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Selected Engineering Properties Of Tiger Nut As A Function Of Moisture Content And Variety, Ahmet İnce, Kubi̇lay Kazim Vursavuş, Yasemi̇n Vurarak, Pinar Çubukcu, Meli̇h Yavuz Çevi̇k Jan 2017

Selected Engineering Properties Of Tiger Nut As A Function Of Moisture Content And Variety, Ahmet İnce, Kubi̇lay Kazim Vursavuş, Yasemi̇n Vurarak, Pinar Çubukcu, Meli̇h Yavuz Çevi̇k

Turkish Journal of Agriculture and Forestry

Some physical and mechanical properties of two tiger nut varieties (Sarışeker and Balyumru) were determined at four moisture contents. Physical properties including length, width, thickness, geometric mean diameter, mass, 1000-tuber mass, bulk density, tuber density, surface area, terminal velocity, angle of repose, porosity, and friction coefficient were affected by moisture content at a 1% probability level, excluding sphericity. All parameters decreased with a decrease in moisture content except tuber density, porosity, and firmness. Variety only had a statistically significant effect on width, geometric mean diameter surface area, and terminal velocity at different probability levels. Force, deformation, firmness, energy absorbed, and …

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Effect Of Pollenizers On Production And Fruit Characteristics Of Date Palm(Phoenix Dactylifera L.) Cultivar Medjool In Mexico, Ricardo Salomon-Torres, Noe Ortiz-Uribe, Rafael Villa-Angulo, Carlos Villa-Angulo, Susana Norzagaray-Plasencia, Cristian Garcia-Verdugo Jan 2017

Effect Of Pollenizers On Production And Fruit Characteristics Of Date Palm(Phoenix Dactylifera L.) Cultivar Medjool In Mexico, Ricardo Salomon-Torres, Noe Ortiz-Uribe, Rafael Villa-Angulo, Carlos Villa-Angulo, Susana Norzagaray-Plasencia, Cristian Garcia-Verdugo

Turkish Journal of Agriculture and Forestry

Pollen from four date palm cultivars (Medjool, Zahidi, Khadrawy, and Deglet Noor) was selected to study the effect of pollenizers on Medjool female production and fruit characteristics. The study was conducted during the 2016 season in San Luis Rio Colorado, Mexico. Three bunches of each of the four selected female palms were pollinized by each source of pollen. Results were statistically analyzed using the ANOVA test. Set percentage and fruit characteristics showed a significant effect depending on the selected pollenizer. Bunches pollinized with the Zahidi cultivar had the highest fruit set percentage at 50.30%, while bunches pollinized with the Khadrawy …

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Inoculation With Bacillus Licheniformis Mh48 To Improve Camellia Japonicaseedling Development In Coastal Lands, Hyun-Gyu Park, Min-Hae Jeong, Young-Sang Ahn Jan 2017

Inoculation With Bacillus Licheniformis Mh48 To Improve Camellia Japonicaseedling Development In Coastal Lands, Hyun-Gyu Park, Min-Hae Jeong, Young-Sang Ahn

Turkish Journal of Agriculture and Forestry

This study aimed to determine the promotion of the growth and nutrient uptake of Camellia japonica seedlings in coastal lands by bacterial inoculation. Soil salinity reduces plant growth and development in coastal areas due to the osmotic stress that perturbs nutrient uptake. The soil electrical conductivity at the sites of this study ranged from 1.02 to 1.89 dS m-1. Application of chemical fertilizer resulted in the limited uptake of nutrients in seedlings under saline conditions as well as a low nutrient content in the soil caused by leaching, with no significant influence on the growth of the seedlings. However, Bacillus …

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Liming And Application Of Nitrogen, Phosphorus, Potassium,And Boron On A Young Plantation Of Chestnut, Margarida Arrobas, Sandra Afonso, Isabel Q. Ferreira, José Moutinho-Pereira, Carlos M. Correia, M. Ângelo Rodrigues Jan 2017

