Vegetation Using Gis And Remote Sensing Technique In Kachchh Plane Of Gujarat, India, J. P. Singh, D. Deb, R. Srinivasan, R. S. Chaurasia, Archana Singh, Ashwini Kumar, M. Shamsudheen
IGC Proceedings (1977-2023)
One of the pressures of a burgeoning population is need to increase agricultural production through both irrigated agriculture and the development of land that was previously regarded as marginal. About 8.56 m ha land in India is affected by salt. Out of this, about 1.2 m ha land is in Gujarat which is next to Uttar Pradesh (1.295 m ha). Kachchh, the second largest district of the country, has more than 53% of the total geographical area under Ranns (salt-marshy lands). The soil salinity in this region ranges from 3.2 to 32 EC and sodicity from 8.0 to 10.0 pH. …
Ecogeomorphic Evolution Of Muddy Coastlines: How Biota On A Range Of Scales, From Microscopic Biofilms To Landscape-Scale Vegetation Zonation Patterns, Interact With Physical Processes, Kendall Cole
LSU Doctoral Dissertations
Coastal wetland ecosystems are inherently interdisciplinary; in these spaces, the physical forces of wind and water meet to interact with stabilizing and fortifying vegetation and biota, as well as mud. The combination of these factors build and sustain wetland ecosystems and without the complex feedbacks, they would cease to exist. In this dissertation, I present three studies that focus on ecogeomorphic interactions within coastal wetlands on a range of scales, from microscopic to the entire landscape and highlight the importance of these interactions when predicting future coastal change. The first study examined how biofilms, matrixes of photosynthetic diatoms and their …
Evaluation Of Grasslands Of Mahboobnagar District, Telangana State, M. Shanti, T. Shashikala, R. V. T. Balazzii Naaiik, Ch. Chiranjeevi, R. Susheela, M. Anuradha
Evaluation Of Grasslands Of Mahboobnagar District, Telangana State, M. Shanti, T. Shashikala, R. V. T. Balazzii Naaiik, Ch. Chiranjeevi, R. Susheela, M. Anuradha
IGC Proceedings (1977-2023)
Telangana state is gifted with rich livestock resources; 50.3 lakh cattle, 41.9 lakh buffaloes, 128.7 lakh sheep and 46.7 lakh goats ( Livestock census, 2012).The district of Mahboobnagar in this newly formed State is known for its huge cattle, sheep and goat population. The district ranks first in sheep (37, 30,689) and goat (6, 87,066) population among all districts of state, though ranks second and sixth in cattle and buffalo population, respectively (Live stock census, 2012). The most common sources of fodder to feed these livestock are crop residues (68%), forages from common property resources (CPRs) like forests, pastures and …
Mapping Of Thar Desert Grasslands Using High Resolution Carto-Data (A Case Study Of Jodhpur District), Mahesh Kumar Gaur, Pratap Chandra Moharana, C. B. Pandey, R. K. Bhatt
Mapping Of Thar Desert Grasslands Using High Resolution Carto-Data (A Case Study Of Jodhpur District), Mahesh Kumar Gaur, Pratap Chandra Moharana, C. B. Pandey, R. K. Bhatt
IGC Proceedings (1977-2023)
The spatio-temporal condition and trend of grasslands in India at village-level is still not known completely. Historical and contemporary monitoring and assessment protocols are primarily based on the wisdom, knowledge and experience of village-level revenue officer (patwari) which is just significant from the statistical point of view. Contrastingly, such grassland areas are considered to be of high priority by government authorities for the long-term conservation of biodiversity. Protection, development and sustainable use of grasslands are very important for the rural economy and livestock. The major grasslands now survive west of isohyets 200 to 250 mm rainfall where livestock …
Grasslands Of Arid Kachchh, India: Present Status And Management Strategies For Higher Productivity, Devi Dayal, Shamsudheen Mangalassery
Grasslands Of Arid Kachchh, India: Present Status And Management Strategies For Higher Productivity, Devi Dayal, Shamsudheen Mangalassery
IGC Proceedings (1977-2023)
