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Economics Of Grazing Cover Crops, Edward N. Ballard Jan 2019

Economics Of Grazing Cover Crops, Edward N. Ballard

Forage Symposium at the Kentucky Cattlemen’s Convention

Feed costs represent the major cost in most livestock production systems. A completed analysis of 225 Standardized Performance Analysis (SPA) Beef Cow Records on herds in Illinois and Iowa showed that feed cost was the overriding factor determining profitability, explaining over 57 percent of the herd-to-herd variation.


Estimating Pasture Forage Mass From Pasture Height, Ed Rayburn, John Lozier Jan 2019

Estimating Pasture Forage Mass From Pasture Height, Ed Rayburn, John Lozier

Forage Symposium at the Kentucky Cattlemen’s Convention

How do you decide when to move animals to new pasture? How long can they feed on a pasture before they should be moved again? The short answer is, "It depends." It depends on the number and size of animals, pasture size, production goals, available alternative pastures, and the forage mass present in the pasture. In order to practice pasture budgeting, you need an estimate of forage mass measured as pounds of forage dry matter/acre.


Profitability At Eldon Farms: Guiding Principles, John Genho Jan 2019

Profitability At Eldon Farms: Guiding Principles, John Genho

Forage Symposium at the Kentucky Cattlemen’s Convention

Eldon Farms is a 7,000-acre farm in the Northern Piedmont of Virginia. Over the past 15 years, we have adopted a grazing program based on three principles. While the specifics of each operation are different, I believe these principles can be applied across a host of situations.


Forages At Kca Foreword [2019], Christopher D. Teutsch, Christi L. Forsythe, Rehanon Pampell Jan 2019

Forages At Kca Foreword [2019], Christopher D. Teutsch, Christi L. Forsythe, Rehanon Pampell

Forage Symposium at the Kentucky Cattlemen’s Convention

No abstract provided.


1912 - The Missions Of California And The Old Southwest, Jesse S. Hildrup Jan 2019

1912 - The Missions Of California And The Old Southwest, Jesse S. Hildrup

Miscellaneous Documents and Reports

A publication exhorting the glory of the California and Old Southwest missions, the golden climate and the efforts by the padres to save the Indian from his primitive life and ultimately prepare them for the civilization which came later under American sovereignty. The author viewed the region as the "chosen land, so wonderfully endowed by Nature, made possible the spiritual and civilizing purposes of the Church by the very configuration of its surface, the fertility of its soil, its temperate and subtropical climates, and its abundant water, which were stored in natural reservoirs and available for lowland cultivation by the …


Effects Of Dietary Protein Content On Hybrid Tilapia (Oreochromis Aureus × O. Niloticus) Performance, Common Microbial Off-Flavor Compounds, And Water Quality Dynamics In An Outdoor Biofloc Technology Production System, Bartholomew W. Green, Steven D. Rawles, Kevin K. Schrader, T. Gibson Gaylord, Matthew E. Mcentire Jan 2019

Effects Of Dietary Protein Content On Hybrid Tilapia (Oreochromis Aureus × O. Niloticus) Performance, Common Microbial Off-Flavor Compounds, And Water Quality Dynamics In An Outdoor Biofloc Technology Production System, Bartholomew W. Green, Steven D. Rawles, Kevin K. Schrader, T. Gibson Gaylord, Matthew E. Mcentire

United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications

Given tilapia grown in the biofloc technology production system can consume the biofloc, it should be possible to optimize formulated diet protein content to account for nutrition derived from consuming biofloc. The present study, conducted in an outdoor biofloc technology production system, evaluated impacts on fish production indices, common microbial off-flavors, and water quality dynamics for hybrid tilapia (Oreochromis aureus×O. niloticus) fed diets formulated to contain 22.5%, 27.7%, and 32.3% digestible protein (DP) and 6% lipid. Fingerlings (32.2 ± 10.1 g/fish) were stocked in tanks (18.6m2; 16.6m3) in May 2016 at 25/m2 (29/m3) and grown for 5 months to market …