Liming And Application Of Nitrogen, Phosphorus, Potassium,And Boron On A Young Plantation Of Chestnut, Margarida Arrobas, Sandra Afonso, Isabel Q. Ferreira, José Moutinho-Pereira, Carlos M. Correia, M. Ângelo Rodrigues

Turkish Journal of Agriculture and Forestry

European chestnut is the most important cash crop in the highlands of NE Portugal. However, limited data on cropping technique are available to help farmers make decisions. This work is motivated by the lack of data related to chestnut response to fertilizer application. It reports results from a field fertilization trial consisting of the application of a combination of lime (L), nitrogen (N), phosphorus (P), potassium (K), and boron (B), namely LNPKB, NPKB, -NPKB, N-PKB, NP-KB, and NPK-B. Seedlings of chestnut were planted in June 2013 and grown for four growing seasons. Plant height, trunk diameter, and pruning wood were …

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Variations In Response Of Determinate Common Bean (Phaseolus Vulgaris L.)Genotypes To Arbuscular Mycorrhizal Fungi (Amf) Inoculation, Çeknas Erdi̇nç, Emre Demi̇rer Durak, Ayteki̇n Eki̇nci̇alp, Suat Şensoy, Semra Demi̇r Jan 2017

Variations In Response Of Determinate Common Bean (Phaseolus Vulgaris L.)Genotypes To Arbuscular Mycorrhizal Fungi (Amf) Inoculation, Çeknas Erdi̇nç, Emre Demi̇rer Durak, Ayteki̇n Eki̇nci̇alp, Suat Şensoy, Semra Demi̇r

Turkish Journal of Agriculture and Forestry

This study evaluated seedling traits (shoot/root length, fresh and dry weights of shoots/roots, number of leaves, shoot diameter), phosphorus (P) content, mycorrhizal colonization (MC), and relative mycorrhizal dependency (RMD) of 21 common bean genotypes inoculated by 4 different arbuscular mycorrhizal fungi (AMF) [Glomus intraradices (Gi), Glomus mosseae (Gm), Gigaspora margarita (Gim), and commercial AMF (cAMF)] in a growth chamber under controlled growing conditions. With the exception of shoot diameter, inoculated plants had better seedling traits than noninoculated plants. P content of shoot was also higher in inoculated plants than in noninoculated plants. Of the 20 genotypes and Nadide cv. examined, …

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Bud Management Affects Fruit Wood, Growth, And Precocity Of Cherry Trees, İdri̇s Maci̇t, Gregory A. Lang, Hüsnü Demi̇rsoy Jan 2017

Bud Management Affects Fruit Wood, Growth, And Precocity Of Cherry Trees, İdri̇s Maci̇t, Gregory A. Lang, Hüsnü Demi̇rsoy

Turkish Journal of Agriculture and Forestry

As the production benefits of pruning fruit trees have been realized, growers have begun pruning periodically and, accordingly, various canopy training systems have begun to be developed. Following the genetic development of dwarfing rootstocks, interest has grown in the creation of modern training systems for smaller, more efficient orchards. During the formation of these training systems, it became apparent that branches of a certain size can alter the partitioning of growth resources (nutrients and carbohydrates) within the tree, delaying the formation of the target canopy structure as well as fruit bearing. In recent years, studies have focused on management of …

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Effect Of Irrigation Regimes On Carbon Isotope Discrimination, Yield And Irrigation Water Productivity Of Wheat, Sema Kale, Bülent Sönmez, Sevi̇nç Madenoğlu, Kadri̇ Avağ, Ufuk Türker, Gökhan Çayci, Ali̇ Ci̇hat Kütük Jan 2017

Effect Of Irrigation Regimes On Carbon Isotope Discrimination, Yield And Irrigation Water Productivity Of Wheat, Sema Kale, Bülent Sönmez, Sevi̇nç Madenoğlu, Kadri̇ Avağ, Ufuk Türker, Gökhan Çayci, Ali̇ Ci̇hat Kütük