The hot arid region covers an area of 31.70 million hectares in India, covering seven states that include Rajasthan, Gujarat, Punjab, Haryana, Andhra Pradesh, Karnataka and Maharashtra. The arid region in Gujarat is distributed in eight districts namely, Kachchh (100% of the district area), Jamnagar (80%), Surenderanagar (29%), Junagadh (20%), Banaskantha (18%), Mehsana (7%), Ahmadabad (6%) and Rajkot (6%). Gujarat accounts for 19.6% of the total arid zone in the country of which Kachchh district alone accounts for more than 70% arid area of the state (Shamsudheen et al., 2009). Under the conditions of low and erratic precipitation, high evapotranspiration …
Relationship Between Soil Chemical And Physical Properties And Vegetation In The Latest Decade Of Alpine Grasslands Of Southern Qinghai, China, Sachiko Idota, Jiahua Yang, Manabu Tobisa, Xiaoqin Li, Guomei Li, Rende Song, Haizhu Li, Nobumi Hasegawa, Masahiro Tasumi, Naoyuki Yamamoto, Aya Nishiwaki, Yasuyuki Ishii
Relationship Between Soil Chemical And Physical Properties And Vegetation In The Latest Decade Of Alpine Grasslands Of Southern Qinghai, China, Sachiko Idota, Jiahua Yang, Manabu Tobisa, Xiaoqin Li, Guomei Li, Rende Song, Haizhu Li, Nobumi Hasegawa, Masahiro Tasumi, Naoyuki Yamamoto, Aya Nishiwaki, Yasuyuki Ishii
IGC Proceedings (1977-2023)
The Tibetan Plateau is one of the most important ecosystems in the world (Yang et al. 2009), particularly because of the global importance of its climate (Tian et al. 2008; Wang et al. 2008). Grassland ecosystems on the plateau are sensitive to global change, because the plateau is located in marginal land areas where the growth and distribution of plants depend heavily on local climatic conditions (Zhang et al. 1996). The alpine grassland of Qinghai Province in China has been traditionally used for extensive grazing by sheep and yak (Bos grunniens), but is now degraded from …
Comparing Soil Compaction Under Different Grazing Systems With A Virgin Forest Soil To Determine Optimal Stocking Rates, Wellington W. Rocha, Bruno S. Pires, Moacir S. Dias Junior, Rita De C. R. Carvalho
Comparing Soil Compaction Under Different Grazing Systems With A Virgin Forest Soil To Determine Optimal Stocking Rates, Wellington W. Rocha, Bruno S. Pires, Moacir S. Dias Junior, Rita De C. R. Carvalho
IGC Proceedings (1977-2023)
The understanding of how soil physical properties respond to differing grazing practices may help explain the main causes of pasture degradation. Soil compaction has been shown to be a main degradation form of soil and the knowledge of techniques to quantify and rectify this are necessary to maintain optimal yields. This research aims to measure the rupture lines of red yellow latossol under differing pasture grazing practices compared to cropping and a natural forest. With this information it is aimed to calculate the correction factor for stocking rates and traffic of tillage tools. The differing soil management practices examined was, …
Establishing Baseline Values For Soil Quality Indicators In The Southern Cape Of South Africa, Pieter A. Swanepoel, Philip R. Botha, Chris C. Du Preez, Hennie A. Snyman
Establishing Baseline Values For Soil Quality Indicators In The Southern Cape Of South Africa, Pieter A. Swanepoel, Philip R. Botha, Chris C. Du Preez, Hennie A. Snyman
IGC Proceedings (1977-2023)
Commercial dairy farming on pasture is commonly practiced in the southern Cape region of South Africa. In terms of its sustainability, quantification of the impact of dairy-pasture management on soil quality is essential. To comprehend the behaviour of soils in terms of quality, indicators should be assessed to screen the general direction of soil quality within a management system. Development of a soil quality assessment framework necessitates establishment of baseline values for soil quality indicators. The aim of this study was to establish baseline values for soil quality indicators for dairy-pasture soils in the southern Cape. Physical, chemical and biological …
Benefits And Uses Of Nematodes In Grassland Soils, Michael J. Wilson
Benefits And Uses Of Nematodes In Grassland Soils, Michael J. Wilson
IGC Proceedings (1977-2023)
To most grassland farmers nematodes mean trouble: they are important parasites of both pasture plants and livestock. While there is no doubting the considerable losses caused by nematodes, crop and livestock pests represent a tiny minority of the approximately 26,000 described nematode species. Here I examine the beneficial effects of nematodes within grassland systems and their beneficial uses. Nematodes in grassland soils increase plant available nutrients, move beneficial microbes through the rhizosphere and control insect and mollusc herbivores. We can use nematodes as biological control agents, and also as indicators of soil health/quality. While no single group of organisms can …
