Digital Commons Network^™

The Potential Environmental Benefits Of Hybrid Rice Varieties, Haxhire Myrteza

Graduate Theses and Dissertations

With water insufficiency being already a major issue and potential carbon policies on greenhouse gas (GHG) emissions, Arkansas rice producers may need to undergo some changes in regards to rice cultivar selection. The purpose of this study is to estimate the environmental benefits of cultivating hybrid rice varieties as opposed to conventional and Clearfield rice varieties. To accomplish this goal, water use and GHG emissions were estimated on per acre (ac) and per bushel (bu) basis for most commonly cultivated rice varieties in Arkansas. The study focuses particularly on six main rice stations in the State of Arkansas. The hypothesis …

The Impact Of Selected Forage Legumes On Cattle Performance, Forage Production, And Soil Quality, And Evaluation Of Legume Persistence Under Grazing, Bradley Edward Briggs

Graduate Theses and Dissertations

Interest in substituting legumes for N fertilizer in beef cattle grazing systems has recently increased with rising fertilizer prices. Legumes are well known for their ability to fix atmospheric N and decrease dependence on input of N fertilizer. However, there are still difficulties associated with legume utilization including establishment and persistence. Two experiments were conducted to evaluate legume performance under herbivory. The objective of Experiment 1 was to compare forage production and beef cattle gains from annual ryegrass [Lolium multiflorum (L.)] and bermudagrass [Cynodon dactylon (L.) Pers.] pastures fertilized with N or overseeded with legumes. Gelbvieh × Angus …

Feed The Future Releases Two New Sorghum Varieties In Nicaragua, Kimberly Christiansen

INTSORMIL Impacts and Bulletins

de Tecnologia Agropecuaria (INTA), the Collaborative Research Support Program for Sorghum, Millet and Other Grains (INTSORMIL) has released two new varieties of sorghum in Nicaragua that will be used for forage (plant material eaten by grazing livestock).

These new varieties exhibit the “brown midrib” trait (bmr), which has been used for many years by sorghum producers in the United States. The bmr trait increases the digestibility of sorghum by reducing the amount of lignin, a chemical compound found in the cell walls of plants. The more digestible sorghum is for the livestock that consume it, the higher the quality of …

Composting Manure And Other Organic Materials, Charles S. Wortmann, Charles A. Shapiro

Department of Agronomy and Horticulture: Faculty Publications

The Composting Process

Composting is the aerobic decomposition of manure or other organic materials in the thermophilic temperature range (104-149oF). Composted material is odorless, fine-textured, and low-moisture. It can be bagged and sold for use in gardens or nurseries, or used as fertilizer on cropland with little odor or fly breeding potential. Composting improves the handling characteristics of any organic residue by reducing its volume and weight. Composting can kill pathogens and weed seeds.

Disadvantages of composting organic residues include loss of nitrogen and other nutrients, time for processing, cost for handling equipment, available land for composting, odors, marketing, diversion …

Returns To The Introduction Of New Sorghum Cultivars Into The Dairy Industry Of El Salvador, Alexis Homero Villacís Aveiga

INTSORMIL Scientific Publications

The returns to the introduction of new photo-insensitive sorghum varieties into the dairy industry were analyzed to determine changes in the welfare of consumers, processors, producers and the society. The economic surplus method was used along with a survey data of a stratified sample of 150 farms conducted in 2011 in El Salvador. Results indicate that there are large returns per dollar spent and substantial benefits to consumers, processors and producers. Results also show that the adoption of these new technologies represents advantages in production costs of milk in each farm size. These cost savings per bottle are very small …

Identification And Confirmation Of Ssr Markers And Qtl For Seed Calcium Content And Hardness Of Soybean, Moldir Orazaly

Graduate Theses and Dissertations

The health benefits and the nutritional values of soyfood products have expanded the demand for food-grade soybean varieties. For whole soyfood products such as natto, small seeded varieties with proper texture are essential. Seed calcium content and hardness are main factors in determining the seed texture. Utilizing molecular markers associated with quantitative trait loci (QTL) for marker assisted selection (MAS) has been an efficient technique for breeders. To find molecular markers associated with a trait is an initial step. The confirmation of QTL in different environments and in different genetic backgrounds is important for MAS. The objectives of this research …

Modifying The Fatty Acid Profile Of Soybean Oil For Nutritional And Industrial Applications, Hyunwoo Park

Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research

The objectives of this study are: 1. To develop of soybean oil low in palmitic acid and elevated in stearic and oleic acids for margarine source. 2. To produce the high omega-3 fatty acid and astaxanthin in soybean seed as a feedstock for aquaculture. Over expression of mangosteen stearoyl-ACP thioesterase gene increased stearic acid content up to 10% to 15%. The identified elevated stearic acid events were crossed with our high oleic acid/low palmitic acid event. Average stearic and oleic acid content ranged 14 to 19% and 68 to 73% respectively. Stearic acid content of elevated stearic acid soybean event …

Herbicide Resistance Mechanism(S) In Italian Ryegrass (Lolium Perenne Ssp. Multiflorum) Populations In The Southern United States, Reiofeli Algodon Salas

Graduate Theses and Dissertations

Italian ryegrass is a principal weed problem in wheat production fields in the Southern US. Resistance to herbicides diclofop, mesosulfuron, and pinoxaden among ryegrass populations has been reported. Glyphosate-resistant Italian ryegrass populations were identified in Desha County, Arkansas. This research aimed to 1) determine resistance patterns to ACCase (diclofop and pinoxaden) and ALS (imazamox, mesosulfuron, and pyroxsulam) herbicides among Italian ryegrass populations from the southern US; 2) determine if cytochrome P450-mediated enhanced herbicide metabolism contributed to resistance; and 3) elucidate the resistance mechanism to glyphosate in four Arkansas populations (Des03, Des05, Des14, and D8). For objective 1, 30 accessions from …

Determining Compost Carryover For Optimal Use In An Organic Corn Squash Rotation, Davey J.R. Olsen

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

In 2008–2011 a graduate project was undertaken by Davey Olsen under the supervision of Utah State University (USU) Plant, Soils and Climate professors, Drs. Jennifer Reeve, Dan Drost, and Astrid Jacobson. The project investigated a new way of measuring the benefits of applying compost to organically certified horticultural crops. In particular, the carryover of these benefits in the three years following a one-time application was studied. A field trial at the USU Organic Farm modeled the carryover of nitrogen and phosphorus in a corn and squash rotation, while laboratory analysis investigated aspects of nitrogen availability and compost decomposition over time. …

Use Of Cti Grinders For Sorghum Flour Production And Utilization: Final Report, Vilma Ruth Calderón De Zacatares, Lily Marisol López, Kris Emillee Duville, Carla Elizabeth Bermúdez

INTSORMIL Scientific Publications

The use of sorghum for human consumption to add value to the crop and increase its profitability, especially for small and medium producers, has contributed to food security and nutrition in El Salvador. CENTA is promoting the cultivation of sorghum as an alternative to food production in rural and urban areas. Since 2010 when wheat prices lower again, sorghum was no more an alternative to replace wheat in certain types of food, but is being used in more stable markets, as people allergic to gluten, people with diabetes and to correct nutritional deficiencies such as iron deficiency anemia because of …

Sorghum Flour Production Manual For Compatible Technology International (Cti) Burr Grinders, Kris Emillee Duville

INTSORMIL Scientific Publications

The importance of sorghum in human nutrition and food security

The grinders of Compatible Technology International (CTI) were brought to El Salvador in 2009, for a project of CENTA-INTSORMIL/USAID to promote the grinding of sorghum for human nutrition. In 2011, ten of these grinders had been installed in small bakers associations, individual bakers, or persons producing ethnic drinks based on roasted and ground cereals. These people had been trained in sorghum use for human nutrition at the food technology laboratory of CENTA. The grinders are being used in areas were the access to other foods is limited and were sorghum …

Strawberry Growth, Yield, Fruit Nutrition, And Control Of Verticillium Wilt With Pre-Plant Soil Fumigants, Ozone, And Biological Control, Justin J. Scurich

Master's Theses

Verticillium wilt is a widespread soilborne disease of strawberry historically controlled by soil fumigation with methyl bromide (MB). MB was banned by the United Nations in 1995 and will be completely phased out by 2015. Research has concentrated on alternative methods of disease control without finding a single alternative able to replace MB in widespread disease control and yield increase. For the current study, strawberries were greenhouse grown in container pots filled with soil from both infested and non-infested areas of a commercial strawberry field in Watsonville, CA. Treatments included pre-plant soil fumigation with commercially available formulations of methyl bromide, …

Wayne E. Sabbe Arkansas Soil Fertility Studies 2011, Nathan A. Slaton

Arkansas Agricultural Experiment Station Research Series

The studies described within will allow producers to compare their practices with the university’s research efforts. Additionally, soil-test data and fertilizer sales are presented to allow comparisons among years, crops, and other areas within Arkansas.

Igrow Wheat: Best Management Practices For Wheat Production, David C. Clay, C. Gregg Carlson, Kevin Dalsted

Agronomy, Horticulture, and Plant Science Books

No abstract provided.