Turkish Journal of Agriculture and Forestry

The present research study was carried out during the years 2009-2010 and 2010-2011 to identify the relationship between carbon isotope discrimination (δ) of grain and leaf, yield of winter wheat, and irrigation water productivity (IWP) under different water conditions in a semiarid climate. The field experiments were conducted with four different irrigation treatments (I1: rainfed: I2: irrigate when calculated soil water depletion is 60 mm below field capacity (full irrigation); I3: two irrigations maximum, one at tillering and another at grain filling; I4: no irrigation after establishment until heading, after which irrigate when soil water depletion is 60 mm below …

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Effect Of Sulphuring On Physicochemical Characteristics Andaroma Of Dried Alkaya Apricot: A New Turkish Variety, Letizia Inserra, Turgut Cabaroğlu, Kemal Şen, Elena Arena, Gabriele Ballistreri, Biagio Fallico Jan 2017

Effect Of Sulphuring On Physicochemical Characteristics Andaroma Of Dried Alkaya Apricot: A New Turkish Variety, Letizia Inserra, Turgut Cabaroğlu, Kemal Şen, Elena Arena, Gabriele Ballistreri, Biagio Fallico

Turkish Journal of Agriculture and Forestry

Sulphured and unsulphured sun-dried apricots of Alkaya, a new variety of Prunus armeniaca L. grown in the Malatya region of Turkey, were compared to study the effects of sulphur treatment on their physicochemical characteristics and aroma compounds. Colour, texture, moisture, pH, total soluble solids, sugars, organic acids, and 5-hydroxymethyl furfural contents were determined. Aroma compounds were quantified and identified by GC-MS-FID. Sulphuring treatment before sun-drying had significant effects on some physicochemical properties (pH, titratable acidity, total acids, and colour parameters) and aroma compounds of Alkaya apricots. Colour parameters showed that browning was higher in the unsulphured apricots than in the …

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Leveraging Agroecology For Solutions In Food, Energy, And Water, Marcia Delonge, Andrea D. Basche Jan 2017

Leveraging Agroecology For Solutions In Food, Energy, And Water, Marcia Delonge, Andrea D. Basche

Department of Agronomy and Horticulture: Faculty Publications

Global agriculture is facing growing challenges at the nexus of interconnected food, energy and water systems, including but not limited to persistent food insecurity and diet-related diseases; growing demands for energy and consequences for climate change; and declining water resources, water pollution, floods and droughts. Further, soil degradation and biodiversity loss are both triggers for and consequences of these problems. In this commentary, we argue that expanding agroecological principles, tools, and technologies and enhancing biological diversity can address these challenges and achieve better socioeconomic outcomes. Agroecology is often described as multi- or transdiscplinary, and applies ecological principles to the design …

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Using An Active-Optical Sensor To Develop An Optimal Ndvi Dynamic Model For High-Yield Rice Production (Yangtze, China), Xiaojun Liu, Richard B. Ferguson, Hengbiao Zheng, Qiang Cao, Yongchao Tian, Weixing Cao, Yan Zhu Jan 2017

Using An Active-Optical Sensor To Develop An Optimal Ndvi Dynamic Model For High-Yield Rice Production (Yangtze, China), Xiaojun Liu, Richard B. Ferguson, Hengbiao Zheng, Qiang Cao, Yongchao Tian, Weixing Cao, Yan Zhu

Department of Agronomy and Horticulture: Faculty Publications

The successful development of an optimal canopy vegetation index dynamic model for obtaining higher yield can offer a technical approach for real-time and nondestructive diagnosis of rice (Oryza sativa L) growth and nitrogen (N) nutrition status. In this study, multiple rice cultivars and N treatments of experimental plots were carried out to obtain: normalized difference vegetation index (NDVI), leaf area index (LAI), above-ground dry matter (DM), and grain yield (GY) data. The quantitative relationships between NDVI and these growth indices (e.g., LAI, DM and GY) were analyzed, showing positive correlations. Using the normalized modeling method, an appropriate NDVI simulation model …