Assessment Of Methane Production By Goats Under Intermittent Grazing, Naomi C. Meister, Nailson L. S. Lemos, Fernando O. Alari, Victor C. Silva, William Koury Filho, Ana C. Ruggieri
Assessment Of Methane Production By Goats Under Intermittent Grazing, Naomi C. Meister, Nailson L. S. Lemos, Fernando O. Alari, Victor C. Silva, William Koury Filho, Ana C. Ruggieri
IGC Proceedings (1977-2023)
There are 875 million goats worldwide (FAO 2012) and the majority are in developing countries where they are typically raised on pasture. Ruminants release gross energy as methane, which is a greenhouse gas. Mthane mitigation strategies require prior knowledge about emission of methane by animals under different management systems. Intake, quality and type of feed are factors that influence methane emissions, therefore the objective of this study was to investigate how grazing intensity, measured by the residual leaf area index (RLAI), influences methane emission by goats under rotational grazing on Tanzania grass pasture.
Effects Of Different Feed Additives On Methane Emissions From Beef Cattle, P. Giraldo, A. Marín, L. A. Giraldo
Effects Of Different Feed Additives On Methane Emissions From Beef Cattle, P. Giraldo, A. Marín, L. A. Giraldo
IGC Proceedings (1977-2023)
The rate of accumulation of methane in the atmosphere from enteric fermentation in cattle has an important impact on the greenhouse effect and contributing to global warming. Additionally, methane emission reduces the energy efficiency of substrate fermention in the rumen. Under-standing the effect of the diet on enteric methane emissions could help to identify strategies to reduce emissions of this greenhouse gas. Therefore, the main objective of the present investigation was to determine the effect of nutritional additives such as monensin, fumaric acid, tannins of Acacia decurrens, and glycerol on methane production and other measures of fermentation characteristics using …
Effect Of Time Of Access To Pasture And The Provision Of A Total Mixed Ration On The Performance And Methane Production Of High Yielding Dairy Cows, Joyce Mufungwe, S. Mark Rutter, Robert G. Wilkinson, Jim A. Huntington, Liam A. Sinclair
Effect Of Time Of Access To Pasture And The Provision Of A Total Mixed Ration On The Performance And Methane Production Of High Yielding Dairy Cows, Joyce Mufungwe, S. Mark Rutter, Robert G. Wilkinson, Jim A. Huntington, Liam A. Sinclair
IGC Proceedings (1977-2023)
Allowing cows to spend time on pasture may improve their welfare, although high yielding cows are unable to consume sufficient amounts of grass to maintain milk yield and require supplementation (Charlton et al. 2011). The inclusion of grass in the diet of high yielding cows may have benefits as grass contains polyunsaturated fatty acids which can reduce methane production (Martin et al. 2008). Additionally, the soluble carbohydrate content in grass is higher in the afternoon which may increase intake (Trevaskis et al. 2004). The aim of the experiment was to determine the effects of timing of pasture …
Methane Emissions By Lactating Ewes Grazing Italian Ryegrass, Jean V. Savian, Armindo B. Neto, Radael M. T. Schons, Leonardo Barreto Maass, Diego B. De David, Teresa C. M. Genro, Cimélio Bayer, Paulo C. De F. Carvalho
Methane Emissions By Lactating Ewes Grazing Italian Ryegrass, Jean V. Savian, Armindo B. Neto, Radael M. T. Schons, Leonardo Barreto Maass, Diego B. De David, Teresa C. M. Genro, Cimélio Bayer, Paulo C. De F. Carvalho
IGC Proceedings (1977-2023)
Agriculture contributes 13.5% of global emissions of greenhouse gases (GHG) (IPCC 2007), and about 50% of CH4 and 60% N2O from anthropogenic sources, while livestock contributes an additional 18% of global GHG emissions (FAO, 2006). Among the various sources with a potential negative impact on the environment, methane emissions for which livestock are mainly responsible have been highlighted for the agricultural sector. Studies on means to mitigate these emissions, and understand how integrated crop and livestock production systems may contribute to the reduction of greenhouse gases, are essential for the creation of public policies for environmental preservation.