Letter From The Dean, Michael Vayda

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

The Economic Impact Of The New Insensitive Sorghum Cultivars In The Dairy Market Of Nicaragua, Gabriel Garcia Gomez

INTSORMIL Scientific Publications

This thesis estimates the benefits and returns to consumers, processors, producers and society of the new insensitive sorghum cultivars used for the dairy production in Nicaraguan. Many dairy producers also sell their grain so sorghum production is a multi-product activity.

The breeding project of INTA developed cultivars for simultaneous use in dairy and grain production. Its first release was Pinolero-1 developed during the Nicaraguan civil war. This cultivar was rapidly adopted by farmers after the end of the war in 1990. Subsequently, five more new cultivars have been released. We consider their combined effects.

Through field surveys, we calculated the …

Quantitative Trait Locus Analysis Of Saturated Fatty Acids In A Population Of Recombinant Inbred Lines Of Soybean, Xianzhi Wang, Guo-Liang Jiang, Marci Green, Roy A. Scott, D. L. Hyten, P. B. Cregan

Department of Agronomy and Horticulture: Faculty Publications

Soybean [Glycine max (L.) Merr.] is an important crop which contributes approximately 58% of the world’s oilseed production. Palmitic and stearic acids are the two main saturated fatty acids in soybean oil. Different levels of saturated fatty acids are desired depending on the uses of the soybean oil. Vegetable oil low in saturated fatty acids is preferred for human consumption, while for industrial applications, soybean oil with higher levels of saturated fatty acids is more suitable. The objectives of this study were to identify quantitative trait loci (QTL) for saturated fatty acids, analyze the genetic effects of single QTL …

Natural Variation In Iron Use Efficiency And Mineral Remobilization In Cucumber (Cucumis Sativus), Brian M. Waters, Grace Troupe

Department of Agronomy and Horticulture: Faculty Publications

Aims: Iron (Fe) is an essential micronutrient, and plant-available Fe is often limited in alkaline soils. Fe deficiency chlorosis decreases plant growth and yield. Identification of germplasm with high and low Fe use efficiency will allow studies to better understand the genetic components for breeding Fe efficient varieties.

Methods: A screen using cucumber (Cucumis sativus) seedlings identified varieties that maintained contrasting levels of chlorophyll under Fe deficiency or limitation. A time course of mineral dynamics in cotyledons was conducted.

Results: The variety Ashley had the highest chlorophyll under Fe deficiency and per unit Fe in the leaf, while …

Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 13 2012, Several Authors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Modeling An Improvement In Phosphorus Utilization In Tropical Agriculture, David Edelstein, David J. Tonjes

Technology & Society Faculty Publications

Studies of Terra Preta soils have generated interest in recreating their fertility elsewhere. Much of the research has focused on soil amendment charcoal (“biochar”). Terra Preta also contains bone fragments, producing a high concentration of phosphorus. Some forecast worldwide declines in phosphorus supplies, and better agricultural system management is required to improve phosphorus use efficiency. A conceptual model is offered to consider the influence of charcoal on bioavailability of phosphorus. The model describes a system where improvements in the chemical and biological condition of the soil result in increased phosphorus availability and cycling. Mechanisms of phosphorus/charcoal interaction are considered, and …

Superweeds And Suspect Seeds: Does The Genetically-Engineered Crop Deregulation Process Put American Agriculture At Risk, Margaret Sova Mccabe

Law Faculty Scholarship

The federal government’s regulatory approach to genetically engineered (GE) crops, known as “The Framework”, is now twenty-five years old. Despite two and half decades of a consistent regulatory regime, GE crop and food regulation remains controversial. This article suggests that regulatory science and its tenets of independence, transparency, and public science should guide reforms of The Framework so that it is an efficient and reliable regulatory system. The article has four parts: 1) it provides a brief overview of the history of GE crop regulation; 2)it describes the key attributes of The Framework and related regulatory documents, with particular focus …

Milling Characteristics Of High And Low Quality Rice, Alexandria Huck, Sarah Lanning, Terry Siebenmorgen

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Harvest moisture contents (HMCs) have been proven to play a role in rice quality, especially affecting head rice yield (HRY) due to fissuring or immature kernels. Differences in milling characteristics between samples having high and low level milling quality were studied in this experiment. Two hybrid, long-grain cultivars (CL XL729 and CL XL745) and two pureline, long-grain cultivars (CL 181 and Wells) were harvested at near optimal and low HMCs, representing high and low milling quality, respectively. Lots were dried to approximately 12.5 ± 0.5% and milled in triplicate for durations of 10, 20, 30, and 40 s. Results showed …