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Three Essays On Consumption Behavior, Credit, And Labor Supply Of Farm Households In Sub-Saharan Africa: Evidence From Uganda, Seydina Ousmane Sene Jan 2017

Three Essays On Consumption Behavior, Credit, And Labor Supply Of Farm Households In Sub-Saharan Africa: Evidence From Uganda, Seydina Ousmane Sene

LSU Doctoral Dissertations

Consumption patterns, credit, and labor supply are determinants of human welfare, and also indicators of a country's economic progress, poverty, and inequalities. In this study, I review many of the stylized facts regarding consumption behaviors, credit, and the decision to engage in off-farm labor supply. I also put the life cycle model into an empirical model and perform testing. This is done in a three-essay format with a focus on the country of Uganda. In the first essay, I test whether farm households’ consumption behavior is consistent with an optimization process predicted by economic theory. In essay II, I evaluate …

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Food Waste Reduction Strategies In Supermarkets: The Lived Experiences Of Perishable Food Managers In Michigan, Kelly K. Zimmermann Jan 2017

Food Waste Reduction Strategies In Supermarkets: The Lived Experiences Of Perishable Food Managers In Michigan, Kelly K. Zimmermann

Walden Dissertations and Doctoral Studies

At the retail level, 25% of sellable food is wasted, and perishable foods account for 72% of food waste in the United States. The purpose of this qualitative phenomenological study was to explore the food waste reduction strategies used by supermarket perishable food department managers, which are covered under the Good Samaritan Food Donation Acts (state and federal). The participant population was comprised of 17 managers who are responsible for perishable foods departments (bakery, deli, meat, dairy, and produce) at local, regional, and national supermarkets in Midland, Michigan. Goal systems theory served as the conceptual framework lens for which the …

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Impact Of The Zambian Agricultural Policy On Grain Trade, Onesphore Karuho Jan 2017

Impact Of The Zambian Agricultural Policy On Grain Trade, Onesphore Karuho

Walden Dissertations and Doctoral Studies

The agricultural sector in Zambia is supported through the government use of public expenditure programs to spur the production and subsidize the consumption of key grains to stabilize prices. Previous research has documented the effects of public spending on agriculture in terms of food prices and food security. The effects of government spending on the trade of key grains, however, is not well understood. As such, there is a gap in knowledge regarding the impact of agricultural policy on the agricultural trade. The purpose of this study was to determine the impact of Zambian agricultural policy on grain trade. A …

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Growing Yeast For Livestock, Zachary Christman Jan 2017

Growing Yeast For Livestock, Zachary Christman

Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research

Over 500,000 tons of organic materials such as food scraps are disposed of each year in Wisconsin. A large percentage of this material could be composted or turned into useful products. The purpose of this article is to educate farmers and organizations on how to turn food waste into a high value food source for livestock. Yeast can be grown at any time of the year without the large inputs of agricultural chemicals and machinery that is common with other feed production methods. A yeast growing facility can be scalable to any size the producer wants such as a small …

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Reproductive Status Of Drosophila Suzukii (Diptera: Drosophilidae) Females Influences Attraction To Fermentation-Based Baits And Ripe Fruits, Katharine A. Swoboda-Bhattarai, Douglas R. Mcphie, Hannah Burrack Jan 2017

Reproductive Status Of Drosophila Suzukii (Diptera: Drosophilidae) Females Influences Attraction To Fermentation-Based Baits And Ripe Fruits, Katharine A. Swoboda-Bhattarai, Douglas R. Mcphie, Hannah Burrack

Department of Entomology: Faculty Publications

Drosophila suzukii (Matsumura) is an invasive species that is a devastating pest of soft-skinned fruit crops. Although much effort has been directed toward developing traps and attractants to monitor for D. suzukii, current monitoring tools do not reliably predict fruit infestation. The objective of this study was to determine if D. suzukii females at different developmental stages are differentially attracted to monitoring traps with fermentation-based baits and ripe fruits. Females were collected on the surface of traps, within traps, and on ripe fruits during three experiments at field locations in North Carolina, USA, and were dissected to determine their reproductive …