The …
Radiant Temperature Of Cattle According To Rangeland Environment And Breed, Luciano A. González, Anne-Sophie Clerc, Christopher J. O’Neill
Radiant Temperature Of Cattle According To Rangeland Environment And Breed, Luciano A. González, Anne-Sophie Clerc, Christopher J. O’Neill
IGC Proceedings (1977-2023)
Heat stress can reduce growth rate and reproduction of beef cattle in tropical regions, which might be accentuated under a scenario of climate change. Adaptation of breeds, acclimatisation of individuals, and shade (natural or artificial) can be used to mitigate heat stress in cattle with body temperature used as an indicator (Finch 1977). In the past few years, infrared temperature (IRT) of the eye and hide have been used as an indicators of core body temperature for disease detection and heat produced (Schaefer et al. 2012; Montanholi et al. 2008). IRT could become an automatic and remote measurement …
The Effectiveness Of Greenhouse Gas Abatement Strategies For The Dairy Industry In South-Western Victoria, Australia, Mao-Heng Kuo, Brendan R. Cullen
The Effectiveness Of Greenhouse Gas Abatement Strategies For The Dairy Industry In South-Western Victoria, Australia, Mao-Heng Kuo, Brendan R. Cullen
IGC Proceedings (1977-2023)
In Australia, the dairy industry generates 8.9 million tonnes of carbon dioxide equivalents (t CO2e) per year (Christie et al. 2011). Most greenhouse gas (GHG) emissions from the dairy sector are high global warming potential gases such as methane (CH4) from enteric fermentation and nitrous oxide (N2O) from cattle urine and nitrogen (N) based fertilizers, contributing to climate change issues. Several GHG abatement options are available to dairy farmers, including increasing diet quality, feeding oils and reducing replacement rates (Eckard et al. 2010), but little assessment of their effectiveness has been carried out …
In Vitro Screening Of Tropical Forages For Low Methane And High Ammonia Generating Potential In The Rumen, Thakshala Seresinhe, A. N. F. Perera
In Vitro Screening Of Tropical Forages For Low Methane And High Ammonia Generating Potential In The Rumen, Thakshala Seresinhe, A. N. F. Perera
IGC Proceedings (1977-2023)
Goat farming is a livelihood activity which helps ensure food security for small and marginal farmers, landless labourers and rural folk in Sri Lanka. Goats are fed on a diverse range of tree leaves which are their primary food source in rural areas, whereas in peri-urban areas they are fed with other feedstuffs due to limited supply of tree leaves (Seresinhe and Marapana 2011). The poor growth performance of local goats is associated with low digestibility of feeds which may be due to the presence of condensed tannins (CT) present in the feed. Therefore, this study evaluated the suitability of …
Effects Of Fibrolytic Enzymes On In Vitro Ruminal Fermentation And Methane Production From Panicum Maximum (Wild Guinea Grass--Ecotype A) And Rice Straw (Oryza Sativa), Thakshala Seresinhe, R. Mayes, N. E. Odongo
Effects Of Fibrolytic Enzymes On In Vitro Ruminal Fermentation And Methane Production From Panicum Maximum (Wild Guinea Grass--Ecotype A) And Rice Straw (Oryza Sativa), Thakshala Seresinhe, R. Mayes, N. E. Odongo
IGC Proceedings (1977-2023)