Climate Change Within A Biome, Tyone Kruse, Lisa Forcier, Madhav P. Nepal, Larry B. Browning, Matthew L. Miller, P. Troy White Jan 2019

Climate Change Within A Biome, Tyone Kruse, Lisa Forcier, Madhav P. Nepal, Larry B. Browning, Matthew L. Miller, P. Troy White

iLEARN Teaching Resources

In this iLEARN lesson, students will investigate impacts of climate change on the native plants and animals, as well as the fisheries, agriculture, and forestry, within a biome of their choosing, and then develop and refine a solution for one of the impacts resulting from the climate change.


Effectiveness Of Plant Species For Removing Atmospheric Ammonia, Marife B. Anunciado, Sheryll B. Jerez, Hans Williams, Joey Bray, Dean W. Coble, Rena Saito Jan 2019

Effectiveness Of Plant Species For Removing Atmospheric Ammonia, Marife B. Anunciado, Sheryll B. Jerez, Hans Williams, Joey Bray, Dean W. Coble, Rena Saito

Faculty Publications

Six plant species of Yaupon, Eastern red cedar, American holly, Arizona cypress, Arborvitae and Roughleaf dogwood were utilized to determine their effectiveness in the removal of atmospheric ammonia. All species were exposed to three ammonia levels (1, 5 and 10 ppm) in an environmental chamber. Foliar ammonia content was quantified using an enzymatic technique. The effects of exposure to ammonia on the physiological responses (e.g. photosynthetic activity, stomatal conductance, and transpiration rate) of plants in ambient condition were also determined using an open design photosynthetic gas exchange system. Foliar ammonia content was significantly different among the six plant species (p<0.0001) with Eastern red cedar exhibiting the highest content. The physiological responses differed significantly depending on the plant species and the ammonia treatment level. The photosynthetic response of plants to the presence of ammonia was mixed. At low exposure level, all species except Arborvitae had decreased photosynthetic activity, reducing by as much as 44.5% for Yaupon. At the highest concentration, however, Yaupon’s photosynthetic activity improved by about 10%. Exposure to ammonia caused increased stomatal conductance and transpiration rate on American holly and Arizona cypress, making them more susceptible to water loss.


Crop Residue Management Challenges: A Special Issue Overview, David Clay, Ronald Alverson, Jane M.F. Johnson, Douglas L. Karlen, Sharon Clay, Michael Q. Wang, Stephanie A. Bruggeman, Shaina Westhoff Jan 2019

Crop Residue Management Challenges: A Special Issue Overview, David Clay, Ronald Alverson, Jane M.F. Johnson, Douglas L. Karlen, Sharon Clay, Michael Q. Wang, Stephanie A. Bruggeman, Shaina Westhoff

Agronomy, Horticulture and Plant Science Faculty Publications

The amount of crop residues that can be sustainability removed is highly variable and is a function of many factors including the soil, climatic, and plant characteristics. For example, leaving an insufficient amount of crop residue on the soil surface can be detrimental for soil quality, result in loss of soil organic matter (SOM), and increase soil erosion, whereas leaving excessive amounts can impair soil-seed contact, immobilize N, and/or keep soils cool and wet. This special issue evolved as an outcome of, “Crop Residues for Advanced Biofuels: Effects on Soil Carbon” workshop held in Sacramento, CA, in 2017. The goal …


Poultry And Egg Education Project (Peep) Curriculum Resource, Sandria L. Godwin, John Ricketts Jan 2019

Poultry And Egg Education Project (Peep) Curriculum Resource, Sandria L. Godwin, John Ricketts

Extension Publications

The PEEP Curriculum for youth is one of the major outcomes associated with a USDA-AFRI project to develop a research-based educational program comprised of consumer-focused, impactful messages addressing poultry and egg safety practices. The six peer-reviewed lesson plans and objectives herein were developed directly from the research associated with this project.