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Strategies For Evading Blackbird Damage, George M. Linz, Page E. Klug Jan 2017

Strategies For Evading Blackbird Damage, George M. Linz, Page E. Klug

United States Department of Agriculture Wildlife Services: Staff Publications

Foraging blackbird flocks have great mobility as they search for food that is plentiful, is easily accessed, and has a high nutritional value. Ripening corn, rice, and sunflower fit those criteria, as does seeded rice. The birds will move from field to field to find the ideal combination of energy spent to discover food versus the energy value of the food (Pyke et al. 1977). An extraordinary effort is often needed to actively move the birds from a foraging location with a high positive value (e.g., close to roost and early ripening sunflower) versus a location with a I~w value …

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Automating The Milking Process Within A Grass-Based System, John Shortall Jan 2017

Automating The Milking Process Within A Grass-Based System, John Shortall

Theses

The successful integration of automatic milking (AM) and grazing has resulted in AM becoming a feasible alternative to conventional milking (CM) in pasture-based systems. The objective of this thesis was to establish (i) the social, environmental and economic effects of adopting AM technology and (ii) the factors affecting cow traffic, which once the AM is adopted, can also impact on the sustainability of AM. A theme across this thesis is the examination of AM in the context of a seasonal pasture-based milk production system. Electricity and water meters were installed on seven AM fanns. Milking and livestock/^miscellaneous processes were the …

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Meat For Missoula: Educating Our Youth On Sustainable Meat Production Practices, Amelia R G Liberatore Jan 2017

Meat For Missoula: Educating Our Youth On Sustainable Meat Production Practices, Amelia R G Liberatore

Undergraduate Theses, Professional Papers, and Capstone Artifacts

In autumn 2016, a controversy arose when a student group, Advocates for Animals, took up a campaign against three meat pigs at the PEAS Farm due to strong views about animal consumption. Pigs serve as a central piece of food source education to hundreds of Missoula children who visit the farm every year. Unfortunately, the controversy overshadowed the educational purpose of exposing children to sustainable meat production practices. Moreover, access to the PEAS Farm and good food education is not available to all local children. I wondered whether education was accessible elsewhere. Unfortunately, child-appropriate, culturally relevant food literature is scarce. …

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Using Exogenous Hormone Application To Suppress Axillary Shoot Development In Tobacco, W. Jesse Carmack Jan 2017

Using Exogenous Hormone Application To Suppress Axillary Shoot Development In Tobacco, W. Jesse Carmack

Theses and Dissertations--Plant and Soil Sciences

The variability in the number of basal axillary shoots (ground suckers) among all tobacco (Nicotiana tabacum L.) varieties, has increased since the hydroponic transplant production system became the standard. The larger root ball of hydroponically produced transplants compared to traditionally produced transplants potentially generates a difference in the ratio of auxin (inhibits axillary shoot formation) to cytokinin (promotes lateral branching), that induces basal axillary shoot development. Starting in 2014, studies were conducted to investigate whether the addition of synthetic auxins or cytokinins to hydroponic transplant production could prevent ground sucker formation. Different tobacco cultivars, with high or low ground sucker …

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Changes In Soil Microbial Communities After 10 Years Of Winter Wheat Cultivation Versus Fallow In An Organic-Poor Soil In The Loess Plateau Of China, Hui Tian, Hui Wang, Xiaoli Hui, Zhaohui Wang, Rhae A. Drijber, Jinshan Liu Jan 2017

Changes In Soil Microbial Communities After 10 Years Of Winter Wheat Cultivation Versus Fallow In An Organic-Poor Soil In The Loess Plateau Of China, Hui Tian, Hui Wang, Xiaoli Hui, Zhaohui Wang, Rhae A. Drijber, Jinshan Liu