The wide gap between an animal’s energy requirement and the nutrients available from feeds is a major constraint in animal productivity and should urgently be addressed with novel methods to improve feed utilization and efficiency (Murad and Azzaz 2010). Forages such as Guinea grass (Panicum maximum) and agricultural by products such as rice (Oryza sativa) straw play a vital role as animal feeds in the tropics. However, the total energy requirement of animal cannot be met due to the high fiber content and low digestibility of these feeds. The low digestibility of these feeds not only …
Making Decisions To Identify Forage Shrub Species For Versatile Grazing Systems, Jason Emms, Philip E. Vercoe, Steve J. Hughes, Peter Jessop, Hayley C. Norman, Tanya Kilminster, Andrew Kotze, Zoey Durmic, Nathan Phillips, Dean K. Revell
Making Decisions To Identify Forage Shrub Species For Versatile Grazing Systems, Jason Emms, Philip E. Vercoe, Steve J. Hughes, Peter Jessop, Hayley C. Norman, Tanya Kilminster, Andrew Kotze, Zoey Durmic, Nathan Phillips, Dean K. Revell
IGC Proceedings (1977-2023)
Grazing systems in many parts of the world face large challenges, including a declining natural resource base (e.g. soil fertility), marked fluctuations in feed production across seasons and years, climate change (including the contribution of greenhouse gases from livestock), and market demands for sustainable and ethical production systems. The ‘Enrich’ project was established in Australia (Revell et al. 2008; Bennell et al. 2010) within this broad context of emerging challenges to explore the potential of using Australian native perennial shrub species as part of the feedbase for sheep and cattle in southern Australia. The underlying rationale was …
Planet At Risk From Grazing Animals?, Albrecht F. Glatzle
Planet At Risk From Grazing Animals?, Albrecht F. Glatzle
IGC Proceedings (1977-2023)
The famous FAO report “Livestock’s Long Shadow” (Steinfeld et. al. 2006) and hundreds of subsequent publications blamed domestic livestock, in general, and grassland-based production systems in the (sub) tropics, in particular, of causing serious environmental hazards such as climate change, claiming that 18% of anthropogenic greenhouse gas (GHG) emissions are from livestock, more than from the transport sector. Few reviews challenged this claim, and those that did received little attention from the media. Pitseky et al. (2009) revealed the double standard applied by the FAO in this matter. Whereas for livestock products a full life cycle assessment for …
Adaptation Strategies Of Breeders Facing Global Change In Harsh Conditions, Luming Ding, Shikui Dong, Ibrahim Daoud, Enzo Fasioli, Ruijun Long, Véronique Alary, Fernando Coronato, Mona Abdelzaher, Adel Aboul Naga, Alejandro Schweitzer, Thierry Bonaudo, Jean François Tourrand
Adaptation Strategies Of Breeders Facing Global Change In Harsh Conditions, Luming Ding, Shikui Dong, Ibrahim Daoud, Enzo Fasioli, Ruijun Long, Véronique Alary, Fernando Coronato, Mona Abdelzaher, Adel Aboul Naga, Alejandro Schweitzer, Thierry Bonaudo, Jean François Tourrand
IGC Proceedings (1977-2023)
Global changes impact breed societies through complex and diverse factors such as global economics, climate change, management and degradation of rangelands, societal demands especially from youth, and new technologies including information and communication technologies. The main objective of this research developed by Livestock farming and local development network (LiFLod, http://liflod.org/) network is to better understand the mental models of local stakeholders for global change and adaptation strategies. Our hypothesis is that in harsh conditions breeders with diverse objectives adopt more or less similar strategies when faced with global change.