The lesson plans are complete with requisite background information, objectives, activities, videos, and evaluation tools. The lessons can be integrated into standing or special 4-H programs related to poultry, STEM, and health and food science. The lessons can also be integrated into school-based agricultural education programs, specifically in pathways …


Influence Of Climate Change And Postdelisting Management On Long‐Term Population Viability Of The Conservation‐Reliant Kirtland's Warbler, Donald J. Brown, Deahn M. Donner, Christine A. Ribic, Carol I. Bocetti Jan 2019

Influence Of Climate Change And Postdelisting Management On Long‐Term Population Viability Of The Conservation‐Reliant Kirtland's Warbler, Donald J. Brown, Deahn M. Donner, Christine A. Ribic, Carol I. Bocetti

Faculty & Staff Scholarship

Rapid global climate change is resulting in novel abiotic and biotic conditions and in‐ teractions. Identifying management strategies that maximize probability of long‐term persistence requires an understanding of the vulnerability of species to environmen‐ tal changes. We sought to quantify the vulnerability of Kirtland's Warbler (Setophaga kirtlandii), a rare Neotropical migratory songbird that breeds almost exclusively in the Lower Peninsula of Michigan and winters in the Bahamian Archipelago, to pro‐ jected environmental changes on the breeding and wintering grounds. We devel‐ oped a population‐level simulation model that incorporates the influence of annual environmental conditions on the breeding and wintering grounds, …


Consumer Considerations Of Local Value-Added Dairy Products In North Carolina's Triangle, Gabriel Adjei Agyekum Jan 2019

Consumer Considerations Of Local Value-Added Dairy Products In North Carolina's Triangle, Gabriel Adjei Agyekum

Theses

The global and domestic dairy markets promise exciting opportunities for companies willing to adapt to a continuously evolving consumer market. However, local dairy farmers face a myriad of challenges as they navigate low milk prices, shrinking margins, increasing production cost, and a rising demand for plant-based varieties of milk, yogurt, cheese and other dairy-based foods. The goal of this research was to investigate consumer behavior towards value-added local dairy products in North Carolina’s Triangle cities of Raleigh, Durham, and Chapel Hill. Data were used from an overarching project with collected data from food consumers in the triangle tri-city area using …


Farm Financial Analysis For Small-Scale, Organic Mixed Vegetable Operation, Janet Ayobami Osawere Jan 2019

Farm Financial Analysis For Small-Scale, Organic Mixed Vegetable Operation, Janet Ayobami Osawere

Theses

The small farmers in the United States face challenges from market uncertainties and climate variations. Many small farmers do not keep consistent financial records, thus making it difficult to analyze their profitability and make decisions in planning. This research is to use a real farm production stimulation from Goldsboro, North Carolina, to collect data from 2017 to 2018 for farm financial analysis that mimics a small-scale certified organic mixed vegetable production. The goal is to use the stimulating information from Goldsboro, North Carolina to help small-scale organic mixed vegetable farmers to identify the main strengths and weaknesses of farm operation; …


Response Surface Analysis Of Genomic Prediction Accuracy Values Using Quality Control Covariates In Soybean, Diego Jarquin, Reka Howard, George L. Graef, Aaron Lorenz Jan 2019

Response Surface Analysis Of Genomic Prediction Accuracy Values Using Quality Control Covariates In Soybean, Diego Jarquin, Reka Howard, George L. Graef, Aaron Lorenz

Department of Agronomy and Horticulture: Faculty Publications

An important and broadly used tool for selection purposes and to increase yield and genetic gain in plant breeding programs is genomic prediction (GP). Genomic prediction is a technique where molecular marker information and phenotypic data are used to predict the phenotype (eg, yield) of individuals for which only marker data are available. Higher prediction accuracy can be achieved not only by using efficient models but also by using quality molecular marker and phenotypic data. The steps of a typical quality control (QC) of marker data include the elimination of markers with certain level of minor allele frequency (MAF) and …