Department of Agronomy and Horticulture: Faculty Publications

Agricultural management methods, such as cultivation or fallowing, have led to significant changes in soil fertility and hence, crop yield. Such changes may have stemmed from changes in soil microbial communities and associated biogeochemical processes. This phenomenon is particularly true in organic-poor soil in the Loess Plateau of China. In this study, we examined three existing soil management regimes as part of a 10-year field experiment and evaluated their effects on fungal and bacterial community structures by performing high-throughput 454 pyrosequencing. These management regimes were (i) fertilized winter wheat (Triticum aestivum L.) (FW), (ii) continuous …

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Comparison Of Organic And Integrated Nutrient Management Strategies For Reducing Soil N2O Emissions, Rebecca F. Graham, Samuel E. Wortman, Cameron M. Pittelkow Jan 2017

Comparison Of Organic And Integrated Nutrient Management Strategies For Reducing Soil N2O Emissions, Rebecca F. Graham, Samuel E. Wortman, Cameron M. Pittelkow

Department of Agronomy and Horticulture: Faculty Publications

To prevent nutrient limitations to crop growth, nitrogen is often applied in agricultural systems in the form of organic inputs (e.g., crop residues, manure, compost, etc.) or inorganic fertilizer. Inorganic nitrogen fertilizer has large environmental and economic costs, particularly for low-input smallholder farming systems. The concept of combining organic, inorganic, and biological nutrient sources through Integrated Nutrient Management (INM) is increasingly promoted as a means of improving nutrient use efficiency by matching soil nutrient availability with crop demand. While the majority of previous research on INM has focused on soil quality and yield, potential climate change impacts have rarely been …

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Rooting For Food Security In Sub-Saharan Africa, Nicolas Guilpart, Patricio Grassini, Justin Van Wart, Haishun Yang, Martin K. Van Ittersum, Lenny G.J. Van Bussel, Joost Wolf, Lieven Claessens, Johan G.B. Leenaars, Kenneth G. Cassman Jan 2017

Rooting For Food Security In Sub-Saharan Africa, Nicolas Guilpart, Patricio Grassini, Justin Van Wart, Haishun Yang, Martin K. Van Ittersum, Lenny G.J. Van Bussel, Joost Wolf, Lieven Claessens, Johan G.B. Leenaars, Kenneth G. Cassman

Department of Agronomy and Horticulture: Faculty Publications

There is a persistent narrative about the potential of Sub-Saharan Africa (SSA) to be a ‘grain breadbasket’ because of large gaps between current low yields and yield potential with good management, and vast land resources with adequate rainfall. However, rigorous evaluation of the extent to which soils can support high, stable yields has been limited by lack of data on rootable soil depth of sufficient quality and spatial resolution. Here we use location-specific climate data, a robust spatial upscaling approach, and crop simulation to assess sensitivity of rainfed maize yields to root-zone water holding capacity. We find that SSA could …

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Lettuce Learn: Student Reflections On Building And Sustaining A Community Donation Garden, Hannah Dankbar, Emily K. Zimmerman, Carrie Chennault, Andrea D. Basche, Jacqueline Ann Nester, Maritza Pierre, Gabrielle Roesch-Mcnally Jan 2017

Lettuce Learn: Student Reflections On Building And Sustaining A Community Donation Garden, Hannah Dankbar, Emily K. Zimmerman, Carrie Chennault, Andrea D. Basche, Jacqueline Ann Nester, Maritza Pierre, Gabrielle Roesch-Mcnally

Department of Agronomy and Horticulture: Faculty Publications

This article emerged from conversations that we and fellow graduate students have had in building a community donation garden. We created the garden with a vision of enacting food justice in our community, but over the past four years we have experienced complexities with our vision. In this article, we share the complexities with which we have wrestled, how we have encouraged thoughtful dialogue among fellow scholars about these shortcomings and the intricate workings of the agrifood system, and the lessons we have learned through these experiences as early-career scholar-activists. This article represents our collective and individual voices as graduate …