Adapting Livestock Production Systems To Climate Change In Nepal: Challenges And Opportunities, D. D. Poudel, R. P. Thakur, T. Duex, G. Blakewood, A. Singh, A. Deramus, B. Chapagain, K. Acharya, S. Adhikari, R. B. Gramling, N. Sharma
Adapting Livestock Production Systems To Climate Change In Nepal: Challenges And Opportunities, D. D. Poudel, R. P. Thakur, T. Duex, G. Blakewood, A. Singh, A. Deramus, B. Chapagain, K. Acharya, S. Adhikari, R. B. Gramling, N. Sharma
IGC Proceedings (1977-2023)
To assess climate change impacts and identify challenges and opportunities for livestock climate change adaption, we conducted a comprehensive study in the Thulokhola watershed of Nuwakot district in Nepal from June 1, 2011 to January 31, 2013. We established nine community livestock groups (CLGs) consisting of 51 members and trained the CLG members in daily livestock record keeping and monitoring surface water quality. Monthly fecal samples from 50 cattle, 50 goats, and 50 buffaloes were collected for the determination of gastrointestinal parasites. Soil and fodder samples were also collected and analyzed. Group discussions, Participatory Rural Appraisals, and full-fledged household survey …
Adaptation To Climate Change In Mixed Crop-Livestock Farming Systems In Developing Countries, Philip K. Thornton, Mario Herrero
Adaptation To Climate Change In Mixed Crop-Livestock Farming Systems In Developing Countries, Philip K. Thornton, Mario Herrero
IGC Proceedings (1977-2023)
Globally, crop-livestock systems produce over 90% of the world's milk supply and 80% of the meat from ruminants. Mixed crop-livestock systems are particularly important for livelihoods and food security, as they provide most of the staples consumed by poor people. These systems will be under considerable pressure in the coming decades to help satisfy the burgeoning demand for food from rapidly increasing populations, particularly in sub-Saharan Africa and South Asia, where rural poverty and hunger are already concentrated. At the same time, the impacts of climate change will be increasingly heavily felt. Increases in temperatures and changes in the amounts …
Impacts Of Climate Change On Livestock Systems: What We Know And What We Don’T Know, Mark Howden, S. Schroeter, S. Crimp, C. Stokes
Impacts Of Climate Change On Livestock Systems: What We Know And What We Don’T Know, Mark Howden, S. Schroeter, S. Crimp, C. Stokes
IGC Proceedings (1977-2023)
Climate changes and the associated increases in atmospheric carbon dioxide concentration are just two of many possible future drivers of change in grassland systems and whilst there are significant uncertainties around these, they are probably more effectively characterised than many other drivers. The challenge for grasslands systems research is not so much trying to precisely predict future climate in the face of unresolvable uncertainty but rather to work with decision-makers to enhance their decisions for a range of possible climates, build their capacity to make sound risk-based and informed decisions and increase the array of options available for adaptation. There …
Fermentation Parameters Of Kikuyu Grass (Pennisetum Clandestinum) By In Vitro Gas Production Technique (Ivgpt), A. Marín, P. Giraldo, L. A. Giraldo
Fermentation Parameters Of Kikuyu Grass (Pennisetum Clandestinum) By In Vitro Gas Production Technique (Ivgpt), A. Marín, P. Giraldo, L. A. Giraldo
IGC Proceedings (1977-2023)
Methane (CH4) is a byproduct of ruminal fermentation whose production is directly related to forage quality, which in turn is affected by a myriad of environmental factors. In general the quality of pastures in the tropics range from medium to poor due to a high content of lignocellulosic material of low digestibility and a low content of other components, such as soluble carbohydrates and protein (Correa et al, 2008). CH4 produced by enteric fermentation from cattle rumen represents a major source of greenhouse gases (GHG). By measuring these emissions the impact of dairy production systems on …
Climate-Smart Brachiaria Grasses For Improving Livestock Production In East Africa, Appolinaire Djikeng, Idupulapati M. Rao, Donald M. G. Njarui, Mupenzi Mutimura, John Caradus, Sita R. Ghimire, Linda Johnson, Juan A. Cardoso, Monday Ahonsi, Segenet Kelemu
Climate-Smart Brachiaria Grasses For Improving Livestock Production In East Africa, Appolinaire Djikeng, Idupulapati M. Rao, Donald M. G. Njarui, Mupenzi Mutimura, John Caradus, Sita R. Ghimire, Linda Johnson, Juan A. Cardoso, Monday Ahonsi, Segenet Kelemu
IGC Proceedings (1977-2023)