Contents, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Instructions For Authors, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Using An Active Optical Sensor To Improve Nitrogen Management In Corn Production, Donato Titolo

Theses and Dissertations--Plant and Soil Sciences

Corn nitrogen (N) applications are still done on a field basis in Kentucky, according to previous crop, soil tillage management and soil drainage. Soil tests, as well as plant analysis for N, are not very useful in making N fertilizer rate recommendations for corn. Recommended rates assume that only 1/3 to 2/3 of applied N is recovered, variability largely due to the strong affect of weather on the release of soil N and fertilizer N fate. Many attempts have been made to apply N in a more precise and efficient way. Two experiments were conducted at Spindeltop, the University of …

Cover Crop Mixtures For The Western Corn Belt: Opportunities For Increased Productivity And Stability, Samuel E. Wortman, Charles A. Francis, John L. Lindquist

Department of Agronomy and Horticulture: Faculty Publications

Achieving agronomic and environmental benefits associated with cover crops oft en depends on reliable establishment of a highly productive cover crop community. The objective of this study was to determine if cover crop mixtures can increase productivity and stability compared to single species cover crops, and to identify those components most active in contributing to or detracting from mixture productivity. A rainfed field experiment was conducted near Mead, Nebraska, United States, in 2010 and 2011. Eight individual cover crop species (in either the Brassicaceae [mustard] or Fabaceae [legume] family) and four mixtures of these species (two, four, six, and eight …

Agriculture And Food In Crisis: Conflict, Resistance, And Renewal [Book Review], Charles A. Francis

Department of Agronomy and Horticulture: Faculty Publications

Edited by Fred Magdoff and Brian Tokar. 2010. Monthly Review Press, New York, New York, United States. 348 p. Paperback, cloth US$ 75.00, paper US$ 18.95, ISBN-13 978-1-58367-226-6.

That doubling of food production over the next four decades will be needed to adequately nourish our human population is not news, but the incredible steps essential to achieve that goal and their political and social implications are less well reported. In this series of 16 essays edited by Fred Magdoff and Brian Tokar, several thoughtful specialists in global food issues explore the historical, biological, economic, energy, political and social dimensions of …

Evaluation Of Vascular Changes In Cattle Relative To Time-Off Endophyte-Infected Tall Fescue, Jessica R. Bussard

Theses and Dissertations--Plant and Soil Sciences

Twenty-four steers were grazed on endophyte (Neotyphodium coenophialum)-infected [[Lolium arundinaceum (Schreb.) Darbysh]; E+] tall fescue (TF) and exposed to ergot alkaloids for an 106-d grazing period. Cattle were removed from pasture, placed in dry lots, and fed a non-toxic diet to evaluate changes in vascular contraction relative to time-off E+ TF pasture. Lateral saphenous veins (SV) were biopsied from steers at 0-, 21-, 42-, and 63-d off TF pasture and from 6 control steers at 0- and 63-d off bermudagrass (BG) pasture. To evaluate contractile response, biopsied SV were exposed to increasing concentrations of ergotamine in a multimyograph. Cross-sectional scans …

Steer And Tall Fescue Pasture Responses To Grazing Intensity And Chemical Seedhead Suppression, Ben M. Goff

Theses and Dissertations--Plant and Soil Sciences

Tall fescue (Lolium arundinaceum) is the principal cool-season species within pastures of the southeastern USA and is known to have a mutualistic relationship with a fungal endophyte (Neotyphodium coenophialum) that produces the ergot alkaloids responsible for tall fescue toxicosis. Management of the reproductive growth of tall fescue is necessary, as the seedheads contain the highest concentrations of ergot alkaloids, and livestock have been documented to selectively graze these tissues. Recently, the herbicide Chaparral^™ has been shown to be an effective method to prevent seedhead production in tall fescue pastures while also increasing steer gains at …

Returns To The Introduction Of New Sorghum Cultivars Into The Dairy Industry Of El Salvador, Alexis H. Villacís, John H. Sanders

INTSORMIL Presentations

The driver of agricultural development is the introduction of new technology. Sensitive sorghums have long been a critical component of hillside Central American agriculture providing a reserve or insurance policy when the principal staple of maize falters. The insensitive sorghums have been more recently introduced since the ‘70s for planting in the valleys in the second season. In the last thirty years the introduction of new insensitive cultivars has accelerated initially for poultry and in the previous two decades for dairy production. This growth has been facilitated by strategic investments in research by CENTA and the Ministry of Agriculture.

As …