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Shifts In Microbial Communities In Soil, Rhizosphere And Roots Of Two Major Crop Systems Under Elevated Co2 And O3, Peng Wang, Ellen L. Marsh, Elizabeth A. Ainsworth, Andrew D. B. Leakey, Amy M. Sheflin, Daniel P. Schachtman Jan 2017

Shifts In Microbial Communities In Soil, Rhizosphere And Roots Of Two Major Crop Systems Under Elevated Co2 And O3, Peng Wang, Ellen L. Marsh, Elizabeth A. Ainsworth, Andrew D. B. Leakey, Amy M. Sheflin, Daniel P. Schachtman

Department of Agronomy and Horticulture: Faculty Publications

Rising atmospheric concentrations of CO2 and O3 are key features of global environmental change. To investigate changes in the belowground bacterial community composition in response to elevated CO2 and O3 (eCO2 and eO3) the endosphere, rhizosphere and soil were sampled from soybeans under eCO2 and maize under eO3. The maize rhizosphere and endosphere α-diversity was higher than soybean, which may be due to a high relative abundance of Rhizobiales. Only the rhizosphere microbiome composition of the soybeans changed in response to eCO2, associated with an increased abundance of nitrogen …

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Science In The Supply Chain: Collaboration Opportunities For Advancing Sustainable Agriculture In The United States, Allison M. Thomson, Stewart Ramsey, Ed Barnes, Bruno Basso, Marlen Eve, Sasha Gennet, Patricio Grassini, Brandon Kliethermes, Marty Matlock, Eileen Mcclellen, Ed Spevak, Clifford S. Snyder, Mark D. Tomer, Chris Van Kessel, Tristram West, Grant Wick Jan 2017

Science In The Supply Chain: Collaboration Opportunities For Advancing Sustainable Agriculture In The United States, Allison M. Thomson, Stewart Ramsey, Ed Barnes, Bruno Basso, Marlen Eve, Sasha Gennet, Patricio Grassini, Brandon Kliethermes, Marty Matlock, Eileen Mcclellen, Ed Spevak, Clifford S. Snyder, Mark D. Tomer, Chris Van Kessel, Tristram West, Grant Wick

Department of Agronomy and Horticulture: Faculty Publications

Consumers and corporations are increasingly interested in understanding the sustainability of agricultural supply chains and reducing the environmental impacts of food, fiber, feed, and fuel production. This emerging need to quantify environmental impacts from agricultural production creates an opportunity for collaboration with the scientific community. Without such collaboration, sustainability efforts risk failure by adopting unrealistic goals or misguided approaches. This commentary explores the role of science in Field to Market, a nonprofit organization developing a sustainability program for US commodity crops, and highlights opportunities to address emerging science challenges. We evaluate changes over the past 35 years in key environmental …

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Editorial: Genomic Approaches For Improvement Of Understudied Grasses, Keenan Amundsen, Gautam Sarath, Teresa Donze-Reiner Jan 2017

Editorial: Genomic Approaches For Improvement Of Understudied Grasses, Keenan Amundsen, Gautam Sarath, Teresa Donze-Reiner

Department of Agronomy and Horticulture: Faculty Publications

Grasses are diverse, spanning native prairies to high-yielding grain cropping systems. They are valued for their beauty and useful for soil stabilization, pollution mitigation, biofuel production, nutritional value, and forage quality; grasses encompass the most important grain crops in the world. There are thousands of distinct grass species and many have promiscuous hybridization patterns, blurring species boundaries. Resources for advancing the science and knowledgebase of individual grass species or their unique characteristics varies, often proportional to their perceived value to society. For many grasses, limited genetic information hinders research progress. Presented in this research topic is a brief snapshot of …

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High-Throughput Profiling And Analysis Of Plant Responses Over Time To Abiotic Stress, Kira M. Veley, Jeffrey C. Berry, Sarah J. Fentress, Daniel P. Schachtman, Ivan Baxter, Rebecca Bart Jan 2017