Associations Between Residual Feed Intake And Apparent Nutrient Digestibility, In Vitro Methane-Producing Activity, And Volatile Fatty Acid Concentrations In Growing Beef Cattle, Jocelyn R. Johnson, Gordon E. Carstens, Wimberly K. Krueger, Phillip A. Lancaster, Erin G. Brown, Luis O. Tedeschi, Robin C. Anderson, Kristen A. Johnson, Arieh Brosh Jan 2019

Associations Between Residual Feed Intake And Apparent Nutrient Digestibility, In Vitro Methane-Producing Activity, And Volatile Fatty Acid Concentrations In Growing Beef Cattle, Jocelyn R. Johnson, Gordon E. Carstens, Wimberly K. Krueger, Phillip A. Lancaster, Erin G. Brown, Luis O. Tedeschi, Robin C. Anderson, Kristen A. Johnson, Arieh Brosh

Faculty Publications

The objectives of this study were to examine the relationship between residual feed intake (RFI) and DM and nutrient digestibility, in vitro methane production, and volatile fatty acid (VFA) concentrations in growing beef cattle. Residual feed intake was measured in growing Santa Gertrudis steers (Study 1; n = 57; initial BW = 291.1 ± 33.8 kg) and Brangus heifers (Study 2; n = 468; initial BW = 271.4 ± 26.1 kg) fed a high-roughage-based diet (ME = 2.1 Mcal/kg DM) for 70 d in a Calan-gate feeding barn. Animals were ranked by RFI based on performance and feed intake measured …


Ua66/5/4 Ogden College Of Science & Engineering Agriculture Events, Wku Archives Jan 2019

Ua66/5/4 Ogden College Of Science & Engineering Agriculture Events, Wku Archives

WKU Archives Collection Inventories

Records about Agriculture events.


Ua66/5/3 Ogden College Of Science & Engineering Agriculture Administration, Wku Archives Jan 2019

Ua66/5/3 Ogden College Of Science & Engineering Agriculture Administration, Wku Archives

WKU Archives Collection Inventories

Records by and about the administration of the Agriculture department.


Evaluating Water Management Policy In Saudi Arabia Using A Bilevel, Multi-Objective, Multi-Follower Programming Approach, Jawad Alhashim Jan 2019

Evaluating Water Management Policy In Saudi Arabia Using A Bilevel, Multi-Objective, Multi-Follower Programming Approach, Jawad Alhashim

Theses and Dissertations--Agricultural Economics

Over the past five decades, the Saudi government has adopted many agricultural policies aimed to: achieve self-sufficiency of food, increase the participation of the agricultural sector in the economy, and reduce the consumption of irrigation water. Due to conflicts among government objectives and the incompatibility of farmers' objectives with those of some agricultural policies, the government has not been able to fully achieve its objectives.

To accomplish its goals the government, or decision maker needs to understand the farmer, or follower, reaction when s/he adopts a new decision. The dissertation aims to build a model that achieves government goals of …


Two Essays On Input Substitution And Optimal Decision Making In Crop And Livestock Production Systems, John T. Allison Jr. Jan 2019

Two Essays On Input Substitution And Optimal Decision Making In Crop And Livestock Production Systems, John T. Allison Jr.

Theses and Dissertations--Agricultural Economics

The thesis presented consists of two essays that analyze input substitution and decision making in crop and livestock production systems. The first essay consists of a whole-farm analysis that sought to optimize feed mixes and enterprise combinations for an organic dairy operation in the Southeastern United States. This was accomplished through mathematical programming where whole-farm net returns were maximized, and total feed costs were minimized simultaneously for four milk production level cases. Additionally, the sensitivity of the system and break-even milk price were explored. Results suggest substitutability in ration components where an increase in supplemental feeds is justified by additional …


Forage News [2019-01], Department Of Plant And Soil Sciences, University Of Kentucky Jan 2019

Biological Variation, Imsa Fusion Jan 2019

Biological Variation, Imsa Fusion

An Epidemiological Approach to Addressing Food Insecurity

Objectives:

  • Identify different phenotypes of corn (maize) kernels.
  • Use ratios and sampling to determine which of two different ears of corn is most likely to have produced a given sample of kernels.
  • Use Punnett Squares to determine the genotypes of the “parents” that produced the different kernel samples.
  • Compare and contrast traditional selective breeding techniques with genetically engineering a desired trait in corn.
  • Model the regulation of gene expression in a hypothetical cell.
  • Discuss the potential role that epigentic variation may play in improving corn crops of the future.