Climate change is a global phenomenon with negative impacts severely felt by poor people in developing countries (Morton 2007). Across many parts of Africa, rural poor communities rely greatly for their survival on agriculture and livestock that are amongst the most climate-sensitive economic sectors. Climate-smart agriculture helps farmers to increase food production, become more resilient to climate change and reduce greenhouse gas (GHG) emissions. The main anthro-pogenic GHGs are carbon dioxide (CO2), methane (CH4) and nitrous oxide (N2O); they are critically important for regulating the Earth’s surface temperature. Inadequate quantity and quality of feed …
Root Decomposition Of Elephant Grass Pastures Grazed At Different Management Intensities, José C. B. Dubeux Jr., Hiran Marcelo Siqueira Da Silva, Maria Lúcia Silveira, Erinaldo Viana De Freitas, Mércia V. F. Dos Santos, Alexandre C. L. De Mello
Root Decomposition Of Elephant Grass Pastures Grazed At Different Management Intensities, José C. B. Dubeux Jr., Hiran Marcelo Siqueira Da Silva, Maria Lúcia Silveira, Erinaldo Viana De Freitas, Mércia V. F. Dos Santos, Alexandre C. L. De Mello
IGC Proceedings (1977-2023)
Grazing management may alter chemical composition of plant components affecting nutrient cycling. Among pasture management tools, adjustment of stocking rate (SR) and N fertilization have potential to affect nutrient cycling in the grassland ecosystem (Dubeux et al. 2007). Excreta from grazing animal and litter are the two major pathways of nutrient return on grazed pastures (Thomas 1992). Fertilization and SR may alter these pathways by different forms. Increasing fertilization generally increases pasture net primary productivity. Stocking rate affects different pasture and animal responses. Regarding nutrient cycling, increasing SR will likely increase proportion of nutrient returned through excreta as opposed …
Climate Changes And Trends In Phenology Of Woody And Herb Plants In Inner Mongolia, 1981–2010, Yurong Wei, Yanfang Cao, Zhicun Wang, Xuebiao Pan
Climate Changes And Trends In Phenology Of Woody And Herb Plants In Inner Mongolia, 1981–2010, Yurong Wei, Yanfang Cao, Zhicun Wang, Xuebiao Pan
IGC Proceedings (1977-2023)
The phenology of plants is a comprehensive reflection of seasonal climatological and ecological conditions and may be used as an indicator of climate change (Thomas et al. 2000; Volker and Annette 2004; Li et al. 2005). Analysis was made of the dates of sprouting, flowering and defoliating of woody and herb plants observed on 24 Agricultural Meteorological Stations in Inner Mongolia, China from 1980 to 2010. To assess the potential future change data was analysed for the 2011 to 2050 period using the England Hadley Climate Centre scenario (Wei et al. 2012).
Precipitation Pattern Change Influence On Vegetation Of Xilingol Grassland In Inner Mongolia, China, Wulanbter, Yurong Wei, Pengtao Liu, Xirong Jiang
Precipitation Pattern Change Influence On Vegetation Of Xilingol Grassland In Inner Mongolia, China, Wulanbter, Yurong Wei, Pengtao Liu, Xirong Jiang
IGC Proceedings (1977-2023)
The Xilingol grassland covers the region bounded by 41’09”–45’31” N and 111’14”–118’25” E. It is representative of a typical steppe in northern China, with the major native grass species present being Aneurolepidium chinense and Stipa spp. However these grasslands have become increasingly degraded due to desertification and/or the impacts of human activities resulting in the previous climax plant community becoming substantially altered.
In the Xilingol League most weather station started observations around 1960 (earliest 1952), however, grassland phenology and biomass measurement only started in 1980. The growing season runs from the 1st May to the 30th September. Between 1961-2010, the …
Impact On Grassland Biomass From Climate Warming And Drying, Suying Li, Li Yang
Impact On Grassland Biomass From Climate Warming And Drying, Suying Li, Li Yang
IGC Proceedings (1977-2023)
It is becoming increasingly urgent to assess the impact of climate change on grassland biomass due to the important role these grasslands play in animal production. The typical steppe in Xilinhot of Inner Mongolia is the most representative vegetation types in the temperate grasslands of the northern China. One means to determine climate change is using the Aridity index (AI, also referred to as the dry degree of climate in this article) that is based on both temperature and precipitation (Arora 2002; Bannayan et al.. 2010; Nastos et al. 2012). The objective of this paper was to indicate how …