High-Throughput Profiling And Analysis Of Plant Responses Over Time To Abiotic Stress, Kira M. Veley, Jeffrey C. Berry, Sarah J. Fentress, Daniel P. Schachtman, Ivan Baxter, Rebecca Bart

Department of Agronomy and Horticulture: Faculty Publications

Sorghum (Sorghum bicolor (L.) Moench) is a rapidly growing, high-biomass crop prized for abiotic stress tolerance. However, measuring genotype-by-environment (G x E) interactions remains a progress bottleneck. We subjected a panel of 30 genetically diverse sorghum genotypes to a spectrum of nitrogen deprivation and measured responses using high-throughput phenotyping technology followed by ionomic profiling. Responses were quantified using shape (16 measurable outputs), color (hue and intensity), and ionome (18 elements). We measured the speed at which specific genotypes respond to environmental conditions, in terms of both biomass and color changes, and identified individual genotypes that perform most favorably. With this …

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Genotype × Environment × Management: Implications For Selection To Heat Stress Tolerance And Nitrogen Use Efficiency In Soft Red Winter Wheat, Kathleen Russell Jan 2017

Genotype × Environment × Management: Implications For Selection To Heat Stress Tolerance And Nitrogen Use Efficiency In Soft Red Winter Wheat, Kathleen Russell

Theses and Dissertations--Plant and Soil Sciences

The complex interaction of genetics, environment and management in determination of crop yields can interfere with selection progress in breeding programs. Specifically, the impact on selection for nitrogen use efficiency (NUE) in wheat (Triticum aestivum L.) under changing climatic conditions can be confounded by these interactions. Temperature increases for the southeastern United States are projected to range from 1-3°C by 2050 with nighttime temperatures increasing more rapidly than day temperatures. High temperatures are known to affect crop development and breeding for tolerance to heat stress is difficult to achieve in field environments. We utilized a multi-environment trial to assess …

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Restoring And Sustaining Smallholder Kappaphycus Alvarezii Farming Post-Typhoon Haiyan/Yolanda In Molocaboc, Central Philippines, David C. Fenlon Jan 2017

Restoring And Sustaining Smallholder Kappaphycus Alvarezii Farming Post-Typhoon Haiyan/Yolanda In Molocaboc, Central Philippines, David C. Fenlon

Dissertations, Master's Theses and Master's Reports

The farming of marine seaweed has the potential to provide both nutritional and financial resources to developing communities such as the Molocaboc Islands in the Philippines. To foster this mariculture development approximately $1,000 USD in grant funds received from the US-Philippines Society was used to purchase materials needed to replace seaweed production infrastructure lost to Typhoon Haiyan (known as Super Typhoon Yolanda in the Philippines). The goal was to restore and expand smallholder farming of the seaweed Kappaphycus alvarezii (locally known as ‘guso’ in the Visayan dialect) in the Molocaboc Islands, thereby increasing harvest yields as compared to those …

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Subsistence Farmers' Perceptions Of Pluralistic Agriculture Extension In Northern Ghana, Amos Kwame Egyir Baah Jan 2017

Subsistence Farmers' Perceptions Of Pluralistic Agriculture Extension In Northern Ghana, Amos Kwame Egyir Baah

Walden Dissertations and Doctoral Studies

In 2013, the Ministry of Food and Agriculture of the Republic of Ghana implemented a reformed food and agriculture sector development policy (FASDEP II) to reduce poverty among the poorest subsistence farmers in the nation. These extension efforts have been unsuccessful. The purpose of this ethnographic case study was to understand the perceptions of subsistence farmers in the Savelugu-Nanton District (SND) who participated in FASDEP II on how the program had affected their ability to meet their subsistence needs. The theoretical framework of collaborative advantage was used to analyze farmers' opinions of how the decentralized, pluralistic extension policy did or …

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