In The Round: The Future Of Food, Teddy Bekele, Jane Black, Mitchell Davis, Jon De La Para Harper, Natalie Dinicola, Virginia Dunleavy, Sam Fiorello, Kimberly Flowers, Raj Gollamudi, Daniel Hewett, Jak Knowles, Tom Laurita, Robert Lawrence, Maureen Mazurek, Robyn Metcalfe, Mike Miille, Hari Pulapaka, Jenneffer Pulapaka, Patricia Risica, Simone Sala, Chase Sova, Karen Washingon, Tom Weis, Center For Complexity Jan 2019

In The Round: The Future Of Food, Teddy Bekele, Jane Black, Mitchell Davis, Jon De La Para Harper, Natalie Dinicola, Virginia Dunleavy, Sam Fiorello, Kimberly Flowers, Raj Gollamudi, Daniel Hewett, Jak Knowles, Tom Laurita, Robert Lawrence, Maureen Mazurek, Robyn Metcalfe, Mike Miille, Hari Pulapaka, Jenneffer Pulapaka, Patricia Risica, Simone Sala, Chase Sova, Karen Washingon, Tom Weis, Center For Complexity

Future of Food

In collaboration with PopTech, the Center for Complexity (CfC) hosted a two day convening in March 2019 to discuss the future of food, conducted in-the-round. Conversations-in-the-round offer an experimental and collaborative forum where a variety of perspectives collide to reimagine how we should approach navigating complex challenges.

30 professionals, community leaders, ag-tech startups, policymakers, local activists, global aid administrators, and many other important voices in the food industry were in attendance. We did not set out to create solutions, rather we devoted our time to exploration — a process that allowed us to assess, discover, reality-check, and strategically plan the …


Tomato Pest Management (Extension Curriculum), Kaushalya Amarasekare Jan 2019

Tomato Pest Management (Extension Curriculum), Kaushalya Amarasekare

Extension Publications

No abstract provided.


Nebraska Grazing Conference Proceedings, 2019, Center For Grassland Studies, University Of Nebraska-Lincoln Jan 2019

Nebraska Grazing Conference Proceedings, 2019, Center For Grassland Studies, University Of Nebraska-Lincoln

Nebraska Grazing Conference Proceedings

Rangeland Health Session

Managing Sand Deposits after the Flood by Daren Redfearn

Rangeland Health: What Is It and Why Do I Care?” by Patrick Shaver

Managing a Sandhills Ranch with an Eye to Soil Health by Dana Larsen

Grazinglands Management Session

Soil Health: Expectations and Evidence by Virginia Jin

Mob Grazing on Nebraska Sandhills Meadow by Walt Schacht

Effect of Length of Grazing Period on Upland Sandhills Range by Jerry Volesky

Carbon Input and Loss in Semi-arid Sandy Rangeland by Martha Mamo

Graze 365 by Jacob Miller

Soil Health and Grazing Strategies: Opportunities for Increasing Soil Water by Andrea Basche …


Contents, Discovery Editors Jan 2019

Contents, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.


Instructions For Authors, Discovery Editors Jan 2019

Instructions For Authors, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.


Developmental And Reproductive Characteristics Of Beef Heifers Classified By Number Of Estrous Cycles Experienced By Start Of First Breeding, Andy Roberts, Jaclyn N. Ketchum, Richard N. Funston Jan 2019

Developmental And Reproductive Characteristics Of Beef Heifers Classified By Number Of Estrous Cycles Experienced By Start Of First Breeding, Andy Roberts, Jaclyn N. Ketchum, Richard N. Funston

West Central Research and Extension Center, North Platte

A retrospective analysis was conducted to evaluate the effect of number of estrous cycles exhibited before breeding on growth and reproductive performance of replacement beef heifers fed ad-libitum or restricted by 20% less than ad-libitum during postweaning development over a 9-yr period. Progesterone concentration in blood samples collected at 9- to 11-d intervals were used to assign heifers into groups by number of estrous cycles exhibited before the start of breeding: 0 (nonpubertal; n = 395), 1 (n = 205), 2 (n = 211), 3 (n = 116), or >3 (n = 249). Heifers (P …


Water For A Hungry World: Innovation In Water And Food Security: Proceedings Of The 2019 Water For Food Global Conference. Lincoln., Daugherty Water For Food Global Institute Jan 2019

Water For A Hungry World: Innovation In Water And Food Security: Proceedings Of The 2019 Water For Food Global Conference. Lincoln., Daugherty Water For Food Global Institute

Daugherty Water for Food Global Institute: Administrative Materials

Welcome and Opening Remarks : Mike Boehm, Vice President and Vice Chancellor of Agriculture and Natural Resources, University of Nebraska ; Peter G. McCornick, Executive Director, Daugherty Water for Food Global Institute at the University of Nebraska

How the Irrigation Industry is Driving the Future through Efficient Technologies. Speaker: Deborah Hamlin, CEO, Irrigation Association

Sustainable Solutions for Water and Food Security — Business Perspectives. Speaker: Mark Edge, Director of Collaborations for Developing Countries, Bayer

Value of Water. Speakers: Dustin Garrick, Associate Professor and Co-Director of the Smith School of Enterprise and the Environment at the University of Oxford ; …


Augmenting Land Cover/Land Use Classification By Incorporating Information From Land Surface Phenology: An Application To Quantify Recent Cropland Expansion In South Dakota, Lan Hoang Nguyen Jan 2019

Augmenting Land Cover/Land Use Classification By Incorporating Information From Land Surface Phenology: An Application To Quantify Recent Cropland Expansion In South Dakota, Lan Hoang Nguyen

Electronic Theses and Dissertations

Understanding rapid land change in the U.S. NGP region is not only critical for management and conservation of prairie habitats and ecosystem services, but also for projecting production of crops and biofuels and the impacts of land conversion on water quality and rural transportation infrastructure. Hence, it raises the need for an LCLU dataset with good spatiotemporal coverage as well as consistent accuracy through time to enable change analysis. This dissertation aims (1) to develop a novel classification method, which utilizes time series images from comparable sensors, from the perspective of land surface phenology, and (2) to apply the land …


Divergent Antigen-Specific Cellular Immune Responses During Asymptomatic Subclinical And Clinical States Of Disease In Cows Naturally Infected With Mycobacterium Avium Subsp. Paratuberculosis, Judith R. Stabel, J. P. Bannantine Jan 2019

Divergent Antigen-Specific Cellular Immune Responses During Asymptomatic Subclinical And Clinical States Of Disease In Cows Naturally Infected With Mycobacterium Avium Subsp. Paratuberculosis, Judith R. Stabel, J. P. Bannantine

United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications

Infection of the host with Mycobacterium avium subsp. paratuberculosis results in chronic and progressive enteritis that traverses both subclinical and clinical stages. The mechanism(s) for the shift from an asymptomatic subclinical disease state to advanced clinical disease is not fully understood. In the present study, naturally infected dairy cattle were divided into subclinical and clinical infection groups, along with noninfected control cows of similar parity, to study host immune responses in different stages of infection. Both infection groups had higher levels of secretion of gamma interferon (IFN-􏰇), tumor necrosis factor-alpha (TNF-􏰈), and interleukin-2 (IL-2) than control cows, whereas only clinical …